Lamb Osso Bucco With Rustic Lamb Demi Glace Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

LAMB OSSOBUCO



Lamb Ossobuco image

Provided by Giada De Laurentiis

Categories     main-dish

Time 2h35m

Yield 4 servings

Number Of Ingredients 16

3 tablespoons vegetable oil
4 pounds lamb shank, cut into 2-inch ossobuco
1 3/4 teaspoons kosher salt
1/3 cup flour
3 cloves garlic, smashed
2 stalks celery, chopped into 1/3-inch pieces
1 large carrot, diced into 1/3-inch pieces
1 onion, chopped
1/4 cup tomato paste
1 cup dry white wine
3 cups unsalted chicken broth
3 sprigs fresh thyme
1 bay leaf
1 sprig fresh rosemary
2 tablespoons chopped fresh Italian parsley
1 teaspoon lemon zest (1 lemon)

Steps:

  • Heat the oil in a large braiser set over medium-high heat. Dry the lamb very well and sprinkle with 1 1/4 teaspoons of the salt. Dredge each piece in the flour and then shake off the excess. Add the lamb to the pan and sear on all sides until deep golden brown, 8 to 10 minutes. Remove the lamb to a plate. Add the garlic, celery, carrots and onions to the pan and season with the remaining 1/2 teaspoon salt. Cook until the vegetables begin to brown and the mixture is fragrant, about 3 minutes. Add the tomato paste and cook, stirring often, to caramelize the paste, about 2 minutes. Deglaze with the wine and bring to a boil, then reduce the heat to medium and simmer for 3 minutes. Stir in the broth, thyme, bay leaf and rosemary. Nestle the lamb back in the pan and cover with the lid. Reduce the heat to low and cook until the lamb is soft and tender, 2 hours.
  • Remove the meat to a plate and keep warm. Skim the fat from the surface of the sauce and remove the herb sprigs and bay leaf. Return the meat to the sauce and serve sprinkled with the parsley and lemon zest.

LAMB OSSO BUCO SLOW-COOKED



Lamb Osso Buco Slow-Cooked image

There are two tricks to this recipe: browning the lamb shanks before they go into the slow cooker and reducing the sauce before serving. The result is an osso buco you'd be hard-pressed to distinguish from the labor-intensive classic.

Provided by Nancy Powlowsky

Categories     Meat and Poultry Recipes     Lamb     Shanks

Time 6h35m

Yield 4

Number Of Ingredients 10

½ cup all-purpose flour
2 ½ pounds lamb shanks
salt and freshly ground black pepper to taste
2 tablespoons unsalted butter
1 cup dry white wine
1 (14.5 ounce) can diced tomatoes
1 ½ cups chopped onion
¾ cup chicken broth
½ cup chopped celery
5 sprigs fresh thyme, leaves removed

Steps:

  • Put flour into a shallow wide bowl. Season lamb shanks all over with salt and pepper; dredge through the flour until coated, shaking off any excess flour.
  • Heat a large skillet over medium heat; add butter and heat until foaming. Cook lamb shanks in the hot butter until golden, about 5 minutes per side. Transfer lamb shanks to a slow cooker.
  • Pour wine into the skillet and bring to a boil while scraping the browned bits of food off of the bottom of the pan with a wooden spoon; transfer to the slow cooker. Add tomatoes with their juice, onion, chicken broth, celery, and thyme leaves to slow cooker.
  • Cook on Low until lamb is very tender and almost falling off the bone, 6 to 8 hours. Transfer lamb shanks to a platter and cover with aluminum foil.
  • Transfer the sauce in the slow cooker to a large skillet; simmer over high heat until sauce is reduced to about 2 cups, 10 to 15 minutes. Season sauce with salt and pepper.

Nutrition Facts : Calories 478.8 calories, Carbohydrate 23.3 g, Cholesterol 127.8 mg, Fat 20.2 g, Fiber 2.6 g, Protein 36.7 g, SaturatedFat 9.4 g, Sodium 438.6 mg, Sugar 6.1 g

More about "lamb osso bucco with rustic lamb demi glace recipes"

LAMB OSSO BUCCO WITH RUSTIC LAMB DEMI-GLACE : RECIPES
2011-08-30 Preheat oven to 275 degrees F. Season lamb osso bucco liberally with salt and pepper and set aside on a plate. In a heavy-bottomed roasting pan over medium-high heat, heat olive oil on stove top. Carefully place the osso bucco in the hot roasting pan and sear all sides, until nicely browned.
From cookingchanneltv.com
Servings 4
Total Time 3 hrs 5 mins
Category Main-Dish


