Merlot Poached Pears With Vanilla Cinnamon Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

MERLOT-POACHED PEARS WITH VANILLA & CINNAMON



Merlot-poached pears with vanilla & cinnamon image

Whole poached pears make an elegant dinner party dessert, with a red wine sauce and fragrant cinnamon and vanilla

Provided by Sara Buenfeld

Categories     Dessert, Treat

Time 1h10m

Number Of Ingredients 5

750ml bottle Merlot or other red wine
200g golden caster sugar
2 cinnamon sticks , snapped in half
1 vanilla pod , halved lengthways then halved across to make 4 strips
4 firm pears , peeled

Steps:

  • Tip the wine, sugar, cinnamon and vanilla into a deep medium pan and heat gently until the sugar dissolves. Add the pears, making sure they are fully covered by the wine, then simmer for 30 mins until they are just tender. If the pears are very ripe, they may be ready in 20 mins. Can be made up to 2 days ahead - leave the pears in the syrup in the fridge until you're ready to finish the recipe.
  • Remove the pears from the pan with a slotted spoon and boil the syrup for 30 mins to reduce it and make it more syrupy. Cool, then chill for up to 2 days. Remove from the fridge 1 hr before serving.

Nutrition Facts : Calories 399 calories, Carbohydrate 65 grams carbohydrates, Sugar 65 grams sugar, Fiber 4 grams fiber, Protein 1 grams protein, Sodium 0.1 milligram of sodium

RED WINE POACHED PEAR FILLED WITH VANILLA ICE CREAM AND TOPPED WITH GRANOLA



Red Wine Poached Pear Filled with Vanilla Ice Cream and Topped with Granola image

Provided by Jeff Mauro, host of Sandwich King

Categories     dessert

Time 1h10m

Yield 4 servings

Number Of Ingredients 10

1 bottle light red wine, such as merlot
1 1/2 cups sugar
2 cloves
2 pears (preferably Bosc or Anjou), peeled, halved and cored
1 stick cinnamon
1 vanilla bean, split and scraped
1/2 orange, zested
1 cup vanilla ice cream
1 cup store-bought granola
3 fresh mint leaves, torn

Steps:

  • In a medium saucepan, add the wine, sugar, cloves, pears, cinnamon, vanilla and orange zest and bring to a simmer. Cut out a circle of parchment paper and fit this on top of the liquid to keep the pears submerged. Simmer the pears until fork-tender, flipping them once, about 40 minutes. Remove the pears from the wine with a slotted spoon and refrigerate for 10 minutes. Continue to reduce the wine mixture on high heat until it becomes syrupy, about 10 minutes. Remove from the heat and strain.
  • Top each pear half with some ice cream, granola and a drizzle of the wine reduction. Finish your art with mint and devour it.

POACHED PEARS WITH MARSALA, CINNAMON, AND VANILLA



Poached Pears with Marsala, Cinnamon, and Vanilla image

Categories     Fruit     Dessert     Poach     Pear     Vanilla     Marsala     Fall     Chill     Cinnamon     Bon Appétit

Yield Makes 6 servings

Number Of Ingredients 8

2 cups dry Marsala
2 cups water
3/4 cup sugar
2 cinnamon sticks
2 vanilla beans, split lengthwise
2 long strips orange peel
6 7-ounce Bosc pears, peeled, stems left intact
8 ounces mascarpone cheese* (optional)

Steps:

  • Combine 2 cups dry Marsala, 2 cups water, sugar, cinnamon sticks, split vanilla beans, and orange peel strips in heavy large pot. Bring to boil over high heat, stirring to dissolve sugar. Add peeled Bosc pears. Reduce heat to medium-low. Cover pot and simmer until pears are tender, turning pears occasionally, about 40 minutes. Using slotted spoon, transfer pears to platter. Boil liquid in pot until reduced to 1 1/4 cups, about 12 minutes. Pour syrup over poached pears. Chill until cold, turning pears occasionally, at least 3 hours and up to 1 day.
  • Divide poached pears among 6 shallow bowls. Strain syrup; discard solids. Drizzle syrup over pears. Top each with dollop of mascarpone, if desired, and serve.
  • Italian cream cheese, sold at Italian markets and many supermarkets.

