MOCHA FUDGE SAUCE
Steps:
- In a medium saucepan, combine the condensed milk, chocolate, butter and espresso and cook over low heat, stirring, until the chocolate is completely melted and the sauce is smooth. Remove from the heat and stir in the vanilla. Transfer the sauce to a small pitcher. Serve over ice cream.
HOMEMADE CHOCOLATE MOCHA ICE CREAM
A recipe for chocolate mocha ice cream with a hint of almond flavor. Serve this homemade ice cream as a dinner party dessert or treat for the adults.
Provided by Laura Warnke - VintageCooking.com
Categories Dessert
Time 45m
Yield 6
Number Of Ingredients 7
Steps:
- Heat the whole milk until it is just bubbling around the edges (this can be done on the stove top or in the microwave). In a blender or food processor fitted with a metal blade, pulse to process the sugar with the chocolate until the chocolate is very finely chopped. Add the hot milk; process until well blended and smooth. Transfer to a medium bowl and let the chocolate mixture cool completely. Stir in the heavy cream, vanilla, almond extract and coffee. Cover, refrigerate, and chill for 2 hours longer.
- Following the directions on your ice cream maker, pour the mixture into the container and let mix until thick, about 20-25 minutes. Can be enjoyed immediately or if you want a firmer ice cream, transfer into an airtight freezer container and place in the freezer at least 2 hours.
MOCHA ICE CREAM
Dick McCarty of Lake Havasu City, Arizona shares a recipe for chocolate ice cream that he's enjoyed for over 40 years. "Coffee really enhances the flavor," he assures.
Provided by Taste of Home
Categories Desserts
Time 55m
Yield about 2-1/2 quarts.
Number Of Ingredients 10
Steps:
- In a large heavy saucepan, combine the sugar, cocoa, flour, coffee and salt. Gradually add milk and eggs; stir until smooth. Cook and stir over medium-low heat until mixture is thick enough to coat a metal spoon and reaches 160°, about 15 minutes. Refrigerate until chilled. Stir in the remaining in the remaining ingredients. Fill ice cream freezer cylinder two-thirds full; freeze according to manufacturer's instructions. Refrigerate remaining mixture until ready to freeze. Remove from the freezer 10 minutes before serving.
Nutrition Facts : Calories 292 calories, Fat 16g fat (10g saturated fat), Cholesterol 104mg cholesterol, Sodium 71mg sodium, Carbohydrate 30g carbohydrate (26g sugars, Fiber 1g fiber), Protein 5g protein.
MOCHA ICE CREAM SUNDAES WITH COFFEE-CARAMEL SAUCE
Categories Coffee Milk/Cream Chocolate Dessert Raspberry Summer Bon Appétit Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 6 servings
Number Of Ingredients 7
Steps:
- Arrange 1 scoop of each ice cream in each of 6 stemmed glasses. Sprinkle raspberries over ice cream. Pour about 3 tablespoons warm Coffee-Caramel Sauce over ice cream in each glass. Top with whipped cream. Sprinkle with ground coffee beans.
MOCHA
This is a chocolate and coffee-lover's favorite! Using a home espresso machine, mix espresso, chocolate, and steamed milk--then top with whipped cream.
Provided by Mackenzie
Categories 100+ Breakfast and Brunch Recipes Drinks
Time 5m
Yield 1
Number Of Ingredients 4
Steps:
- Pour milk into a steaming pitcher and heat to 145 degrees F to 165 degrees F (65 to 70 degrees C) using the steaming wand. Measure the chocolate syrup into a large coffee mug. Brew espresso, then add to mug. Pour the steamed milk into the mug, using a spoon to hold back the foam. Top with whipped cream.
Nutrition Facts : Calories 266 calories, Carbohydrate 39.1 g, Cholesterol 26.7 mg, Fat 7.2 g, Fiber 1 g, Protein 11 g, SaturatedFat 4.5 g, Sodium 162 mg, Sugar 33.2 g
CARAMEL-MOCHA ICE CREAM DESSERT
You can use any flavor of ice cream in this frosty dessert. Chocolate and vanilla would be delicious substitutes for coffee and dulce de leche. -Scarlett Elrod, Newnan, Georgia
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 20 servings.
