Romaine With Oranges And Pecans Recipes
HEARTS OF ROMAINE WITH ROQUEFORT AND TOASTED PECANS
Categories Salad Cheese Leafy Green Nut No-Cook Yogurt Summer Bon Appétit
Yield Makes 8 servings
Number Of Ingredients 7
Steps:
- Blend 6 ounces cheese, mayonnaise, and yogurt in processor. Add 1/4 cup water and hot pepper sauce; blend until smooth. Season with salt and pepper. (Can be made 1 day ahead. Cover; chill. Whisk before using.)
- Arrange lettuce on large platter. Drizzle dressing over lettuce. Sprinkle with pecans and remaining cheese and serve.
ORANGE ROMAINE SALAD
Romaine lettuce and orange slices are tossed with a light honey vinaigrette.
Provided by Justin Shepheard
Categories Salad Green Salad Recipes Romaine Lettuce Salad Recipes
Yield 8
Number Of Ingredients 8
Steps:
- In a small container with a tight-fitting lid, combine the vinegar, oil, honey, salt, pepper and green onion. Close the lid, and shake vigorously to blend.
- Place the romaine lettuce into a large serving bowl. Sprinkle with dressing and toss to coat. Add orange slices and toss gently. Serve immediately.
Nutrition Facts : Calories 216.8 calories, Carbohydrate 8.7 g, Fat 20.6 g, Fiber 1.9 g, Protein 1 g, SaturatedFat 3.2 g, Sodium 149.7 mg, Sugar 6.1 g
ROMAINE WITH ORANGES
Mandarin oranges give this crisp, cool salad a refreshing tang that will perk up any meal. There's even orange juice in the light vinaigrette that glistens as it coats the greens. -Heather Ahrens Columbus, Ohio
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a large salad bowl, toss the romaine, oranges and onion. In a small bowl, whisk the dressing ingredients. Drizzle over salad and toss to coat. Cover and refrigerate until chilled; toss before serving.
Nutrition Facts : Calories 115 calories, Fat 9g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 104mg sodium, Carbohydrate 8g carbohydrate (6g sugars, Fiber 2g fiber), Protein 2g protein. Diabetic Exchanges
ROMAINE WITH ORANGES AND PECANS
I was very suprized not to fine this recipe on Zaar. This makes such a great salad that everyone will love. So easy to put together, and tastes amazing. Enjoy
Provided by Purdy Good Cook
Categories Lunch/Snacks
Time 10m
Yield 8 8, 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Place lettuce, pecans and oranges in salad bowl.
- Combine dressing ingredients in a blender and blend until well mixed.
- Make ahead and refrigerate until ready to toss with salad.
- Use extra dressing for dip with fresh fruit!
MANDARIN ORANGE SALAD WITH SUGARED PECANS
There are many versions of this salad out there but I couldn't find one exactly like mine here on 'Zaar so I thought I'd throw mine in the mix.
Provided by Krista Roes
Categories Lunch/Snacks
Time 15m
Yield 10 serving(s)
Number Of Ingredients 17
Steps:
- For sugared pecans: combine sugar, margarine, orange juice, cinnamon and red pepper and cook to boiling. Boil for 1 minute. Add pecans and coat well. Bake on cookie sheet at 200 degrees for one hour stirring every 15 minutes. Cool completely and store in air-tight container.
- For dressing: combine all ingredients and refrigerate for 1 hour.
- For salad: combine ingredients, adding pecans and oranges last. Add dressing and gently toss.
- Preparation time does not include cooking pecans.
ROMAINE WITH ORANGES AND ALMONDS
This salad complements any entree. The fruit contributes color, the almonds provide crunch and the dressing lends a lightly sweet flavor.-Louise Fauth, Foremost, Alberta
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- In a bowl, toss the first four ingredients. In a jar with a tight-fitting lid, combine sugar, oil and vinegar; shake well. Drizzle over salad and toss to coat.
Nutrition Facts :
ROMAINE WITH ORANGES AND BLACK OLIVES
Categories Salad Fruit Leafy Green Olive Onion Quick & Easy Low Cal Orange Winter Gourmet
Yield Serves 2
Number Of Ingredients 7
Steps:
- In a bowl stir together the orange sections, the onion, the olives, the oil, the vinegar, the cumin, and salt and pepper to taste, add the romaine, and toss the salad well.
