Roast Beef Barbecue Recipes
SLOW ROASTED BBQ BEEF ROAST
Three words describe this roast: juicy, tender, flavorful.
Provided by XBS1
Categories 100+ Everyday Cooking Recipes
Time 2h30m
Yield 10
Number Of Ingredients 7
Steps:
- Prepare an outdoor rotisserie grill for medium heat.
- Cut slits on all sides of the roast, and insert garlic slices.
- In a small bowl, mix paprika, salt, pepper, rosemary, and thyme. Rub the mixture over the roast.
- Place roast on the prepared rotisserie, and cook 2 to 5 hours, to a minimum internal temperature of 145 degrees F (63 degrees C). Allow to rest about 20 minutes before slicing.
Nutrition Facts : Calories 485.4 calories, Carbohydrate 0.5 g, Cholesterol 138.3 mg, Fat 32.5 g, Fiber 0.2 g, Protein 44.8 g, SaturatedFat 12.9 g, Sodium 344 mg
ROAST BEEF BARBECUE
When I'm in a hurry and want something good, this sandwich fills the bill. It tastes great with a salad and pork and beans on the side. Instead of using ketchup, I occasionally use barbecue sauce with a little Tabasco for extra zip. More BBQ Beef Recipes »
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a small saucepan, combine the first nine ingredients. Cook over medium-high heat for 4-6 minutes or until heated through. Serve on buns, using a slotted spoon.
Nutrition Facts : Calories 286 calories, Fat 5g fat (2g saturated fat), Cholesterol 31mg cholesterol, Sodium 1592mg sodium, Carbohydrate 34g carbohydrate (13g sugars, Fiber 1g fiber), Protein 25g protein.
BARBECUED BEEF ROAST
Try this roast for baked-in barbecue flavor! My daughter makes it in the slow cooker and it turns out great that way, too. Leftovers? Shred and serve in buns. Luana Kempf-Ashley, North Dakota.
Provided by Taste of Home
Categories Dinner
Time 2h45m
Yield 10 servings.
Number Of Ingredients 13
Steps:
- In a small bowl, combine the first 11 ingredients. Stir in Liquid Smoke if desired. Place roast on a rack in a shallow roasting pan; pour ketchup mixture over the top., Cover and bake at 325° for 2-1/2 to 3 hours or until meat is tender. Remove meat to a serving platter and keep warm. Skim fat from pan juices and thicken juices if desired. Serve with beef.
Nutrition Facts :
ROAST BEEF BARBECUE
Make and share this Roast Beef Barbecue recipe from Food.com.
Provided by bugsbunnyfan
Categories < 15 Mins
Time 10m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In a small saucepan, combine the first nine ingredients. Cook over medium-high heat for 4-6 minutes or until heated through. Serve on buns, using a slotted spoon.
Nutrition Facts : Calories 431.5, Fat 15.4, SaturatedFat 6.1, Cholesterol 133, Sodium 3148.3, Carbohydrate 30.2, Fiber 1, Sugar 9.4, Protein 40.7
BARBECUED ROAST BEEF
The aroma of this meat baking is awesome...at a social gathering. I knew I wanted this recipe from my girlfriend even before I tasted it! This is a dish you can prepare then forget about for a few hours! Serve it with any salad of your choice, crusty rolls, whatever cool drink you prefer and you've got it made! The leftovers are great too...if there are any! If you can't find ketjap manis see recipe #39318.
Provided by SilentCricket
Categories Meat
Time 5h30m
Yield 4-6 serving(s)
Number Of Ingredients 15
Steps:
- Put meat in roaster pan with 1 1/2-2 inches of water.
- Sprinkle meat with dry seasonings, salt and pepper and rub over meat.
- Pour sauces over meat.
- Cover and bake in oven at 325°F for 5 hours.
- (You may be able to use a crockpot too!)
- While meat is baking, you can make the sauce.
- Combine all sauce ingredients in saucepan.
- Bring to boil.
- Lower heat.
- Cook and stir for 10 minutes; set aside.
- Take meat out of oven and let set for about 10 minutes.
- Slice meat as thinly as you can.