Number Of Ingredients 11
Steps:
- Preheat oven to 350°. Arrange crackers in a single layer in a greased 15x10x1-in. baking pan. In a large saucepan, melt butter over medium heat. Stir in brown sugar. Bring to a gentle boil; cook and stir for 2 minutes. Remove from the heat and stir in pecans. Pour over crackers; spread to cover crackers., Bake 8-10 minutes or until bubbly. Cool completely on a wire rack., Crush cracker mixture into coarse crumbs; sprinkle half into an ungreased 13x9-in. dish. Spread with dulce de leche ice cream. Cover and freeze for 1 hour or until firm., Drizzle with ice cream topping and sprinkle with remaining crumb mixture. Cover and freeze 30 minutes or until ice cream topping is set., Spread with coffee ice cream; freeze. In a small bowl, beat cream until stiff peaks form. Fold in coffee liqueur. Spread over top of dessert. Cover and freeze 4 hours or until firm., Remove from freezer 15 minutes before serving. Garnish with chocolate curls.
Nutrition Facts :
MOCHA CARAMEL SAUCE
Categories Dairy Dessert Gourmet Kidney Friendly Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 4 servings
Number Of Ingredients 5
Steps:
- Stir together cream and espresso powder.
- Cook sugar in a dry 2-quart heavy saucepan over moderately high heat, undisturbed, until it begins to melt, about 2 minutes. Continue to cook, stirring occasionally with a fork, until sugar is melted into a deep golden caramel, 1 to 2 minutes.
- Remove from heat and carefully pour in espresso cream (mixture will steam and bubble vigorously), then cook over low heat, stirring, until caramel is dissolved, 1 to 2 minutes. Add chocolate and salt and cook, stirring, until sauce is smooth. Serve warm or at room temperature.
CHOCOLATE MILK SHAKE OR MOCHA MILK SHAKE
You could use chocolate ice cream instead for extra chocolaty shake. Since someone gave me a low rating because this shake was not as thick as they wanted, I will specify that this recipe is not meant to make a super thick shake. If that's what you're after, combine the rest of the ingredients first and then slowly add the milk as you mix until you get to the consistency you want; probably it will end up somewhere between 1/4 and 1/2 cup milk for a fairly thick shake and may be as little as 1/8 of a cup or less if you want it so thick that you couldn't suck it up through a straw.
Provided by littleturtle
Categories Frozen Desserts
Time 2m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Combine all ingredients, mixing until foamy.
- Spoon into glasses.
Nutrition Facts : Calories 219.4, Fat 11, SaturatedFat 6.7, Cholesterol 40.4, Sodium 119.8, Carbohydrate 25.8, Fiber 0.8, Sugar 18.5, Protein 5
More about "milk chocolate mocha sauce for ice cream recipes"
MILK CHOCOLATE MOCHA SAUCE RECIPE -SUNSET MAGAZINE
From sunset.com
5/5 (1)Servings 1
- In a microwave-safe container, heat cream until boiling. Stir in espresso powder until dissolved.
MILK CHOCOLATE MOCHA SAUCE RECIPE | MYRECIPES
From myrecipes.com
- In a microwave-safe container, heat cream until boiling. Stir in espresso powder until dissolved.
