EASY SALMON LOAF
This is an old, old recipe from my Aunt Jeanie-Beanie. I loved this one as a kid and my family enjoys it now.
Provided by ratherbeswimmin
Categories Oven
Time 1h25m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- To make Salmon Loaf: Add milk and breadcrumbs to a bowl; stir to combine; set aside.
- In another bowl beat the egg yolks until thick and the color of lemons.
- Add in the breadcrumb mixture, lemon juice, salts, and pepper; stir to combine.
- Add in salmon; stir to combine; set aside.
- In yet, another bowl, beat the egg whites until stiff but not dry; add to the salmon mixture; fold in gently.
- Spoon mixture into a greased 7 1/2 x 3 x 2 inch loaf pan.
- Bake at 400°F for 35 minutes.
- In the meantime, make white sauce: let the butter melt in a saucepan over low heat.
- Add in the flour and stir until smooth.
- Cook for 1 minute while stirring constantly.
- Gradually pour in the milk; cook over medium heat and stir constantly until mixture is thickened and bubbly.
- Add in salt and pepper to taste.
- Cut salmon loaf into slices and serve with white sauce on top.
Nutrition Facts : Calories 342.1, Fat 17.7, SaturatedFat 7.2, Cholesterol 178, Sodium 597.8, Carbohydrate 13.6, Fiber 0.5, Sugar 0.9, Protein 30.6
SALMON LOAF
During the Depression, Mom's tasty salmon loaf was a welcome change from the usual meat loaf everyone made to stretch a meal. I still like a lot of the make-do meals of those days, but this loaf is one of my favorites. -Dorothy Bateman, Carver, Massachusetts
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 4 servings.
Number Of Ingredients 14
Steps:
- In a large bowl, combine the salmon, onion, bread crumbs and butter. Stir in the egg yolks, lemon juice, parsley, salt and pepper. , In a small bowl, beat the egg whites on high speed until stiff peaks form. Fold into salmon mixture. , Transfer to a greased 8x4-in. loaf pan. Place in a larger baking pan. Add 1 in. of hot water to larger pan. Bake at 350° until a knife inserted in the center comes out clean, 40-45 minutes. Let stand for 10 minutes before slicing., Meanwhile, in a small saucepan, melt the butter. Stir in flour until smooth; gradually add milk. Bring to a boil; cook and stir until thickened, 1-2 minutes. Stir in olives. Serve with salmon loaf.
Nutrition Facts : Calories 476 calories, Fat 33g fat (15g saturated fat), Cholesterol 264mg cholesterol, Sodium 1334mg sodium, Carbohydrate 13g carbohydrate (6g sugars, Fiber 1g fiber), Protein 30g protein.
EASY SALMON LOAF RECIPE
Steps:
- Spray the inside of a loaf pan. Preheat the oven to 350°F.
- Drain salmon from can juices. In a large bowl, add the 2 cans of salmon, panko crumbs, parmesan cheese, green onion and yellow onion. (You can keep the salmon bones and skin if you like them or take them out before adding)
- Use a fork to flake the salmon into small crumbles. This part is key! You want the salmon to be flaked small to ensure a moist salmon loaf overall.
- Once salmon is fully flaked, mix the ingredients together.
- In a separate small bowl mix the milk, dill, parsley, salt and pepper. Pour over the salmon mixture bowl.
- Beat the two eggs with a fork. Pour over the salmon.
- Mix all ingredients together throrougly.
- The salmon should be evenly coated with egg and milk to ensure the loaf is moist and sticks together.
- Add the salmon loaf to the pan and pack it down with a spatula.
- Place in oven and bake for 40 minutes, or until edges are golden brown and slightly crispy. Remove from oven and let cool 10 minutes.
- Carefully flip over on to a plate and slice into serving portions. You can squeeze fresh lemon juice or sprinkle lemon zest over top (this is optional). Serve and enjoy!
