CORNBREAD LOAF
I made a few minor changes to the original recipe printed in Bon Appetit (December 1992). Original recipe was printed as a request for corn bread served in Le Bus resturant.
Provided by ellie_
Categories Breads
Time 1h10m
Yield 1 loaf
Number Of Ingredients 10
Steps:
- Preheat oven to 350-degrees F.
- Spray 9 x 5-inch loaf pan with cooking spray and dust with corn meal.
- Mix first six ingredients (flour- salt) in large bowl.
- Mix eggs, melted margarine/oil, milk in small bowl.
- Add egg mixture and corn to dry ingredients.
- Stir until combined.
- Pour batter into pan.
- Bake for 1 hour.
MINI LOAF CORNBREAD
Delicious cornbread perfect for snack or breakfast.
Provided by Adelyn
Categories Snack
Time 30m
Number Of Ingredients 11
Steps:
- Preheat convection oven to 400 degrees F.
- Grease the mini loaf pan.
- Combine the cornmeal, flour, baking powder, salt, and sugar.
- Add the egg, vanilla, butter, oil and milk. Whisk until mix thoroughly.
- Pour mixture into the greased pan.
- Bake into the preheated oven for 20-25 minutes.
Nutrition Facts : Calories 341 kcal, Carbohydrate 45 g, Protein 5 g, Fat 16 g, SaturatedFat 8 g, TransFat 1 g, Cholesterol 54 mg, Sodium 355 mg, Fiber 2 g, Sugar 19 g, ServingSize 1 serving
60-MINUTE MINI BREADS
When I was 11 years old, I entered this bread at our county fair. It beat out more than 90 food entries to win Junior Grand Champion and Best of Show! Sometimes I make one large loaf instead of two mini loaves.
Provided by Taste of Home
Time 40m
Yield 2 mini loaves (4 slices each).
Number Of Ingredients 7
Steps:
- In a large bowl, combine 2 cups flour, sugar, salt and yeast. In a saucepan, heat the water, milk and butter to 120°-130°. Add to dry ingredients. Beat on medium speed for 2 minutes. Add 1/2 cup flour; beat 2 minutes longer. Stir in enough remaining flour to form a soft dough. , Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Do not let rise. Divide in half. Roll each portion into an 8-in. x 5-in. rectangle. , Roll up, jelly-roll style, starting with a short side; pinch seam to seal. Place, seam side down, in two greased 5-in. x 3-in. x 2-in. loaf pans. Fill a 13-in. x 9-in. baking pan with 1 in. of hot water. Set loaf pans in water. , Cover and let rise for 15 minutes. Remove loaf pans from the water bath. Bake at 400° for 20-25 minutes or until golden brown. Remove from pans to wire racks to cool.
Nutrition Facts :
MINI SKILLET CORNBREAD
My husband says this recipe is close enough to the cornbread his mother used to make, so I consider it a winner. His criteria were to "put butter on the cornbread without it crumbling to pieces" and "be able to break it up into a glass of milk without it turning to mush."
Provided by Taste of Home
Time 25m
Yield 2 servings.
Number Of Ingredients 6
Steps:
- Place butter in a 6-in. ovenproof skillet or baking dish. Melt in a 425° oven; tilt to coat bottom and sides. In a bowl, combine cornbread mix and cornmeal. In another bowl, beat egg, milk and vinegar. Add to cornmeal mixture; stir until moistened. Pour into prepared skillet. Bake, uncovered, for 12-15 minutes or until a toothpick inserted in the center comes out clean.
Nutrition Facts :
MINI CARROT CAKE LOAVES
My favorite carrot cake recipe! It is so good, and the mini loaf pans are perfect for holidays and gifts. Best if frosted with Cream Cheese Frosting II by Janni, from this site.
Provided by skylar
Categories Desserts Cakes Carrot Cake Recipes
Time 45m
Yield 6
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 6-cavity mini loaf tray.
- Mix carrots, flour, sugar, walnuts, oil, eggs, baking soda, baking powder, cinnamon, and salt in a large bowl until combined. Pour batter into the prepared tray, filling each loaf cavity 3/4 full.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 25 to 30 minutes. Cool in the pan for 5 to 10 minutes, then transfer loaves to a wire rack to finish cooling.
Nutrition Facts : Calories 1037.4 calories, Carbohydrate 100.7 g, Cholesterol 109.1 mg, Fat 68 g, Fiber 5 g, Protein 13 g, SaturatedFat 9.9 g, Sodium 1050.1 mg, Sugar 62 g
SWEET CORNBREAD LOAF
This cornbread loaf is the perfect accompaniment to your favorite stew, ham and beans, soup, or fried fish!
Provided by Lori
Categories Bread Quick Bread Recipes Cornbread Recipes
Time 1h10m
Yield 12
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 5x9-inch loaf pan.
- Mix cornmeal, buttermilk, flour, sugar, vegetable oil, salt, and baking soda in a bowl until thoroughly combined. Pour batter into prepared loaf pan.
- Bake in the preheated oven until top is golden brown and a toothpick inserted into the center of the loaf comes out clean or with moist crumbs, about 1 hour.
Nutrition Facts : Calories 233.7 calories, Carbohydrate 44.8 g, Cholesterol 1.6 mg, Fat 4.3 g, Fiber 1.2 g, Protein 4.1 g, SaturatedFat 0.8 g, Sodium 343.4 mg, Sugar 19 g
MINI CHEDDAR BACON LOAVES -- CORNBREAD!
