Raspberry Mojitos Recipes

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RASPBERRY MOJITO RECIPE BY TASTY



Raspberry Mojito Recipe by Tasty image

Here's what you need: lime, raspberries, sugar, fresh mints, white rum, club soda

Provided by Dhruv Vohra

Categories     Drinks

Yield 1 serving

Number Of Ingredients 6

½ lime, cut into wedges
5 raspberries, a nice handful
1 teaspoon sugar
10 fresh mints, a good bunch
¼ cup white rum
club soda

Steps:

  • Throw the lime wedges, raspberries, mint, and sugar into a glass and then, using a muddler or wooden spoon, press down on the ingredients to mush them all together and get all of the juice out of the lime wedges.
  • Add ice and pour in rum (you can just eyeball the amount, if you don't have something handy to measure) and then top the glass off with club soda.
  • If you want it a little more or less sweet, you can always add slightly more or slightly less sugar. It's also delicious with less rum, or no rum at all.
  • Stir well and top with fresh mint.
  • Enjoy!

Nutrition Facts : Calories 173 calories, Carbohydrate 10 grams, Fat 0 grams, Fiber 2 grams, Protein 0 grams, Sugar 4 grams

FRESH RASPBERRY MOJITO



Fresh Raspberry Mojito image

This fun, refreshing cocktail puts a fresh berry twist on the classic mojito. It combines silver rum and raspberry vodka with fresh berries, lime juice, and mint leaves. Top it off with a splash of club soda. A house specialty at 230 Fifth in New York City, it's the perfect summer refresher.

Provided by Home Happy Hour

Categories     Trusted Brands: Recipes and Tips

Time 5m

Yield 1

Number Of Ingredients 8

4 fresh mint leaves
4 fresh raspberries
½ fluid ounce simple syrup
½ fluid ounce lime juice
ice
1 fluid ounce raspberry-flavored vodka
1 fluid ounce silver rum
2 fluid ounces club soda

Steps:

  • Muddle mint leaves, raspberries, simple syrup, and lime juice together in a shaker. Fill the shaker with ice and add vodka and rum; cover and shake until chilled. Pour entire contents of shaker into a Collins glass and top with club soda.

Nutrition Facts : Calories 174.2 calories, Carbohydrate 12.1 g, Fat 0.1 g, Fiber 0.9 g, Protein 0.2 g, Sodium 6.8 mg, Sugar 0.8 g

RASPBERRY MOJITO



Raspberry Mojito image

Give your mojito a berry spin with this easy rum recipe. The raspberry mojito uses fresh lime, mint, and raspberries, as well as a raspberry liqueur.

Provided by Colleen Graham

Categories     Beverage     Cocktail

Time 3m

Number Of Ingredients 8

5 to 6 mint leaves
3​ to 4 raspberries (fresh)
2 lime wedges
2 ounces white rum
1/2 ounce raspberry liqueur
2 to 3 ounces ginger ale (to taste)
Garnish: fresh raspberries
Garnish: mint sprig

Steps:

  • Gather the ingredients.
  • In a highball glass , add several mint leaves and raspberries. Muddle well to release the juice of the berries and the essence of the mint.
  • Fill the glass with ice and squeeze in the juice of the lime wedges.
  • Add the rum and raspberry liqueur.
  • Top off with ginger ale and stir well.
  • Garnish with more raspberries and a sprig of mint. Serve and enjoy.

Nutrition Facts : Calories 245 kcal, Carbohydrate 30 g, Cholesterol 0 mg, Fiber 5 g, Protein 1 g, SaturatedFat 0 g, Sodium 14 mg, Sugar 16 g, Fat 0 g, ServingSize 1 cocktail (1 serving), UnsaturatedFat 0 g

RASPBERRY MOJITO



Raspberry Mojito image

Provided by Food Network

Categories     beverage

Time P1DT15m

Yield 1 drink

Number Of Ingredients 9

2 lime slices, cut into wheel shape
1 sprig fresh mint
1/2 ounce or 1 tablespoon Raspberry-Infused Simple Syrup, recipe follows
2 ounces or 1/4 cup white rum
Ice cubes, as needed
Raspberry, for garnish
1 cup sugar
1 cup water
2 cups raspberries