Nutrition Facts : Calories 152 kcal, Carbohydrate 11 g, Protein 11 g, Fat 7 g, SaturatedFat 4 g, TransFat 1 g, Cholesterol 72 mg, Sodium 457 mg, Fiber 1 g, Sugar 3 g, UnsaturatedFat 3 g, ServingSize 1 serving
SALMON LOAF
Salmon, cracker crumbs, milk, egg and butter, baked into a loaf.
Provided by Gloria
Categories Main Dish Recipes Seafood Main Dish Recipes Salmon Baked Salmon Recipes
Time 50m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a mixing bowl, combine the salmon, cracker crumbs, milk, egg, salt, pepper, and melted butter. Mix thoroughly.
- Press the salmon mixture into a lightly greased 9x5 inch loaf pan.
- Bake in a preheated oven for 45 minutes or until done.
Nutrition Facts : Calories 292.9 calories, Carbohydrate 7.7 g, Cholesterol 109.6 mg, Fat 16.1 g, Fiber 0.3 g, Protein 27.5 g, SaturatedFat 6.2 g, Sodium 536.4 mg, Sugar 1.6 g
EASY SALMON LOAF
Steps:
- Preheat oven at 350 degrees F. Grease a loaf pan and set aside. Blend salmon and egg then stir in remaining ingredients.
- Spoon lightly into greased pan. Pat into shape.
- Bake 45 minutes until top is golden brown and crisp.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
CHEF JOHN'S SALMON LOAF
Canned salmon is a great, inexpensive source of proteins and omegas, and you may have stocked up on a few cans but not known what to do with them. This tasty shelter-in-place salmon loaf is so good for you! While salmon right out of the can may not be the most appealing thing to look at, this salmon loaf is so delicious that we can surely forgive some of its visual shortcomings. Remember, looks are less important than personality (and taste!) and this easy salmon loaf is proof of that. Serve with your favorite tartar sauce, cocktail sauce, or hot, white cream sauce.
Provided by Chef John
Categories Main Dish Recipes Seafood Main Dish Recipes Salmon Baked Salmon Recipes
Time 1h10m
Yield 4
Number Of Ingredients 9
Steps:
- Preheat the oven to 325 degrees F (165 degrees C). Generously butter a loaf pan.
- Melt butter over medium heat in a saute pan until bubbling. Toss in onion, give the pan a quick shake, and stir with a wooden spoon; cook for 1 minute. Turn off the heat and allow to cool.
- Place salmon in a large mixing bowl and mash with a fork. Add cracker crumbs, salt, cayenne pepper, Worcestershire sauce, rice vinegar, butter, and onions; mix and mash with a spatula or spoon until smooth.
- Separate eggs, adding whites to a clean glass, metal, or ceramic bowl and adding yolks to salmon mixture. Mix egg yolks and salmon until well combined.
- Whisk whites to medium stiff peaks. Gently fold into salmon mixture in 2 additions.
- Transfer salmon mixture into the prepared loaf pan. Smooth the top with a spatula to even it out and shake and tap the pan to remove any air bubbles.
- Bake in the center of the preheated oven until a toothpick comes out clean, about 45 minutes. Let rest for 5 minutes, then carefully turn loaf out onto a cutting board. Slice and serve.
Nutrition Facts : Calories 361.5 calories, Carbohydrate 7.9 g, Cholesterol 213.1 mg, Fat 23.4 g, Fiber 0.5 g, Protein 28.7 g, SaturatedFat 10.1 g, Sodium 879.9 mg, Sugar 1 g
EASY SALMON LOAF
Make and share this Easy Salmon Loaf recipe from Food.com.
Provided by mommyoffour
Categories < 4 Hours
Time 1h5m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Mix all loaf ingredients together.
- Shape into loaf.
- Bake at 350 for 1 hour.
- Top with white sauce.
- SAUCE:.
- Melt margarine in heavy saucepan.
- Add flour
- Cook 1 minute, stirring constantly.
- Gradually add milk and cook over medium heat until thick and bubbly.
- Add salt and pepper.
