Orange Chocolate Crisps Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

ORANGE INFUSED CHOCOLATE CRISPS



Orange Infused Chocolate Crisps image

Irresistibly crispy and light, these no-bake orange infused chocolate crisps are easy to make and require only 4 ingredients. Perfect holiday treat!

Provided by Shinee

Categories     Dessert     Snack

Time 2h15m

Number Of Ingredients 4

2 cups 60gr corn flakes
1 cup 30gr rice krispies
8 oz 225gr semi-sweet chocolate, broken into pieces
Zest of 1 orange

Steps:

  • In a large bowl, mix together corn flakes and rice krispies.
  • In a medium heat-proof bowl, melt the chocolate over simmering water, stirring occasionally. Make sure the bottom of the bowl doesn't touch the water. Add the orange zest into the melted chocolate and pour the chocolate over the corn flake mixture. Gently mix everything with a rubber spatula until all the cereal is coated with chocolate.
  • Using a large cookie scoop (or 1/4 measuring cup), scoop out the mixture and drop it on a baking sheet, lined with silicone mat or parchment paper. Let it dry for at least 2 hours, or until firm. Store in airtight container at room temperature for up to 5 days.

Nutrition Facts : Calories 135 kcal, Sugar 8 g, Sodium 48 mg, Fat 7 g, SaturatedFat 4 g, Carbohydrate 16 g, Fiber 2 g, Protein 2 g, Cholesterol 1 mg, TransFat 1 g, UnsaturatedFat 3 g, ServingSize 1 serving

CHOCOLATE-DIPPED ORANGE CRISPS



Chocolate-Dipped Orange Crisps image

Cutting a whole orange into very thin wheels using a mandoline and then baking the slices at a low temperature turns them into crisp stained-glass rounds of concentrated orange flavor.

Provided by From nutritionist and cookbook author Ellie Krieger

Yield 8

Number Of Ingredients 3

1 large or 2 medium navel oranges, well scrubbed (see headnote)
2 tablespoons confectioners' sugar
5 ounces semisweet chocolate, chopped

Steps:

  • 1 Position racks in the upper and lower thirds of the oven; preheat to 200 degrees
  • 2 Line two baking sheets with parchment paper
  • 3 Use a mandoline to cut the oranges into 24 very thin slices
  • 4 Discard any pits (sometimes found even in navel oranges), then arrange the orange slices on the baking sheets in a single layer
  • 5 Sprinkle them with the sugar
  • 6 Bake (upper and lower racks) for about 2 hours, until the oranges are dried and crisp, rotating the baking sheets from top to bottom and front to back after 1 hour
  • 7 Cool completely
  • 8 Line the baking sheets with wax paper
  • 9 Place the chocolate in a small microwave-safe bowl
  • 10 Microwave on HIGH in 30-second intervals, stirring after each time until the chocolate is just melted and smooth
  • 11 Dip the orange slices in chocolate to coat them halfway, returning them to the wax paper-lined baking sheets once they are dipped
  • 12 (Tip the bowl as needed to get coverage once the chocolate level gets low
  • 13 )
  • 14 Refrigerate for 30 minutes, or until set

Nutrition Facts : Calories 35 calories, Fat 2 g, Carbohydrate 5 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 0 mg, Sugar 3 g

ORANGE CHOCOLATE CHIPS (2 INGREDIENTS ONLY)



Orange Chocolate Chips (2 ingredients only) image

These orange chocolate chips have a perfect balance of a milky delightful sweetness from white chocolates and a subtle refreshing bitterness from oranges. By following a few super simple steps, everyone can make these crunchy, beautiful, and amazing taste snacks!

Provided by Ms Shi & Mr He

Categories     Snack

Time 1h10m

Number Of Ingredients 2

2 Large oranges (Try to use oranges with thinner peels)
4.4 oz White chocolate chips

Steps:

  • Wash and dry 2 oranges. Cut about 1/2 inch off the top and bottom of the oranges. Slice the rest part of the oranges into 1/8-inch-thick or even thinner slices.
  • Air fry* (see notes) the orange chips at 225°F (110°C) for about 45 minutes, or until completely dry. They will turn crispy as they cool.
  • Melt 1 cup of white chocolate chips over water bath - Place chocolate chips in a bowl, and set the bowl in hot water, gently stir the chocolate chips until melted.
  • Dip one side of an orange chip in the melted chocolate. Rest dipped orange chips on a cooling rack or on a parchment paper to harden up, with the chocolate side facing up.
  • Store them in a container with lid in the fridge. They will stay good for a week.

