How To Cut Fresh Figs Recipes

STUFFED FRESH FIGS

Stuffed Fresh Figs image

Make and share this Stuffed Fresh Figs recipe from Food.com.

Provided by scarley

Categories Fruit

Time 20m

Yield 18 figs, 6 serving(s)

Number Of Ingredients 4

Ingredients

19 fresh ripe small figs, about 1 . 25 lbs
1/4 cup honey
1/2 cup part-skim ricotta cheese
1/4 cup natural almonds, toasted and chopped

Steps:

Mash the ripest fig on a plate with the honey, using a fork; set aside.
Trim stems from remaining figs with a sharp knife, then cut a deep "X" in the top of each, making sure not to cut all the way through to the bottom. Gently spread each fig apart with your fingertips to make "petals."
Combine ricotta cheese and almonds in a small bowl. Press mashed fig mixture through a sieve into a cup with the back of a spoon.
To serve, spoon ricotta mixture into figs. Arrange on a platter and drizzle with fig honey.

STUFFED FRESH FIGS

Stuffed Fresh Figs image

This recipe was inspired by a recipe I heard about from a friend. It sounded good and I had to try it out for myself. Fresh figs are loaded on the tree, so this was part of my dinner last night.

Provided by Melanie B

Categories Fruit Appetizers

Time 30m

Number Of Ingredients 4

Ingredients

12 figs, fresh
1/4 c blue cheese
12 almonds
6 slice bacon

Steps:

1. Wash and trim the stems from your figs. Cut an X in the top of each one.
2. Insert an almond (or any other nut you prefer) and a pinch of blue cheese.
3. Wrap each fig with a partially cooked 1/2 slice of bacon and secure with a tooth pick.
4. Bake for 10 minutes at 350, then broil For 3-5 minutes.

FRESH FIGS BAKED

Fresh Figs Baked image

Easy fresh fig recipe. Can be used as appetizer, side dish, or dessert... or all three! I could eat figs three times a day, I only wish the season were longer. I changed the amount of Gorgonzola for the figs, as I believe the review I recently got was right... too strong for the fig. It read 6 tablespoons before I changed it. I believe 1/2 teaspoon per fig would be better. As would less port be better.

Provided by Sweetiebarbara

Categories Dessert

Time 25m

Yield 6 figs, 3 serving(s)

Number Of Ingredients 3

Ingredients

6 figs (fresh)
3 teaspoons gorgonzola (or other blue cheese)
2 tablespoons ruby port

Steps:

Preheat oven while fixing figs.
Cut stems and a small portion of top off figs.
Score tops crosswise.
Place figs in shallow glass dish small enough to keep them close together.
Fill each with a half teaspoon of the Gorgonzola cheese.
Poor ruby port into dish.
Bake 350 degrees for 15 minutes, or until cheese melts.

Nutrition Facts : Calories 99.6, Fat 1.1, SaturatedFat 0.6, Cholesterol 2.1, Sodium 40.9, Carbohydrate 20.6, Fiber 2.9, Sugar 17, Protein 1.4

More about "how to cut fresh figs recipes"

HOW TO EAT FIGS (RAW, BAKED OR GRILLED) | TASTE OF HOME

2019-10-03 Fresh figs are usually enjoyed raw. In fact, they taste best when plucked straight off the tree, still warm from the sun’s rays. Of course, that …
From tasteofhome.com
Estimated Reading Time 6 mins

See details

HOW TO PEEL AND PREPARE FRESH FIGS - BITES FOR FOODIES

2015-08-21 Although I love incorporating fresh figs in recipes, my favourite way to eat them is freshly picked from the tree. Sometimes we drizzle them …
From bitesforfoodies.com
Estimated Reading Time 3 mins

See details

HOW TO PREPARE FRESH FIGS | MYRECIPES

How to Prepare Fresh Figs. Just a rinse and a simple twist is all you need to do to enjoy fresh figs.To prepare fresh figs before eating or cooking, wash them under cool water and then gently wipe dry using a paper towel or kitchen towel. Remove the stems from the figs using your …
From myrecipes.com

See details

IT'S FIG SEASON: HOW TO PREPARE FRESH FIGS FOR BABY

2014-09-25 Step 1: Cut or pull the stem off, then score (make an “X”) the top of the fig with a sharp knife. Step 2: Slightly spread out the four sections. Place a …
From momtastic.com

See details

HOW TO DEHYDRATE FRESH FIGS - MAKE DRIED FIGS AT HOME

2019-05-07 There are many different fig recipes that we enjoy for fresh figs, or even canned figs. But for the dried figs, we eat them in a few different ways. Whole, you can eat them like dried apricots or prunes. Halved, you can make a delicious trail mix, and quartered they make a lovely addition to a fresh summer salad with homemade ranch dressing. Don't be afraid to …
From amodernhomestead.com