- Cover with barbecue sauce and keep warm till ready to serve.
Nutrition Facts : Calories 1073.8, Fat 76.1, SaturatedFat 33.6, Cholesterol 241.4, Sodium 1596.3, Carbohydrate 43.2, Fiber 2.4, Sugar 35.2, Protein 56.6
BARBECUED BEEF
This dish is zesty and yummy! It is very easy to make, as well as very deserving of 3 exclamation points!!! Spoon meat onto toasted sandwich buns, and top with additional barbecue sauce.
Provided by CORWYNN DARKHOLME
Categories 100+ Everyday Cooking Recipes
Time 10h20m
Yield 12
Number Of Ingredients 10
Steps:
- In a large bowl, combine ketchup, brown sugar, red wine vinegar, Dijon-style mustard, Worcestershire sauce, and liquid smoke. Stir in salt, pepper, and garlic powder.
- Place chuck roast in a slow cooker. Pour ketchup mixture over chuck roast. Cover, and cook on Low for 8 to 10 hours.
- Remove chuck roast from slow cooker, shred with a fork, and return to the slow cooker. Stir meat to evenly coat with sauce. Continue cooking approximately 1 hour.
Nutrition Facts : Calories 275.8 calories, Carbohydrate 13.5 g, Cholesterol 65.4 mg, Fat 16.2 g, Fiber 0.1 g, Protein 18.7 g, SaturatedFat 6.3 g, Sodium 562.3 mg, Sugar 11.6 g
BARBECUED ROAST BEEF SANDWICHES
A roast beef sandwich with barbecue sauce goes together like apple pie topped with ice cream. Enjoy!
Provided by Betty Crocker Kitchens
Categories Entree
Time 30m
Yield 6
Number Of Ingredients 9
Steps:
- In 1-quart saucepan, heat all sauce ingredients to boiling over medium heat, stirring constantly; reduce heat. Simmer uncovered 10 minutes, stirring occasionally.
- Stir beef into sauce. Cover and simmer about 5 minutes or until beef is hot. Fill buns with beef mixture.
Nutrition Facts : Calories 340, Carbohydrate 30 g, Cholesterol 60 mg, Fiber 1 g, Protein 24 g, SaturatedFat 5 g, ServingSize 1 Sandwich, Sodium 550 mg, Sugar 9 g, TransFat 1 g
More about "roast beef barbecue recipes"
BEST BARBECUED BEEF OVEN ROAST - CANADA BEEF
2015-06-18 2 cup (500 mL) salad dressing (e.g. balsamic vinaigrette or sun-dried tomato) 1. Pierce roast all over with fork. Place in large sealable freezer …
From canadabeef.ca
Author Recipe MasterTotal Time 1 hr 25 minsCategory Rotisserie RoastCalories 200 per serving
From canadabeef.ca
Author Recipe MasterTotal Time 1 hr 25 minsCategory Rotisserie RoastCalories 200 per serving
ROTISSERIE ROAST BEEF - BBQ & GRILLING WITH DERRICK RICHES
2020-10-29 Place the rod onto the rotisserie until on the grill and set the aluminum pan underneath. Fill the pan with hot water, close the lid, and cook the roast for 1 1/2 hours. Check ever so often to make sure the drip pan hasn't gone dry. Add more water if needed. The liquid makes a great jus or gravy once the roast is done.
From derrickriches.com
From derrickriches.com
10 BEST BBQ BEEF ROAST CROCK POT RECIPES | YUMMLY
2022-05-05 Carol's Slow Cooker BBQ Beef (crockpot, barbeque, slowcooker, crock pot) SparkRecipes. molasses, celery, apple cider vinegar, boneless beef chuck, yellow mustard and 6 …
From yummly.com
From yummly.com
BEST BARBECUED BEEF OVEN ROAST - TOP GRASS
Insert meat thermometer into middle of roast, avoiding spit rod (if using). Cook at constant heat, in closed barbecue, until thermometer reads 140°F (60°C) for medium-rare (about 25 min per lb/500g). Remove roast to cutting board; cover with foil and let stand 10 to 15 minutes. Carve into thin slices to serve.