Nutrition Facts : Calories 20 kcal, ServingSize 1 serving

ORANGE CHOCOLATE MELTAWAYS



Orange Chocolate Meltaways image

The terrific combination of chocolate and orange makes these some of the best truffles I've ever had. As holiday gifts, they're showstoppers. I have little time to cook, but when I do, I like to "get fancy." In this case, "fancy" doesn't have to be difficult. -Lori Kostecki, Wausau, Wisconsin

Provided by Taste of Home

Categories     Desserts

Time 30m

Yield 6 dozen.

Number Of Ingredients 9

1 package (11-1/2 ounces) milk chocolate chips
1 cup semisweet chocolate chips
3/4 cup heavy whipping cream
1 teaspoon grated orange zest
2-1/2 teaspoons orange extract
1-1/2 cups finely chopped toasted pecans
COATING:
1 cup milk chocolate chips
2 tablespoons shortening

Steps:

  • Place chocolate chips in a bowl; set aside. In a saucepan, bring cream and orange zest to a gentle boil; immediately pour over chips. Let stand for 1 minute; whisk until smooth. Add extract. Cover and chill for 35 minutes or until mixture begins to thicken. , Beat mixture for 10-15 seconds or just until it lightens in color (do not overbeat). Spoon rounded teaspoonfuls onto waxed paper-lined baking sheets. Cover and chill for 5 minutes. , Gently shape into balls; roll half in nuts. In a microwave; melt chocolate and shortening; stir until smooth. Dip remaining balls in chocolate; allow excess to drip off. Place on waxed paper; let stand until set. Store in the refrigerator.

Nutrition Facts : Calories 76 calories, Fat 6g fat (2g saturated fat), Cholesterol 5mg cholesterol, Sodium 7mg sodium, Carbohydrate 6g carbohydrate (5g sugars, Fiber 1g fiber), Protein 1g protein.

ORANGE CHOCOLATE CHIP COOKIES



Orange Chocolate Chip Cookies image

A happy marriage of orange and chocolate.

Provided by Rosina

Categories     Desserts     Cookies     Drop Cookie Recipes

Yield 24

Number Of Ingredients 11

2 cups all-purpose flour
1 tablespoon baking powder
½ teaspoon salt
¾ cup unsalted butter
½ cup white sugar
1 cup packed brown sugar
1 tablespoon orange zest
1 teaspoon vanilla extract
2 eggs
1 ½ cups semisweet chocolate chips
1 ½ cups chopped pecans

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
  • Sift flour, baking powder and salt into and set aside. Cream butter, sugars, orange zest and vanilla extract together in a large bowl until light and fluffy.
  • Add eggs one at a time beating well after adding each one. Add dry ingredients and stir until combined. Stir in chocolate chips and nuts and mix until well blended.
  • Drop dough by slightly rounded tablespoonfuls 2 inches apart on cookie sheets. Flatten slightly. Bake cookies for 15 or 16 minutes or until golden. Cool on the cookie sheets.

Nutrition Facts : Calories 244.1 calories, Carbohydrate 29 g, Cholesterol 30.8 mg, Fat 14.3 g, Fiber 1.6 g, Protein 2.7 g, SaturatedFat 6.1 g, Sodium 120 mg, Sugar 19.1 g

ORANGE CRISPIES



Orange Crispies image

When I want to drop a little sunshine into my cookie jar, I bake up a double batch of these citrusy and sweet treats. -Ruth Gladstone, Brunswick, Maryland

Provided by Taste of Home

Categories     Desserts

Time 25m

Yield 3-1/2 dozen.

Number Of Ingredients 7

1 cup shortening
1 cup sugar
1 large egg, room temperature
1-1/2 teaspoons orange extract
1/2 teaspoon salt
1-1/2 cups all-purpose flour
Sugar or orange-colored sugar

Steps:

  • In a small bowl, cream shortening and sugar until light and fluffy. Beat in the egg, extract and salt. Add flour; mix well. Drop rounded tablespoonfuls of dough 2 in. apart onto ungreased baking sheets., Bake at 375° until edges begin to brown, about 10 minutes. Cool for 1-2 minutes; remove from pans to wire racks. Sprinkle warm cookies with sugar.

