Mexican Blue Martini Recipes
MEXICAN MARTINI RECIPE
Learn how to make the Texas version of a Mexican Martini. This martini includes lime juice and olive juice.
Provided by Renee' Groskreutz
Categories Drinks
Time 6m
Number Of Ingredients 6
Steps:
- Add ice to a cocktail shaker
- Add all ingredients, excluding garnish, into the cocktail shaker
- Shake vigorously
- Strain ingredients into a martini glass
MEXICAN MARTINI
Originally the Mexican Martini was just a large margarita in Austin, Tex. But the presentation calls for the margarita to be served in a martini glass, with olives on a spear. Because it is about twice as large as a regular drink, customers are usually given the cocktail shaker and invited to pour it themselves.
Provided by Jordan Mackay
Categories quick
Yield 1 drink
Number Of Ingredients 7
Steps:
- Wet half the lip of a martini glass and dip it in salt. Chill the glass. Pour the liquid ingredients into a cocktail shaker and fill with ice. Shake vigorously for 10 seconds. Strain into the glass. Garnish with olives on a spear.
Nutrition Facts : @context http, Calories 236, UnsaturatedFat 2 grams, Carbohydrate 6 grams, Fat 2 grams, Fiber 1 gram, Protein 0 grams, SaturatedFat 0 grams, Sodium 361 milligrams, Sugar 2 grams
MEXICAN MARTINIS
These are a bit labor intensive but worth it. Fresh limes and a good lime squeezer are a must.
Provided by JACKSMOM
Categories Drinks Cocktail Recipes Tequila Drinks Recipes
Time 10m
Yield 2
Number Of Ingredients 8
Steps:
- Moisten the edges of two martini glasses with a little lime juice, and then dip moistened edges into coarse salt. Place an olive in each glass.
- Pour remaining lime juice into a cocktail shaker, and then add tequila, orange liqueur, sweetened lime juice, and sugar. Fill shaker with ice, shake vigorously, and strain into prepared glasses.
Nutrition Facts : Calories 220.9 calories, Carbohydrate 19.5 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 1.8 mg, Sugar 18.6 g
MEXICAN MARTINI
All you need to make the perfect Mexican Martini at home is tequila, orange liqueur, fresh lime and orange, a little olive brine, and this recipe!
Provided by Kelly Anthony
Categories Cocktail
Time 5m
Number Of Ingredients 7
Steps:
- Add tequila, orange liqueur, lime juice, olive juice, and simple syrup to a cocktail shaker filled with ice.
- Add the lid and shake vigorously for 30-45 seconds.
- Strain into a martini glass, garnish with a pick of olives, serve, and enjoy!
Nutrition Facts : Calories 335 kcal, Carbohydrate 36 g, Protein 1 g, Fat 2 g, SaturatedFat 1 g, Sodium 241 mg, Fiber 1 g, Sugar 33 g, UnsaturatedFat 3 g, ServingSize 1 serving
MEXICAN CHOCOLATE MARTINI
Steps:
- Spread the Chocolate Chipotle Powder out on a large plate. Rim 2 (8-ounce) martini glasses by rolling the edge of each glass on a clean wet sponge, then rolling the edge over the powder. Tap the glass gently to knock off the extra powder. Pour the rest of the ingredients into a cocktail shaker filled with ice and shake vigorously until the outside of the shaker is frosty. Strain immediately into the glasses and serve.
- Fold the ingredients together slowly and carefully so as not to knock the powder into the air as the chipotle powder can burn your nose and eyes.
MEXICAN BLUE MARTINI
I came across this on the internet while searching for the recipe for the official recipe for the Blue Thong Martini. Word of caution, these are rather sweet for a martini!
Provided by Galley Wench
Categories Beverages
Time 3m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Add ice to shaker.
- Pour in Curacao, tequila, Midori and triple sec.
- Shake and strain into chilled martin glass.
- Garnish with fruit.
Nutrition Facts :
BEAUTIFUL BLUE VODKA MARTINI
This is a BEAUTIFUL drink that I fell in love with at one of our local sports bars. This was only my 2nd Martini to ever try. I really like vodka and this one had vodka so I tried it. It is very pretty and at restaurants where I order it, everyone, including the servers remark on how pretty it is. It is BRIGHT blue. So even if you don't like it you'll enjoy looking at it! It is not real sweet so if you like sweet and don't like the taste of vodka then you might not like it. It's all alcohol so it only takes 2-3 at the most but it's a good party drink. Just be sure to sip it slowly! I really hope you like it. If you don't really like vodka martinis, please don't try it and hate it, and then give me a bad rating. I take my ratings very seriously. Thanks! Also, you can add a drop of Grenadine (red) at the end, which will drop to the bottom of the Martini glass and will look like a purple ball. Adds a nice, sweet, appetizing touch. This recipe makes enough for two or more martinis. Downsize for your needs.
Provided by southern_gal12000
Categories Beverages
Time 5m
Yield 2-4 serving(s)
Number Of Ingredients 5
Steps:
- Place ice into the martini shaker. About 3/4's full.
- Add first 3 liquid ingredients to martini shaker using a one ounce jigger.
- Put the lid on the shaker, grab a hand towel and grab the shaker and shake like crazy for at least 30 seconds.
- Using the strainer pour into your martini glasses and add one drop of Grenadine if you wish.
- Garnish as you wish with an orange slice, lemon slice or olives or whatever you prefer. I like lemon.
- Have fun and drink safe!
AUSTIN MARGARITA (AKA MEXICAN MARTINI)
After living in Austin Texas for 10 years, my husband and I perfected the perfect margarita. The secret to success is fresh fruit juice only and it doesn't use any pre-made mixes! Don't skimp and try buying juice. Squeeze it yourself or you won't get the best taste! If you are a real olive lover, add pimento stuffed olives and call it a 'Mexican martini'...delicious! and you won't confuse yours with anyone else's if you add 3 olives on a stirrer. :)
Provided by Lisawas
Categories World Cuisine Recipes Latin American Mexican
Time 15m
Yield 1
Number Of Ingredients 8
Steps:
- Place the ice cubes into a margarita glass. Pour in the tequila, Cointreau, and Grand Marnier. Pour in the lime juice, orange juice, and lemon juice to taste. Garnish with a pimento stuffed olive if desired
Nutrition Facts : Calories 297.5 calories, Carbohydrate 34.1 g, Cholesterol 0 mg, Fat 0.3 g, Fiber 0.6 g, Protein 0.9 g, SaturatedFat 0 g, Sodium 9 mg, Sugar 23.1 g
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