La Rosa Recipes

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LA ROSA (THE ROSE)



La Rosa (The Rose) image

Provided by My Food and Family

Categories     Home

Time 5m

Yield 1 serving

Number Of Ingredients 3

3 water crackers
1 Tbsp. PHILADELPHIA Strawberry Cream Cheese Spread
2 tsp. finely chopped mangos

Steps:

  • Spread crackers with cream cheese spread.
  • Top with mangos.

Nutrition Facts : Calories 90, Fat 4 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 10 mg, Sodium 110 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 2 g

LA ROSA



La Rosa image

This is a tequila cocktail I created for my Cinco de Mayo party a few years back. The key is a splash of Ramazatti amaro, an Italian bitter spirit with notes of orange and spice that work really well with tequila.

Provided by Julie Reiner

Categories     beverage

Time 5m

Yield 1 serving

Number Of Ingredients 7

1 strawberry, hulled
1/2 ounce simple syrup (equal parts sugar and water)
2 ounces blanco tequila (Cabeza)
1 ounce amaro (Ramazzotti)
3/4 ounce lemon juice
1 1/2 ounces sparkling rosé cava
Lemon, twist, for garnish

Steps:

  • In the bottom of a shaker, muddle the strawberry in the simple syrup. Add the tequila, amaro, and lemon juice and shake with ice. Strain twice through a fine-mesh sieve into a martini glass and top with the sparkling rosé. Garnish with the lemon twist.

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