From chindeep.com, April 6, 2012 -- recipe by Melissa. Serve warm for breakfast with strawberry jam, or serve at room temperature. Add pickled jalapenos and these might be perfect served with chili! NOTE: Time for frying bacon is included in the prep time.
Provided by KerfuffleUponWincle
Categories Quick Breads
Time 38m
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 350°F.
- Butter 8 mini loaf pans, or large muffin tins.
- Combine flour, cornmeal, sugar, paprika, onion powder, baking powder, baking soda, and salt in a medium bowl. Set aside.
- In a large bowl, use a wire whisk to combine buttermilk, egg and melted butter.
- Stir in the flour mixture until just combined.
- Fold in the bacon. and 1/2 cup cheese. and the (OPTIONAL) minced pickled jalapenos.
- Pour about 1/2 cup batter into each of the buttered loaf tins.
- Bake for 8 minutes.
- Sprinkle the rest of the cheese evenly over the tops of the loaves. Bake just until a toothpick inserted in the center of the loaves comes out clean (about 8-10 minutes more.).
- Cool for 10 minutes. Loosen edges and turn out onto a wire rack. Serve warm, or at room temperature.
- NOTE: My little loaf pan has eight openings (3.7" x 2.4" each).
More about "mini loaf cornbread recipes"
JALAPENO CORNBREAD MINI LOAVES - RULED ME - RECIPES
From ruled.me
Estimated Reading Time 3 mins
MINI CORNBREAD LOAF RECIPE | EATINGWELL
From eatingwell.com
Category Healthy Vegetarian Recipes For TwoCalories 190 per servingTotal Time 50 mins
- Preheat oven to 375 degrees F. Coat a 4 3/4x2 1/2x2-inch loaf pan with nonstick spray or line the bottom with parchment paper; set aside. In a small bowl, combine the flour, cornmeal, sugar, baking powder, baking soda and salt; set aside.
- Pour the buttermilk mixture into the cornmeal mixture and stir until just combined. Spoon into prepared pan. Bake for 25 to 30 minutes or until a wooden toothpick inserted near center comes out clean and top is lightly browned. Cool in pan on wire rack for 5 minutes. Remove loaf from pan. Remove parchment paper, if using. Cool 5 to 10 minutes more before slicing. Serve with a drizzle of honey, if desired.
MINI HERB AND BUTTERMILK CORNBREADS - FOR THE FEAST
From forthefeast.com
MINI LOAVES - MINI BREAD LOAF RECIPES | WILTON
From wilton.com
MINI LOAF CORNBREAD RECIPE : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
MINI BUTTERMILK CORNBREADS RECIPE - OLIVEMAGAZINE
From olivemagazine.com
SMALL BATCH CAST IRON SKILLET CORNBREAD - COOKIE MADNESS
From cookiemadness.net
MINI CORN LOAVES WITH CRANBERRIES AND PECANS - THE PIONEER WOMAN
From thepioneerwoman.com
MINI CORNBREAD LOAF | RECIPE | RECIPES, CORNBREAD, CORNBREAD LOAF
From pinterest.com
MINI CINNAMON LOAVES RECIPE - MOMS & MUNCHKINS
From momsandmunchkins.ca
MINI LOAF CORNBREAD RECIPE - ALL INFORMATION ABOUT HEALTHY …
From therecipes.info
10 BEST MINI LOAVES RECIPES | YUMMLY
From yummly.com
PAN DE MAíZ (EASY CORNBREAD RECIPE) - MY DOMINICAN …
From mydominicankitchen.com
EASY SMALL BATCH CORNBREAD IN A LOAF PAN - LIFESTYLE OF A FOODIE
From lifestyleofafoodie.com
EASY MINI CORNBREAD RECIPE - FEED YOUR SOUL TOO
From feedyoursoul2.com
WORLD'S BEST CORNBREAD RECIPE - DELISHABLY
From delishably.com
10 BEST MINI LOAF BREAD RECIPES | YUMMLY
From yummly.com
THE BEST SMALL SKILLET CORNBREAD FOR TWO RECIPE - A WEEKEND COOK
From aweekendcook.com
SWEET CORNBREAD - ERREN'S KITCHEN - RECIPES TO RELY ON
From errenskitchen.com
12 MINI LOAF RECIPES IDEAS - FOOD NEWS - FOODNEWSNEWS.COM
From foodnewsnews.com
CHEDDAR & JALAPEñO CORNBREAD MINI LOAVES | EPICURE.COM
From epicure.com
EASY MINI CORNBREAD RECIPE | RECIPE | PAMPERED CHEF BROWNIE …
From pinterest.com
CREAMED CORN CORNBREAD - IT BAKES ME HAPPY
From itbakesmehappy.com
SWEET CORNBREAD MINI MUFFINS - THE SOUTHERN LADY COOKS
From thesouthernladycooks.com
MINI HONEY CORNBREAD LOAVES - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
CORNBREAD MINI LOAVES - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
CORN BREAD MINI LOAF RECIPE : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
MINI LOAF CORNBREAD - ALL INFORMATION ABOUT HEALTHY RECIPES AND …
From therecipes.info
21 BEST FOOD** - MINI LOAF PAN RECIPES IDEAS IN 2022 | MINI LOAF, …
From pinterest.ca
MINI CORNBREAD LOAF RECIPE - FOOD NEWS
From foodnewsnews.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love