Ice Cream Coffee Float Recipes

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COFFEE AND ICE CREAM FLOAT



Coffee and Ice Cream Float image

Try something different with our Coffee and Ice Cream Float recipe. Our Coffee and Ice Cream Float is a decadent beverage that is almost a dessert.

Provided by My Food and Family

Categories     Meal Recipes

Time 5m

Yield 1 serving

Number Of Ingredients 2

3/4 cup (6 oz.) hot freshly brewed MAXWELL HOUSE Coffee, any variety
1/2 cup coffee ice cream

Steps:

  • Pour coffee into large cup or mug. Top with ice cream. Serve immediately.

Nutrition Facts : Calories 270, Fat 18 g, SaturatedFat 11 g, TransFat 0 g, Cholesterol 120 mg, Sodium 70 mg, Carbohydrate 22 g, Fiber 0 g, Sugar 21 g, Protein 5 g

OVERNIGHT DELIGHT WHITE COFFEE ICE CREAM



Overnight Delight White Coffee Ice Cream image

The use of whole beans creates an almost-white coffee ice cream, with all the robust flavor of freshly brewed coffee. The oil from the beans seeps into the cream and the result is almost like a 'coffee cream tea' that turns into smooth, rich ice cream. Serve this ice cream in cold-brewed coffee for a delicious coffee-coffee float on hot days.

Provided by Julie Julie

Categories     Desserts     Frozen Dessert Recipes     Ice Cream

Time 9h25m

Yield 8

Number Of Ingredients 7

2 cups heavy whipping cream
¾ cup white sugar
4 egg yolks
1 ½ cups whole freshly roasted coffee beans
1 cup whole milk
½ teaspoon vanilla extract
¼ teaspoon salt

Steps:

  • Place the bowl of ice cream maker in the freezer.
  • Combine cream, sugar, and egg yolks in a saucepan; cook and stir over medium-low heat until mixture is heated through but not boiling, 10 to 15 minutes. Remove saucepan from heat and add coffee beans. Transfer cream mixture to a bowl and refrigerate, 8 hours to overnight.
  • Strain coffee beans out of cream mixture. Stir milk, vanilla extract, and salt into cream mixture; transfer to bowl of ice cream maker.
  • Process cream mixture in the ice cream maker according to manufacturer's instructions.

Nutrition Facts : Calories 332.1 calories, Carbohydrate 23.9 g, Cholesterol 187 mg, Fat 25.2 g, Protein 4 g, SaturatedFat 15.1 g, Sodium 120.4 mg, Sugar 20.3 g

ICE CREAM COFFEE FLOAT



Ice Cream Coffee Float image

Make and share this Ice Cream Coffee Float recipe from Food.com.

Provided by looneytunesfan

Categories     Shakes

Time 5m

Yield 1 serving(s)

Number Of Ingredients 2

3/4 cup maxwell house hot freshly brewed coffee, any variety
1 scoop chocolate ice cream or 1 scoop vanilla ice cream

Steps:

  • POUR coffee into large cup or mug. Top with ice cream. Serve immediately.

Nutrition Facts : Calories 1.8, Sodium 3.6, Protein 0.2

COFFEE FLOATS



Coffee Floats image

Provided by Rachael Ray : Food Network

Categories     dessert

Time 3m

Yield 1 serving

Number Of Ingredients 4

3 tablespoons chocolate syrup
1 shot Kahlua
Seltzer water
Coffee ice cream

Steps:

  • In a tall glass, mix together the chocolate syrup and the Kahlua. Add enough seltzer water to fill the glass 2/3 full and stir well. Add a scoop of coffee ice cream and serve.

ICED COFFEE FLOAT



Iced Coffee Float image

Make and share this Iced Coffee Float recipe from Food.com.

Provided by iLuv2cook 2

Categories     Shakes

Time 15m

Yield 4 serving(s)

Number Of Ingredients 4

8 ounces ground coffee (Starbucks)
24 ounces filtered water
1 pint vanilla ice cream
1 tablespoon semi-sweet cocoa powder

Steps:

  • Brew Coffee double-strength using 8 oz (1CUP) Ground Coffee to 24 oz (3CUPS) Water.
  • After brewing is complete ~ pour into a pitcher.
  • Add 24 OZ. (3CUPS) ICE to pitcher and let cool.
  • Place 2 scoops of ice-cream in each bowl.
  • Pour 1/4 Cup Chilled Iced Coffee over Ice-Cream.
  • Sprinkle 1/4 TBS. Cocoa Powder over Ice-Cream.

Nutrition Facts : Calories 146.7, Fat 8, SaturatedFat 5, Cholesterol 31.4, Sodium 60.9, Carbohydrate 17.6, Fiber 0.9, Sugar 15.2, Protein 2.8

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