Nutrition Facts : Calories 158 calories, Fat 9g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 59mg sodium, Carbohydrate 16g carbohydrate (9g sugars, Fiber 0 fiber), Protein 1g protein.

ORANGE CHOCOLATE CHIP SCONES



Orange Chocolate Chip Scones image

This recipe is based on a recipe I slightly altered. It called for poppy seeds instead of the chocolate chips. I had already began making the recipe when I discovered my stash of poppy seeds had gone bad. So in an attempt to continue making the original recipe I subbed in mini-chocolate chips. I also used regular milk instead of cream and added baking powder to the list of ingredients. This recipe came out pretty darn good. It was even better the next morning.

Provided by Marz7215

Categories     Scones

Time 33m

Yield 22 rounds, 6 serving(s)

Number Of Ingredients 14

2 1/4 cups all-purpose flour
1/2 cup granulated sugar
1/3 cup mini chocolate chip
1 teaspoon cream of tartar
1/4 teaspoon baking soda
1 teaspoon baking powder
1/2 teaspoon salt
1 teaspoon freshly grated orange rind
1/2 cup unsalted butter, chilled and cut into pieces
1/3 cup milk
1 large egg
1/4 cup orange juice
1/2 teaspoon vanilla
coarse sugar, for sprinkling the tops

Steps:

  • Preheat oven to 375°F.
  • Combine the first eight ingredients and using a pastry cutter or fork make a coarse meal.
  • In a separate bowl combine the milk, egg, orange juice and vanilla extract until smooth.
  • Add the liquid ingredients to the dry ingredients with a rubber spatula or wooden spoon just until blended. Turn the dough into a floured surface and knead slightly five or six times.
  • Roll the dough out to 3/4 inch thick and cut into rounds with a floured 2 inch biscuit cutter. Sprinkle tops with coarse sugar before baking.
  • Bake 15-18 minutes or until golden brown.

Nutrition Facts : Calories 445.3, Fat 20, SaturatedFat 12.1, Cholesterol 77.8, Sodium 329.5, Carbohydrate 60.9, Fiber 1.9, Sugar 23, Protein 7

CHOCOLATE-DIPPED ORANGES RECIPE BY TASTY



Chocolate-Dipped Oranges Recipe by Tasty image

Here's what you need: orange, semi-sweet chocolate chips, rainbow sprinkles, freeze-dried strawberry, almond, coarse sea salt, lollipop stick

Provided by Ochi Scobie

Categories     Snacks

Yield 2 servings

Number Of Ingredients 7

1 orange
1 cup semi-sweet chocolate chips
½ cup rainbow sprinkles
½ cup freeze-dried strawberry, crushed
½ cup almond, chopped
½ cup coarse sea salt
lollipop stick, or other small stick equivalent

Steps:

  • Peel orange into slices and insert lollipop sticks.
  • Melt chocolate chips in microwave at 30-second intervals until the chocolate is easy to stir.
  • Dip orange slices halfway in chocolate, and then in each topping of your choice.
  • If needed, chill oranges in the freezer for 5 minutes to help harden the chocolate.
  • *Additional oranges can be used to increase serving size
  • Enjoy!

Nutrition Facts : Calories 825 calories, Carbohydrate 87 grams, Fat 55 grams, Fiber 12 grams, Protein 12 grams, Sugar 60 grams

ORANGE CHOCOLATE CHIP MUFFINS



Orange Chocolate Chip Muffins image

Orange and chocolate are heavenly together. Dust with powdered sugar if desired. If you like the chocolate melted, lightly warm muffins in the microwave before serving.

Provided by shazzieau

Categories     Bread     Quick Bread Recipes     Muffin Recipes     Chocolate Muffin Recipes

Time 30m

Yield 16

Number Of Ingredients 10

½ cup milk
½ cup sour cream
2 eggs
⅓ cup canola oil
½ teaspoon vanilla extract
¾ cup white sugar
1 orange - zested, peeled, and segmented
1 ¾ cups self-rising flour
1 pinch salt
7 ounces milk chocolate chips (such as Cadbury Baking Chips)

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Line 16 muffin cups with paper liners.
  • Whisk milk, sour cream, eggs, oil, and vanilla extract together in a bowl until well combined. Whisk in sugar and orange zest. Stir in flour, salt, and chocolate chips in that order. Dice orange segments and gently fold into batter.
  • Spoon batter into the prepared muffin cups, filling each 3/4 full.
  • Bake in the preheated oven until muffins are golden and a toothpick inserted into the center comes out clean, 15 to 20 minutes. Cool in tin for 5 minutes. Transfer to a wire rack to cool completely.

