Mabuhaymanila Recipes
MAJA BLANCA
Maja blanca is a Filipino favorite kakanin (dessert or snack.) This dish is sweet, delicate, soft, and creamy. Good for dessert.
Provided by laarni
Categories World Cuisine Recipes Asian Filipino
Time 2h5m
Yield 12
Number Of Ingredients 7
Steps:
- Bring 2 cups coconut milk to a boil; stir constantly until oil begins to separate from the milk, about 30 minutes. Skim and reserve oil in a bowl. Reduce heat to medium-low and add 3 tablespoons sugar to remaining milk. Continue to cook and stir until milk becomes brown and crumbly, about 30 minutes more. Remove latik from heat.
- Grease an 8-inch mold or pie dish with reserved coconut oil.
- Heat remaining 2 cups coconut milk, cream-style corn, cornstarch, 1/2 cup sugar, and corn kernels in a saucepan over medium heat, stirring constantly, until thickened, about 5 minutes. Pour corn mixture into prepared mold. Cool until maja blanca is set.
- Cover mold with a plate and invert maja blanca onto the plate. Slice maja blanca and sprinkle with latik.
Nutrition Facts : Calories 226.7 calories, Carbohydrate 21.8 g, Fat 16.2 g, Fiber 1.1 g, Protein 1.9 g, SaturatedFat 14.3 g, Sodium 56.2 mg, Sugar 12 g
30 AUTHENTIC FILIPINO RECIPE COLLECTION
Looking for some easy Filipino recipes? From appetizers to entrees to desserts, these authentic Filipino dishes are hearty and comforting.
Provided by insanelygood
Categories Recipe Roundup
Number Of Ingredients 30
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a Filipino recipe in 30 minutes or less!
Nutrition Facts :
MABUHAY MANILA
This one from the Paradise Mango Rum Liqueur insert looks to die for!!!!Paradise Mango Rum liqueur is slightly different from your traditional mango rum as this has the appearance of mango nectar - I might suggest adding some if you aren't using or can't find Paradise Mango Rum Liqueur in your area yet. It is only recently being imported to the States and somewhat limited in other parts of the world (from the Phillipines).
Provided by Mommy Diva
Categories Beverages
Time 3m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Using a tall pilsner glass or high ball with ice cubes,pour the ingredients in the order listed above.
- Mix the bottom part of the drink using a stirrer.
- Enjoy! ;).
Nutrition Facts : Calories 93.3, Fat 0.2, Sodium 4.5, Carbohydrate 22.8, Fiber 0.2, Sugar 18, Protein 0.6
CHICKEN MANILA
Make and share this Chicken Manila recipe from Food.com.
Provided by Member 610488
Categories Chicken Thigh & Leg
Time 1h35m
Yield 4-8 serving(s)
Number Of Ingredients 8
Steps:
- In a large kettle, combine the chicken, vinegar, garlic, bay leaves, peppercorns, and 1 cup water. Bring the mixture to a boil and simmer, covered, for 20 minutes. Add the soy sauce and simmer the mixture, covered, for 20 minutes.
- Use tongs to transfer the chicken to a plate. Pat the chicken dry and set aside. Boil the remaining liquid for 10 minutes, or until it is reduced to about 1 cup. Remove the bay leaves, skim the fat from the surface and let the sauce cool.
- In a large skillet, heat the oil over high heat until it is hot, but not smoking. Saute the chicken in batches, turning it, for 5 minutes, or until it is browned well. Transfer the chicken to a rimmed platter. Pour the heated sauce over it and serve the chicken with the rice.
Nutrition Facts : Calories 766.7, Fat 50.8, SaturatedFat 12.7, Cholesterol 277.2, Sodium 3282.5, Carbohydrate 3.8, Fiber 0.5, Sugar 1, Protein 66.4
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