TUNA CROSTINI
Elegant and refined, with a surprisingly delightful crunch gets the party going. Crisp on the bottom, dense and rich on the top, it's the perfect appetizer for any gathering. Purchase pre-made crostini for extreme ease and convenience.
Provided by Food Network
Categories appetizer
Time 25m
Yield 4-6 Servings
Number Of Ingredients 7
Steps:
- Preheat oven to 325°F. Drain tuna and place oil in a small bowl. Place baguette slices on a baking sheet and brush with oil on both sides. Sprinkle lightly with salt and pepper. Bake until crisp and golden, about 10 minutes. Remove from heat and let cool. Place tuna in a small bowl. Add lemon juice, tomatoes, garlic and half the basil, stirring to combine. Season with salt and pepper. Place tuna mixture on toast and garnish with remaining basil before serving.
CROSTINI WITH TUNA TAPENADE
Provided by Ina Garten
Time 1h27m
Yield 36 appetizers
Number Of Ingredients 14
Steps:
- Drain all but a tablespoon of olive oil from the tuna and then flake the fish into the bowl of a food processor fitted with the steel blade. Add the anchovy paste, thyme, parsley, lemon zest, and garlic and pulse a few times. Add the lemon juice, 3 tablespoons of olive oil, and the mascarpone and process until almost smooth. Add the olives, capers, salt, and pepper and pulse just to incorporate. Transfer the mixture to a bowl, cover with plastic wrap, and refrigerate for at least 1 hour.
- Meanwhile, heat a gas or charcoal grill or preheat the oven to 375 degrees. Brush the bread lightly on one side with olive oil. Grill the crostini on both sides until lightly browned or arrange the bread on a sheet pan and bake for 6 to 8 minutes. Allow to cool slightly.
- Mound the tapenade on each toast, sprinkle with parsley, and serve.
CARRIE'S GARLIC PESTO TUNA SALAD SANDWICHES
I love creating new variations on tuna sandwiches. I made this for my husband's lunch the other day, and he wanted them again for dinner that night! When I made this, I didn't measure anything, just started throwing things in a bowl...adjust to your taste and enjoy!
Provided by Carrie Biles
Time 10m
Yield 4
Number Of Ingredients 8
Steps:
- In a medium bowl, mix together tuna, mayonnaise, mustard, pesto, and garlic.
- Make four sandwiches by layering tuna, lettuce, and tomato slices between slices of bread. Serve.
Nutrition Facts : Calories 341.7 calories, Carbohydrate 34.6 g, Cholesterol 24 mg, Fat 11.9 g, Fiber 4.8 g, Protein 23.8 g, SaturatedFat 2.3 g, Sodium 600.4 mg, Sugar 4.1 g
ROASTED GARLIC TUNA AND PESTO CROSTINI
A unique combo of pesto, tuna, and feta cheese tops toasted baguette slices.
Provided by Allrecipes Member
Time 20m
Yield 36
Number Of Ingredients 4
Steps:
- Toast bread on both sides.
- Spoon approximately 1/2 teaspoon of prepared pesto on each slice of bread.
- Top with approximately 1 teaspoon crumbled feta cheese and 1 teaspoon of tuna.
- Place under broiler and cook just until cheese begins to soften and brown slightly.
Nutrition Facts : Calories 56.7 calories, Carbohydrate 7.4 g, Cholesterol 2.8 mg, Fat 2 g, Fiber 0.4 g, Protein 2.3 g, SaturatedFat 0.7 g, Sodium 127.8 mg, Sugar 0.4 g
ROASTED GARLIC CROSTINI
Make and share this Roasted Garlic Crostini recipe from Food.com.
Provided by Derf2440
Categories Spreads
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Trim tip off garlic head to expose cloves; place head on piece of foil.
- Drizzle oil over top; wrap in foil.
- Bake in 400°F oven until cloves are softened and caramelized, about 1 hour.
- Meanwhile, toast baguette slices on baking sheet in 400°F oven until golden, about 8 minutes.
- Spread pine nuts on small baking sheet; toast alongside baguette slices until lightly browned, about 5 minutes.
- To serve, arrange baguette slices, garlic, pine nuts, goat cheese and parsley on serving plate.
