SICILIAN SPAGHETTI
If you love anchovies and pasta, this recipe is for you. It's quick, easy and very tasty. Serve with crusty Italian bread, if desired.
Provided by DIGGER2640
Categories World Cuisine Recipes European Italian
Time 15m
Yield 8
Number Of Ingredients 8
Steps:
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
- Meanwhile, in a medium skillet, heat olive oil over medium heat and add garlic and anchovies to cook for about 2 minutes; stir constantly.
- Stir in breadcrumbs and turn off heat. Add parsley and black ground pepper; mix together.
- Toss anchovy sauce with hot pasta and sprinkle with cheese; serve.
Nutrition Facts : Calories 354.6 calories, Carbohydrate 53.6 g, Cholesterol 7.1 mg, Fat 9.8 g, Fiber 2.8 g, Protein 12.4 g, SaturatedFat 1.9 g, Sodium 516.3 mg, Sugar 2.5 g
JO MAMA'S WORLD FAMOUS SPAGHETTI
My kids will give up a steak dinner for this spaghetti. It is a recipe I have been perfecting for years and it is so good (if I may humbly say) that my kids are disappointed when they eat spaghetti anywhere else but home! In fact they tell me I should open a restaurant and serve only this spaghetti and garlic bread. In response to requests, I have posted the recipe for Recipe #28559 that uses approximately 1/2 of the sauce from this recipe. Have spaghetti one night and lasagna later! Thanks to all of you who have tried my recipe and have written a review. I read and appreciate every one of them! Chef Note: After I posted this recipe I remembered a funny incident--my dear husband usually has a nice bottle of wine handy so when I make a batch of spaghetti I just help myself to a splash of it. On one occasion, there wasn't a bottle opened, but there was a bottle sitting on the counter so I got out the corkscrew and helped myself. For some reason, the spaghetti that night was the best ever. My husband asked what wine I put in it and I showed him the bottle. He nearly fell off the chair. I had opened a rather expensive bottle he had bought to give his boss. Goes to show you--don't use a wine for cooking you wouldn't drink. You get the best results from a good wine!
Provided by SharleneW
Categories Spaghetti
Time 1h20m
Yield 4 quarts, 10-14 serving(s)
Number Of Ingredients 16
Steps:
- In large, heavy stockpot, brown Italian sausage, breaking up as you stir.
- Add onions and continue to cook, stirring occasionally until onions are softened.
- Add garlic, tomatoes, tomato paste, tomato sauce and water.
- Add basil, parsley, brown sugar, salt, crushed red pepper, and black pepper.
- Stir well and barely bring to a boil.
- Stir in red wine.
- Simmer on low, stirring frequently for at least an hour. A longer simmer makes for a better sauce, just be careful not to let it burn!
- Cook spaghetti according to package directions.
- Spoon sauce over drained spaghetti noodles and sprinkle with parmesan cheese.
MAMA'S SICILIAN CHRISTMAS SPAGHETTI
Steps:
- Note: boil each separately in same water Boiled Eggplant in a 3qt saucepan until just soft Drain and retain water Boil Cauliflower in a 3qt saucepan until just soft , Drain and retain water Boil Fennel in the same water for about 1 hour Remove Artichoke Hearts from can, separate with a fork After each ingredient has been boiled & drained fry in Olive Oil Mash the eggplant and cauliflower until chunky Puree Fennel in a blender Mix the Eggplant, Cauliflower & Artichoke (This mixture can be combined and frozen for future use, if so add the fennel in as well) Prepare Sauce Saute beef Add vegetables into sauce Drain beef and add to sauce Partially cook Spaghetti for 5 minutes or until just soft In a large bake pan add Spaghetti and alternately layer vegetables, cheese and meat over pasta until pan is full then bake @ 350* for 1 hour Cut into large squares and cover with sauce and parmesan to serve. Note: you can also add anchovies to tomato sauce if desired
MAMA LORNA'S FILIPINO SPAGHETTI
In our three-child household, pasta nights are always a hit, but nothing hits a homerun like my mom's Filipino spaghetti. This delicious dish brings a nostalgic twist of my childhood to a classic pasta dish by introducing two classic Asian staples: banana ketchup and Chinese sausage. The sweetness of the ketchup and the candy-like sausage wheels complement the acidity of the tomatoes and the nuttiness of the cheese, creating an instant favorite for palates of all ages. I particularly enjoy cooking this dish with my 2-year-old daughter!