See details

PORK TENDERLOINS WITH FRESH FIGS | METRO

Preparation. Preheat oven to 375°F (190°C) Heat oil in a skillet and sear pork tenderloins 2 minutes on each side. Arrange tenderloins on a cookie sheet and bake in oven. Insert a thermometer in the thickest part of the meat and bake until thermometer reads 160°F (70°C).
From metro.ca

See details

HOW TO MAKE EASY AND DELICIOUS HONEY-ROASTED FIGS

2021-04-13 This delicious recipe works best with fresh figs so that you get that wonderfully jam-like consistency when you roast them, coupled with the creamy mascarpone and the crunchy pistachios. They’re the perfect finger food! Honey-Roasted Figs . Yield: 6. Prep Time: 10 minutes. Cook Time: 35 minutes. Total Time: 45 minutes. Honey-Roasted Figs- This delicious recipe …
From cookingchew.com

See details

HOW TO PRESERVE FIGS - CAN, FREEZE, DEHYDRATE, PICKLE, AND ...

2021-05-27 The National Center for Home Food Preservation has a good recipe to try. Freezing Figs. Figs can be frozen with or without the peel. They can be frozen dry or in syrup. Ascorbic acid or lemon juice can be added to the syrup to help the figs retain their color. Use 3/4 tsp ascorbic acid or 1/2 cup lemon juice per quart of water or syrup. Freezing figs is my favorite …
From schneiderpeeps.com

See details

DRYING FIGS: HOW TO DEHYDRATE FRESH FIGS - KEEPING THE PEAS

2021-11-17 All you need for this recipe is fresh figs! They are a very sweet fruit. The inside is a pink-purple color. Fig season occurs twice a year. The first few weeks of June, and then again between August and October. The first season is known as “breba” and the second season is known as “new wood.” Large fig trees grow in warm climates. They are most common in the …
From keepingthepeas.com

See details

13 FIG RECIPES TO MAKE THE MOST WHILE THEY’RE FRESH & …

2019-08-15 Milk Pudding with Rose Water Caramel and Figs. Almost any fresh fruit (pears, apples, berries) can replace the figs. View Recipe. Photo by Michael Graydon + Nikole Herriott, food styling by Andy ...
From bonappetit.com

See details

WHAT TO DO WITH FIGS - 10 FIG RECIPES & IDEAS | KITCHN

2020-07-13 Go to Recipe. 9 / 10. Chocolate-Dipped Figs with Sea Salt. Dark chocolate is definitely a friend to figs. While the recipe calls for dried figs, you can swap in fresh figs. Just be sure to store them in the fridge and eat within a couple days. Go to Recipe. 10 / 10. Yogurt With Caramelized Figs.
From thekitchn.com

See details

IT'S FIG SEASON! HERE'S HOW TO COOK (AND FREEZE) THEM ...

2019-07-15 Arrange fig halves, cut sides up, on a foil-lined baking sheet. Sprinkle each with ½ tsp. Demerara sugar. Melt and caramelize the sugar with a kitchen torch. Alternately, broil figs on a rack 3 to 4 inches from broiler until sugar melts and caramelizes, about 2 minutes. Arrange figs on a serving platter around a ball of burrata cheese. Drizzle cheese with extra-virgin olive oil, …
From allrecipes.com

See details

22 FAST AND EASY FIG RECIPES - THE SPRUCE EATS

2020-10-26 This collection of sweet and savory recipes makes the most of fresh figs when they're in season. Featured Video. 01 of 22. Bacon-Wrapped Figs . The Spruce / Molly Watson. Figs and bacon are a match made in heaven—the sweet and salty complement each other beautifully—and this recipe is a perfect example of how simple is best. Calling for just figs …
From thespruceeats.com

See details

22 FRESH FIG RECIPES | ALLRECIPES

2021-03-16 22 Fresh Fig Recipes. Fresh figs have two short seasons — early June and August through October. This means you need to take advantage while you can, because these little delicacies won't be around for long. Bite into a fresh fig and you'll find it overflows with honey-like flavor and a sweet, syrupy juice.
From allrecipes.com

See details

EASY FIG RECIPES - OLIVEMAGAZINE

2021-06-20 Cut the figs in figs in half and toss with 2 tbsp of honey and 1 tbsp of cider vinegar. Roast for 25-30 minutes, basting regularly with the syrup, until the figs are rich and jammy. Serve the hot fruit with vanilla ice cream and the syrup from the tray. Savoury fig recipes Baked feta salad. Sweet fresh figs are mixed with nutty almonds and salty feta in Rosie Birkett’s …
From olivemagazine.com

