I Should Sell This Salsa Salsa Recipes
SIMPLY THE BEST SALSA
I have tried many variations of making the perfect salsa and this seems to be a great success among friends and family.
Provided by Vicki in CT
Categories Sauces
Time 10m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Combine 3/4 of the can of tomatoes, tomato sauce, cilantro, jalapeno, and garlic in food processor. Pulse until completely pureed. If you like a milder sauce do not include jalapeno seeds.
- In bowl combine remaining portion of canned tomatoes, processed sauce, and diced onion. Add salt to taste.
- It is better the next day.
- Serve with corn chips.
Nutrition Facts : Calories 54.9, Fat 0.4, SaturatedFat 0.1, Sodium 483.4, Carbohydrate 13, Fiber 2.8, Sugar 7, Protein 1.9
I SHOULD SELL THIS SALSA SALSA
We think it's that good! I think the roasted flavor of the sweet grape tomatoes makes the difference....this salsa has a very fresh, bright taste and I hope you enjoy it as well!
Provided by Leopard Apron
Categories Vegetable
Time 20m
Yield 32 ounces, 10-12 serving(s)
Number Of Ingredients 10
Steps:
- Toss sweet grape tomatoes in olive oil.
- In a medium skillet over medium-high heat, roast tomatoes until they begin to blister and soften.
- Add chopped garlic and heat just until garlic becomes aromatic.
- Remove from heat and place in bowl of food processor.
- Add canned tomatoes, onions, cilantro and seasonings, process briefly with a few pulses until desired texture is obtained.
- Serve right away with some warm tortilla chips or cover and refrigerate for later use.
- Mucho bueno either way!
Nutrition Facts : Calories 59.3, Fat 2.8, SaturatedFat 0.5, Sodium 269.7, Carbohydrate 10.2, Fiber 3.7, Sugar 2.7, Protein 1.9
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