- Using small fork, remove 2 roasted cloves from garlic bulb; spread on baguette slice.
- Top with goat cheese round, pine nuts and parsley.
Nutrition Facts : Calories 63.4, Fat 4.5, SaturatedFat 1.7, Cholesterol 4.3, Sodium 37.2, Carbohydrate 3.6, Fiber 0.3, Sugar 0.2, Protein 2.6
TUNA AND ROASTED PEPPER CROSTINI
Categories Food Processor Fish Pepper Cocktail Party Quick & Easy Mayonnaise Tuna Bell Pepper Winter Capers Gourmet
Yield Makes 24 crostini, serving 12
Number Of Ingredients 11
Steps:
- Preheat oven to 350°F.
- On a large baking sheet arrange bread slices in one layer and toast in middle of oven until golden and crisp, about 10 minutes.
- Make tuna spread:
- In a food processor purée spread ingredients until blended well and season with salt and pepper. Toasts, tuna spread, and roasted peppers may be prepared up to this point 3 days ahead, toasts kept in an airtight container at room temperature and tuna spread and roasted peppers chilled, covered, in separate bowls. Bring tuna spread and roasted peppers to room temperature before serving.
- Top toasts with tuna spread and roasted pepper strips and sprinkle with capers and pepper to taste.
CROSTINI WITH ROASTED GARLIC, GOAT CHEESE AND APPLE CHUTNEY
Categories Cheese Garlic Vegetable Appetizer Bake Cocktail Party Vegetarian Quick & Easy New Year's Eve Goat Cheese Apple Fall Party Bon Appétit Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 8 Servings
Number Of Ingredients 15
Steps:
- Stir sugar and vinegar in heavy large saucepan over medium heat until sugar dissolves. Add next 4 ingredients and simmer until mixture is syrupy and reduced to 1/2 cup, about 8 minutes. Mix in apples and raisins. Increase heat to high and boil until apples are tender, stirring frequently, about 10 minutes. Cool to room temperature. (Chutney can be made 3 days ahead; cover and refrigerate.) Mix in tomatoes and mint.
- Preheat oven to 450°F. Arrange baguette slices on baking sheet and brush with olive oil. Bake until golden and crisp, about 8 minutes. Spread each toast with roasted garlic; top with goat cheese and chutney.
ROASTED RED PEPPER PESTO CROSTINI
Make and share this Roasted Red Pepper Pesto Crostini recipe from Food.com.
Provided by little_wing
Categories < 30 Mins
Time 25m
Yield 24 crostini
Number Of Ingredients 12
Steps:
- Preheat an oven to 350°F.
- Arrange the baguette slices on a baking sheet and brush lightly on both sides with the 1/4 cup olive oil.
- Lightly toast both sides of bread in oven.
- While the crostini are still warm, rub the top of each one with 1 of the garlic cloves. Set aside.
- In the bowl of a food processor, combine the red peppers, the remaining garlic clove, the almonds, cheese, 3 Tbs. of the parsley, the lemon juice, the 2 teaspoons olive oil and the cayenne pepper. Pulse until a coarse puree forms. Season with salt and black pepper.
- Place the crostini in a single layer on a baking sheet.
- Spread about 2 teaspoons of the goat cheese on each crostini.
- Bake until the cheese is slightly soft and the crostini are warm, about 5 minutes. Transfer to a platter and top each with about 1 Tbs. of the red pepper pesto.
- Sprinkle with the remaining 1 Tbs. parsley.