LAMB OSSO BUCCO WITH RUSTIC LAMB DEMI-GLACE - FOOD …
2015-09-04 1) Preheat oven to 140°C / Gas mark 1. 2) Season lamb osso bucco liberally with salt and pepper and set aside on a plate. In a heavy-bottomed roasting pan over medium-high heat, heat olive oil on stove top. Carefully place the osso bucco in the hot roasting pan and sear all sides, until nicely browned.
From foodnetwork.co.uk
Cuisine Italian
Category Main-Course
Servings 4


BRAISED LAMB SHANK 'OSSO BUCO' WITH CAPRINO POLENTA RECIPE
2019-01-21 1½ tablespoons extra virgin olive oil. 1 teaspoon salt. Caprino polenta. 3/4 cup milk. 3/4 cup heavy cream. 1/4 cup yellow polenta. 1/2 cup …
From today.com


LAMB SHANKS OSSO BUCO STYLE - SOMETHING NEW FOR DINNER
Season the lamb on all sides with salt and pepper. Heat a heavy-bottomed oven proof pan, such as a Dutch oven, over medium high heat. Add 1 - 2 T olive oil and when hot add the lamb shanks. Sear carefully on all sides until they are golden brown. Remove the …
From somethingnewfordinner.com


HOW TO MAKE LAMB OSSO BUCCO - CARIBBEAN GREEN LIVING
2021-01-02 Add balsamic vinegar and tomatoes and stir. Let cook another 2 -3 minutes. Add shanks, and wine, stir, cover and lower heat. Cook for about 20 to 25 minutes Check liquid/sauce level and add 1/2 cup of hot water gradually when needed while meat is cooking on low heat.
From caribbeangreenliving.com


BRAISED LAMB OSSO BUCO - D'ARTAGNAN
Preparation. Preheat oven to 325 degrees F. Heat about 2 tablespoons of oil in a medium Dutch oven over medium-high heat. Pat osso buco dry with paper towels and season on both sides with salt and pepper. Sear osso buco until chestnut brown in color on both sides, about 8 minutes total. Remove lamb to a plate and set aside.
From dartagnan.com


LAMB OR GOAT OSSO BUCCO WITH CARAMELIZED ONIONS - SHEPHERD …
2020-05-02 Osso Bucco. Separate the shank pieces with a heavy knife if needed or still attached to each other. Season the shanks with salt and pepper. In a braising dish, render the bacon in a tablespoon of the fat or oil until crisp, then reserve, keeping the fat in the pan. Add the shanks to the pan and brown, then remove.
From shepherdsongfarm.com


LAMB SHANKS OSSO BUCCO STYLE RECIPE - SHEPHERD SONG FARM
Method. Lamb shanks browned. Preheat the oven to 375 degrees. Spread flour on a large plate and season it with a fair amount of salt and pepper. Dredge the shanks in the seasoned flour and shake off the excess. Heat approximately 2-3 tablespoons of …
From shepherdsongfarm.com


DEMI GLACE RECIPE FOR LAMB
Enjoy and send us a picture! Carefully place the osso bucco in the hot roasting pan and sear all sides, until nicely browned. This is an easy recipe to cut if half or triple. Step 2, season lamb osso bucco liberally with salt and pepper and set aside on a plate. Plate dish as pictured on front of card, topping sauce with lamb.
From renewrecipe.blogspot.com


LAMB SHANKS - OSSO BUCO STYLE - SAVOR THE BEST
2021-04-05 Preheat the oven to 350 F. In a heavy bottomed oven proof pan or dutch oven, heat the oil and butter over medium heat. Season the lamb shanks liberally with salt and black pepper. Cook until browned on all sides, turning frequently.
From savorthebest.com


LAMB OSSO BUCCO WITH RUSTIC LAMB DEMI-GLACE RECIPE | EAT YOUR …
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) ...
From eatyourbooks.com


LAMB OSSO BUCCO WITH RUSTIC LAMB DEMI GLACE RECIPE
Crecipe.com deliver fine selection of quality Lamb osso bucco with rustic lamb demi glace recipes equipped with ratings, reviews and mixing tips. Get one of our Lamb osso bucco with rustic lamb demi glace recipe and prepare delicious and healthy treat for …
From crecipe.com


