Roquefort Or Blue Cheese Dressing Recipes
THE BEST ROQUEFORT BLUE CHEESE DRESSING RECIPE
Yield About 3 cups
Number Of Ingredients 10
Steps:
- Crumble blue cheese if not already crumbled.
- Add all ingredients to mixing bowl, stir until thoroughly mixed.
- Enjoy!
Nutrition Facts : Servingsize 1 serving, Calories 2882 kcal, Fat 294 g, SaturatedFat 108 g, Cholesterol 541 mg, Sodium 4778 mg, Carbohydrate 24 g, Sugar 16 g, Protein 36 mg
ROQUEFORT DRESSING
This rich and creamy blue cheese dressing is a bold topping for a simple green salad, and takes only seconds to make!
Provided by L.R. Fay
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Blue Cheese Dressing Recipes
Time 5m
Yield 16
Number Of Ingredients 5
Steps:
- In a blender or food processor, combine mayonnaise, buttermilk, cheese, Worcestershire and garlic powder, and process until smooth. Store in tightly covered jar in the refrigerator until ready to serve. Serve over tossed salad greens.
Nutrition Facts : Calories 261.2 calories, Carbohydrate 2.8 g, Cholesterol 24.1 mg, Fat 26.4 g, Protein 4.1 g, SaturatedFat 6.1 g, Sodium 457.6 mg, Sugar 1.7 g
THE BEST BLUE CHEESE DRESSING
Steps:
- Gather the ingredients.
- Whisk together the sour cream, mayonnaise, buttermilk, Worcestershire sauce, sugar, mustard, garlic powder, pepper, and salt.
- Once thoroughly mixed, stir in the crumbled blue cheese. Cover and refrigerate at least 8 hours before serving. Overnight is even better.
- Taste and adjust the seasoning with salt and ground black pepper if necessary.
- Serve with Buffalo wings, a salad, or steak. Enjoy.
Nutrition Facts : Calories 102 kcal, Carbohydrate 1 g, Cholesterol 13 mg, Fiber 0 g, Protein 2 g, SaturatedFat 3 g, Sodium 148 mg, Sugar 1 g, Fat 10 g, ServingSize 3 cups (24 servings), UnsaturatedFat 0 g
ROQUEFORT BUTTERMILK DRESSING
Categories Milk/Cream Blender Cheese Mustard No-Cook Quick & Easy Salad Dressing Vinegar Blue Cheese Gourmet
Yield Makes about 1/2 cup
Number Of Ingredients 5
Steps:
- Make dressing:
- In a blender blend dressing ingredients until smooth and season with salt and pepper. Dressing may be made 3 days ahead and chilled, covered.
ROQUEFORT DRESSING
Steps:
- Combine the mustard, vinegar, and half the blue cheese in a small bowl. Slowly drizzle in the oil, whisking until the mixture becomes thick; gently fold in remaining blue cheese. Season with salt and pepper.
EVELYN'S ORIGINAL ROQUEFORT DRESSING
For an easy dressing you can add on anything from salads to potatoes, try this recipe. It is so quick to whip up a batch and it stores in the refrigerator for a long time.-Evelyn Skaggs, Nixa, Missouri
Provided by Taste of Home
Categories Lunch
Time 10m
Yield about 1 pint.
Number Of Ingredients 10
Steps:
- In a bowl, combine all ingredients. Cover and store in the refrigerator.
Nutrition Facts : Calories 89 calories, Fat 8g fat (3g saturated fat), Cholesterol 17mg cholesterol, Sodium 271mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 2g protein.
BIG-BATCH ROQUEFORT DRESSING
According to family legend, this recipe came from the El Gaucho restaurant in Seattle, about 50 years ago. It has been a family favorite ever since! It's a wonderful salad dressing, and a top-notch dip as well. Store in glass jars in the refrigerator.
Provided by Yomama
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Sour Cream Dressing Recipes
Time 10m
Yield 64
Number Of Ingredients 9
Steps:
- Mix mayonnaise, sour cream, buttermilk, green onions, garlic, Worcestershire sauce, and garlic powder together in a large bowl; season with salt and black pepper. Fold cheese into the mayonnaise mixture.
Nutrition Facts : Calories 141.5 calories, Carbohydrate 1.1 g, Cholesterol 10.3 mg, Fat 15.1 g, Protein 0.9 g, SaturatedFat 3 g, Sodium 144.7 mg, Sugar 0.4 g
ROQUEFORT DRESSING
This intensely-flavoured creamy blue cheese dressing is a great match for strong peppery leaves like arugula, radicchio and oak leaf.
