Melomeals Chocolate Sauce Recipes

EASY CHOCOLATE SAUCE RECIPE

Easy Chocolate Sauce Recipe image

This quick and easy recipe for chocolate sauce has just three ingredients. It is perfect for topping ice cream and other desserts.

Provided by Diana Rattray

Categories Dessert Sauce

Time 14m

Yield 6

Number Of Ingredients 3

Ingredients

1 cup semisweet chocolate chips
3/4 cup whipping cream
1 teaspoon vanilla

Steps:

Gather the ingredients.
In a small saucepan over low heat, cook the chocolate chips along with the whipping cream , stirring constantly. Continue to cook while stirring, until the chocolate chips have melted and the sauce is smooth.
Remove the sauce from the heat and add the vanilla extract. Stir to blend.
Serve the sauce warm or cooled over dessert or ice cream .

Nutrition Facts : Calories 243 kcal, Carbohydrate 19 g, Cholesterol 34 mg, Fiber 2 g, Protein 2 g, SaturatedFat 12 g, Sodium 11 mg, Sugar 17 g, Fat 19 g, ServingSize 1 1/4 cups (6 servings), UnsaturatedFat 0 g

CHOCOLATE SAUCE

Chocolate Sauce image

Provided by Emeril Lagasse

Categories dessert

Yield about 1 1/2 cups

Number Of Ingredients 4

Ingredients

3/4 cup half-and-half
1 tablespoon unsalted butter
1/2 pound semisweet chocolate chips
1/4 teaspoon pure vanilla extract

Steps:

Combine the half-and-half and butter in a small heavy-bottomed saucepan over medium heat. Heat the mixture until a thin paper-like skin appears on the top. Do not boil. Add the chocolate and vanilla and stir until the chocolate melts and the mixture is smooth. Remove from the heat and let cool. The sauce can be kept refrigerated for several days, but it must be returned to room temperature before serving.

LEE LEE'S FAMOUS CHOCOLATE SAUCE FOR ICE CREAM

Lee Lee's Famous Chocolate Sauce for Ice Cream image

Here it is folks! First time ever in print! My Mom's famous hot chocolate sauce for ice cream sundaes. These are ingredients you more than likely always have on hand. Try this once and you will never buy store bought sauce again!

Provided by Bev I Am

Categories Sauces

Time 2m

Yield 4-6 serving(s)

Number Of Ingredients 6

Ingredients

1/2 cup sugar
2 tablespoons cocoa
1/8 teaspoon salt
1 1/2-2 tablespoons butter
1/4 cup water (more or less, as needed to make a stirable consistency)
1/4 teaspoon vanilla extract

Steps:

Combine sugar, cocoa, and salt in small saucepan.
Add enough water to make stirable consistency.
Add butter to cocoa mixture.
Bring to a boil over medium high heat, stirring constantly.
Allow to boil for 1 minute, stirring.
Remove from heat.
Add vanilla.
Serve warm over ice cream.
Add sliced bananas and chopped walnuts if you really want a treat!

Nutrition Facts : Calories 145.7, Fat 4.6, SaturatedFat 2.7, Cholesterol 11.4, Sodium 111.4, Carbohydrate 26.5, Fiber 0.5, Sugar 25, Protein 0.6

EASY HOMEMADE CHOCOLATE SAUCE

Easy Homemade Chocolate Sauce image

Easy to make chocolate sauce. If you are a regular buyer of store-bought chocolate sauce and didn't realize how simple it is to make your own at home, then I hope you give this recipe a try. Pour hot over ice cream or cool and store in airtight containers in the refrigerator.

Provided by Chef John

Categories Dessert Sauces

Time 20m

Yield 10

Number Of Ingredients 7

Ingredients

¾ cup white sugar
½ cup unsweetened cocoa powder
1 ½ tablespoons all-purpose flour
1 ¼ cups milk
2 tablespoons butter
½ teaspoon vanilla extract, or more to taste
1 tiny pinch salt

Steps:

Place sugar, cocoa powder, and flour into a bowl. Whisk together to remove lumps.
Heat milk, butter, and vanilla extract in a saucepan over medium heat until butter melts.
Whisk dry ingredients into the milk mixture a little at a time. Increase heat to medium-high until mixture comes to a simmer. Cook, stirring constantly, for 6 minutes, then turn off the heat. Whisk in a pinch of salt.

Nutrition Facts : Calories 108.4 calories, Carbohydrate 19.7 g, Cholesterol 8.5 mg, Fat 3.5 g, Fiber 1.5 g, Protein 2 g, SaturatedFat 2.2 g, Sodium 49.2 mg, Sugar 16.5 g

QUICK & EASY CHOCOLATE SAUCE

Quick & Easy Chocolate Sauce image

Mom made this chocolate sauce recipe to drizzle on cake, and we like it over ice cream, too. -Janice Miller, Creston, Iowa

Provided by Taste of Home

Categories Desserts

Time 15m

Yield 2-1/4 cups.

Number Of Ingredients 3

Ingredients

12 ounces (2 cups) semisweet chocolate chips
1 cup heavy whipping cream
3/4 cup sugar

Steps:

In a small heavy saucepan, combine all ingredients. Bring to a boil over medium heat, stirring constantly. Boil and stir 2 minutes., Store in airtight containers in the refrigerator. Warm gently before serving.

Nutrition Facts : Calories 169 calories, Fat 11g fat (6g saturated fat), Cholesterol 18mg cholesterol, Sodium 7mg sodium, Carbohydrate 21g carbohydrate (19g sugars, Fiber 1g fiber), Protein 1g protein.

MELOMEAL'S CHOCOLATE SAUCE

Melomeal's Chocolate Sauce image

Copying without modification, as my wife and her family loved it. I'm going to experiment with an artificial but natural sweetener, such as agave, stevia or honey. See Melomeals.blogspot.com for more wonderful ideas; this one came from her Chunky Monkey mug cake.

Provided by giani23

Categories Dessert

Time 35m

Yield 1 Tablespoon, 6 serving(s)

Number Of Ingredients 5

Ingredients

1 tablespoon coconut oil
2 tablespoons cocoa
3 tablespoons coffee
2 tablespoons sugar
1/8 teaspoon stevia powder

Steps:

Melt everything together in the microwave for 60 seconds. Whisk well. Cool in freezer.

Nutrition Facts : Calories 42.5, Fat 2.4, SaturatedFat 2, Sodium 0.2, Carbohydrate 5.2, Fiber 0.3, Sugar 4.2, Protein 0.3

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