ICED MOCHA RECIPE - BAKING MISCHIEF
From bakingmischief.com
EASY HOMEMADE MOCHA ICE CREAM RECIPE- ONLY 6 …
From littleearthlingblog.com
COLD BREW ICED MOCHA RECIPE WITH HOMEMADE CHOCOLATE …
From yourdreamcoffee.com
SALTED CARAMEL MOCHA ICE CREAM MILKSHAKE - I KNEAD …
From ikneadtoeat.com
NO-CHURN MOCHA ICE CREAM - MARSHA'S BAKING ADDICTION
From marshasbakingaddiction.com
NO CHURN MOCHA MARSHMALLOW CHIP ICE CREAM
From bakingbites.com
HOW TO MAKE AN ICED MOCHA COFFEE: EASY & DELICIOUS RECIPE
From fluentincoffee.com
ICED WHITE CHOCOLATE MOCHA (STARBUCKS COPYCAT) - LOW CARB YUM
From lowcarbyum.com
COPYCAT STARBUCKS ICED WHITE CHOCOLATE MOCHA - BITES WITH BRI
From biteswithbri.com
MOCHA MELTED ICE CREAM CAKE WITH CHOCOLATE ESPRESSO GANACHE
From 2cookinmamas.com
MOCHA CHIP ICE CREAM - BIG FLAVORS FROM A TINY KITCHEN - SARA'S …
From sarastinykitchen.com
COPYCAT ICED WHITE CHOCOLATE MOCHA RECIPE - SUGAR & CLOTH
From sugarandcloth.com
HOW TO MAKE STARBUCKS ICED WHITE MOCHA (WITH SWEET CREAM …
From pageonecoffee.com
GHIRARDELLI CHOCOLATE COMPANY
From ghirardelli.com
CHOCOLATE MILK ICED MOCHAS. - HOW SWEET EATS
From howsweeteats.com
CHOCOLATE MOCHA ICE CREAM |FDF - FLORIDAMILK.COM
From floridamilk.com
ICED MOCHA RECIPE: EASY HOMEMADE RECIPE TO TRY IN 2022
From yourdreamcoffee.com
DELICIOUS SUMMER ESSENTIAL: ICE COLD AND EASY ICED MOCHA
From foodiebaker.com
HOW TO MAKE STARBUCKS ICED WHITE MOCHA WITH SWEET CREAM FOAM
From operatorcoffeeco.com
HOMEMADE MOCHA CHOCOLATE SYRUP RECIPE - GOOD CHEAP EATS
From goodcheapeats.com
MOCHA MADNESS ICE CREAM - KING ARTHUR BAKING
From kingarthurbaking.com
STARBUCKS ICED WHITE CHOCOLATE MOCHA COPYCAT - COFFEE AT THREE
From coffeeatthree.com
MOCHA CHOCOLATE ICE CREAM - RECIPES | COOKS.COM
From cooks.com
MOCHA MADNESS ICE CREAM | KING ARTHUR BAKING
From kingarthurbaking.com
HOMEMADE CHOCOLATE MOCHA ICE CREAM RECIPE - EASY RECIPES
From recipegoulash.cc
MOCHA MILK MUNCH SHAKE – MEHADRIN ICE CREAM
From mehadrinicecream.com
CRUNCHY MOCHA ICE CREAM RECIPE (DAIRY-FREE) - PLUM DELUXE
From plumdeluxe.com
MOCHA ICE-CREAM TERRINE WITH ESPRESSO CHOCOLATE SAUCE
From nadialim.com
MILK.ORG | NO-CHURN CHOCOLATE CHIP ICE CREAM WITH CARAMEL SAUCE
From new.milk.org
HäAGEN-DAZS® MOCHA MILK-LESS SHAKE | RECIPES - ICE CREAM
From icecream.com
4 NOSTALGIA ICE CREAM MAKER RECIPES: VANILLA, MINT, MOCHA AND …
From hotsalty.com
DARK CHOCOLATE MOCHA ICE CREAM SANDWICHES - BUCKETS OF YUM
From bucketsofyum.com
MOCHA CHIP ICE CREAM CAKE DESSERT RECIPE - PERFECT BREW
From perfectbrew.com
MOCHA CHOCOLATE CHIP ICE CREAM - AMANDA'S COOKIN'
From amandascookin.com
MOCHA ICE CREAM SANDWICH - SERENA LISSY
From serenalissy.com
MOCHA CHIP ICE CREAM - COCONUTMILKIDEAS
From coconutmilkideas.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love