Provided by English_Rose
Categories Salad Dressings
Time 5m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Whisk the Roquefort, mustard, cream and vinegar together until smooth.
- In a slow drizzle, gradually whisk in the oil and season to taste.
Nutrition Facts : Calories 272.4, Fat 28.6, SaturatedFat 7.8, Cholesterol 26.2, Sodium 337.4, Carbohydrate 0.7, Protein 4
BLUE CHEESE DRESSING (HELEN CORBITT ADAPTATION)
GREAT WITH WINGS! This is an adaptation of Helen Corbitt's Roquefort Dressing. Made with Blue Stilton, it is a flavorful blue cheese dressing. Not so mild as standard blue but not so overpowering as Roquefort. I always make it with the requested portion of Beau Monde, but then wish I had reduced it slightly so you may want to make it a scant 1/2 t. Also, to serve as a thick dip, you can reduce the half and half to 1/2 c.
Provided by Ferrety
Categories Salad Dressings
Time 4h10m
Yield 2 1/2 cups
Number Of Ingredients 9
Steps:
- Blend cheeses with the seasonings.
- Add mayo alternately with cream.
- Whip until smooth and refridgerate for 4 or more hours before serving.
Nutrition Facts : Calories 522.2, Fat 46.7, SaturatedFat 21.9, Cholesterol 106.3, Sodium 1110.1, Carbohydrate 16.1, Fiber 0.1, Sugar 3.4, Protein 11.6
ROQUEFORT DRESSING
Categories Mixer No-Cook Low Carb Vegetarian Salad Dressing Blue Cheese Cottage Cheese Sour Cream Bon Appétit
Yield Makes about 2 1/4 cups
Number Of Ingredients 7
Steps:
- Using electric mixer, beat all ingredients except capers in large bowl to blend. Stir in capers. Season to taste with salt and pepper. (Can be prepared 3 days ahead. Cover and refrigerate.)
ROQUEFORT VINAIGRETTE
Tangy Roquefort blue cheese makes this smooth vinaigrette from chef Michel Roux's "Sauces" cookbook the perfect complement to warm green beans.Also Try: Classic Vinaigrette, Tomato Vinaigrette
Provided by Martha Stewart
Categories Food & Cooking Cuisine-Inspired Recipes French Recipes
Number Of Ingredients 7
Steps:
- In a medium bowl, whisk together both oils, vinegar, cheese, tarragon, and Worcestershire sauce until emulsified and well combined; season with salt and pepper. Serve.
More about "roquefort or blue cheese dressing recipes"
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Directions. Combine the sour cream, mayonnaise, blue cheese, parsley, lemon juice, salt, and pepper in a small bowl and stir until well blended and creamy. Use the back of a spoon to press some of the blue cheese crumbles into the sauce for even more flavor. The dressing will be thick, which makes it perfect for dips.
From inspiredtaste.net
From inspiredtaste.net
BLUE CHEESE OR ROQUEFORT DRESSING RECIPE - COOKEATSHARE
Put all ingredients except cheese into blender container, cover and process at Mix speed, till smooth. Stop blender and add in cheese. Cover and process at Stir cycle.
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EASY BLUE CHEESE DRESSING - FAVORITE FAMILY RECIPES
2021-05-17 Combine everything but the ½ cup of blue cheese crumbles in a blender. Blend until thoroughly mixed and smooth. Pour dressing into a bowl and gently stir in the remaining blue cheese crumbles. Refrigerate 3 hours or overnight before serving.
From favfamilyrecipes.com
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GOURMET BLUE CHEESE DRESSING
The best Gourmet Blue Cheese Dressing combines these two qualities for one exquisite taste and mouthfeel. Gourmet Blue Cheese Dressing. Makes 1 ½ cups dressing (more or less) Ingredients: 4 oz young, tender blue cheese (Gorgonzola, Roquefort, Stilton), chopped. ¼ cup quality mayonnaise (freshly made is best - see recipe below)
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2022-03-28 Heat the milk in a large vat to ferment the liquid milk into curds. Cut the curds carefully into small cubes to release the whey. Drain the whey off the curds and salt them. Keep the vat of cheese for a few days before aging it in the cave. Pierce the cheese thoroughly with a metal rod to encourage spore growth.