ROMAINE WITH APPLE, PECANS AND BLUE CHEESE
Eating the skin of apples provides about twice the anti-cancer activity as eating only the pulp, Cornell University studies show. That's why this recipe says not to peel the apple. You may wonder about the hefty amount of fat in each serving. Don't: 90% of it is good monounsaturated fat from avocado and pecans.
Provided by USA WEEKEND columnist Jean Carper
Categories Salad Vegetable Salad Recipes
Yield 4
Number Of Ingredients 10
Steps:
- In a small bowl, mash cheese with a fork. Add vinegar, mustard, juice and yogurt; stir to combine thoroughly.
- In a large bowl, combine salad ingredients. Toss with 1/2 cup Creamy Blue Cheese Dressing.
Nutrition Facts : Calories 264.2 calories, Carbohydrate 23.3 g, Cholesterol 11.8 mg, Fat 17.2 g, Fiber 7.1 g, Protein 8.3 g, SaturatedFat 4.2 g, Sodium 237.5 mg, Sugar 13.5 g
More about "romaine with oranges and pecans recipes"
ROMAINE SALAD WITH GLAZED PECANS & MANDARIN …
1 head Romaine lettuce, washed and cut into bite-size pieces. 10 oz Mandarin Oranges, drained. 1 small red onion, peeled and sliced very thin (soak sliced onion for five minutes in ice water before using) 1/2 cup Diamond of …
From diamondnuts.com
From diamondnuts.com
TOASTED PECAN + MANDARIN ORANGE SALAD - THE FIG TREE
2013-01-13 Allow the dressing to sit for at least 30 minutes to develop flavour. 2. In a large salad bowl, toss together the romaine lettuce, red onion, pecans and mandarin orange segments. 3. Drizzle half of the dressing over the salad, …
From thefigtreeblog.com
From thefigtreeblog.com
ROMAINE SALAD WITH PEARS, BLUE CHEESE AND PECANS
2018-09-04 Gradually drizzle in the olive oil, about a teaspoon at a time, whisking all the time, to make a smooth dressing. Wash the lettuce leaves, dry well. Tear into bite-size pieces. Just before serving, put about half of the vinaigrette in a large bowl. Add the lettuce and toss to coat the leaves lightly.
From lettyskitchen.com
From lettyskitchen.com
ROMAINE SALAD WITH ORANGE, FETA & BEANS RECIPE - FOOD NEWS
Romaine Lettuce Feta Cheese Salad Recipes. 19,994 suggested recipes. Hot And Spicy Spinach, Sun Dried Tomato, and Feta Cheese Salad O Meu Tempero. lime, virgin olive oil, flaked almonds, salt, red chili, feta cheese and 2 more. Pulled Pork Greek Salad Pork.
From foodnewsnews.com
From foodnewsnews.com
ROMAINE WITH TOASTED PECANS & PICKLED STRAWBERRIES RECIPE
2017-12-30 Step 5. Cut the lettuce hearts in half crosswise, keeping the top 6 inches of each and reserving the ends for another use. Place the lettuce tops on a serving plate.
From recipezazz.com
From recipezazz.com
ARUGULA, PECAN AND MANDARIN ORANGE SALAD - LIBATIONS AND NOSH
2011-07-29 Arugula, Pecan and Mandarin Orange Salad Makes 6 servings. Ingredients: Box of arugula (142g) 1/2 Red onion, cut into thin rings 1 can mandarin oranges, segments and juice reserved 3 oz. pecans, toasted and chopped. Dressing Ingredients: reserved juice from mandarin oranges 4 tsp. whole grain Dijon mustard 4 tbsp. white wine vinegar 2 tbsp ...
From libationsandnosh.com
From libationsandnosh.com
ROMAINE WITH TOASTED PECANS & PICKLED STRAWBERRIES RECIPE
55+ Easy Dinner Recipes for Busy Weeknights Everybody understands the stuggle of getting dinner on the table after a long day. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty.
From myrecipes.com
From myrecipes.com
ROMAINE SALAD WITH ORANGES AND PECANS – THE BEST OF BRIDGE
Instructions. Place lettuce, pecans and oranges in salad bowl. Combine dressing ingredients in blender. Blend until well mixed. Make ahead and refrigerate until ready to toss salad. Use extra dressing as a dip for fresh fruit! Serves 6-8.