Provided by Food Network
Categories main-dish
Time 45m
Yield 4 servings
Number Of Ingredients 13
Steps:
- Bring 4 quarts of salted water to a rolling boil in a large stockpot and cook the pasta until tender but firm, about 9 minutes. Drain in a colander and toss with the olive oil to prevent sticking. Set aside to cool to room temperature.
- Heat the bacon fat in a skillet over medium-high heat. Add the Chinese sausage and cook, stirring, until fragrant and brown, 3 to 5 minutes. Remove the sausage and reserve.
- Saute the garlic and onions in the same skillet over medium-high heat until the onions are slightly browned, 3 to 5 minutes. Add the ground pork and cook until the meat is brown and any juice from the meat has evaporated, 6 to 8 minutes. Season with salt and pepper.
- Add the tomato paste and continue to cook until the paste is slightly brown, 3 to 5 minutes. Add the tomato puree and banana ketchup. Stir to combine and blend the flavors. Reduce the heat to medium, cover and simmer, stirring occasionally, until slightly thickened like Bolognese, about 15 minutes.
- Add the porcini powder and season with salt and pepper as needed. Stir in the reserved sausage. Pour the sauce over the pasta and finish with the Cheddar.
MAMA'S SPAGHETTI SAUCE
My mom's standard spaghetti sauce recipe - loved by all. Half of a 28 oz can of Dei Fratelli tomato sauce is used in this recipe, simply because we prefer the brand. If you want to use a 14 1/2 - 15 oz can of another brand, that works too. (Dei Fratelli doesn't sell a smaller can.) This recipe is at it's absolute best the day after making it.
Provided by KissKiss
Categories Sauces
Time 2h30m
Yield 6-8 serving(s)
Number Of Ingredients 14
Steps:
- In a large Dutch oven, melt the butter with the olive oil, add the garlic and onion, and saute until onion is soft/translucent.
- Add the ground sirloin and Italian sausage and cook until no longer pink.
- Stir in the remaining ingredients, adding the bay leaves last so as not to break them up during stirring. Adjust the seasonings as needed to suit your taste.
- Bring the sauce to a boil, then turn heat down to the lowest possible heat and let simmer for 2 hours covered with an offset lid.
- Serve with cooked spaghetti and parmesan cheese.
More about "mamas sicilian christmas spaghetti recipes"
MAMA’S SPAGHETTI RECIPE - TASTE OF SOUTHERN
From tasteofsouthern.com
5/5 (2)Total Time 20 minsServings 2
MAMA’S ITALIAN SPAGHETTI - NO TIME 2 COOK
From notime2cook.com
SICILIAN CHRISTMAS FOOD | ALL THINGS SICILIAN AND MORE
From allthingssicilianandmore.com
CUCCIDDATINI - SICILIAN CHRISTMAS COOKIES - COOKING …
From cookingwithnonna.com
SICILIAN SPAGHETTI RECIPE | JAMES BEARD FOUNDATION
From jamesbeard.org
FOODIE WORSHIP: RICK’S SICILIAN SPAGHETTI
From tippleandfodder.com
A SICILIAN STYLE CHRISTMAS EVE DINNER - JOVINA COOKS
From jovinacooksitalian.com
SPAGHETTI ALLA NORMA | JAMIE OLIVER SPAGHETTI RECIPES
From jamieoliver.com
CHRISTMAS DINNER - SPAGHETTI HOUSE SICILIAN AVENUE
From tripadvisor.ca
SICILIAN-STYLE SPAGHETTI ALLA CARRETTIERA (FRESH TOMATO AND GARLIC ...
