Oodlekaboodles Recipes

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23 BEST OMELETTES RECIPE COLLECTION



23 Best Omelettes Recipe Collection image

These omelette recipes make the perfect meal any time of the day! From ham and cheese to spinach and feta to chili and cheese, the possibilities are endless with omelettes.

Provided by insanelygood

Categories     Breakfast     Recipe Roundup

Number Of Ingredients 23

Classic Denver Omelette
Diner-Style Ham and Cheese Omelette
Spanish Omelette
Spinach Feta Omelette
Greek Omelette
Mushroom and Sun-Dried Tomato Omelette
Easy Tomato Omelette
Loaded Grilled Hash Brown Omelette
World's Best Vegetarian Omelette
Chili, Cheese, and Bacon Omelette
Simple Cheese Omelette
Brie and Bacon Omelette
Bacon Lobster Omelette
Meat Lovers Baked Omelette
Kale and Cheese Omelette
Cheesy Mushroom and Spinach Omelette
Prosciutto, Parmesan, and Rosemary Omelette
Shrimp Omelette
Chicken Omelette
Tex-Mex Omelette With Roasted Cherry Tomato Salsa
Loaded Mediterranean Omelette
Broccoli and Cheese Omelette
Smoked Salmon Omelette

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep an omelette in 30 minutes or less!

Nutrition Facts :

27 EASY NOODLES TO MAKE TONIGHT



27 Easy Noodles to Make Tonight image

Provided by insanelygood

Categories     Recipe Roundup

Number Of Ingredients 27

Yakisoba Chicken
Garlic Noodles
Paula Deen's Goulash
Takeout Sesame Noodles
Amish Macaroni Salad
Spicy Peanut Soba Noodle Salad
Easy Tofu Pad Thai
Rotisserie Chicken Noodle Soup
Tuna Noodle Casserole
Chow Mein
Zucchini Noodles
Barilla Lasagna Recipe
Asian Ramen Noodle Salad
Vegan Dan Dan Noodles
Fettuccine Alfredo
Thai Peanut Noodles Recipe
Lo Mein
Cacio e Pepe
Tallarines Verdes (Green Spaghetti)
Sweet Lokshen Kugel
Fried Cabbage and Noodles
One-Pot Beef Stroganoff
Shirataki Noodles
Easy Spaghetti and Meatball Recipe
Easy German Spätzle Recipe
Quick Vegan Pho
Japchae (Korean Stir-Fried Glass Noodles)

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a noodle recipe in 30 minutes or less!

Nutrition Facts :

OODLES OF NOODLES



Oodles of Noodles image

My mom made the most delicious noodles using our own farm-fresh eggs. She rolled out the dough paper-thin on our big dining room table.-Karen Ann Bland, Gove, Kansas

Provided by Taste of Home

Categories     Side Dishes

Time 1h5m

Yield 9 servings.

Number Of Ingredients 3

3-1/4 to 3-1/2 cups all-purpose flour
3/4 teaspoon salt
6 eggs, beaten

Steps:

  • In a small bowl, combine 3-1/4 cups flour and salt. Make a well in the center. Pour eggs into well. Stir together, forming a dough. Turn dough onto a floured surface; knead for 3-4 minutes or until smooth, adding remaining flour if necessary. , Divide into nine portions; cover and let rest for 15 minutes. Roll each portion into a 12-in. x 5-in. rectangle. Roll up jelly-roll style, starting with a short side; cut into 1/4-in.-thick strips. Unroll noodles and allow to dry on kitchen towels for 1 hour before cooking. , To cook, fill a Dutch oven three-fourths full with water. Bring to a boil. Add noodles; cook for 9-12 minutes or until tender. Drain.

Nutrition Facts : Calories 212 calories, Fat 4g fat (1g saturated fat), Cholesterol 141mg cholesterol, Sodium 244mg sodium, Carbohydrate 35g carbohydrate (1g sugars, Fiber 1g fiber), Protein 9g protein.

NOODLE CABOODLE



Noodle Caboodle image

Just a simple way to use up the leftover turkey. I keep a bag of diced cooked chicken in the freezer to make this.

Provided by Fairy Godmother

Categories     One Dish Meal

Time 35m

Yield 6 serving(s)

Number Of Ingredients 8

10 ounces noodles (cooked)
2 cups cooked turkey (leftovers)
1 (10 ounce) can mushroom soup
1 (10 ounce) can celery soup
1 (10 ounce) can cream of chicken soup
1/2 cup white wine or 1/2 cup apple juice
4 1/2 ounces black olives
1 lb cheddar cheese (shredded)

Steps:

  • Mix everything but cheese together.
  • Spread in a casserole dish.
  • Spread cheese over and bake 350' 25 minutes.

Nutrition Facts : Calories 701.3, Fat 37.5, SaturatedFat 19, Cholesterol 163.7, Sodium 1557.6, Carbohydrate 45.5, Fiber 2.7, Sugar 2.5, Protein 41.6

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