From topgrass.ca
From topgrass.ca
SECRETS OF GRILLING ROAST BEEF TO PERFECTION! TOP ROUND TO …
If you wait for at least 20-30 minutes, most of the juices will be trapped inside the meat fibers, making the grilled beef much more juicy and tender. When grilling roast beef , choose the right cut. Use the proper grilling method, be aware of internal meat temperature targets, and let that meat rest before serving.
From smoker-cooking.com
From smoker-cooking.com
ROTISSERIE ROAST KNOW HOW - CANADIAN BEEF | CANADA BEEF
Asian Rotisserie Roast Beef with Tropical Salsa Beef Rotisserie Roasts are ideal for no-fuss barbecue roasting recipes. These boneless roasts, ranging in size from 4 to 13 lb (2 to 6 kg), are barbecue-ready – carefully cut and tied to promote even cooking and easy rotation on the rotisserie. Perfect for outdoor entertaining, these roasts can be cooked on the spit or right on …
From canadabeef.ca
From canadabeef.ca
BBQ POT ROAST - SPICY SOUTHERN KITCHEN
2018-01-24 Heat oil in a heavy bottomed Dutch Oven. I like to use my Le Creuset. Add chuck roast and cook about 2 minutes a side to sear. Add onion and garlic and cook 1 minute. Pour bbq sauce on top of chuck roast, lifting it to let some go underneath. Cover and place in oven and cook for 2 hours.
From spicysouthernkitchen.com
From spicysouthernkitchen.com
BBQ BEEF ROAST – BBQ PIT BOYS
2020-11-24 GETTING READY. In a jar, pour some olive oil and add some SPG and mix well. This is the marinade rub for the beef. Cut the eye of the round beef in 4 to 5 slits, about 2 inches deep on both sides. Be careful not to cut it off. Now take the liquid olive oil / SPG marinade and rub well all over the beef and deep into the cuts.
From bbqpitboys.com
From bbqpitboys.com
BARBECUE ROAST BEEF RECIPES FOR THE ROTISSERIE OR BBQ SPIT.
Method:-. Peel the cloves of garlic and cut into pegs. Use the point of a sharp knife to make incisions into the meat and insert the garlic pegs. Massage in salt and pepper at the same time. If you’re using a rolled joint, I like to unroll it, smear it in olive oil, season with salt and pepper and simply lay some cloves of garlic on the meat ...
From barbecue-smoker-recipes.com
From barbecue-smoker-recipes.com
BEST BEEF ROAST FOR GRILLING & RECIPE | PASSTHESUSHI.COM
2022-05-11 Instructions. Combine the garlic, rosemary, salt and pepper in a bowl. Pat the roast dry with paper towels and sprinkle evenly with salt mixture. Wrap the roast with plastic wrap and refrigerate for 18 to 24 hours. Punch fifteen 1/4-inch holes in the center of the roasting pan, which should be about the size of the roast, and set aside.
From passthesushi.com
From passthesushi.com
BARBECUE POT ROAST RECIPE - THE GUNNY SACK
Instructions. Preheat oven to 325 degrees. Drizzle one tablespoon of olive oil on the roast. Sprinkle with two teaspoons of sea salt and two teaspoons of black pepper. Use fingertips to rub the seasoning into the roast. Flip the roast over and repeat on the opposite side.
From thegunnysack.com
From thegunnysack.com
BARBEQUE ROAST BEEF – INDIRECT BBQ COOKING - BARBECUE …
For this barbeque roast beef recipe, any good slab of roasting beef high in muscle content and low in connective tissue will do - I prefer sirloin. Avoid the tougher cuts such as chuck or brisket as these are better for the low and slow cooking process. Preparation Time:-5 mins Marinade Time:-3 hrs Cooking Time:-1 hr 5 mins. Total Time:-4 hrs ...
From barbecue-smoker-recipes.com
From barbecue-smoker-recipes.com
CROCKPOT SHREDDED BEEF BARBECUE - THE CHUNKY CHEF
2018-04-22 Instructions. Combine brown sugar, paprika, garlic powder, onion powder, salt and pepper in a small bowl. Set aside. Add chuck roast to slow cooker, drizzle with mustard and rub into the meat. Sprinkle with half of the rub. Rub into the meat, flip the roast over and rub the remaining rub into the meat.