LAMB OSSO BUCCO WITH RUSTIC LAMB DEMI-GLACE – RECIPES NETWORK
2015-04-01 4 pre-cut lamb osso bucco (from local butcher) Salt and freshly ground black pepper; 4 tablespoons olive oil; 2 large carrots, peeled and chopped into1/2-inch squares; 2 ribs celery, roughly chopped into 1/2-inch pieces; 2 medium yellow onions, roughly chopped into 1/2-inch pieces; 3 garlic gloves, crushed; 1/4 cup tomato paste; 1 cup red wine
From recipenet.org


THE BEST VEAL & LAMB OSSO BUCCO RECIPE - A TASTY MESS
2016-10-14 Prepare a medium-large cast iron pot - heat the olive oil in the pot on high. Add in the veal and lamb shanks and sear on all sides until golden brown, about 15-20 minutes total. Remove the shanks and lower the heat to medium. Add in the onions, carrot, garlic, celery, salt and pepper, and saute for about 6-7 minutes.
From atastymess.com


LEG OF LAMB OSSO BUCCO - CREATE THE MOST AMAZING DISHES
All cool recipes and cooking guide for Leg Of Lamb Osso Bucco are provided here for you to discover and enjoy. Healthy Menu. Healthy Cajun Pasta Recipe Healthy Cajun Chicken Pasta Recipe Heart Healthy Fried Potatoes ...
From recipeshappy.com


BRAISED LAMB OSSO BUCO - LISA'S DINNERTIME DISH
Heat olive oil and butter in a large dutch oven over medium high heat. Season lamb with salt and pepper. Brown lamb shanks, two at a time, on all sides in the hot oil. Remove from pot and set aside. Reduce heat to medium and saute' onion, carrots and celery for about 5 minutes, until veggies are starting to get tender.
From lisasdinnertimedish.com


INSTANT POT LAMB OSSO BUCCO RECIPE : OPTIMAL RESOLUTION LIST
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Vegetarian Recipe. Vegetarian Dirty Rice Vegetarian Dirty Rice Recipe Easy Vegetarian Thanksgiving Menu Ideas ...
From recipeschoice.com


LAMB OSSO BUCCO WITH RUSTIC LAMB DEMI-GLACE RECIPE
Crecipe.com deliver fine selection of quality Lamb osso bucco with rustic lamb demi-glace recipes equipped with ratings, reviews and mixing tips. Get one of our Lamb osso bucco with rustic lamb demi-glace recipe and prepare delicious and healthy treat for …
From crecipe.com


RECIPE: LAMB OSSO BUCCO | VIBRANT! - WORDPRESS.COM
2009-12-11 Instructions: Mix flour, chipotle, salt & pepper. Dredge lamb in flour & sear in pan. Add vegetables & sauté about 3 minutes. Deglaze with the red wine, reduce by 1/2.
From vibranttable.wordpress.com


LAMB OSSO BUCCO WITH RUSTIC LAMB DEMI-GLACE
Cooking Time 165 mins; Serves 4; Difficulty Medium
From foodnetwork-uk-stage.loma-cms.com


LAMB OSSO BUCCO | RECIPE | FARMISON & CO™
Take a large, heavy based frying pan, and add a few drops pomace or vegetable oil. Fry the lamb on all sides in small batches then transfer to the …
From farmison.com


LAMB OSSO BUCO | GIADZY
2019-06-04 Sunday Supper. Heat the oil a large braiser over medium high heat. Dry the lamb very well and season with 1 1/4 teaspoon salt. Dredge each piece in the flour shaking off the excess. Add the lamb to the pan and sear on all sides until deep golden brown. It will take 8 to 10 minutes. Remove the seared lamb to a plate.
From giadzy.com


LAMB OSSO BUCCO WITH RUSTIC LAMB DEMI-GLACE | RECIPE | FOOD …
Sep 1, 2014 - Get Lamb Osso Bucco with Rustic Lamb Demi-glace Recipe from Food Network
From pinterest.co.uk


LAMB SHANKS, OSSO BUCO-STYLE RECIPE - JOSHUA WESSON | FOOD
Increase the oven temperature to 350°. Transfer the lamb shanks to a large, deep baking dish, cover with aluminum foil and keep warm. Pour the sauce and vegetables into a …
From foodandwine.com


SEARCH FOR RECIPES
Lamb osso bucco with rustic lamb demi-glace. Medium. For the roast lamb (lamb stock recipe below): 1) Preheat oven to 140°C / Gas mark 1. 2) Season lamb osso bucco liberally with salt and pepper and set aside on a plate. In a heavy-bottomed roasting pan over medium-high heat, heat olive oil on . Prep Time . 20 mins. Cook Time. 165 mins. Serves. 4. Creole lamb …
From foodnetwork.co.uk