From lacademie.com
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ROQUEFORT OR BLUE CHEESE DRESSING - RECIPE | COOKS.COM
1 cube blue cheese 1 tbsp. white vinegar 1/2 pt. whipping cream 3 tbsp. mayonnaise
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Blue Cheese or Roquefort Dressing recipe: Try this Blue Cheese or Roquefort Dressing recipe, or contribute your own. Add your review, photo or comments for Blue Cheese or Roquefort Dressing. American Salad Dressings and Vinaigrettes
From bigoven.com
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BLUE CHEESE OR ROQUEFORT DRESSING | RECIPELION.COM
Mix all ingredients in blender. Makes 1 qt. Will keep refrigerated for 1 month. Note: If you like chunky dressing, mix 1/2 of the cheese with the stuff in blender, then add the remainder of the crumbled cheese at the end. Get free recipes, exclusive partner offers, and …
From recipelion.com
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SIDECAR ROQUEFORT OR BLUE CHEESE DRESSING – VINTAGE.RECIPES
A vintage handwritten recipe card for Sidecar Roquefort or Blue Cheese Dressing, make this salad dressing with buttermilk, mayonnaise, wine vinegar, Worcestershire Sauce, Tobasco, salt, garlic powder, Accent, catsup, lemon juice, sour cream, …
From vintage.recipes
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ROQUEFORT VS BLUE CHEESE DRESSING - ALL INFORMATION ABOUT HEALTHY ...
Danish Blue is a semi-soft, creamy cheese made from cow's milk. Compared to the powerful flavor of a Roquefort, this is considered a mild blue cheese. It's commonly sold in wedges, drums, or blocks. The needling process takes place in the curd phase, and Penicillium Roqueforti is inserted evenly into the deep channels.
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ROQUEFORT DRESSING – LEGENDARY RECIPES
2020-04-15 Instructions. 1. In a mixing bowl, combine sour cream, buttermilk, cheese, garlic powder, salt, white pepper, Worcestershire sauce, and lemon juice and blend with a wire whisk. 2. Add mayonnaise and whisk to blend.
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Whisk together the sour cream, mayonnaise, Worcestershire sauce, garlic, and vinegar in a bowl. Using a rubber spatula, fold in the Roquefort cheese and parsley until well incorporated. Season to ...
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SIDECAR ROQUEFORT OR BLUE CHEESE DRESSING : OLIVESPLACE
From a handwriten recipe card. Recipe from the Chart House. Sidecar Roquefort or Blue Cheese Dressing. Ingredients. 1/2 cup buttermilk. 1 cup mayonnaise. 1 tablespoon wine vinegar. 1 teaspoon Worcestershire Sauce. 1/4 teaspoon Tobasco. 1 teaspoon salt. 1/2 teaspoon garlic powder. 1/4 teaspoon Accent. 1/3 cup catsup. Juice of 1/2 lemon. 1 to 1 1 ...
From reddit.com
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ROQUEFORT DRESSING - BLUE CHEESE DRESSING RECIPES - DELISH
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From delish.com
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ROQUEFORT BLUE CHEESE DRESSING RECIPES ALL YOU NEED IS FOOD
Jan 17, 2020 · The cheese of choice for the original Cobb Salad is blue cheese. We used a gorgonzola blue cheese but a Roquefort or other blue cheese would work as well. If you aren’t a fan of blue cheese… From natashaskitchen.com
From stevehacks.com
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SIDECAR ROQUEFORT OR BLUE CHEESE DRESSING | RECIPE - PINTEREST
Jan 5, 2019 - A vintage handwritten recipe card for Sidecar Roquefort or Blue Cheese Dressing, make this salad dressing with buttermilk, mayonnaise, wine vinegar, Worcestershire Sauce, Tobasco, salt, garlic powder, Accent, catsup, …
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CREAMY BLUE CHEESE DRESSING - RECIPE - FINECOOKING
Preparation. In a medium bowl, stir the mayonnaise, sour cream, milk, blue cheese, shallot, garlic, lemon juice, salt, and pepper. Cover and refrigerate for at least 3 hours to let the flavors develop. Before using, taste and adjust the seasonings if necessary. The dressing will thicken as it sits and may need to be thinned with more milk. Easy ...
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ROQUEFORT DRESSING RECIPE - DELISH
2009-12-28 Put Roquefort (or another blue cheese of your choice) in a blender with light cream, sherry vinegar, and olive oil. Add warm water and blitz until smooth. Add warm water and blitz until smooth.