From seriouseats.com
ITALIAN CHRISTMAS COOKIES (MADE WITH PASTA FROLLA ... - RECIPES FROM …
From recipesfromitaly.com
SICILIAN SUMMER PASTA | HOME & FAMILY - HALLMARK CHANNEL
From hallmarkchannel.com
TRADITIONAL ITALIAN CHRISTMAS EVE DINNER: ALL YOU ... - MAMA LOVES ITALY
From mamalovesitaly.com
RECIPE BY REQUEST: MAMA JAN’S MADE-FROM-SCRATCH SICILIAN PASTA …
From janicejcunningham.com
CHRISTMAS SICILIAN MENU | ALL THINGS SICILIAN AND MORE
From allthingssicilianandmore.com
SICILIAN SPAGHETTI SAUCE - MEG'S EVERYDAY INDULGENCE
From megseverydayindulgence.com
NEAPOLITAN CHRISTMAS EVE SPAGHETTI WITH WALNUTS FROM THE FOUR …
From cookingbythebook.com
SICILIAN STYLE SPAGHETTI - SIMPLE 20 MINUTE MEAL - YOUTUBE
From youtube.com
SICILIAN CHRISTMAS FOOD | 5 DELICIOUS FESTIVE DISHES TO TRY
From followingtherivera.com
SICILIAN RECIPES - COOKING WITH NONNA
From cookingwithnonna.com
THE BEST SICILIAN GRANNIES’ RECIPES UNDER THE CHRISTMAS TREE
From sicilianpost.it
SICILIAN SPAGHETTI - EASY MEALS WITH VIDEO RECIPES BY CHEF JOEL …
From recipe30.com
CHRISTMAS AT THE TABLE IN SICILY, SEMI-SERIOUS CHRONICLE OF A BINGE
From sicilianicreativiincucina.it
SPAGHETTI ALLA SICILIANA - MONKEY AND ME KITCHEN ADVENTURES
From monkeyandmekitchenadventures.com
SPAGHETTI ALLA AMATRICIANA - SICILIANS CREATIVE IN THE KITCHEN
From sicilianicreativiincucina.it
CHRISTMAS DESSERTS THAT MADE SICILY A MECCA FOR SWEETS
From lacucinaitaliana.com
ITALIAN CHRISTMAS RECIPES - GREAT ITALIAN CHEFS
From greatitalianchefs.com
MAMA'S SICILIAN CHRISTMAS SPAGHETTI RECIPE - FOOD NEWS
From foodnewsnews.com
SICILIAN STYLE ZUCCHINI SPAGHETTI - INSPIRALIZED
From inspiralized.com
CHRISTMAS EVE SICILIAN ANCHOVY PASTA - ITALIAN FOOD FOREVER
From italianfoodforever.com
TRADITIONAL SICILIAN FOODS FOR CHRISTMAS: THE 30 (AND MORE) …
From sicilianfoodculture.com
SIMPLE SICILIAN SPAGHETTI | EVERYDAY GOURMET S8 EP74 - YOUTUBE
AUTHENTIC SICILIAN RECIPE: PASTA ALLA NORMA | ITALIAN SONS AND ...
From orderisda.org
MY FAVORITE ITALIAN CHRISTMAS DESSERTS - PROUD ITALIAN COOK
From prouditaliancook.com
SICILIAN SPAGHETTI CUPCAKES - THE PETITE COOK™
From thepetitecook.com
MAMA'S SPAGHETTI RECIPE - RECIPES.NET
From recipes.net
SIMPLY SUPPERS - MAMA'S SPAGHETTI - PLAIN CHICKEN
From plainchicken.com
21 BEST SICILIAN RECIPES | ALLRECIPES
From allrecipes.com
SICILIAN SPAGHETTI RECIPE [VIDEO] | SPAGHETTI RECIPES EASY
From pinterest.com
SICILIAN STYLE SPAGHETTI | RECIPE REDUX - SIDEWALK SHOES
From sidewalkshoes.com
RACHEL RODDY'S CHRISTMAS RECIPE FOR SICILIAN CASSATA CAKE
From theguardian.com
SICILIAN PASTA RECIPE - AN ITALIAN IN MY KITCHEN
From anitalianinmykitchen.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love