From thechunkychef.com
From thechunkychef.com
HOW TO COOK A BEEF ROAST ON A BBQ - COOKING TOM
2022-05-14 Add the onion and garlic and cook until translucent. Stir in all the spices and salt and pepper. Simmer for 5 minutes, stirring often. Remove from heat and add the wine. Let it simmer for 2 minutes before adding the stock. Bring to boil and reduce the heat to medium low. Cover and let it cook for 1 hour.
From cookingtom.com
From cookingtom.com
SHREDDED BARBECUED BEEF - SPICY SOUTHERN KITCHEN
2021-01-26 How To Make Shredded Barbecued Beef. Sear the chuck roast in some hot oil in a Dutch oven. Stir together the sauce ingredients in a bowl. Pour the sauce over the chuck roast. Cover the Dutch oven and place it in a 325 degree oven for 4 hours. Let the meat cool for 15 minutes and then shred it with 2 forks. So easy and the prep work only takes ...
From spicysouthernkitchen.com
From spicysouthernkitchen.com
ROAST BEEF ON THE BARBEQUE - THE KITCHEN MAGPIE
2020-08-22 Instructions. Heat your barbecue to 300 degrees. Place roast in a BBQ safe dutch oven. Shake the gravy mix and onion soup mix on top of the roast. Pour the water over the top. Place the lid on top of the dutch oven and place into the BBQ. Cook for 4-5 hours, low and slow, until the roast falls apart.
From thekitchenmagpie.com
From thekitchenmagpie.com
INSTANT POT KETO BEEF BARBECUE RECIPE FOR CHUCK ROAST
2021-10-18 For added flavor, brown the roast first. (Totally optional, will add 10-15 minutes to the recipe.) Press “Saute” on the Instant Pot. When the display reads “Hot,” add a Tbs. of cooking oil (coconut oil (use the code STEWARDSHIP for 10% off at that site!) is a good choice) and let the roast sizzle a few minutes on each side.If you don’t brown the roast, simply place it in the …
From kitchenstewardship.com
From kitchenstewardship.com
BARBECUE ROAST BEEF - HANKS TRUE BBQ
Now apply an even layer of salt on all sides. Then. add a (liberal) amount of rub all over the meat. Let it rest overnight. in the fridge. It pays off to give it time, so the rub has time to. settle in and work the meat. Fire up your grill, prepare it for indirect grilling. Have it running at 265° F.
From hankstruebbq.com
From hankstruebbq.com
12 BEST SMOKED BEEF RECIPES [EASY BARBECUE IDEAS]
2022-05-06 To smoke chuck roast, liberally season with salt and pepper and let the meat rest for up to a day to absorb the flavor. Then, smoke the chuck roast unwrapped for about three hours. Wrap it in foil or butcher paper to preserve the moisture and smoke at a low temperature for another hour.
From theonlinegrill.com
From theonlinegrill.com
ROAST BEEF WITH BARBECUE SAUCE RECIPE | GOOD FOOD
Preheat a kettle or covered barbecue to medium indirect heat. Put the beef fillet in the middle of the barbecue and cook, covered, for 40 minutes for rare beef. If you would like medium beef, roast for another 10 minutes. 4. Brush the barbecue sauce all over the beef fillet and cook it, covered, for another 10 minutes.
From goodfood.com.au
From goodfood.com.au
BARBECUED BEEF POT ROAST RECIPE - THE SPRUCE EATS
2019-09-01 Add beef broth, tomato sauce, sliced onions, and minced garlic. Cover and cook over low heat for 1 1/2 hours. In a small bowl, mix remaining ingredients together and pour over pot roast. Simmer for 1 hour longer or until very tender. Serve with hot buttered noodles or mashed potatoes, along with green beans or asparagus.