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BLUE CHEESE OR ROQUEFORT DRESSING RECIPE
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From free-recipes.co.uk
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RECIPE FOR ROQUEFORT DRESSING - THERESCIPES.INFO
Steak Roquefort Recipe - Food.com new www.food.com. Heat the cream in a small saucepan on medium-high heat. Add the cheese as soon as the cream nears boiling and keep stirring in on medium-high heat; The sauce has to cook for about 5 minutes to reduce nicely; You should end up with a sauce with the consistency of very thick cream. Add chopped parsley for color.
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ROQUEFORT CHEESE DRESSING RECIPES ALL YOU NEED IS FOOD
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ROQUEFORT CREAM DRESSING - PAULA DEEN
Prep time: 2 hours 15 minutes Cook time: 0 minutes Servings: 16 servings Ingredients. ½ cup crumbled roquefort cheese (can substitute with blue cheese crumbles) 1 (3-ounce) package cream cheese, softened
From pauladeen.com
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EASY BLUE CHEESE DRESSING | EVERYDAY FAMILY COOKING
STEP ONE: Place buttermilk and about 1-2 ounces of blue cheese in a medium bowl. Use a fork to break up the large crumbles. Don’t worry about making the mixture completely smooth. STEP TWO: In the same bowl, add in the sour cream, lemon juice, mayonnaise, parsley, salt, and pepper. Stir to combine.
From everydayfamilycooking.com
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BLUE CHEESE DRESSING - EASY AND TASTY! - STACY LYN HARRIS
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From stacylynharris.com
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ROQUEFORT DRESSING - JULES OF THE KITCHEN
Instructions. 01 In a food mixer place all the dressing ingredients and blend to a smooth paste or if making by hand, place in a small bowl and work the roquefort to a paste and then blend in all the other ingredients. Keep aside until ready to use.
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2021-11-05 0. Roquefort dressing is a type of blue cheese dressing that has a distinctive taste, made from crumbled blue cheese and mayonnaise. It can be served as a salad dressing or as a dip for vegetables. The old fashioned roquefort dressing is a type of salad dressing that uses blue cheese. It tastes like a combination of sharp, salty, and sour ...
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2006-06-20 A Classic Stinky Cheese Salad Dressing. Suzy F. emailed and asked if I had a good recipe for Roquefort dressing. The recipe below is a classic and easy to prepare at home. It calls for using Roquefort cheese, hence the name, but I recommend you substitute any blue cheese available like Danish Blue or one of the new American Blue Cheeses. Why?
From staging.reluctantgourmet.com
From staging.reluctantgourmet.com
EVAN'S BLUE CHEESE DRESSING - ELIZABETH MINCHILLI
2022-06-16 Instructions. Mash the blue cheese with a fork in a small bowl. Add the sour cream, mustard and mayonnaise and stir till smooth. Season with salt and lots of freshly ground black pepper. Taste and adjust seasonings. If it seems too thick, thin it out with a bit of milk.
From elizabethminchilli.com
From elizabethminchilli.com
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From recipeschoice.com
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ROQUEFORT DRESSING - RECIPE! - LIVE. LOVE. LAUGH. FOOD.
2018-12-18 To Prepare: Slice cheese into wedges and crumb by hand, set aside. In a large bowl, whisk together remaining ingredients. Add crumbled cheese and stir until combined. Chill in refrigerator until ready to serve. Pour into a gravy boat or small pitcher. Enjoy! cooking with Gena Bell Roquefort Dressing - Recipe!
From genabell.com
From genabell.com
ROQUEFORT DRESSING WITH A WHISPER OF CHERVIL AND TARRAGON
3 ozs. Blue Cheese (Roquefort is the namesake) - 1 oz. for the salad, 2 ozs. for the dressing itself. 2 ozs. vinegar - I used white vinegar 2 tbs. milk - see note below 2 tsp. chervil - minced 1/2 tsp. tarragon - minced 1/4 tsp. salt 1/4 tsp. black pepper Divide the cheese by eyeballing it. There should be twice as much for the dressing as for bits to toss into the salad.
From instructables.com
From instructables.com
THE BEST ROQUEFORT BLUE CHEESE DRESSING | NOBIGGIE
2021-08-04 Ingredients. 1 Quart Best Foods mayonnaise (30oz. size container) 4 oz. Roquefort cheese crumbled (your favorite blue cheese works great) 1/4 cup green pepper minced. 1/4 cup green onion minced. 1 tablespoon chili sauce. 1 tablespoon Worcestershire sauce. pinch garlic salt. pinch onion salt.
From nobiggie.net
From nobiggie.net
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