Roasted Garlic Jack Bread Bread Machine Recipes

BREAD MACHINE GARLIC BREAD

Steps:

• Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select Basic Bread cycle; press Start.

ROASTED GARLIC JACK BREAD (BREAD MACHINE)

Steps:

• Add all ingredients to bread machine in order listed (or as recommended by your machine's manufacturer). Select dough cycle and press start.
• When complete, turn dough out onto a floured surface and knead a few times, then divide dough in half.
• Shape each half into a round or oval loaf, put on a greased pan and let rise until about double.
• Bake at 350°F for about 25-30 minutes until golden brown and sounds hollow when tapped. Cool on wire racks at least 15 minutes before slicing. Great served with a steak dinner or as an appetizer with dipping oil.

ROASTED GARLIC BREAD FOR THE BREAD MACHINE

Steps:

• Gather the ingredients.
• Prepare roasted garlic . After squeezing garlic out of cloves, mash slightly and measure 1/4 cup.
• In a small microwave-safe dish, combine butter and minced garlic. Microwave on high for 1 to 2 minutes until the garlic is fragrant.
• Place all ingredients-butter and garlic mixture, water, milk, bread flour, Parmesan cheese, sugar, salt, garlic powder, and yeast-except the roasted garlic-in bread machine pan in the order recommended by the manufacturer.
• Listen to the machine as it kneads ; if it sounds rough or straining add more warm water. If the dough is too wet or soft, add more flour. This is common practice in bread machines since flour absorbs more or less water depending on the growing conditions of the wheat and the region where it was grown.
• Add mashed garlic at the Raisin/Nut signal or 5 to 10 minutes before the last kneading cycle ends. Select the Basic/White cycle and use Medium or Light Crust Color. Do not use delay cycles.

ROASTED GARLIC BREAD

Steps:

• Preheat the oven to 400 degrees F.
• Cut the top third off the head of garlic, exposing the tops of the garlic cloves. Put on a piece of aluminum foil, drizzle with 1 tablespoon of the oil and sprinkle with 1/4 teaspoon each salt and pepper. Wrap tightly and roast until the cloves are golden brown and very soft, about 45 minutes; cool slightly.
• Unwrap the garlic and pour any garlic-flavored oil from the foil into a small bowl; squeeze the roasted cloves into the same bowl, discarding the papery shells. Add the remaining 2 tablespoons oil and mash with a fork until smooth; season with additional salt and pepper.
• Put the bread halves on a baking sheet and evenly spread with the roasted garlic mixture. Top with the Parmesan and a few grinds of pepper. Bake until the bread is toasted and the cheese is melted, about 10 minutes. Sprinkle with parsley and cut into pieces.

BREAD MACHINE GARLIC BREAD

Steps:

• In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. , Bake according to bread machine directions (check the dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).

BREAD MACHINE GARLIC BREAD

Steps:

• Place ingredients in the pan of the bread machine in the order recommended by the manufacturer.
• Select Basic Bread cycle; press Start.

GARLIC BREAD

Steps:

• Place ingredients in the bread machine pan in the order suggested by the manufacturer.
• Select Basic or White Bread cycle, and press Start.