More about "merlot poached pears with vanilla cinnamon recipes"

MERLOT-POACHED PEARS WITH VANILLA & CINNAMON RECIPE …
merlot-poached-pears-with-vanilla-cinnamon image
Ingredients. 750 ml bottle Merlot or other red wine. 200 g golden caster sugar. 2 cinnamon sticks, snapped in half. 1 vanilla pod, halved lengthways then halved across to make 4 strips
From newideafood.com.au

MERLO POACHED PEARS WITH VANILLA & CINNAMON RECIPE
2018-04-07 Remove the pears from the pan with a slotted spoon and boil the syrup for 30 minutes to reduce it and make it more syrupy and then cool and then chill for up to 2 days. Step 5 Remove from the fridge 1 hour before serving.
From recipezazz.com
Servings 4
Calories 406 per serving

VANILLA, CINNAMON & WHITE WINE POACHED PEARS WITH YOGURT
Instructions Checklist. Step 1. Peel pears; discard skins. Using a tablespoon measure or a melon baller, core pears from their bottoms (remove the seeds, but leave the pears intact). Set aside. Advertisement. Step 2. Stir together wine, water, sugar, cinnamon stick and orange peel strips in a medium saucepan.
From eatingwell.com

PEARS POACHED IN RED WINE (GLUTEN-FREE) - CELIAC.COM
1 day ago Directions. Peel the pears, keeping the stem on. Pour the wine, sugar, and water in a saucepan over a low heat until it boils. Add the cinnamon, star anise, cloves, and cardamom. After a couple of minutes, add the pears. Bring the saucepan to a simmer and cook for 10-15 minutes, rotating the pears half way. Transfer the pears to a plate, then ...
From celiac.com

MERLOT-POACHED PEARS WITH VANILLA & CINNAMON | RECIPE | POACHED …
Mar 16, 2019 - Whole poached pears make an elegant dinner party dessert, with a red wine sauce and fragrant cinnamon and vanilla
From pinterest.co.uk

MERLOT-POACHED PEARS WITH VANILLA & CINNAMON – COOKER APP
Tip the wine, sugar, cinnamon and vanilla into a deep medium pan and heat gently until the sugar dissolves. Add the pears, making sure they are fully covered by the wine, then simmer for 30 mins until they are just tender. If the pears are very ripe, they may be ready in 20 mins. Can be made up to 2 days ahead – leave the pears in the syrup ...
From cookerapp.com

POACHED PEARS WITH VANILLA AND CINNAMON - THE HAPPY …
Peel the pears, add them to the pan once they are peeled, then place them onto the stove and bring to the boil, then reduce to a simmer and cook the pears carefully. Once cooked, remove the pan from the heat and allow the pears to cool in the sugar syrup. To check if they are cooked, take a paring knife and push it into the middle of the fruit.
From thehappyfoodie.co.uk

APHRODISIAC RECIPE - MERLOT-POACHED PEARS WITH VANILLA & CINNAMON
2019-01-23 750 ml bottle Merlot or other red wine 200 g golden caster sugar 2 cinnamon sticks, snapped in half 1 vanilla pod, halved length ways then halved across to make 4 strips 4 firm pears, peeled Manner of preparation: Tip the wine, sugar, cinnamon and vanilla into a deep medium pan and heat gently until the sugar dissolves. Add the pears, making ...
From recepiesforbeginners2.blogspot.com

MERLOT-POACHED PEARS WITH VANILLA & CINNAMON RECIPE
Barbados' leading retailer of wines, spirits and beverages. SHOP ONLINE FOR WINE, SPIRITS, BEER, AND MORE. Free Islandwide delivery on orders over $250.
From wineworldinc.com

MERLOT-POACHED PEARS WITH VANILLA & CINNAMON RECIPE
Learn how to cook great Merlot-poached pears with vanilla & cinnamon . Crecipe.com deliver fine selection of quality Merlot-poached pears with vanilla & cinnamon recipes equipped with ratings, reviews and mixing tips. Get one of our Merlot-poached pears with vanilla & cinnamon recipe and prepare delicious and healthy treat for your family or ...
From crecipe.com