See details

FIG CAKE RECIPE WITH CRUMB TOPPING - ENTERTAINING WITH BETH

Preheat oven to 350F (175C) Spray a 9” cheesecake pan with baking spray and set aside. In a large bowl combine eggs, oil, sugars, water and vanilla extract. Whisk to combine and set aside. In a small bowl combine flour, baking powder, salt and cardamom. Whisk to combine.
From entertainingwithbeth.com

See details

HOW TO PRESERVE FRESH FIGS RECIPES - MONTALVOSPIRITS

2022-02-08 How to dry fresh figs Slice fresh figs in half lengthways. Preheat oven to 120C/100C fan-forced. Jeremy Simons. Place figs on a wire rack set over a baking tray. Bake for 6 hours or until dried. If the figs start to burn, continue cooking with the door propped open. Store in an airtight container for up to 3 months.
From montalvospirits.com

See details

3 WAYS TO COOK FIGS - WIKIHOW

2020-07-19 To cut a fig, place it on its side and slice down the center with a knife. Do this for all your figs, and then lay them face up on a baking sheet. Put the figs close together on the sheet. You don’t want large gaps between them when you sprinkle on your seasonings. 5. Choose some sweet toppings for your recipe and sprinkle them over your figs. There are a lot of different …
From wikihow.com

See details

WONDERING HOW TO USE FRESH FIGS? TRY THESE 10 LUST-WORTHY ...

2018-09-05 Figs are delicate, soft and superbly sweet. These characteristics make this summer fruit a wonderful addition to desserts, but also appetizers, salads and even meat dishes. We've rounded up some exciting recipes you can sample whenever you've got one too many figs laying around whether you would like to enjoy them fresh, cooked, or even bruléed. Take advantage …
From finedininglovers.com

See details

FIGS: HOW TO FREEZE AND THAW THE CORRECT WAY - KITCHENOUS

2021-08-22 In fact, using frozen figs instead of fresh figs in cooking will speed up the process as the fruit cell walls have already been broken down. ... Spread the cut figs on a lined baking sheet so that they do not touch each other. Place the baking sheet in the freezer just until the figs are frozen solid. Remove the sheet from the freezer and pack the frozen fig pieces into zip …
From kitchenous.com

See details

OUR BEST FRESH FIG RECIPES | MYRECIPES

2018-07-27 Fig-and-Kale Salad Recipe. Be sure to remove the figs's stems, otherwise you'll be left chewing the fibrous end. To prep and peel fresh ginger for chopping, don't opt for a knife. Instead, grab a spoon. It takes off the ginger's skin without removing the flesh (and wasting ginger, for that matter).
From myrecipes.com

See details

FIG RECIPES: HOW TO COOK FRESH FIGS AND DRIED FIGS ...

2019-10-25 Cut off the fig stems with scissors and cut the figs into bite-sized pieces. Pro tip: Spray the blades of your scissors with vegetable oil to prevent the dried figs from sticking when you cut them. Place the figs in a saucepan and cover them with 2 to 3 cups of water. Cook the figs over low heat until they are soft, about half an hour.
From livestrong.com

See details

WHAT TO DO WITH FRESH FIGS RECIPES - MONTALVOSPIRITS

2022-02-08 Fresh figs are usually eaten raw. They taste best eaten straight off the tree, ideally still warm from the sun. The entire fig is edible, from the thin skin to the red or purplish flesh and the myriad tiny seeds, but they can be peeled if you …
From montalvospirits.com

See details

FIG RECIPES HOW YOU CAN PREPARE FRESH FIGS AND DRIED FIGS ...

2020-07-07 Dried fig recipes 18 Recipes Dried figs make a delicious snack to enjoy with cheese, or can be incorporated with other fruit and nuts into Christmas cakes, puddings, bread and bakes.Cut the figs into quarters. Put all ingredients in a saucepan or pot and stir. Cook over medium heat, stirring, until the sugar is dissolved and the mixture is simmering.
From nutritionofpower.com

See details

WHAT TO DO WITH FRESH FIGS RECIPES - SIMPLE CHEF RECIPE

2022-01-19 Wash 2 pounds (0.91 kg) of fresh figs and slice them in half. To wash your figs, place them in a large bowl and rinse them under cool water. Fresh figs are a delicacy. You can also remove the peels and scoop out the seeds, if you like, or cook figs by baking, broiling or grilling them. Their high sugar content pairs.
From simplechefrecipe.com

See details

EASY FIG CHUTNEY RECIPE (FRESH OR DRIED FIGS) - THE FOODIE ...

