COCONUT MACAROON SANDWICHES WITH LIME CURD
Provided by Gina Marie Miraglia Eriquez
Categories Cookies Dessert Bake Christmas Lime Coconut Edible Gift Christmas Eve Gourmet Kidney Friendly Vegetarian Pescatarian Peanut Free Soy Free Kosher
Yield Makes about 4 1/2 dozen sandwich cookies
Number Of Ingredients 20
Steps:
- Make Macaroons:
- Heat oven to 325°F with racks in upper and lower third. Line 2 large baking sheets with parchment paper.
- Stir together coconut, sugar, flour, and salt until combined well, then add egg whites and almond extract and stir until combined well.
- Pack dough in a teaspoon measure, preferably with offset spatula, scraping it level, then use spatula to remove dough from teaspoon in a single mound. Arrange mounds, rounded side up, 1 inch apart, on baking sheets.
- Bake until just springy to the touch and bottoms are pale golden, 8 to 12 minutes, switching position of sheets halfway through baking.
- Remove cookies from oven and sprinkle while still hot with edible glitter, if using. Cool cookies on baking sheet 1 minute, and transfer to racks to cool completely.
- Make Lime Curd:
- Whisk together lime zest and juice, sugar, cornstarch, and salt in a 2-quart heavy saucepan until cornstarch is dissolved, then whisk in butter. Bring to a simmer over moderately high heat, whisking constantly, then reduce heat and continue to simmer briskly, whisking constantly, 1 minute. Remove pan from heat.
- Lightly beat yolks in a small bowl, then slowly add 1/4 cup lime mixture, whisking. Add yolk mixture to remaining lemon mixture, whisking, then cook over low heat, whisking constantly, until curd is thick enough to hold marks of whisk, 1 to 2 minutes. Transfer to a bowl, then cover surface with wax paper and chill until cold, about 1 hour.
- Assemble Cookies:
- Transfer lime curd to plastic bag and press out excess air. Snip a 1/8-inch opening in bottom corner of bag, then twist bag firmly just above curd.
- Put 1 cookie, flat side up, on work surface and pipe about 1/2 teaspoon lime curd onto cookie, then top with another cookie, flat side down, to form a sandwich. Make more sandwiches in same manner.
LIME & GIN COCONUT MACAROONS
I took these lime and coconut macaroons to our annual cookie exchange, where we name a queen. I won the crown! -Milissa Kirkpatrick, Angel Fire, New Mexico
Provided by Taste of Home
Categories Desserts
Time 35m
Yield about 2-1/2 dozen.
Number Of Ingredients 9
Steps:
- Preheat oven to 350°. Whisk the first 6 ingredients until blended. In another bowl, toss coconut with flour; stir in egg white mixture., Drop by tablespoonfuls 2 in. apart onto greased baking sheets. Bake until tops are light brown, 15-18 minutes. Remove from pans to wire racks to cool completely., Dip bottoms of macaroons into melted chocolate, allowing excess to drip off. Place on waxed paper; let stand until set. Store in an airtight container.
Nutrition Facts : Calories 133 calories, Fat 7g fat (6g saturated fat), Cholesterol 0 cholesterol, Sodium 67mg sodium, Carbohydrate 17g carbohydrate (15g sugars, Fiber 1g fiber), Protein 2g protein.
FIRST-PLACE COCONUT MACAROONS
These coconut macaroons are my husband's favorite and earned me a first-place ribbon at the county fair. I especially like the fact that this recipe makes a small enough batch for the two of us to nibble on without lots left over. -Penny Ann Habeck, Shawano, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 30m
Yield about 1-1/2 dozen.
Number Of Ingredients 6
Steps:
- In a small bowl, combine the coconut, sugar, flour and salt. Add egg whites and vanilla; mix well., Drop by rounded teaspoonfuls onto greased baking sheets. Bake at 325° for 18-20 minutes or until golden brown. Cool on a wire rack.
Nutrition Facts : Calories 54 calories, Fat 2g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 41mg sodium, Carbohydrate 8g carbohydrate (7g sugars, Fiber 0 fiber), Protein 1g protein. Diabetic Exchanges
THAI COCONUT AND COCOA MACAROONS
Thai cookies always have something unusual going on with them. These macaroon style cookies mix coconut, cocoa, and lime juice to create an interesting snack.
Provided by wiley
Categories World Cuisine Recipes Asian Thai
Time 1h
Yield 8
Number Of Ingredients 6
Steps:
- Preheat an oven to 300 degrees F (150 degrees C).
- Beat egg whites until foamy in a large glass or metal mixing bowl. Gradually add the sugar, continuing to beat until soft peaks form. Lift your beater or whisk straight up: the egg whites will form soft mounds rather than a sharp peak. Add the salt and lime juice and continue beating until the egg whites form a sharp peak that holds its shape when you lift your beater or whisk. Gently folk the coconut and cocoa powder into the mixture.