MERLOT-POACHED PEARS WITH VANILLA & CINNAMON – MY RECIPE …
2017-01-12 INGREDIENTS: 750ml bottle Merlot or other red wine 200g golden caster sugar 2 cinnamon sticks, snapped in half 1 vanilla pod, halved lengthways then halved across to make 4 strips 4 firm pears, peeled METHOD Tip the wine, sugar, cinnamon and vanilla into a deep medium pan and heat gently until the sugar dissolves. Add the…
From myrecipemagazine.wordpress.com

MERLO POACHED PEARS WITH VANILLA & CINNAMON RECIPE
Recipe Categories . Course. Appetizers (3014) Beverages (2056) Breakfast (2483) Desserts (5570) Dinner (11550) Lunch (6762) Ingredient. Beef (3219) Pasta (1815) Pork (3289) Poultry (3910) Salmon (483) Cuisine. Asian (1112) Indian (408) Italian (1569) Mexican (1152) Southern (1170) Thai (286) Convenience. 5-Minute Prep (3440) Casseroles (1397) Kid Pleaser (7207) …
From recipezazz.com

VANILLA & CINNAMON POACHED PEARS WITH SALTED PEAR CARAMEL
2018-09-09 3. SALTED ‘PEAR’ CARAMEL - Return the saucepan, with the remaining half of the leftover poaching liquid, to the stove top and increase the heat to high. Bring to the boil once again and allow the poaching liquid to boil away for a few minutes to reduce and thicken. When the liquid has reduced to approximately 1/3 of the volume and is beginning to darken like a …
From tippleandfodder.com

VANILLA BOURBON POACHED PEARS - SHORTGIRLTALLORDER
2021-12-09 Cook pears in vanilla bourbon syrup. Add the peeled pears to the simmering pot of vanilla bourbon syrup, add a lid, and simmer the pears for 25-30 minutes until soft. As a best practice, make sure to stir the pears every 5-10 minutes. Since they won't be completely submerged in the syrup, this makes sure they get evenly cooked.
From shortgirltallorder.com

MERLOT POACHED PEARS {RECIPE} - PRACTICALLY FUNCTIONAL
2017-05-30 It should take about 15 minutes. Once the pears are tender, remove them from the wine mixture. Turn the heat up to high and boil to reduce the liquid. Once it’s reduced to about 1/2 cup, remove the cinnamon stick and cloves, and let the syrup cool and thicken. Drizzle the syrup over the pears, and enjoy! Super easy and super delicious!
From practicallyfunctional.com

MERLOT-POACHED PEARS WITH VANILLA & CINNAMON | RECIPE | DINNER …
Dec 17, 2014 - Whole poached pears make an elegant dinner party dessert, with a red wine sauce and fragrant cinnamon and vanilla
From pinterest.com

MERLOT POACHED PEARS WITH VANILLA & CINNAMON RECIPE
Learn how to cook great Merlot poached pears with vanilla & cinnamon . Crecipe.com deliver fine selection of quality Merlot poached pears with vanilla & cinnamon recipes equipped with ratings, reviews and mixing tips. Get one of our Merlot poached pears with vanilla & cinnamon recipe and prepare delicious and healthy treat for your family or ...
From crecipe.com

VANILLA POACHED PEARS - FOOD WITH FEELING
2021-08-18 Combine ingredients. Place the pears in a large pot with the water. Add the sugar, cinnamon, anise, and vanilla. Cook pears. Bring the ingredients to a boil and reduce the heat to low. Simmer for about 30 to 40 minutes or until the pears are tender and the liquid is thickened, like syrup. Serve and enjoy.
From foodwithfeeling.com

PEARS POACHED TO THE MERLOT WITH VANILLA AND CINNAMON - RECIPES
Whole poached pears are an elegant dessert for dinner, with a red wine sauce and fragrant cinnamon and vanilla #dessert #nachtisch #birnen #rotwein Categories: Dinner Tags: dinnerrecipesforselflove , recipesbybloggers , recipescrapbook , recipesoninstagram
From newrecipes.ml