Nutrition Facts : Calories 538, Fat 27.7, SaturatedFat 6, Cholesterol 136.2, Sodium 1160.7, Carbohydrate 40, Fiber 2.1, Sugar 5.6, Protein 31.7
More about "easy salmon loaf recipes"
BASIC BEST SALMON LOAF RECIPE | BUMBLE BEE SEAFOODS
From bumblebee.com
Estimated Reading Time 50 secs
EASY WEEKNIGHT SALMON LOAF - ENTERTAINING DIVA
From pinterest.com
EASY SALMON LOAF RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
LOW SODIUM SALMON LOAF - THERESCIPES.INFO
From therecipes.info
SALMON PATTY RECIPE, OR MAKE IT INTO A SALMON LOAF
From cookingnook.com
EASY SALMON LOAF PATTIES RECIPE - FOOD NEWS
From foodnewsnews.com
GRANDMA’S SALMON LOAF – CLOVER LEAF
From cloverleaf.ca
BASIC BAKED SALMON LOAF RECIPE - THE SPRUCE EATS
From thespruceeats.com
SALMON LOAF - KISS GLUTEN GOODBYE
From kissglutengoodbye.com
10 BEST CANNED SALMON RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
50 EASY SALMON RECIPES ANYONE CAN MAKE | TASTE OF HOME
From tasteofhome.com
SALMON LOAF RECIPE EASY : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
10 BEST SALMON LOAF RECIPES | YUMMLY
From yummly.com
EASY SALMON LOAF RECIPE - WEBETUTORIAL
From webetutorial.com
10 BEST CANNED SALMON LOAF RECIPES | YUMMLY
From yummly.com
SALMON LOAF | PALEO | THE JOYFUL TABLE
From susanjoyfultable.com
PERFECT SALMON LOAF - JOE'S HEALTHY MEALS
From joeshealthymeals.com
BAKED SALMON LOAF - EASY LENT ENTREE - THAT SKINNY CHICK CAN BAKE
From thatskinnychickcanbake.com
BASIC BEST SALMON LOAF RECIPE | RECIPELAND
From recipeland.com
RECIPES, DINNERS AND EASY MEAL IDEAS | FOOD NETWORK
From foodnetwork.com
EASY WEEKNIGHT SALMON LOAF - ENTERTAINING DIVA
From entertainingdiva.com
20 BEST BAKED SALMON RECIPES | EASY BAKED SALMON RECIPE IDEAS
From foodnetwork.com
OLD FASHIONED SALMON LOAF RECIPE
From recipeland.com
SIMPLE NOURISHED LIVING
From simple-nourished-living.com
SALMON LOAF - THE KITCHEN MAGPIE
From thekitchenmagpie.com
SALMON LOAF WITH DILL WHITE SAUCE - LOW CARB YUM
From lowcarbyum.com
PAULA DEEN SALMON LOAF RECIPE - YOGITRITION
From yogitrition.com
BETTY CROCKER SALMON LOAF RECIPE FROM 1969 - THERESCIPES.INFO
From therecipes.info
GARDEN SALMON LOAF RECIPE - QUAKER OATS RECIPE - DELISH
From delish.com
SALMON LOAF RECIPES EASY - FOOD NEWS
From foodnewsnews.com
RECIPE FOR SALMON LOAF USING CANNED SALMON - HEALTHY LIFE - OMIGY
From omigy.com
EASY SALMON LOAF - ALL INFORMATION ABOUT HEALTHY RECIPES AND …
From therecipes.info
BASIC BEST SALMON LOAF RECIPE | CDKITCHEN.COM
From cdkitchen.com
EASY SIMPLE SALMON LOAF RECIPE : OPTIMAL RESOLUTION LIST
From recipeschoice.com
BETTY'S EASY SALMON LOAF RECIPE | SIDECHEF
From sidechef.com
EASY WEEKNIGHT SALMON LOAF - CELEBRATION OBSESSION RECIPES
From celebrationobsession.com
EASY CHEESY SALMON CASSEROLE RECIPE - THE SPRUCE EATS
From thespruceeats.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #main-ingredient #preparation #occasion #seafood #salmon #fish #comfort-food #saltwater-fish #taste-mood #4-hours-or-less
You'll also love
Related Search