2022-01-10 With a small knife remove stem from the figs and slice in half. Place figs, sugar, water, balsamic vinegar, lemon juice and cinnamon in a medium size saucepan. Heat on medium, stirring every few minutes until the sugar dissolves and the ingredients begin to form small bubbles. Reduce heat to low and simmer for 20 minutes.
From thefoodieaffair.com

See details

EASY ROASTED FIGS RECIPE TO MAKE WITH FRESH FIGS – MELANIE ...

2017-08-23 Cut the figs in half, smear goat cheese (or feta or blue cheese–whatever you have on hand) on the cut side, wrap the figs with prosciutto ham and then broil cut side up for around four minutes. The sugars in the figs caramelize without the need for added sugar, and the interplay between the figs’ natural sweetness and the salty umami of the cheese and ham is …
From melaniecooks.com

See details

FIG, APRICOT & MASCARPONE TART RECIPE - FOOD HOUSE

Fresh Fig, Apricot & Mascarpone Tart. adapted just slight from One Girl Cookie Cookbook. makes 1 9-inch tart. Print this Recipe! For the Crust: 1 1/4 cup all-purpose flour. 1/4 cup cornmeal. 2 tablespoons granulated sugar. 1/2 teaspoon salt. 1/2 cup (1 stick) unsalted butter, cold and cut into small cubes. 3 tablespoons ice water. 1 large egg yolk.
From foodhouse.cc

See details

HOMEMADE FIG JAM RECIPE WITH FRESH FIGS - MELANIE COOKS

2018-09-02 Cut the stems off the figs and discard. Cut the figs into quarters. Put all ingredients in a saucepan or pot and stir. Cook over medium heat, stirring, until the sugar is dissolved and the mixture is simmering. Reduce heat to low and simmer, stirring occasionally, for 30 minutes.
From melaniecooks.com

See details

FRESH FIGS, THREE WAYS - STUDIO DELICIOUS

2021-09-10 If you’ve tried Fresh Figs, Three Ways, or any recipe on Studio Delicious, please leave a rating and comment below…I’d love to hear from you! Looking for more tips and fresh, homemade recipes? Join my email list, tag me at #studiodeliciouseats and see what I’m up to on Pinterest, Facebook, Instagram and Twitter Fresh Figs, Three Ways. A Fig & Cheese Plate, …
From studiodelicious.com

See details

HOW TO USE UNRIPE FIGS RECIPES

Green Fig Preserve Step 1: pick figs- thanks to our volunteer Dinai for helping! Step 2: soak overnight in brine. Step 3: rinse figs and cut a cross at the base of each fig. Step 4: boil figs in syrup, lemon and ginger for 2 hrs and then leave to soak over …
From tfrecipes.com

See details

FIG - RECIPES AND COOKING TIPS - BBC GOOD FOOD

Fresh figs are around from ... you can make a fig ‘flower’. Make a deep cross at the top end of the fig, cutting almost but not all of the way through. Then squeeze at the base with your fingers – the four quarters should open out like petals. Figs are best at room temperature, so take them out of the fridge an hour before you eat them. How to store figs. If you buy slightly under-ripe ...
From bbcgoodfood.com

See details

23 EASY FRESH FIG RECIPES - TOP TEEN RECIPES

2021-08-15 Fig season is short in early fall, so make the most of it with these 23 easy and delicious fresh fig recipes to celebrate the start of fall with one of the season’s best offerings! 1. Fig Jam . Jams are an easy way to enjoy your favorite fruits all year round, which is especially handy with fruit like the humble fig as they’re in season for such a short period of time. This …
From topteenrecipes.com

See details

HOW TO MAKE HOMEMADE CANNED FIGS - EASILY! WITH STEP-BY ...

Fruit - fresh figs - about 4 dozen medium to large figs (about 11 lbs) makes 7 pint jars (16 ounces each) of jam.; Lemon juice - either fresh squeezed or bottled. Alternatively, Citric acid (brand name, fruit fresh). Water - 1/2 cup; Sugar - About 4.5 cups of dry, granulated (table) sugar. It is possible to make low-sugar, fruit juice-sweetened, or Stevia (in a prepared form like …
From pickyourown.org

See details

HOW TO CUT UP FIGS - LEAFTV

Wash fresh figs in cool water. Their skin bruises easily, so handle carefully. Place the figs on a cutting board and slice off their stems. Cut the fruit lengthwise into quarters and serve immediately. Refrigerate leftover figs for up to two days by placing a single layer in a covered plastic container lined with paper towels.
From leaf.tv

See details