Oatmeal Raisin Cookie No Yolks Used Recipes

NO SUGAR ADDED OATMEAL AND RAISIN COOKIES

Steps:

• Preheat your oven to 350. Prep a pan for nonstick- I use parchment paper.
• In a medium bowl, whisk together the flour, baking soda, and ground cinnamon. Set this bowl aside.
• Now in a mixing bowl, cream together the granular sugar alternative and the butter. Then add the vanilla and the eggs, gently stirring them into the mixing bowl
• For the next step, we will add the dry ingredients from the first bowl (flour etc) to the mixing bowl. Do this by adding half of the dry ingredients at a time, mixing gently between additions. Then continue mixing the cookie dough until the ingredients are mixed together.
• Next, stir in the oatmeal and raisins by hand. Bake these cookies for 10-12 minutes or until the edges begin to brown

OATMEAL RAISIN COOKIE (NO YOLKS USED)

Steps:

• Sift flour,baking soda and cinnamon set aside.
• In mixing bowl mix wet ingredents with sugar.
• Add flour mixture and blend well.
• Add oats and raisins mix well.
• Spray cookie sheets if not using silicone mats.
• Drop by 1 1/2 teaspoonfulls on cookie sheets.
• Bake at 375 for 12-15 minutes.

SOCKS-OFF OATMEAL COOKIES (NO RAISINS)

Steps:

• Mix butter, sugar, eggs and vanilla extract.
• Add coconut.
• Mix flour, baking powder, baking soda.
• salt and oatmeal.
• Blend all ingredients together.
• Add chopped nuts.
• Drop 1 tablespoons of batter onto greased baking sheet.
• Bake in 350° for 15 minutes.