Perfect Lime Marguaritas Recipes

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PERFECT LIME MARGUARITAS



Perfect Lime Marguaritas image

It can't get any simpler than this. Perfect for those hot, lazy days!!! From the Best of Bridge series

Provided by Abby Girl

Categories     Beverages

Time 5m

Yield 6 serving(s)

Number Of Ingredients 6

3/4 cup frozen limeade concentrate
3/4 cup water
3/4 cup tequila
1/3 cup triple sec
ice
salt (optional)

Steps:

  • Combine all of the ingredients; fill the blender with ice. Blend until frothy. Serve.
  • Options: Run fresh lime around the rim of the glass. Dip into salt; serve.

Nutrition Facts : Calories 91.2, Sodium 0.6, Carbohydrate 23, Sugar 22.1

PERFECT MARGARITAS



Perfect Margaritas image

Before serving this classic Mexican cocktail, be sure to add a salt rim to your glass - but switch things up! We're sharing three flavored salts, so you can choose your favorite or try them all.

Provided by Food Network Kitchen

Categories     beverage

Time 25m

Yield 6 margaritas

Number Of Ingredients 15

Lime wedges, for the glasses and garnish
Coarse salt or flavored salt, for the glasses (recipe follows)
12 ounces silver tequila
6 ounces fresh lime juice
3 ounces orange liqueur (such as Cointreau)
3 tablespoons superfine sugar
3 oranges
1/8 teaspoon smoked paprika
Kosher salt
4 limes
Kosher salt
Large pinch cayenne pepper
1 tablespoon sugar
2 tablespoons dried hibiscus flowers
3 tablespoons kosher salt

Steps:

  • Moisten the rim of 6 rocks glasses with a lime wedge or water, then dip each glass in coarse salt.
  • In a pitcher, combine the tequila, lime juice, orange liqueur and sugar and stir until the sugar dissolves. Add ice just before serving. Divide among the prepared glasses.
  • Grate the orange zest onto a microwave-safe paper towel-lined plate. Microwave until the zest is dry, tossing every 30 seconds, about 1 1/2 minutes.
  • Transfer the dried zest to a spice grinder along with the smoked paprika and 1 teaspoon kosher salt. Process until combined, then mix with 1 1/2 tablespoons more kosher salt.
  • Grate the lime zest onto a microwave-safe paper towel-lined plate. Microwave until the zest is dry, tossing every 30 seconds, about 1 1/2 minutes.
  • Transfer the dried zest to a spice grinder along with 1 teaspoon kosher salt. Process until combined, then mix with the cayenne, sugar and 1 more tablespoon salt.
  • Using a spice grinder, process the hibiscus flowers until powdery, then mix with the kosher salt.

THE CLASSIC MARGARITA



The Classic Margarita image

Learn the classic recipe for a margarita on the rocks, a refreshing cocktail made with high quality tequila.

Categories     Tequila     Alcoholic     Cinco de Mayo     Lime     Drink     Cocktail     House Cocktail     Liqueur     Lime Juice

Yield Makes 1 drink

Number Of Ingredients 4

2 ounces tequila made from 100 percent agave, preferably reposado or blanco
1 ounce Cointreau
1 ounce freshly squeezed lime juice
Salt for garnish

Steps:

  • Combine tequila, Cointreau, and lime juice in cocktail shaker filled with ice. Moisten rim of Margarita or other cocktail glass with lime juice or water. Holding glass upside down, dip rim into salt. Shake and strain drink into glass and serve.

JIMMY BUFFETT'S MARGARITAVILLE PERFECT MARGARITA



Jimmy Buffett's Margaritaville Perfect Margarita image

Make and share this Jimmy Buffett's Margaritaville Perfect Margarita recipe from Food.com.

Provided by Virginia Cherry Blo

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 7

crushed ice
3 lime wedges
2 ounces gold tequila (Cuervo 1800)
1/2 ounce tequila (Cuervo white)
1 1/4 ounces Rose's lime juice
1/2 ounce triple sec (Bols)
orange, cura ao 1 splash (Bols)

Steps:

  • Combine all ingredients except for the lime into a shaker.
  • Squeeze 2 of the lime wedges into the shaker and then Shake Well.
  • Rim outside of glass only with lime and then with salt.
  • Add fresh crushed ice to glass and then strain mixture over ice. Squeeze remaining lime wedge in glass.

Nutrition Facts : Calories 7.8, Fat 0.1, Sodium 0.5, Carbohydrate 2.8, Fiber 0.7, Sugar 0.4, Protein 0.2

PERFECT MARGARITA



Perfect Margarita image

You can adjust the strength of this drink by changing the amount of lime juices used, but it is important to keep the two amounts of lime juice equal.

Provided by PalatablePastime

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 7

1 1/2 ounces tequila
3/4 ounce triple sec
1/2-3/4 ounce fresh-squeezed mexican lime juice or 1/2-3/4 ounce key lime juice, to taste
1/2-3/4 ounce bottled sweetened lime juice, to taste (I used Rose's)
coarse salt, to taste
1 lime wedge (optional)
1 cup ice

Steps:

  • Moisten the rim of a margarita glass with lime juice; dip into coarse salt or hold inverted& sprinkle coarse salt over the outside of the rim.
  • Place cubes in a cocktail shaker and add the rest of the ingredients (use equal amounts of fresh lime juice and sweetened lime juice).
  • Shake briskly.
  • Pour into glass, garnishing with a lime slice or wedge (if desired) and serve.

Nutrition Facts : Calories 3.5, Sodium 5, Carbohydrate 1.2, Fiber 0.1, Sugar 0.2, Protein 0.1

WHOLE LIME MARGARITA RECIPE BY TASTY



Whole Lime Margarita Recipe by Tasty image

These whole lime margaritas pack a zesty punch! Skip the tedious juicing and throw everything into the blender for a sustainable twist on the classic. Don't forget the salt rims! This content is intended solely for users of legal drinking age. Drink responsibly.

Provided by Lauren Lee

Categories     Drinks

Time 7m

Yield 2 servings

Number Of Ingredients 8

1 lime, thin-skinned, washed
kosher salt, for coating rims
⅓ cup tequila blanco
½ cup filtered water
1 ½ tablespoons sugar
3 tablespoons orange flavored liqueur, such as Cointreau
ice, for serving
2 lime wheels, for garnish

Steps:

  • Trim off the very ends of the lime, then cut the lime lengthwise into quarters.
  • Rub one of the lime quarters around the rims of two glasses, then dip the rims in salt to coat.
  • Add the lime quarters, tequila, water, sugar, and orange liqueur, to a blender. Blend on high speed until the lime is broken down and only small specks of green remain, 1-2 minutes. Strain the mixture through a fine-mesh sieve into a spouted measuring cup to remove any solids, pressing to extract as much liquid as possible.
  • Fill the glasses with ice, then evenly divide the margarita mixture between the two. Garnish each glass with a lime wheel and serve immediately.
  • Enjoy!

Nutrition Facts : Calories 212 calories, Carbohydrate 28 grams, Fat 0 grams, Fiber 3 grams, Protein 0 grams, Sugar 15 grams

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