Pineapple And Gin Recipes

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PINEAPPLE GIN PUNCH



Pineapple Gin Punch image

Provided by Geoffrey Zakarian

Categories     beverage

Time 5m

Yield 6 to 8 servings

Number Of Ingredients 6

3 cups pineapple juice
3/4 cup fresh lemon juice, plus lemon twists, for garnish
12 ounces gin
4 ounces orange liqueur, such as Cointreau
1/2 teaspoon allspice
Champagne or sparkling wine, chilled, for serving

Steps:

  • Combine the pineapple juice, lemon juice, gin, orange liqueur and allspice in a pitcher filled with ice. Stir to combine. Pour into ice-filled highball glasses, top with champagne and garnish each with a lemon twist.

PINEAPPLE AND GIN



Pineapple and Gin image

Provided by Paul McGee

Categories     Gin     Cocktail     Pineapple     Spring     Summer     Bon Appétit     Drink

Yield 4 serving

Number Of Ingredients 7

3 cups pineapple pieces, frozen
6 ounces gin
2 ounces simple syrup
1 ounce fresh lime juice
1 ounce pineapple juice
2 cups ice
Optional garnish: Pineapple wedges and mint sprigs

Steps:

  • Combine 3 cups pineapple pieces, frozen + 6 ounces gin + 2 ounces simple syrup + 1 ounce fresh lime juice + 1 ounce pineapple juice + 2 cups ice optional garnish: Pineapple wedges and mint sprigs

PINEAPPLE-GIN PUNCH



Pineapple-Gin Punch image

Provided by Melissa Clark

Yield Makes 12 servings

Number Of Ingredients 10

1 cup water
1 cup sugar
1 tablespoon finely grated lime peel
2 cups pineapple juice
2 cups (or more) gin
2 cups club soda
3 1/2 tablespoons fresh lime juice
1/8 teaspoon orange bitters or angostura bitters
1 large pineapple, peeled, cored, cut into 1/3-inch cubes
1 ice block

Steps:

  • Bring 1 cup water and sugar to boil in small saucepan, stirring until sugar dissolves. Reduce heat and simmer 5 minutes. Mix in lime peel; cool syrup.
  • Combine pineapple juice, 2 cups gin, club soda, lime juice, and bitters in punch bowl. Mix in pineapple cubes and enough syrup to sweeten to taste. Add more gin, if desired. Add ice block to bowl.

PINEAPPLE GIN "KIR"



Pineapple Gin

Delightfully striated, these pineapple "kirs" (creme de cassis adds the ruby-colored layer) blush to a pretty pink when stirred.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes     Cocktail Recipes

Number Of Ingredients 5

3/4 cup pineapple juice
1/2 cup gin
2 tablespoons fresh lemon juice
2 teaspoons creme de cassis
2 pineapple wedges (for garnish)

Steps:

  • In a pitcher, mix together pineapple juice, gin, and lemon juice. Divide between 2 tall (Collins) glasses. Pour 1 teaspoon creme de cassis in the center of each glass; do not stir. Carefully fill glasses with ice cubes, and garnish each with a pineapple wedge.

BASIL-GIN COCKTAIL



Basil-Gin Cocktail image

Refreshing, flavorful drink that is perfect for a summertime afternoon!

Provided by Ponytail Bob

Categories     Drinks Recipes     Cocktail Recipes     Gin Drinks Recipes

Time 5m

Yield 1

Number Of Ingredients 7

5 leaves fresh basil, or more to taste
3 fluid ounces gin (such as Tanqueray®)
1 ½ fluid ounces pineapple juice
¾ fluid ounce lime juice
¾ fluid ounce simple syrup
½ cup ice as needed
¼ cup club soda, or as needed

Steps:

  • Muddle basil in gin in the bottom of a cocktail shaker. Add pineapple juice, lime juice, simple syrup, and ice. Cover and shake until the outside has frosted.
  • Strain into a highball glass over ice and top with club soda.

Nutrition Facts : Calories 304.6 calories, Carbohydrate 22.1 g, Fat 0.1 g, Fiber 0.2 g, Protein 0.3 g, Sodium 9 mg, Sugar 5.1 g

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