Steps:

  • In a cocktail shaker, muddle or crush the lime and mint leaves. Add in the raspberry simple syrup and white rum. Add ice, cover, shake, and then serve in a rocks glass. Garnish with a raspberry.
  • To make the simple syrup: In a saucepan combine the sugar and water. Cook the mixture over medium heat until the sugar dissolves. Remove from the saucepan from the heat and add in the raspberries. Allow the mixture to steep for at least one day. The simple syrup will keep up to 2 weeks in the refrigerator. Add the syrup to the drink when called for above.
  • Cook Time: 10 minutes
  • Inactive Prep Time: 24 hours
  • Ease of preparation: easy

RASPBERRY MINT MOJITO



Raspberry Mint Mojito image

Cocktail hour never tasted so fresh! Our 5-minute Raspberry Mint Mojito recipe includes raspberries and mint leaves straight from your garden.

Provided by Cheri Liefeld

Categories     Beverage

Time 5m

Yield 1

Number Of Ingredients 8

6 fresh raspberries
4 fresh mint leaves
1 tablespoon lime juice
2 tablespoons sugar
Ice cubes
3 tablespoons rum
1/2 to 1 cup club soda
Lime peel twist, if desired

Steps:

  • In lowball glass, muddle together raspberries, mint, lime juice and sugar. Add ice and rum. Fill glass with club soda. Garnish with lime peel twist.

Nutrition Facts : ServingSize 1 Serving

RASPBERRY MOJITOS



Raspberry Mojitos image

Can't believe no one has posted a recipe for these yet! My Summertime (and anytime!) favorite! This is my basic recipe; feel free to tweak it to your taste. Enjoy!

Provided by nevermind

Categories     Beverages

Time 3m

Yield 1 cocktail, 1 serving(s)

Number Of Ingredients 7

8 -10 fresh mint leaves
8 -10 fresh raspberries
2 teaspoons sugar
3 tablespoons fresh lime juice (juice of one lime)
2 ounces white rum or 2 ounces spiced rum
lemon-lime flavored soda, Sprite, ginger-ale (approx 6-oz) or club soda (approx 6-oz)
ice

Steps:

  • Muddle mint leaves, raspberries and sugar in a glass.
  • Add lime juice and rum and stir.
  • Fill glass with ice and top off with soda.
  • Garnish with a few berries and/or mint sprig if you like.
  • To serve to a crowd, increase the amounts of mint, raspberries, lime, sugar and rum, muddle them in a pitcher or cocktail shaker, then pour mixture into glasses before topping each drink with ice and soda.

RASPBERRY MOJITO



Raspberry mojito image

Blend fresh raspberries with lime, mint, sugar, white rum and sparkling water to make a punchy raspberry mojito that's perfect for summer parties

Provided by Miriam Nice

Categories     Drink

Time 5m

Number Of Ingredients 7

8-10 raspberries
1 lime, chopped into large chunks
2 tsp granulated sugar
2 mint sprigs, leaves picked
ice
100ml white rum
sparkling water, to serve

Steps:

  • Divide the raspberries, lime and sugar between two tall glasses and muddle by gently crushing with a muddler or the end of a bar spoon. The fruits should start to release their juices, which will mix with the sugar.
  • Put half the mint leaves in the palm of one of your hands, then clap the other hand on top of the leaves - this bruises them just enough to release their flavour. Drop the bruised mint leaves into one of the glasses, then repeat with the remaining mint, dropping it into the second glass.
  • Add a handful of ice to each glass, followed by the rum. Stir, then top up with sparkling water. Stir briefly until just combined, then serve.

Nutrition Facts : Calories 142 calories, Fat 0.1 grams fat, Carbohydrate 6 grams carbohydrates, Sugar 5 grams sugar, Fiber 1 grams fiber, Protein 0.4 grams protein, Sodium 0.09 milligram of sodium

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