Nutrition Facts : Calories 214 calories, Carbohydrate 28.2 g, Cholesterol 27 mg, Fat 10.8 g, Fiber 1.1 g, Protein 3.1 g, SaturatedFat 3.8 g, Sodium 200.4 mg, Sugar 16.7 g

ORANGE SHORTBREAD COOKIES WITH CHOCOLATE CHIPS



Orange Shortbread Cookies with Chocolate Chips image

Provided by Cliff Trubowitz

Categories     Cookies     Milk/Cream     Chocolate     Citrus     Bake     Orange     Winter     Bon Appétit

Yield Makes about 20

Number Of Ingredients 10

1 1/2 cups all purpose flour
1/2 teaspoon baking powder
1/2 teaspoon salt
1/2 cup (1 stick) unsalted butter, room temperature
1/2 cup sugar
2 teaspoons (packed) grated orange peel
1/2 teaspoon orange extract
1 large egg yolk
3 tablespoons whipping cream
8 ounces double chocolate chips (such as Ghirardelli)

Steps:

  • Position rack in center of oven; preheat to 350°F. Butter and flour large baking sheet. Whisk first 3 ingredients in medium bowl. Beat butter, sugar, orange peel, and orange extract in large bowl until fluffy. Beat in yolk, then cream. Add flour mixture; beat until dough comes together in moist clumps. Stir in chocolate chips.
  • Drop dough by generous tablespoonfuls onto baking sheet, spacing 3/4 inch apart. Using moistened fingertips, flatten each to 1/2-inch-thick round. Bake cookies until golden, about 18 minutes. Transfer to rack; cool. (Can be made 3 days ahead. Store airtight at room temperature.)

More about "orange chocolate crisps recipes"

ORANGE CHOCOLATE CHIP RICOTTA COOKIES - COOKING CLASSY
2017-12-02 In a medium mixing bowl whisk together flour, baking powder and salt. In a stand mixer cream together sugar, butter and 1 Tbsp + 1 tsp orange zest. Mix in egg then blend in ricotta and vanilla extract. Add in flour mixture and mix until nearly combined then mix in chocolate chips. Chill 1 – 2 hours.
From cookingclassy.com


ORANGE AND CHOCOLATE CHIPS RECIPES (260) - SUPERCOOK
Supercook found 260 orange and chocolate chips recipes. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! ← Back. Recent. SuperCook is way better on the app 1+ million recipes | voice powered | diets | shopping list orange and chocolate chips. Order by: Relevance. Relevance Least ingredients Most …
From supercook.com


HERSHEY’S CHIPITS BAKING CHIPS & RECIPES | HERSHEYLAND CANADA
Baking’s Best Ingredient. Shop All HERSHEY’S CHIPITS. HERSHEY'S CHIPITS Milk Chocolate Chips, 250 g bag. HERSHEY'S CHIPITS Pure Semi-Sweet Chocolate Chips, 270 g bag. HERSHEY'S CHIPITS Dark Chocolate Chips, 225 g bag. HERSHEY'S CHIPITS White Creme Chips, 200 g bag. HERSHEY'S CHIPITS Butterscotch Chips, 270 g bag.
From hersheyland.ca


CHOCOLATE-DIPPED ORANGE CRISPS - ELLIE KRIEGER
Directions. Position racks in the upper and lower thirds of the oven; preheat to 200 degrees. Line two baking sheets with parchment paper. Use a mandoline to cut the oranges into 24 very thin slices. Discard any pits (sometimes found even in navel oranges), then arrange the orange slices on the baking sheets in a single layer.
From elliekrieger.com


ORANGE CHOCOLATE CAKE - ONE SARCASTIC BAKER
2020-09-16 Set aside. In a separate bowl, sift together the flour, baking powder, baking soda, and salt, mix to blend. Set aside. In a bowl of a standing mixer, place the sugar and orange zest and use a fork to rub the zest into the sugar. Add the egg and beat on medium until light and fluffy, about 4 minutes.
From onesarcasticbaker.com