From thespruceeats.com
From thespruceeats.com
7 MINUTE BBQ SHREDDED BEEF MADE FROM LEFTOVER BEEF ROAST
2016-04-30 Cook the onion over medium heat for a few minutes until it softens and sweetens. Add the garlic and cook for a minute. Add the rest of the ingredients, combine, and cook over medium heat until the sauce thickens, approximately 5 …
From raisinggenerationnourished.com
From raisinggenerationnourished.com
RECIPE: BBQ BEEF ROAST | READER'S DIGEST CANADA
Directions. In a small bowl, combine the first 11 ingredients. Stir in Liquid Smoke if desired. Place roast on a rack in a shallow roasting pan; pour ketchup mixture over the top. Cover and bake at 325° for 2-1/2 to 3 hours or until meat is tender. Remove meat to a serving platter and keep warm. Skim fat from pan juices and thicken juices if ...
From readersdigest.ca
From readersdigest.ca
REAL EASY ROAST BEEF | RECIPE | BBQ PIT BOYS - YOUTUBE
The BBQ Pit Boys take a Beef Eye of Round Roast and barbecue it moist and tender using these few simple tips. We're eatin' good tonight Martha! All Our Reci...
From youtube.com
From youtube.com
MARINATED ROAST BEEF | RECIPETIN EATS
2019-05-15 How to make it. The making part is very straight forward – marinade, plonk on veggies and roast on high (240C/450F) to get a nice crust, then turn down to 180C/350F to finish cooking. MOST IMPORTANT STEP is to rest the beef for a minimum of 20 minutes, ideally 30 minutes, to allow the juices to get sucked back into the beef.
From recipetineats.com
From recipetineats.com
TENDER BBQ BEEF ROAST - AMANDA COOKS & STYLES
2020-10-16 Instructions. First, make the bbq sauce: In a small bowl, add all ingredients except for the beef roast and mix until well combined. Pour a third of the sauce in the bottom of the crockpot. Place beef roast on top of the sauce, then pour remaining sauce on top.
From amandacooksandstyles.com
From amandacooksandstyles.com
SIMPLE BARBECUE BEEF ROAST (2 MINUTE PREP!) - HEAVENLY …
2017-04-16 3-4 pound beef roast, frozen or thawed. 1-2 cups BBQ sauce. 1-2 medium onions. Instructions. Place roast in a crock pot (frozen is fine). Douse the meat with barbecue sauce. Quarter the onion and place in the crock pot. Cover and cook on low for 10 hours if frozen or 8 hours if thawed. 3.4.3177.
From heavenlyhomemakers.com
From heavenlyhomemakers.com
OVEN BARBECUED BEEF RECIPE - THE SPRUCE EATS
2019-10-13 Ingredients. 1 lean chuck roast, about 3 pounds. 1 can (10 1/2 ounces) condensed cream of mushroom soup. 1 envelope Lipton onion soup mix. 1 jar barbecue sauce. 1 cup ketchup. 2 tablespoons prepared mustard. 1/4 cup cider vinegar. 1/3 cup dark brown sugar.
From thespruceeats.com
From thespruceeats.com
PIKES PEAK ROAST RECIPE
2022-05-16 Arrange the beef on top of the vegetables and drip the marinade over it. 5. Remove the lid and cook the beef for 3-4 hours on a low heat in a crockpot cooker, or until the target temperature is reached with an inserted meat thermometer. 6. Takeout the roast of the oven and set it aside to rest for 5 to 10 minutes.
From onepotdishrecipe.com
From onepotdishrecipe.com
BARBECUE BEEF RECIPES | BBC GOOD FOOD
Fire up the coals and grill some juicy steaks, burgers and more. From Texas barbecue brisket, to beer-braised short ribs and steak salads, we've got plenty of barbecue beef recipes to inspire. Advertisement. Showing items 1 to 24 of 26.
From bbcgoodfood.com
From bbcgoodfood.com
EASY OVEN ROASTED BBQ BEEF BRISKET - HOUSE OF NASH EATS
2022-01-01 In a medium bowl, stir together the brown sugar and barbecue sauce, then pour it over the brisket. Increase the oven temperature to 350°F, then return the brisket to the oven, uncovered, and roast an additional 30 minutes to an hour, or until the sauce is hot and the meat is tender. Remove from the oven and let the meat rest for 15 minutes ...