Nutrition Facts : Calories 170.2, Fat 5.3, SaturatedFat 1.7, Cholesterol 4.2, Sodium 254.3, Carbohydrate 24.5, Fiber 1.1, Sugar 1.2, Protein 6.4
More about "roasted garlic tuna and pesto crostini recipes"
YUM! TUNA PESTO CROSTINI MAKES FOR A WONDERFUL PARTY …
From thespeckledpalate.com
5/5 (1)Total Time 10 minsCategory Appetizers & StartersCalories 305 per serving
ROASTED GARLIC TUNA AND PESTO CROSTINI - STARKIST
From starkist.com
Servings 36Total Time 21 minsEstimated Reading Time 1 min
RECIPES, DINNERS AND EASY MEAL IDEAS | FOOD NETWORK
From foodnetwork.com
CROSTINI WITH RICOTTA, BASIL PESTO, AND ROASTED PEPPERS
From galbanicheese.com
ROASTED ASPARAGUS, RICOTTA AND PESTO CROSTINI
From inspiredtaste.net
ROASTED GARLIC PESTO - GIRL GONE GOURMET
From girlgonegourmet.com
PEACH & PESTO CROSTINI RECIPE - LOVE AND LEMONS
From loveandlemons.com
KALE AND SAGE PESTO CROSTINI WITH ROASTED VEGETABLES - BEV COOKS
From bevcooks.com
ROASTED GARLIC TUNA AND PESTO CROSTINI | RECIPE | ROASTED …
From pinterest.co.uk
ROASTED RED PEPPER PESTO CROSTINI - EVERYDAY ANNIE
From everydayannie.com
PESTO CROSTINI WITH ROASTED PEPPER AND GOAT CHEESE - RECIPES
From fooddiez.com
ROASTED GARLIC, GOAT CHEESE, AND CARAMELIZED ONION CROSTINI
From pamelamorganlifestyle.com
TUNA, HUMMUS & PESTO CROSTINI RECIPE - TORI AVEY
From toriavey.com
TUSCAN-STYLE CROSTINI RECIPE - BLUE HARBOR FISH CO
From blueharborfishco.com
RAN’S LEMON/OLIVE TUNA CROSTINI - JILL'S TABLE
From jillstable.ca
ROASTED GARLIC TUNA AND PESTO CROSTINI | RECIPE | ROASTED GARLIC ...
From in.pinterest.com
14+ CROSTINI TOPPING RECIPES - FORK IN THE KITCHEN
From forkinthekitchen.com
ITALIAN TUNA CROSTINI - THE KITCHEN WHISPERER
From thekitchenwhisperer.net
ROASTED GARLIC TUNA AND PESTO CROSTINI | RECIPE | ROASTED …
From pinterest.com
ROASTED TOMATOES IN GARLIC OLIVE OIL WITH PESTO CROSTINI
From sarcasticcooking.com
CITRUS PESTO CROSTINI WITH GOAT CHEESE - FORK IN THE KITCHEN
From forkinthekitchen.com
ROASTED RED PEPPER PESTO CROSTINI - FOOD CHANNEL
From foodchannel.com
PESTO CROSTINI WITH ROASTED PEPPER & GOAT CHEESE RECIPE
From myrecipes.com
ROASTED RED PEPPER PESTO CROSTINI — FROM SCRATCH WITH MARIA …
From fromscratchwithmaria.com
ROASTED VEGETABLE PASTA AND OLIVE + PESTO CROSTINI MEZZETTA RECIPE
From birdseyemeeple.com
ROASTED GARLIC TUNA AND PESTO CROSTINI | RECIPE | ROASTED …
From pinterest.co.uk
HOW TO MAKE CROSTINI - COOKIE AND KATE
From cookieandkate.com
ROASTED VEGETABLE CROSTINI WITH HOMEMADE PESTO | FOODTALK
From foodtalkdaily.com
ROASTED GARLIC CROSTINI RECIPE - FOOD NEWS
From foodnewsnews.com
ROASTED GARLIC WHIPPED FETA CROSTINI - THE LEMON BOWL®
From thelemonbowl.com
BASIL PESTO CROSTINI WITH ROASTED TOMATOES - TASTEFULVENTURE
From tastefulventure.com
ROASTED TOMATO PESTO CROSTINI - A PLACE FOR EVERYONE
From aplaceforeveryonecooking.com
ROASTED GARLIC CROSTINI | TASTY KITCHEN: A HAPPY RECIPE COMMUNITY!
From tastykitchen.com
ROASTED BEET, ROASTED GARLIC, GOAT CHEESE, AND PISTACHIO CROSTINI
From beergirlcooks.com
GARLIC SCAPE PESTO CROSTINI - SIMPLE SEASONAL
From simpleseasonal.com
ROASTED GARLIC TAHINI CROSTINI [VEGAN] - ONE GREEN PLANET
From onegreenplanet.org
ROASTED GARLIC CREAM CHEESE CROSTINI - MORE THAN MEAT AND …
From morethanmeatandpotatoes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love