Quick Little Devils Recipes

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SPEEDY LITTLE DEVILS



Speedy Little Devils image

I"m not sure where I got this recipe from, but it sure is yummy and oh so fast and easy. It's more of a bar than cake...enjoy!

Provided by CoffeeB

Categories     Bar Cookie

Time 30m

Yield 3 dozen

Number Of Ingredients 4

1 (18 ounce) box devil's food cake mix
1/2 cup butter, melted
1/2 cup creamy peanut butter
7 ounces marshmallow cream

Steps:

  • Combine melted butter and dry cake mix.
  • Reserve 1 1/2 cups of this topping for top crust.
  • Put remaining crumb mixture into an ungreased 9x13 cake pan.
  • Top that layer with combined peanut butter and marshmallow cream and spread evenly.
  • Crumble remaining mixture over that and gently press into filling.
  • Bake 20 minutes at 350°F.
  • Cool.

Nutrition Facts : Calories 1466.8, Fat 79.1, SaturatedFat 29.6, Cholesterol 81.3, Sodium 1926.3, Carbohydrate 185.2, Fiber 6.7, Sugar 100.3, Protein 21.7

QUICK LITTLE DEVILS



Quick Little Devils image

Enjoy the classic combination of peanut butter and chocolate in these speedy squares from Denise Smith of Lusk, Wyoming. A short list of ingredients, including devil's food cake mix, yields chocolaty results that are sure to satisfy any sweet tooth.

Provided by Taste of Home

Categories     Desserts

Time 30m

Yield about 2-1/2 dozen.

Number Of Ingredients 5

1 package devil's food cake mix (regular size)
3/4 cup butter, melted
1/3 cup evaporated milk
1 jar (7 ounces) marshmallow creme
3/4 cup peanut butter

Steps:

  • In a large bowl, combine the cake mix, butter and milk. Spread half the mixture into a greased 13-in. x 9-in. baking pan. In a small bowl, combine marshmallow creme and peanut butter; carefully spread over cake mixture to within 1 in. of edge. , Drop remaining cake mixture by teaspoonfuls over marshmallow mixture. Bake at 350° for 20-22 minutes or until edges are golden brown. Cool completely on a wire rack. Cut into squares.

Nutrition Facts : Calories 176 calories, Fat 10g fat (4g saturated fat), Cholesterol 13mg cholesterol, Sodium 217mg sodium, Carbohydrate 20g carbohydrate (12g sugars, Fiber 1g fiber), Protein 3g protein.

LITTLE DEVIL



Little Devil image

Categories     Gin     Rum     Alcoholic     Cocktail Party     Quick & Easy     Cocktail     Lemon     Triple Sec     House & Garden     Drink

Yield Serves 1.

Number Of Ingredients 5

3/4 ounce gin
3/4 ounce light rum
1/4 ounce Cointreau or Triple Sec
1/4 ounce lemon juice
3 or 4 ice cubes

Steps:

  • Combine all ingredients in a mixing glass and stir well. Strain into a cocktail glass.

QUICK LITTLE DEVILS



Quick Little Devils image

Enjoy the classic combination of peanut butter and chocolate in these speedy squares from Denise Smith of Lusk, Wyoming. A short list of ingredients, including devil's food cake mix, yields chocolaty results that are sure to satisfy any sweet tooth.

Provided by Allrecipes Member

Time 30m

Yield 30

Number Of Ingredients 4

1 (18.25 ounce) package devil's food cake mix
¾ cup butter or margarine, melted
1 (7 ounce) jar marshmallow creme
¾ cup peanut butter

Steps:

  • In a bowl, combine cake mix and butter; mix well. Spread half the mixture into a greased 13-in. x 9-in. x 2-in. baking pan. Combine the marshmallow creme and peanut butter; carefully spread over cake mixture. Crumble reserved cake mixture over the top. Bake at 350 degrees F for 18-20 minutes or until a tooth pick inserted near the center comes out with moist crumbs (do not overbake). Cool completely. Cut into squares.

Nutrition Facts : Calories 174.6 calories, Carbohydrate 18.5 g, Cholesterol 15.6 mg, Fat 10.3 g, Fiber 0.5 g, Protein 3.1 g, SaturatedFat 4.5 g, Sodium 194.2 mg, Sugar 11.2 g

SPEEDY LITTLE DEVILS



Speedy Little Devils image

Number Of Ingredients 4

1 (18 1/4-ounce) box devil's food cake mix
1 stick margarine, melted
3/4 cup creamy peanut butter
1 (13-ounce) jar marshmallow creme

Steps:

  • In a large mixing bowl, thoroughly blend cake mix and margarine. Remove 1/2 cup cake mixture from mixing bowl and set aside for topping. Place remaining mixture in a lightly greased 13" x 9" baking dish. Mix peanut butter and marshmallow creme together spread onto crumb mixture. Sprinkle reserved cake mix over all. Bake at 350 degrees for 20 minutes.From "Country Quick & Easy." Copyright Gooseberry Patch. Used with permission of the publisher, Gooseberry Patch. All Rights Reserved.

Nutrition Facts : Nutritional Facts Serves

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