Peach Daiquiri Recipes

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FROZEN PEACH DAIQUIRI



Frozen Peach Daiquiri image

Make and share this Frozen Peach Daiquiri recipe from Food.com.

Provided by Bayhill

Categories     Beverages

Time 15m

Yield 1 quart

Number Of Ingredients 5

3 large fresh peaches (peeled, pitted and halved)
3 tablespoons sugar
1/2 cup light rum
2 tablespoons fresh lime juice
3 cups crushed ice

Steps:

  • Place first 4 ingredients in an electric blender; process at high speed until smooth. Add ice, and process until slushy.

PEACH DAIQUIRI



Peach Daiquiri image

Categories     Rum     Alcoholic     Cocktail Party     Cocktail     Lime     Peach     House & Garden     Drink

Yield Serves 1

Number Of Ingredients 5

2 ounces light rum
1/2 peach, fresh, peeled or canned
1 tablespoon lime juice
1 teaspoon superfine sugar
1 cup crushed ice

Steps:

  • Combine all ingredients in an electric blender and blend until the contents have the consistency of snow. Serve immediately in a large saucer champagne or similar glass, with short straws.

PEACH AND BASIL FROZEN DAIQUIRI



Peach and Basil Frozen Daiquiri image

Provided by Giada De Laurentiis

Categories     beverage

Time 30m

Yield 4 to 6 servings (about 5 cups)

Number Of Ingredients 9

1 cup sugar
2 packed cups fresh basil leaves
1 pound frozen peaches, not thawed
1 cup light rum
1/2 cup orange liqueur
2 tablespoons fresh lime juice
Ice
Lime wedges
Fresh basil sprigs

Steps:

  • For the syrup: Boil 1 cup water, sugar and basil over medium heat in a small saucepan. Reduce the heat and simmer, stirring occasionally, until the sugar has dissolved, about 5 minutes. Remove the pan from the heat and allow the mixture to cool, about 15 minutes. Strain before using.
  • Place the syrup, peaches, rum, liqueur and lime juice in a blender. Blend until smooth. Pour into ice-filled glasses and garnish with lime wedges and basil sprigs.

FRESH PEACH DAIQUIRI



Fresh Peach Daiquiri image

From "Simply Delicious"- Herberger's Employee and Family Favorites. Recipe submitted by Becky Zachor of New Ulm, Minnesota (which isn't far from where I live!) Preparation time includes freezing time, so that's why it is so high!

Provided by BeccaB3c

Categories     Beverages

Time P2DT10m

Yield 4 serving(s)

Number Of Ingredients 5

4 fresh peaches
1 -6 ounce frozen limeade concentrate
1 -6 ounce frozen lemonade
3 (6 ounce) cans 7-up
6 ounces rum

Steps:

  • Remove skin and pit from peaches.
  • Put all ingredients in blender and mix well.
  • Freeze for 2 days.
  • Reblend and savor the flavor.

Nutrition Facts : Calories 218.1, Fat 0.3, Sodium 12.3, Carbohydrate 30.6, Fiber 1.5, Sugar 27.6, Protein 1

PEACH AND MANGO DAIQUIRI



Peach and Mango Daiquiri image

Categories     Fruit Juice     Rum     Alcoholic     Blender     Peach     Mint     Bon Appétit     Drink

Yield Makes 4 drinks

Number Of Ingredients 6

3/4 cup frozen mango-peach juice concentrate, thawed
3/4 cup white rum
1/2 cup orange juice
1/4 cup sugar
1 1-pound bag frozen unsweetened sliced peaches
Fresh mint sprigs

Steps:

  • Combine mango-peach juice concentrate, rum, orange juice, and sugar in blender. Add half of frozen peaches and puree. Add remaining peaches a few at a time, blending until mixture is smooth and thick, stopping to stir as needed. Pour into chilled daiquiri glasses or wineglasses. Garnish with mint and serve.

PEACHY KEEN DAIQUIRIS



Peachy Keen Daiquiris image

You won't mind breaking out the blender for these frosty fruit drinks-they're a breeze to whip up. If you don't have fresh, use frozen peaches. A dash of grenadine gives the golden daiquire a blush of red.-Joan Antonen, Arlington, South Dakota

Provided by Taste of Home

Time 10m

Yield 3 servings.

Number Of Ingredients 7

2-1/2 cups ice cubes
3 medium peaches, peeled and sliced
3/4 cup thawed frozen limeade concentrate
1/4 cup orange juice
2 tablespoons confectioners' sugar
1/2 cup rum, optional
Grenadine syrup, optional

Steps:

  • Place the ice, peaches, limeade concentrate, orange juice, confectioners' sugar and, if desired, rum in a blender; cover and process for 30 seconds or until smooth. Pour into chilled glasses; add grenadine, if desired. Serve immediately.

Nutrition Facts : Calories 247 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 62g carbohydrate (58g sugars, Fiber 1g fiber), Protein 1g protein.

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