ORANGE CHOCOLATE CHIP COOKIES - DAMN DELICIOUS
2012-08-31 1 tablespoon orange zest. 1 cup milk chocolate chips. 1 cup semi-sweet chocolate chips. DIRECTIONS: Preheat the oven to 350 degrees F. Line a baking sheet with parchment paper or a silicone baking mat; set aside. In a medium bowl, flour, cornstarch, baking powder, baking soda and salt. In the bowl of an electric mixer fitted with the paddle ...
From damndelicious.net


ORANGE CHOCOLATE COOKIES RECIPE - SUGAR SPICES LIFE
2020-12-02 Beat in egg until well combined. In a small bowl, whisk together flour, cocoa powder, baking soda, and salt. Gradually beat into butter mixture until well combined. Stir in chocolate chips. Chill dough for 30 to 60 minutes. Preheat oven to 350 degrees. Line a cookie sheet with parchment paper or silicone baking mats.
From sugarspiceslife.com


10 BEST ORANGE FLAVORED CHOCOLATE RECIPES | YUMMLY
2022-06-05 candied orange peel, chocolate, almond paste, dark chocolate and 9 more Easter Chocolate Cake, a Recipe from Patrick Roger On dine chez Nanou hazelnuts, orange, caster sugar, egg, cream, cocoa powder, butter and 8 more
From yummly.com


ORANGE CHOCOLATE CHIPS RECIPES ALL YOU NEED IS FOOD
Steps: Prepare the frosting: In a small saucepan, bring 1/2 cup/120 milliliters heavy cream to a simmer over medium-high heat. Stir in the tea, remove from the heat, cover and let stand for at least 30 minutes and up to 1 hour.
From stevehacks.com


THE BEST CHOCOLATE ORANGE CAKE - SWEETEST MENU
2021-05-02 Instructions. Chocolate orange cake. Grease and line the bottom of a quarter sheet pan (9 by 13 inches) with baking or parchment paper. Preheat oven to 180 C (350 F) standard / 160 C (320 F) fan-forced. In a large mixing bowl, add butter and sugars and beat with an electric mixer on medium speed until pale and creamy.
From sweetestmenu.com


ORANGE CHOCOLATE CHIP COOKIES - AMANDA'S COOKIN'
2015-12-08 Instructions. Preheat oven to 350 F and line insulated baking sheets with parchment paper. Whisk together flour, baking powder, baking soda and salt. Set aside. In mixer on medium speed, cream butter, shortening and both sugars until light and fluffy.
From amandascookin.com


THE BEST ORANGE CHOCOLATE CHIP COOKIES - MAPLE AND THYME
2020-05-13 Baking Orange Chocolate Chip Cookies: Preheat your oven to 375°. Arrange the balls of frozen cookie dough at least 2 inches apart on a parchment or silicone baking mat lined half sheet pan.Bake cookies for 8-10 minutes or until the edges are just golden brown and the middles look just a little underdone.
From mapleandthyme.com


ORANGE CRISP RECIPE - GREAT BRITISH CHEFS
Preheat the oven to 100°C/lowest gas mark. 2. To make the syrup, combine the sugar and water in a saucepan and bring to the boil. 200g of caster sugar. 200ml of water. 3. Once the sugar has dissolved, remove from the heat and add the sliced orange. 1 orange, cut into slices. 4.
From greatbritishchefs.com


CHOCOLATE ORANGE PUDDING RECIPE - GREAT BRITISH CHEFS
Melt the dark chocolate in a bowl over hot water (or in a microwave), and pour into the egg mixture. Whisk the cream until half-whipped and then fold into the chocolate mix. Pour over the orange sponge and leave to set in the fridge for 2 hours. Once set, top with the orange chips and shavings of dark chocolate.
From greatbritishchefs.com


ORANGE CRISP COOKIES WITH DARK CHOCOLATE DRIZZLE
2021-12-28 Heat the oven. After 2 hours, preheat the oven to 350°F. Line a baking sheet with parchment paper. Bake the cookies. Remove the dough from the refrigerator and slice into ¼" thick rounds. Place rounds on baking sheet and bake for 8-10 minutes or until slightly browned on the edges and springy in the middle.
From urbanfoodiekitchen.com


CREAMSICLE ORANGE COOKIES - KITCHEN FUN WITH MY 3 SONS
2020-06-13 Preheat oven to 350F. Line cookie sheets with parchment paper. In a large mixing bowl, beat together the butter, orange extract, cream cheese, and egg with an electric mixer until smooth. Add the cake mix and mix well. Optional: add orange food coloring if desired until the cookie dough reaches your desired orange color.
From kitchenfunwithmy3sons.com


