Homemade Speculaas Spice Mix Recipes

HOW TO MAKE SPECULAAS SPICE MIX

How to Make Speculaas Spice Mix image

Learn how to make Speculaas Spice Mix that you can keep in a handy jar on the kitchen shelf, ready to add a teaspoon or two to your cakes, desserts, puddings, and biscuits.

Provided by Lynn Hill

Time 10m

Number Of Ingredients 8

Ingredients

4 tsp ground cinnamon
1/2 tsp ground mace
1/4 tsp ground cloves
1/4 tsp ground ginger
1/4 tsp ground nutmeg
1 pinch ground white pepper
1 pinch ground cardamom
1 pinch ground star anise

Steps:

Stir all the spices together in a medium sized bowl and mix until thoroughly combined. Keep in an airtight jar or container. Don't forget to label it.
Use in abundance during the festive season

Nutrition Facts : Calories 7 kcal, Carbohydrate 2 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 1 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving

HOMEMADE SPECULAAS SPICE MIX

Homemade Speculaas Spice Mix image

Provided by International Desserts Blog

Time 5m

Number Of Ingredients 9

Ingredients

5 Tbsp cinnamon
1 tsp ground nutmeg
1 tsp ground cloves
1/2 tsp ground aniseed
1/2 tsp white pepper
1/2 tsp ground coriander seed
1/2 tsp ground ginger
1/2 tsp ground cardamom
1/2 tsp ground mace

Steps:

Mix spices together in a bowl.
Use right away or store in an airtight jar.
This recipe makes about 6 tablespoons of spice mix.

GEVULDE SPECULAAS

Gevulde Speculaas image

This is a dark tart/cake with almond paste.

Provided by pe69st

Categories World Cuisine Recipes European Dutch

Time 1h20m

Yield 8

Number Of Ingredients 26

Ingredients

1 ½ teaspoons ground cinnamon
1 ½ teaspoons pumpkin pie spice
⅛ pinch ground nutmeg
⅛ pinch ground mace
⅛ pinch ground allspice
⅛ pinch ground cloves
⅛ pinch ground ginger
5 ounces blanched almonds
¾ cup white sugar
1 egg
1 teaspoon almond extract
½ teaspoon lemon zest
2 cups all-purpose flour
⅔ cup light brown sugar
½ teaspoon grated orange zest
½ teaspoon lemon zest
¼ teaspoon baking soda
¼ teaspoon salt
¾ cup butter
2 tablespoons milk
¼ teaspoon vanilla extract
¼ teaspoon almond extract
2 tablespoons white sugar
1 tablespoon water
¼ teaspoon almond extract
¼ cup slivered almonds, or to taste

Steps:

Mix cinnamon, pumpkin pie spice, nutmeg, mace, allspice, cloves, and ginger together in a bowl to make speculaas spice mix.
Pulse almonds in a food processor until finely ground. Add 3/4 cup white sugar, egg, 1 teaspoon almond extract, and 1/2 teaspoon lemon zest. Pulse until mixture forms a ball.
Combine speculaas spice mix, flour, brown sugar, orange zest, 1/2 teaspoon lemon zest, baking soda, and salt in a large bowl. Cut in butter with a pastry blender until dough resembles coarse crumbs. Add milk, vanilla extract, and 1/4 teaspoon almond extract; mix until dough forms a smooth ball.
Preheat oven to 375 degrees F (190 degrees C). Line a 9-inch springform pan with parchment paper.
Divide dough into 2 pieces. Roll out into circles on a lightly floured work surface. Press 1 circle over the bottom and 1 inch up the sides of the lined pan. Spread almond mixture on top. Cover with second circle and seal edges over filling.
Mix 2 tablespoons white sugar, water, and 1/4 teaspoon almond extract in a small bowl to make a thick paste. Brush paste over top of the dough. Arrange slivered almonds in a decorative pattern on top.
Bake in the preheated oven until golden brown, about 20 minutes. Let cool before removing the outer ring of the springform pan, about 30 minutes.

Nutrition Facts : Calories 560.3 calories, Carbohydrate 68.8 g, Cholesterol 69.3 mg, Fat 29 g, Fiber 3.3 g, Protein 9 g, SaturatedFat 12.1 g, Sodium 256.3 mg, Sugar 41 g

SPECULAAS SPICES (DUCH SPICE FOR SINTERKLAAS)

Speculaas Spices (Duch Spice for Sinterklaas) image

Here is how you make the dutch spice speculaas. You can make cookies with it or bread. From the netherlands. Use only 1 tablespoon of mix on 4 cups of flour.

Provided by coinchantal

Categories Dessert

Time 10m

Yield 13 serving(s)

Number Of Ingredients 6

Ingredients

6 tablespoons cinnamon
2 tablespoons nutmeg
1 tablespoon anise seed
2 tablespoons ground cloves
1 tablespoon white pepper
1 tablespoon coriander seed

Steps:

Put all the spices together and mix.
Use only 1 tablespoon of this mix on 4 cups of flour!

SPECULAAS COOKIES

Speculaas Cookies image

A delicious, traditional Dutch holiday cookie that tastes similar to gingerbread. Simple, quick, wonderful! As we Dutchies say, 'eet smakelijk!'

Provided by xcgrl604

Categories World Cuisine Recipes European Dutch

Time 30m

Yield 24

Number Of Ingredients 8

Ingredients

1 ½ cups brown sugar
1 cup unsalted butter, softened
1 egg
1 ½ teaspoons ground cinnamon
1 teaspoon baking powder
½ teaspoon ground cloves
½ teaspoon ground nutmeg
3 cups all-purpose flour

Steps:

Preheat oven to 350 degrees F (175 degrees C). Dust 2 baking sheets with flour.
Combine brown sugar and butter together in a bowl; beat with an electric mixer until light and fluffy. Beat in egg, cinnamon, baking powder, cloves, and nutmeg. Mix in flour, 1 cup at a time, until dough comes together.
Shape dough into cookies by hand or using cookie cutters. Arrange on the prepared baking sheet.
Bake in the preheated oven until firm but not hard, about 10 minutes. Transfer to a wire rack to cool.

Nutrition Facts : Calories 163 calories, Carbohydrate 21.1 g, Cholesterol 28.1 mg, Fat 8.1 g, Fiber 0.5 g, Protein 2 g, SaturatedFat 5 g, Sodium 27.3 mg, Sugar 8.9 g

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