MERLOT-POACHED PEARS - FOOD | DRINK | RECIPES
1. Place the vanilla pod, cinnamon sticks, grape juice and 200ml water in a large saucepan. 2. Add the pears and bring to the boil. Turn down the heat to a simmer, cover with a lid and poach the pears for 20-30 minutes, turning once in a while.
From waitrose.com

MERLOT-POACHED PEARS WITH VANILLA & CINNAMON RECIPE | EAT YOUR …
Save this Merlot-poached pears with vanilla & cinnamon recipe and more from BBC Good Food Magazine, October 2016 to your own online collection at EatYourBooks.com
From eatyourbooks.com

MERLOT-POACHED PEARS WITH VANILLA & CINNAMON - PINTEREST.CA
Dec 21, 2016 - A classic Christmas drink and a favourite English pudding combined, this is the ultimate party dessert to feed a crowd, serve chilled from the fridge
From pinterest.ca

MERLOT-POACHED PEARS WITH VANILLA & CINNAMON - GOLDFM.LK
750ml bottle Merlot or other red wine 200g golden caster sugar 2 cinnamon sticks, snapped in half 1 vanilla pod, halved lengthways then halved across to make 4 strips 4 firm pears peeled Prep: 10 Mins Cook:10 Mins Method 1)Tip the wine, sugar, cinnamon and vanilla into a deep medium pan and heat gently until the sugar dissolves.
From goldfm.lk

BEST POACHED PEARS RECIPES | FOOD NETWORK CANADA
2004-01-08 Step 3. Remove pears from the poaching liquid. Increase heat to medium. Bring poaching liquid back to a simmer and reduce until thickens to a syrup, about 10 to 15 minutes. Taste and adjust for sweetness or tang by adding more sugar or a bit of fresh lemon juice. Strain the poaching liquid. Step 4. Refrigerate pears and poaching liquid separately.
From foodnetwork.ca

MERLOT-POACHED PEARS WITH VANILLA & CINNAMON - MAGGIE'S MACARONI
2018-04-11 Online recipe. 1 bottle of red wine; 100g sugar (half of online recipe) 1 large cinnamon stick; dash of vanilla extract (better than a pod, as it leaves black dust) 4-8 pears, depending on size. Peel but leave the stalk on. Cook in the oven or a covered pan on the stove until the pears are soft (probably at least half an hour). Use as small a ...
From maggiesmacaroni.com

SPICED RED WINE POACHED PEARS WITH VANILLA MASCARPONE …
2015-12-16 Pears. Combine wine, sugar, orange peel, orange juice, cinnamon stick and cloves in a small saucepan. Bring to a boil, reduce heat and simmer 5 minutes. While poaching liquid is simmering, peel pears, leaving the stem intact and being careful not to bruise the pears. Slice a small amount from the bottom of the pears to create a flat bottom if ...
From fromachefskitchen.com

MERLOT-POACHED PEARS WITH VANILLA & CINNAMON | HEALTH EVERYDAY
Recipes Family and kids Other Ceremony Valentine's Day Pancake Day Christmas ... Recipe Name: Merlot-poached pears with vanilla & cinnamon: Food Element: 750ml bottle Merlot or auxiliary red wine. 200g golden caster sugar. 2 cinnamon sticks, snapped in half. 1 vanilla pod, halved lengthways subsequently halved across to make 4 strips . 4 unadulterated pears, …
From healthallme.blogspot.com

WINE-POACHED PEARS WITH MASCARPONE-VANILLA FILLING AND …
When ready to serve, remove the pears from the liquid and set them on a plate to dry slightly. Make the vanilla mascarpone filling: Meanwhile, combine the cheese, sugar, and vanilla in a bowl and stir until well blended. Spoon just enough of the mixture into the hollowed core of each pear to fill the space. Make the cinnamon dust: Combine the ...
From more.ctv.ca

MERLOT-POACHED PEARS WITH VANILLA & CINNAMON RECIPE - EAT YOUR …
Save this Merlot-poached pears with vanilla & cinnamon recipe and more from BBC Good Food Magazine, December 2014 to your own online collection at EatYourBooks.com
From eatyourbooks.com