- Drop mixture by tablespoonfuls onto the prepared baking sheets. Bake until golden brown and firm to the touch, about 20 minutes. Cool on the pans on wire racks. Store in an airtight container.
Nutrition Facts : Calories 165.8 calories, Carbohydrate 25.7 g, Fat 7 g, Fiber 2.7 g, Protein 1.8 g, SaturatedFat 6.5 g, Sodium 120.2 mg, Sugar 21.6 g
More about "lime gin coconut macaroons recipes"
LIME AND GIN COCONUT MACAROONS (GRAND PRIZE WINNER) …
From recipezazz.com
4/5 (1)Author MikekeyServings 30Calories 101 per serving
LIME AND COCONUT MACAROONS RECIPE - THE FLAVOURS OF …
From melaniemay.com
COCONUT LIME MACAROONS (VEGAN, PALEO) - TEXANERIN …
From texanerin.com
LIME & DARK CHOCOLATE COCONUT MACAROONS - MY EVIL …
From eviltwin.kitchen
COCONUT-LIME MACAROONS | RECIPE - KOSHER.COM
From kosher.com
LIME AND COCONUT MACAROONS - WOODLAND FOODS
From woodlandfoods.com
COCONUT KEY LIME MACAROONS | DESSERT NOW DINNER LATER
From dessertnowdinnerlater.com
COCONUT LIME MACAROONS (WITH WHITE CHOCOLATE) - LALA'S KITCHEN …
From lalaskitchentable.com
GENUINE HEALTH - RAW COCONUT LIME MACAROONS
From genuinehealth.ca
COCONUT LIME MACAROONS - DIXIE CRYSTALS | RECIPES
From dixiecrystals.com
LIME & GIN COCONUT MACAROONS | RECIPE - PINTEREST
From pinterest.com
COCONUT LIME MACAROONS - WORDS OF DELICIOUSNESS
From wordsofdeliciousness.com
LIME & GIN COCONUT MACAROONS | RECIPE | COCONUT MACAROONS, …
From pinterest.ca
COCONUT LIME MACAROONS - HOUSE OF NASH EATS
From houseofnasheats.com
COCONUT LIME MACAROONS - A KITCHEN ADDICTION
From a-kitchen-addiction.com
COCONUT LIME MACAROONS - IMPERIAL SUGAR | RECIPES
From imperialsugar.com
LIME COCONUT MACAROONS - SIMPLE JOY
From simplejoy.com
COCONUT LIME MACAROONS – THE JOY-FILLED KITCHEN
From thejoyfilledkitchen.com
LIME & GIN COCONUT MACAROONS | PUNCHFORK
From punchfork.com
GOOEY COCONUT LIME MACAROONS RECIPE | BEYOND FROSTING
From beyondfrosting.com
LIME & GIN COCONUT MACAROONS - PLAIN.RECIPES
From plain.recipes
LIME-IN-THE-COCONUT MACAROONS RECIPE | BON APPéTIT
From bonappetit.com
COCONUT LIME MACAROONS — UNWRITTEN RECIPES
From unwrittenrecipes.com
COCONUT LIME MACAROONS - DIVALICIOUS RECIPES
From divaliciousrecipes.com
LIME & GIN COCONUT MACAROONS RECIPE: HOW TO MAKE IT
From stage.tasteofhome.com
LIME & GIN COCONUT MACAROONS | RECIPE - PINTEREST
From pinterest.com
RECIPE: PERFECT LIME AND GIN MACAROONS
From realsatanism.blogspot.com
COCONUT & LIME MACAROONS - EVERY LAST BITE
From everylastbite.com
COCONUT-LIME MACAROONS
From coconutandlime.com
DAIRY CAN BE SURPRISING: CHECK OUT THIS SPRINGTIME DAIRY-FREE …
From edlong.com
COCONUT LIME MACAROONS | THE BLOND COOK
From theblondcook.com
LIME & GIN COCONUT MACAROONS RECIPE -I TOOK THESE LIME AND …
From pinterest.ca
COCONUT LIME MACAROONS » TIDE & THYME
From tideandthyme.com
RECIPE DETAIL PAGE | LCBO
From lcbo.com
COCONUT LIME MACAROONS - LEROUX KITCHEN
From lerouxkitchen.com
COCONUT LIME MACAROONS - SHUTTERBEAN
From shutterbean.com
COCONUT LIME AND LIQUEUR MACAROONS - COOK REPUBLIC
From cookrepublic.com
LIME AND GIN COCONUT MACAROONS (GRAND PRIZE WINNER) RECIPE
LIME & COCONUT MACAROONS - REALGOODFOODGROUP
From realgoodfoodgroup.com
COCONUT LIME MACAROONS | CANADIAN LIVING
From canadianliving.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Related Search