Miracle Cake Recipes

MIRACLE WHIP CAKE

Miracle Whip Cake image

I remember making this at home with mom helping. It is so moist & tasty if you like chocolate this is for you

Provided by mmlwjr

Categories Dessert

Time 45m

Yield 1 cake

Number Of Ingredients 8

Ingredients

2 cups flour
1 1/2 teaspoons baking powder
1 1/2 teaspoons baking soda
4 tablespoons cocoa
1 cup sugar
1 cup Miracle Whip
1 cup water
2 teaspoons vanilla

Steps:

Mix all dry ingredients together.
Add miracle whip, water& vanilla.
Mix thoroughly.
Pour into a 8x8 pan.
Bake 35-40 minute@375.

Nutrition Facts : Calories 2383.1, Fat 52.1, SaturatedFat 7.8, Cholesterol 66.6, Sodium 4549.1, Carbohydrate 442.3, Fiber 11, Sugar 226.7, Protein 31.4

MOM'S MIRACLE WHIP CHOCOLATE CAKE

Mom's Miracle Whip Chocolate Cake image

Provided by My Food and Family

Categories Recipes

Time 45m

Number Of Ingredients 7

Ingredients

2 cups flour
2 teaspoons baking soda
3 tablespoons cocoa powder
1 cups granulated sugar
0.75 cups miracle whip
1 cups water
1 teaspoons vanilla extract

Steps:

Preheat oven to 350 degrees F. In a large bowl, sift together flour, baking soda, cocoa powder and sugar. Repeat 3 times for a total of 4 sifts.
Mix in Miracle Whip, water and vanilla. Stir just until wet ingredients are blended.
Bake for 25 to 30 minutes, or until a toothpick inserted in center comes out clean. Let cool at least 30 minutes before slicing.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

MAGIC CAKE

Magic Cake image

White cake with a custard-like middle.

Provided by Kerry F. Bush

Categories Desserts Cakes

Time 1h30m

Yield 8

Number Of Ingredients 7

Ingredients

4 eggs at room temperature, separated
¾ cup white sugar
½ cup butter, melted
1 teaspoon vanilla extract
¾ cup all-purpose flour
2 cups lukewarm milk
2 tablespoons confectioners' sugar, or to taste

Steps:

Preheat oven to 325 degrees F (165 degrees C). Grease an 8-inch baking dish.
Beat egg whites in a large bowl with an electric mixer until stiff.
Combine egg yolks and white sugar in another large bowl; beat with an electric mixer until light and fluffy, about 2 minutes. Add butter and vanilla extract; beat until smooth, about 2 minutes. Fold in flour. Beat in milk slowly. Fold egg whites gently into the batter.
Pour batter into the prepared baking dish.
Bake in the preheated oven until top is golden, 45 to 70 minutes. Let cool, about 30 minutes. Dust top with confectioners' sugar.

Nutrition Facts : Calories 292 calories, Carbohydrate 32.7 g, Cholesterol 128.4 mg, Fat 15.3 g, Fiber 0.3 g, Protein 6.5 g, SaturatedFat 8.8 g, Sodium 142 mg, Sugar 23.7 g

MIRACLE WHIP CHOCOLATE CAKE

Miracle Whip Chocolate Cake image

This is a very easy yet absolutely scrumptious and moist chocolate cake. The recipe was lost when my Mom died but was found years later in a church cookbook where she had put it. This will become your secret recipe for chocolate cake!

Provided by Bill Hodgkins

Categories Dessert

Time 55m

Yield 12 serving(s)

Number Of Ingredients 8

Ingredients

1 1/2 cups sugar
6 tablespoons cocoa
1/2 teaspoon salt
3 cups flour
3 teaspoons baking soda
1 1/2 cups Miracle Whip
1 1/2 cups water
1 1/2 teaspoons vanilla

Steps:

Place all ingredients in bowl and beat well with electric mixer.
Pour into a greased and floured 9x13 pan.
Bake 45 minutes at 350 degrees.

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