HOW TO MAKE PINE NEEDLE TEA
This simple foraged tea is a delightful and nourishing way to enjoy the flavors and benefits of pine.
Provided by Susannah
Categories Foraging
Time 17m
Number Of Ingredients 3
Steps:
- Collect pine needles from trees you've positively identified as pines, and not from the trees to avoid mentioned above.
- Remove needle clusters from the branch and rinse.
- Chop or snip pine needles into small pieces, discarding the brown covering holding the needle cluster together.
- Place chopped needles in a teapot or cup and cover with freshly boiled water.
- Allow to steep 10-15 minutes, strain and enjoy.
Nutrition Facts : Calories 0 calories, Carbohydrate 0 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 0 grams fat, Fiber 0 grams fiber, Protein 0 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1, Sodium 9 milligrams sodium, Sugar 0 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat
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