From bestofbridge.com
From bestofbridge.com
ROMAINE WITH ORANGES AND PECANS – OLIVER EATS
2018-12-02 Romaine lettuce (or other leafy greens) 3/4 c of pecans, toasted lightly in a frying pan or in the oven; 2 oranges, sliced or in segments; 1/4 c white vinegar; 1/2 c or less of white sugar; 1 c vegetable oil; 1 tsp salt; 1/3 c red onion, chopped fine; 1 tsp dry mustard; 2 tbsp water
From olivereats.ca
From olivereats.ca
ROMAINE WITH ORANGES & PECANS – ROGERS FAMILY
Place lettuce, pecans and oranges in salad bowl and toss with dressing. Notes Another great salad idea: replace romaine with spinach and oranges with 1 1/2 c strawberries.
From rogersfamily.ca
From rogersfamily.ca
ROMAINE SALAD WITH ORANGES AND PECANS | AROUND AND ABOUT
2021-05-18 Wash and prepare lettuce. In a small bowl, or a jar; mix salt, pepper and dry mustard. Stir in the vinegar and honey. Add the oil. Whisk or shake in a jar. Place salad, drained mandarin oranges and pecans in a large bowl. Pour some of the dressing over the salad and toss. Add as much or as little dressing as you like.
From aroundandabout.ca
From aroundandabout.ca
MANDARIN ORANGE & ROMAINE SALAD - GLUTEN FREE RECIPES
59 milliliters canola oil 2 ribs celery ribs, chopped 2 Tbsps minced fresh parsley 2 green onions, sliced 425 grams cup mandarin oranges, drained 0 teaspoons pepper 0 teaspoons hot pepper sauce 2 liters torn romaine 1 teaspoons salt 2 Tbsps sugar 2 Tbsps tarragon vinegar
From fooddiez.com
From fooddiez.com
ROMAINE SALAD WITH ORANGES AND PINE NUTS RECIPE | MYRECIPES
Step 1. Place first 5 ingredients in a large bowl. Combine vinegar and the next 5 ingredients (through garlic) in a small bowl, stirring with a whisk until blended. Drizzle over lettuce mixture; toss to coat. Sprinkle with pine nuts. Serve immediately.
From myrecipes.com
From myrecipes.com
ROMAINE WITH ORANGES AND PECANS – OLIVER EATS
2021-12-17 2 heads of romaine lettuce, bite size pieces; 1 c pecan halves – toasted; 1 large navel orange, peeled, seeded and chopped OR 2 tins of mandarin orange segments, drained; 1/4 c vinegar; 1/2 c sugar; 3/4 c vegetable oil; 1 tsp salt (or slightly more) 1/2 c – 3/4 c chopped red onion; 1 tsp dry mustard; 2 tbsp water
From olivereats.ca
From olivereats.ca
ROMAINE SALAD WITH ORANGES AND PECANS | MEGSY | COPY ME THAT
Romaine Salad with Oranges and Pecans. bestofbridge.com Megsy. loading... X. Ingredients. 2 heads Romaine lettuce (wash & tear; into bite-sized pieces; 1 cup pecan halves, toasted 250 mL; 2 oranges, peeled & sliced ; Dressing: 1/4 cup vinegar 60 mL; 1/2 cup vegetable oil 125 mL; 1/4 cup sugar 60 mL; 1 tsp. salt 5 mL; 1/2 small red onion, chopped; 1 tsp. dry mustard 5 mL; 2 …
From copymethat.com
From copymethat.com
ROMAINE SALAD FENNEL ORANGE KALAMATA OLIVES | KALOFAGAS.CA
2020-04-25 1 cups of thinly sliced fennel + 1/4 cup chopped fennel fronds. 1 cup thinly sliced radicchio. 1 cup Kalamata olives. After segmenting your oranges, squeeze any juice left in the oranges into a medium bowl. Add your vinegar, olive oil, salt and pepper and whisk to blend. Taste, adjust seasoning and set aside. Into a large bowl, add your romaine ...
From kalofagas.ca
From kalofagas.ca
LITTLE JOYS WITH FOOD: ROMAINE WITH ORANGES AND PECANS
The recipe comes from one of the Best of Bridge cook books. For the salad part shred two heads of romaine lettuce toss with 1 cup toasted pecans add 2 peeled and sliced oranges Dressing. Combine the following in a blender 1/4 cup red wine vinegar 1/4 cup sugar 1/2 cup oil 1 tsp salt 1/2 sliced red onion 1 tsp dry mustard 2 tbsp water Although ...