From houseofnasheats.com
From houseofnasheats.com
HOW TO SLOW COOK A ROAST ON A BBQ GRILL - BARBEQUELOVERS.COM
2009-06-03 Light 1 burner on the side. Place the wood chips on the flames to get the smoke started. Place the meat in the baking pan on the other side of the grill – away from the flames. Set the grill on low and make sure that you have enough propane to cook for many hours. If you only have a two burner grill, place the pan in the back and light the ...
From barbequelovers.com
From barbequelovers.com
ROAST BEEF | RED MEAT RECIPES | WEBER GRILLS
Lightly coat the beef with the oil, then coat the beef evenly with the rub. Allow the roast to stand for 30 to 40 minutes before grilling. Place a foil pan beneath the cooking grates to catch the drippings. Prepare the grill for indirect cooking over medium-high heat (400° to 500°F). Prepare the grill for cooking over medium-high heat (450°F).
From weber.com
From weber.com
BARBECUE ROAST BEEF | BLUE FLAME KITCHEN
Allow roast to stand at room temperature for 30 minutes prior to cooking. If desired, season roast with a rub mixture prior to standing. Preheat natural gas barbecue on high for 10 – 15 minutes. Turn control down to medium or to a setting that maintains a temperature of 350 - 375°F. When using a dual burner natural gas barbecue, it may be ...
From atcoblueflamekitchen.com
From atcoblueflamekitchen.com
BBQ ROAST BEEF SANDWICHES - JUSTJENN RECIPES
2014-05-12 Place the sliced onions in the bottom of the crock pot bowl and lay the chuck roast on top. In a small bowl, whisk the garlic, Worcestershire Sauce, brown sugar, chili powder, cumin and salt and rub into the roast. Season with freshly ground pepper. Pour the beef broth into the crock pot, turn on high for 6-8 hours.
From justjennrecipes.com
From justjennrecipes.com
BBQ ROTISSERIE ROAST - WHISPERING MEADOWS
No need to be intimidated by your barbeque rotisserie — you can produce a mouthwatering roast on your barbeque with these simple instructions. For a printable version of this recipe that fits on a 3x5" recipe card, click here. Directions: Pierce a 3 to 4-lb. roast (rump, round, short rib, cross cut or sirloin tip) all over with fork. Place in large sealable freezer bag or
From whisperingmeadows.ca
From whisperingmeadows.ca
EASY CROCK POT BBQ BEEF RECIPE - EATING ON A DIME
2019-06-03 Instructions. Place the roast in the slow cooker. Season with salt, pepper, garlic, and worcerstershire sauce. Top with half the bbq sauce and beef broth. Cover and cook on low for 8-10 hours or on high for 4-5 hours. Shred and stir to …
From eatingonadime.com
From eatingonadime.com
10 BEST BBQ BEEF ROAST CROCK POT RECIPES | YUMMLY
beef roast, garlic cloves, beef broth, baby carrots, olive oil and 8 more Slow Cooker/Instant Pot Spiced Beef Roast (Low-Carb,Paleo, Whole30) Fit SlowCooker Queen low sodium beef broth, beef roast, cumin, salt, small onion, chili powder and 3 more
From yummly.com
From yummly.com
SMOKED ROAST BEEF SANDWICH RECIPE - ALL THINGS BARBECUE
2018-01-30 Instructions. Preheat your Yoder Smokers YS640 Pellet Grill to 250ºF, set up for smoking. Trim excess fat and silver skin from the surface of the roast. Mix the veggie stock, Butcher BBQ Prime Dust and Worcestershire sauce in …
From atbbq.com
From atbbq.com
GRILLED ROAST BEEF RECIPE - RECIPETIPS.COM
Directions. Turn grill on high and allow to heat up for 15 to 20 minutes. Rub the roast with oil. Season to taste with salt and pepper on both sides. Other seasoning can be added if desired. When grill is heat, place the roast over the direct heat and sear each side for 4 to 5 minutes.
From recipetips.com
From recipetips.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #preparation #main-dish #easy #3-steps-or-less
You'll also love