LAMB OSSO BUCO - RECIPE GIRL
2007-04-22 Turning the heat to medium, in the same pot, add the veggies and garlic. Season with salt to help draw moisture from the vegetables. Sauté until soft and translucent, about 8 minutes. Add the tomato paste and mix well. Return the browned shanks to the pan, add the wine, and reduce the liquid by half (about 5 minutes), adjusting the heat as needed.
From recipegirl.com


BRAISED LAMB OSSO BUCO - TINY URBAN KITCHEN
Over medium-high heat in the pressure cooker pot, sear all sides of the lamb osso buco in olive oil until browned. Remove from the pot. To the oil in the pan, add the chopped onion, celery, carrots, and garlic and cook until browned and aromatic (~20 minutes). Add the tomato paste and mix well. Add wine, turn up the heat, and deglaze the pan. Let the mixture cook for about 5-10 …
From tinyurbankitchen.com


BEST LAMB OSSO BUCCO RECIPE - CREATE THE MOST AMAZING DISHES
Dinner Then Dessert Million Dollar Spaghetti Russian Pudding Dessert Strawberry Dessert Bread
From recipeshappy.com


LAMB OSSO BUCCO RECIPE - THE TIMES GROUP
2019-04-17 20 gm garlic. 5 gm black pepper. 100 ml lamb stock. 450 gm lamb shanks. 50 gm celery. 50 gm carrot. 5 gm bay leaf. 5 gm salt. 15 ml virgin olive oil.
From recipes.timesofindia.com


LAMB OSSO BUCCO WITH RUSTIC LAMB DEMI-GLACE | RECIPE | OSSO …
Dec 26, 2018 - Get Lamb Osso Bucco with Rustic Lamb Demi-glace Recipe from Food Network
From pinterest.com


SLOW COOKER LAMB OSSO BUCCO RECIPE - TESCO REAL FOOD
Turn the slow cooker on. Season and dust the lamb pieces with flour. Heat 1 tbsp oil in a large frying pan. Sear the meat on all sides and then remove and place in the slow cooker. Heat the remaining olive oil and add the carrots, onions, celery, garlic, thyme and some salt and pepper. Sauté for 10 minutes and then add the wine, stock and ...
From realfood.tesco.com


RECIPE: LAMB OSSO BUCCO AND WHITE BEAN CASSOULET - VIBRANT TABLE
2009-12-11 Mix flour, chipotle, salt & pepper. Dredge lamb in flour & sear in pan. Add vegetables & sauté about 3 minutes. Deglaze with the red wine, reduce by 1/2. Add apple juice, reduce by 1/3. Add chicken broth & demi glace in a dutch oven. There should be enough liquid just so the lamb is not covered. Cover & place in 300°oven.
From vibranttable.com


LAMB OSSO BUCCO WITH RUSTIC LAMB DEMI-GLACE | RECIPE | DEMI …
Jan 18, 2018 - Get Lamb Osso Bucco with Rustic Lamb Demi-glace Recipe from Food Network
From pinterest.com


LAMB SHANK OSSO BUCCO RECIPE | NEW IDEA FOOD
Add garlic, onion, carrot and celery to dish and cook, stirring, for 5 min. Return shanks to pan and add the sherry, wine or stock, passata, brown sugar and herbs. Return to a simmer, cover the surface with baking paper then cover the pan with a lid. Reduce heat to low and cook for 1hr 30 min or until lamb is tender.
From newideafood.com.au


LAMB OSSO BUCO – MICHAEL PONZIO
Preheat the oven to 300 degrees. Heat a sauté pan with enough olive oil to cover the bottom and bring to a light smoke point. Carefully place the lamb shanks in the pan and allow them to cook to golden brown on all sides. Remove the lamb shanks, add the vegetables, and cook until the onions are translucent. Add the tomato paste and sauté for ...
From michaelponzio.com


LEG OF LAMB OSSO BUCCO : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Vegetarian Recipe. Vegetarian Baked Ziti Recipe With Ricotta Baked Ziti Vegetarian Vegetarian Baked Ziti …
From recipeschoice.com


LAMB OSSO BUCCO WITH RUSTIC LAMB DEMI GLACE- WIKIFOODHUB
Carefully place the osso bucco in the hot roasting pan and sear all sides, until nicely browned. Once seared on all sides, remove from pan and set back onto plate. Using the same pot with the lamb drippings in the bottom, add carrots, celery, onions, and garlic. Saute for approximately 10 minutes using a wooden spoon to scrape the lamb drippings off the bottom of the pan and to …
From wikifoodhub.com


Related Search