Pink Grapefruit Cordial Recipes
PINK GRAPEFRUIT COCKTAIL
Steps:
- Shake the grapefruit and lemon juice, orange liqueur, vodka and 1 tablespoon crushed ice in a cocktail shaker. Add a touch more fruit juice or vodka to taste. Strain into a chilled martini glass and garnish with grapefruit. Enjoy!
PINK GIN ICED TEA
Blend pink gin with iced tea and you have this unique cocktail, made with spiced rum, elderflower and pink grapefruit. Serve in a jug for a sharing cocktail
Provided by Miriam Nice
Categories Cocktails, Drink
Time 15m
Number Of Ingredients 7
Steps:
- Brew the chamomile tea bag with 500ml boiling water, steep for 2-3 mins or following pack instructions. Remove the bag and leave to cool for 5 mins.
- Pour into a large jug with the pink gin, rum, elderflower cordial and juice. Add ice and stir, then add the thyme sprigs and stir again before serving.
Nutrition Facts : Calories 136 calories, Carbohydrate 13 grams carbohydrates, Sugar 11 grams sugar, Protein 0.1 grams protein
PINK GRAPEFRUIT CORDIAL
Make and share this Pink Grapefruit Cordial recipe from Food.com.
Provided by Mandy
Categories Beverages
Time 20m
Yield 4 cups
Number Of Ingredients 4
Steps:
- Place sugar and water into a small saucepan over low heat. Cook, stirring, until sugar dissolves. Increase heat to high. Boil, without stirring, for 10 minutes. Set aside to cool slightly.
- Pour pink grapefruit juice into a sealable jug. Add sugar syrup. Stir well to combine. Refrigerate for 3 to 4 hours or until chilled.
- To serve, one-third fill serving glasses with cordial. Top with water. Serve.
- Note: 12 pink grapefruit should give you 3 cups of juice.
Nutrition Facts : Calories 362.5, Fat 0.2, Sodium 2.7, Carbohydrate 92, Sugar 74.9, Protein 0.9
RUBY GRAPEFRUIT CORDIAL
Yield serves 6 to 8
Number Of Ingredients 4
Steps:
- In a small saucepan, bring 1 cup water to a boil. Remove from the heat and immediately add the sugar, salt, and elderflowers, stirring until the sugar is completely dissolved. Let steep for 10 minutes and then strain. Let cool. Combine with the grapefruit juice to taste, and serve chilled or over ice.
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