POACHED PEARS WITH VANILLA - 4 RECIPES | TASTYCRAZE.COM
Poached Pears with Vanilla, 4 cooking ideas and recipes. Pears Belle Helene. Pears and raisins in wine sauce. Poached pears in merlot with aromatic spices. Cooking Recipes; Articles; Culinary Community; Forum; 1. Log in . tastycraze.com»Recipes»Desserts»Other Desserts»Poached Pears»Poached Pears with Vanilla. Related. Apple Desserts (228) Apple …
From tastycraze.com

MERLOT-POACHED PEARS WITH VANILLA & CINNAMON
Whole poached pears make an elegant dinner party dessert, with a red wine sauce and fragrant cinnamon and vanilla.
From handpickedwetherby.co.uk

PUFF PASTRY CINNAMON VANILLA POACHED PEARS BY ... - THE FEEDFEED
Yummy Recipe for Puff Pastry Cinnamon Vanilla Poached Pears by littleepicurean. Puff Pastry Cinnamon Vanilla Poached Pears ★ ★ ★ ★ ★ ★ ★ ★ ★ ★ (2) "The pears are poached in a sweet cinnamon vanilla liquid, chilled overnight, and then wrapped in puff pastry and baked until golden." -- @littleepicurean. Recipe ...
From thefeedfeed.com

MERLOT POACHED PEARS VANILLA CINNAMON - WATCHLIVEACTION
2020-04-07 merlot poached pears vanilla cinnamon.Our site gives you recommendations for downloading video that fits your interests. You can also share WORLD'S BEST RED WINE POACHED PEARS⎜EASY RECIPE ⎜VEGAN Video videos that you like on your Facebook account, find more fantastic video from your friends and share your ideas with your friends …
From watchliveaction.blogspot.com

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Granny Foster's Sunday Fried Chicken_image Granny Foster's Sunday Fried Chicken

Ambrosia Salad with Yogurt_image Ambrosia Salad with Yogurt

Lemon Crumb Cake_image Lemon Crumb Cake

Cornish Game Hens With Walnut-Apple Stuffing_image Cornish Game Hens With Walnut Apple Stuffing

Commando Fried Chicken_image Commando Fried Chicken

Samuel's Roasted Mushroom Base_image Samuel's Roasted Mushroom Base

Mango Agua Fresca with Mint_image Mango Agua Fresca with Mint

Fluffy Peach Jello Salad_image Fluffy Peach Jello Salad

Pork Souvlaki Pita with Feta and Tzatziki_image Pork Souvlaki Pita with Feta and Tzatziki

Philadelphia Cream Cheese Salad_image Philadelphia Cream Cheese Salad

Grilled Nopales en Chile Rojo_image Grilled Nopales en Chile Rojo

Lemony tuna & asparagus salad box_image Lemony tuna & asparagus salad box

Shredded Wheat Bread_image Shredded Wheat Bread

Cauliflower Snow (Chou-Fleur a La Neige)_image Cauliflower Snow (Chou Fleur a La Neige)

Chicken Thighs w Sauvignon Blanc Cream Sauce_image Chicken Thighs w Sauvignon Blanc Cream Sauce

Asian Chicken Salad_image Asian Chicken Salad

Kobe Beef Chateaubriand Fillet with Grilled Red Onions_image Kobe Beef Chateaubriand Fillet with Grilled Red Onions

Hooter's Fried Pickles_image Hooter's Fried Pickles

Whole Wheat Pasta with Smoked Clams and Fiddleheads_image Whole Wheat Pasta with Smoked Clams and Fiddleheads

Swedish Caraway Cookies_image Swedish Caraway Cookies

Related Search

Aldeburgh Flatbread

Asparagus And Shrimp Salad

Crockpotstuffedpeppers

Ezshrimppie

Meatloaf Muffins

Orange Glazed Crock Pot Chicken

Potato Chowder Soup Easy Delicious

Roastedvegetablecouscous

Syltkokosrutor Finnish Jam And Coconut Squares