From littlejoyswithfood.blogspot.com
From littlejoyswithfood.blogspot.com
SALAD WITH ORANGES AND PECANS RECIPE - RECIPETIPS.COM
Directions. Place lettuce, oranges, and toasted pecans in salad bowl. Combine all other ingredients in blender until well mixed. ***Toasted Pecans - place on baking sheet sprayed with cooking spray and bake in preheated 350 degree oven for 5 minutes.
From recipetips.com
From recipetips.com
ROMAINE SALAD WITH ORANGES AND PECANS - FOTOSUITE.COM
2015-10-28 Place lettuce, pecans and oranges in salad bowl. Combine dressing ingredients in blender. Blend until well mixed. Make ahead and refrigerate until ready to toss salad. Use extra dressing as a dip for fresh fruit! Serves 6-8.
From fotosuite.com
From fotosuite.com
ROMAINE WITH ORANGES RECIPE: HOW TO MAKE IT | TASTE OF HOME
Mandarin oranges give this crisp, cool salad a refreshing tang that will perk up any meal. There's even orange juice in the light vinaigrette that glistens as it coats the greens. —Heather Ahrens Columbus, Ohio
From preprod.tasteofhome.com
From preprod.tasteofhome.com
ROMAINE PECAN SALAD - JAMIE GELLER
2010-04-07 1 Place lettuce, pecans and oranges in a salad bowl. 2 Combine vinegar, sugar, canola oil, red onion, salt, mustard and water in a blender or food processor. Blend until dressing forms a creamy white consistency. 3 Pour 1/2 of the salad dressing on the salad. Save the remainder in the refrigerator for up to three days for another salad or use ...
From jamiegeller.com
From jamiegeller.com
ROMAINE, PEAR, AND PECAN SALAD RECIPE - ENTERTAININGCOUPLE.COM
Recipe. Ingredients: Salad: 1 head of Romaine lettuce, rinsed and drained and cut to bite size pieces 1 ripe pear, cored and cut into chunks 1- 2 tablespoons crumbled blue cheese 1/4 cup dried cranberries Candied pecans Pear vinaigrette dressing. Candied Pecans: 1 cup pecans halves 1 tablespoon butter Dash of salt 1 tablespoons maple syrup. Directions: Candied …
From entertainingcouple.com
From entertainingcouple.com
ROMAINE SALAD WITH ORANGES AND PECANS
Aug 3, 2016 - This Pin was discovered by Linda Thibeault. Discover (and save!) your own Pins on Pinterest
From pinterest.ca
From pinterest.ca
ORANGE AND ROSEMARY PECANS - BAKED BREE
Finely chop the rosemary. Zest 3 oranges. I got about a Tablespoon of zest from each. Melt the butter in a large saute pan. Add the pecans, sugar, salt, rosemary, and orange zest. Give a good toss. Keep in an airtight container. Continue to Content.
From bakedbree.com
From bakedbree.com
ROMAINE LETTUCE WITH ORANGES AND PECANS - LINDA'S ITALIAN KITCHEN
Combine dressing ingredients in blender or jar with tight lid. Blend or shake until well mixed. Refrigerate until ready to use. Place salad ingredients in salad bowl.
From sites.google.com
From sites.google.com
RECIPE: ROMAINE SALAD WITH ORANGE VINAIGRETTE - RECIPELINK.COM
Place first four salad ingredients in Pot Lux (1 1/2 quart) pan; toss gently. Arrange oranges on top of salad mixture. Cover and refrigerate until serving time. Combine all ingredients for Orange Vinaigrette; set aside. Drizzle with Orange Vinaigrette, top with pecans, and toss gently before serving. Servings: 6-8.
From recipelink.com
From recipelink.com
ROMAINE WITH ORANGES AND PECANS RECIPE - FOOD.COM | RECIPE
Apr 20, 2012 - I was very suprized not to fine this recipe on Zaar. This makes such a great salad that everyone will love. So easy to put together, and tastes amazing. Enjoy. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in. Sign up. Explore. …
From pinterest.ca
From pinterest.ca
ROMAINE SALAD WITH GLAZED PECANS & MANDARIN ORANGES
Dec 7, 2014 - This Pin was discovered by Beth Hill. Discover (and save!) your own Pins on Pinterest
From pinterest.fr
From pinterest.fr
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #preparation #occasion #lunch #salads #easy #beginner-cook #dinner-party #dietary #inexpensive #brunch
You'll also love