EAGLE BRAND® | CHOCOLATE CRISPS
Directions. Ingredients. 10 oz 300 g semi-sweet chocolate, chopped. 1 can 300 ml Eagle Brand® Regular or Low-Fat Sweetened Condensed Milk. 2 cups 500 ml crispy rice cereal. Directions. 1 : Line a baking sheet with parchment paper. 2 : Place chocolate and sweetened condensed milk in a heat proof bowl. Bring water to a boil in a saucepan.
From eaglebrand.ca


RECIPE: CHOCOLATE-DIPPED ORANGE CRISPS - HOUSTON CHRONICLE
2018-12-17 2 tablespoons confectioners’ sugar. 5 ounces semisweet chocolate, chopped. Instructions: Position racks in the upper and lower thirds of the oven; preheat to 200 degrees. Line two baking sheets ...
From houstonchronicle.com


ORANGE AND CHOCOLATE CHIP COOKIES | RICARDO
Preparation. With the rack in the middle position, preheat the oven to 190 °C (375 °F). Line a baking sheet with parchment paper. In a bowl, combine the flour, baking soda, and salt. Set aside. In another bowl, cream the butter with the brown sugar, orange zest, and orange liqueur. Add the egg and beat until incorporated.
From ricardocuisine.com


ORANGE CREAMSICLE COOKIES - FAMILY COOKIE RECIPES
2020-05-12 Instructions. Using an electric mixer, cream together sugar and butter. Add egg, vanilla, orange extract and milk. In separate bowl, combine sour cream, pudding mix, salt and soda. Add flour and sour cream to butter mixture, mixing until smooth. Mix in white chocolate chips. Add orange coloring as desired.
From familycookierecipes.com


ORANGE CHOCOLATE CHIP COOKIES (TASTES JUST LIKE AN ORANGE MILANO, …
2012-01-15 Instructions. Preheat oven to 350 degrees. In a mixing bowl, whisk together flour, cornstarch, baking powder, baking soda and salt, set aside. In the bowl of an electric mixer, whip together butter, granulated sugar and brown sugar until light and fluffy, about 3-4 minutes. Stir in eggs 1 at a time mixing after each addition.
From cookingclassy.com


ORANGE CRANBERRY CRISP - JUST A TASTE
2020-12-07 Make the topping: In a medium bowl, stir together the oats, flour, pecans, brown sugar, cinnamon and salt. Stir in the melted butter until combined. Using your fingers, clump together the topping and sprinkle it on the fruit. Bake the crisp until the fruit is bubbling and the topping is golden brown, 40 to 50 minutes.
From justataste.com


CHOCOLATE ORANGE TRUFFLES RECIPE - DINNER, THEN DESSERT
2021-12-28 Add chocolate and heavy cream to a microwave-safe bowl and stir together. Microwave for 1 minute. Wait one minute then stir until smooth and glossy. Add in orange extract and stir until smooth. Let cool in the refrigerator for 1 hour. Roll into 1 …
From dinnerthendessert.com


CREEPY BLOOD ORANGE CRISPS CLOAKED IN DARK CHOCOLATE
2020-10-08 Preheat oven to 175 degrees. Thinly slice oranges into 1/8" wheels. Place a wire baking rack on to a baking sheet and arrange the orange wheels in a single layer on the rack.
From flouwerco.com


DARK CHOCOLATE ORANGE FUDGE RECIPE (3 ... - DINNER, THEN DESSERT
2020-11-16 Instructions. Line an 8x8 pan with foil and spray with vegetable oil spray. Add dark chocolate chips and sweetened condensed milk to a large saucepan on low heat. Stir until chocolate is melted. Turn off heat and add in orange extract. Spread into baking dish. Refrigerate for 4 hours before slicing.
From dinnerthendessert.com


ORANGE CHOCOLATE CHIP COOKIES - TWO PEAS & THEIR POD
2016-11-11 Instructions. Preheat oven to 350 degrees F. Line a large baking sheet with a Silpat baking mat or parchment paper and set aside. In a medium bowl, whisk together flour, baking powder, baking soda, and sea salt. Set aside. In a small …
From twopeasandtheirpod.com


