LEMONY POTATO SALAD WITH FRESH HERBS
Bright and fresh, this lemony potato salad with fresh herbs is a tangy twist on the classic. Apple cider vinegar, lemon juice, and Dijon mustard give the dressing just the right amount of kick. To adjust the servings in this recipe, click on the number next to servings.
Provided by Jess Smith via Inquiring Chef
Categories Side Dish
Time 52m
Number Of Ingredients 9
Steps:
- Combine potatoes and 1 Tablespoon of salt in a large pot. Fill with water to completely cover.
- Bring the water to a boil and then lower heat and simmer until potatoes are tender (test them for doneness by piercing them with a knife - they should be easily pierced by not fall apart), 8 to 12 minutes.
- Drain the potatoes into a colander. Place the potatoes over the empty pot (off the heat) and cover with a clean kitchen towel. Let them steam and cool for 15 minutes while preparing the dressing. (Letting the potatoes steam prevents them from being water-logged.)
- Whisk together apple cider vinegar, lemon juice, mustard, sugar, salt, and shallots. Slowly add in olive oil while whisking.
- When potatoes have cooled, pour dressing slowly over top, gently folding it into the potatoes until they are well coated. (You may not need all of the dressing right away to complete coat the potatoes, but they may absorb more as they sit. If you have some dressing leftover, save it and you can stir some more into the potatoes right before serving.)
- Let potato salad rest in the fridge for at least 2 and up to 24 hours for the flavors to blend.
- Just before serving, fold in fresh herbs. Taste and season with some more salt, if needed.
- Serve cool or at room temperature.
Nutrition Facts : Calories 245 kcal, Carbohydrate 37 g, Protein 4 g, Fat 9 g, SaturatedFat 1 g, Sodium 440 mg, Fiber 4 g, Sugar 4 g, ServingSize 1 serving
POTATO SALAD WITH FRESH HERBS AND LEMON
This is a great salad for picnics, get-togethers or potlucks(contains no mayonnaise). It's just a great potato salad. I love fresh herbs and I enjoy using them in my recipes every chance I get. I found this in a Bon Appetit "Deliciously Light" cookbook, and it justly describes this salad.I have taken liberties with this recipe, therefore it's not the same as in the cookbook. Times do not include time to bring water to a boil.
Provided by FLUFFSTER
Categories Potato
Time 1h
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Whisk oil, lemon juice and lemon peel in small bowl to blend.
- Season dressing with salt and pepper.
- Place 1/2 cup dressing in large bowl.
- Mix in bell pepper, onion, cilantro, basil and mint.
- Cook potatoes in large pot of boiling, salted water until tender, about 25 minutes.
- Drain; cool 15 minutes.
- Cut potatoes into 1/2-inch cubes.
- Add potatoes to large bowl with dressing and toss to blend.
- Let stand 10 minutes.
- Season to taste with salt and pepper, adding more dressing, if desired.
- Serve at room temperature.
Nutrition Facts : Calories 386.5, Fat 27.2, SaturatedFat 3.8, Sodium 13.6, Carbohydrate 33.9, Fiber 4.8, Sugar 2.9, Protein 4
LEMONY POTATO SALAD
Why buy ready-made potato salad for your barbecue when this fragrant, Indian-inspired version is so easy?
Provided by Barney Desmazery
Categories Buffet, Dinner, Lunch, Side dish
Time 40m
Number Of Ingredients 8
Steps:
- Boil the new potatoes for 15 mins until just slightly overcooked but still holding their shape. While still warm, toss with all the other ingredients. Season. Can be made up to a day ahead and chilled, but take out of the fridge a good few hours before serving.
Nutrition Facts : Calories 163 calories, Fat 6 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 25 grams carbohydrates, Sugar 2 grams sugar, Fiber 2 grams fiber, Protein 3 grams protein, Sodium 0.05 milligram of sodium
POTATO SALAD WITH FRESH HERBS AND LEMON
Categories Salad Herb Potato Side Fourth of July Picnic Vegetarian Lemon Mint Basil Healthy Vegan Cilantro Boil Bon Appétit Sugar Conscious Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield 6 to 8 servings
Number Of Ingredients 9
Steps:
- Whisk oil, lemon juice and lemon peel in small bowl to blend. Season dressing with salt and pepper. Place 1/2 cup dressing in large bowl. Mix in green pepper, onion, cilantro, basil and mint.
- Cook potatoes in large pot of boiling salted water until tender, about 25 minutes. Drain; cool 15 minutes. Cut potatoes into 1/2-inch cubes. Add potatoes to bowl with dressing and toss to blend. Let stand 10 minutes. Season to taste with salt and pepper, adding more dressing, if desired. Serve at room temperature.
More about "potatosaladwithfreshherbsandlemon recipes"
LEMON GARLIC POTATO SALAD WITH NO MAYO - SEASONS AND …
From seasonsandsuppers.ca
5/5 (4)Total Time 35 minsCategory Side DishCalories 151 per serving
BEST POTATO SALAD RECIPE - LOVE AND LEMONS
From loveandlemons.com
POTATO SALAD WITH LEMON AND FRESH HERBS - CHINESE …
From chinesegrandma.com
LEMON HERB POTATO SALAD | THE LITTLE POTATO COMPANY
From littlepotatoes.com
THE 10 BEST TASTE OF HOME POTATO SALAD RECIPES (WITH …
From tasteofhome.com
FRESH HERB POTATO SALAD - THE SIMPLE VEGANISTA
From simple-veganista.com
50+ BEST SALAD RECIPES - 101 COOKBOOKS
From 101cookbooks.com
BEST HERBED POTATO SALAD (NO MAYO, NO EGGS) - TWO KOOKS IN THE …
From twokooksinthekitchen.com
TORTELLINI PASTA SALAD - THE RECIPE REBEL
From thereciperebel.com
34 SALAD RECIPES | OLIVEMAGAZINE
From olivemagazine.com
EASY GREEK POTATO SALAD (PATATOSALATA) - MY GREEK DISH
From mygreekdish.com
20+ EASY HOMEMADE POTATO SALAD RECIPES - DELISH
From delish.com
BEST 18 POTATO SALAD RECIPES - THE SPRUCE EATS
From thespruceeats.com
21 QUICK AND EASY RECIPES FOR THE CORONATION BIG LUNCH
From telegraph.co.uk
ROASTED LEMON AND ROSEMARY POTATOES | HEART AND STROKE …
From heartandstroke.ca
HERB BUTTER-GRILLED STEAK WITH POTATO SALAD RECIPE | HELLOFRESH
From hellofresh.com
DILL POTATO SALAD - DINNER AT THE ZOO
From dinneratthezoo.com
POTATO SALAD WITH FRESH HERBS | METRO
From metro.ca
16 LIGHT POTATO SALAD RECIPES PERFECT FOR A BARBECUE - TASTE OF …
From tasteofhome.com
POTATOSALADWITHFRESHHERBSANDLEMON BEST RECIPES
From amazingcookingguide.com
MEDITERRANEAN COUSCOUS SALAD - RECIPE RUNNER
From reciperunner.com
POTATO SALAD WITH FRESH HERBS AND LEMON - GLUTEN FREE RECIPES
From fooddiez.com
NICOISE SALAD WITH SEARED TUNA RECIPE | BETTER HOMES AND GARDENS
From bhg.com.au
20+ HIGH-PROTEIN, ANTI-INFLAMMATORY LUNCH RECIPES
From eatingwell.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love