ORANGE CHOCOLATE CRISPS | HY-VEE
Search a collection of 8,000-plus easy recipes and discover what's trending and popular now. Find gluten-free, heart-healthy, vegetarian, vegan, Instant Pot, slow cooker, sheet pan, seafood recipes, and more. Or if you're simply looking for a healthy chicken dinner, you'll find that, too.
From hy-vee.com


CHOCOLATE CHIP ORANGE DRIZZLE CAKE - SOMETHING SWEET SOMETHING …
2021-05-21 Instructions. Preheat the oven to 180C/160Fan/350F/Gas mark 4. Grease and line the base and sides of a 900g (2lb) loaf tin. Place the sugar, orange zest and butter in a large mixing bowl (I use a free standing mixer.) Beat on high speed for about 5 minutes or until the mixture is very light and fluffy.
From somethingsweetsomethingsavoury.com


EASY ORANGE AND CHOC CHIP CAKE - OUR BEST FAMILY RECIPES
Instructions. Preheat oven to 180℃ / 350℉. Grease and line a round cake tin (or use a silicone cake pan) Place the orange quarters into a blender or food processor. Add the butter and sugar. Process until smooth and combined. Add eggs, 1 at a time, process after each addition. Pour mixture into a large mixing bowl and fold through the self ...
From ourbestfamilyrecipes.com


ORANGE BLONDIE WITH DARK CHOCOLATE CHIPS - VJ COOKS
2019-09-10 Preheat oven to 170°C fan bake. In a large bowl melt butter in the microwave in 30 second bursts. Add sugar and orange zest & juice, stir again and add the eggs. Sift in the flour and baking powder. Fold everything together and whisk out …
From vjcooks.com


CRISPY DARK CHOCOLATE ORANGE SLICES | GIFT - DARDIMANS CALIFORNIA
Crispy Dark Chocolate Orange Slices | Gift Pack. Product Code: ORPC01. Availability: In Stock. $7.99. Enter quantity. Add to Wish List. 3 reviews / Write …
From dardimans.com


ORANGE-CHOCOLATE CHIP MUFFINS | BETTER HOMES & GARDENS
Directions. Step 1. Preheat oven to 400°F. Line twelve 2 1/2-inch muffin cups with paper bake cups; set aside. Advertisement. Step 2. In a large bowl stir together flour, baking powder, and salt. Stir in chocolate pieces. Make a well in the center of flour mixture; set aside.
From bhg.com


ORANGE INFUSED CHOCOLATE CRISPS | RECIPE | SWEET SAVORY, …
Jan 14, 2016 - Irresistibly crispy and light, these no-bake orange infused chocolate crisps are easy to make and require only 4 ingredients. Perfect holiday treat!
From pinterest.com


CHOCOLATE ORANGE BUTTERCREAM - DECADENT FROSTING PACKED WITH …
Chocolate Orange Buttercream Frosting. Beat 1 1/2 cups of unsalted butter on a medium speed for 30 seconds with a paddle or whisk attachment until smooth. Mix in 1 1/2 tsp orange emulsion or extract, 2 Tbsp fresh orange zest and 1/2 tsp salt on a low speed. Slowly add in 3 cup powdered sugar on at a time. Scrape the sides and bottom of the bowl ...
From chelsweets.com


CHOCOLATE ORANGE CAKE - EVERY LITTLE CRUMB
2022-02-28 Using a whisk, add the yogurt, eggs and orange juice into the sugar until combined. Add these wet ingredients to the dry ingredients and fold until combined. Add melted butter, and fold that until combined, and finally add in the chocolate chunks until just combined. Whisk the dry ingredients into a bowl. Make the most delicious fragrant sugar ...
From everylittlecrumb.com


ORANGE INFUSED CHOCOLATE CRISPS | RECIPE | SWEET SAVORY, ORANGE …
Nov 29, 2015 - Irresistibly crispy and light, these no-bake orange infused chocolate crisps are easy to make and require only 4 ingredients. Perfect holiday treat!
From pinterest.com


GLAZED CHOCOLATE CHIP ORANGE BREAD - MARSHA'S BAKING ADDICTION
2022-01-20 Preheat the oven to 180C/350F/Gas 4. Line the bottom of an 9x5" loaf pan with baking paper, and grease the sides. Set aside. Whisk together the flour, sugar, baking powder, baking soda, salt orange zest, and chocolate chips. Whisk together the egg, orange juice, buttermilk, and oil.
From marshasbakingaddiction.com


Related Search