Sagebrush Sour Recipes
CLASSIC WHISKEY SOUR
The most famous of sour cocktails: the whiskey sour! It's perfectly balanced with bourbon, lemon and sweetener. Garnish with an orange peel and a cocktail cherry.
Provided by Sonja Overhiser
Categories Drink
Time 3m
Number Of Ingredients 6
Steps:
- Add the bourbon whiskey, lemon juice, and syrup to a cocktail shaker. Fill with a handful of ice and shake until very cold.
- Strain the drink into a lowball or Old Fashioned glass. Serve with ice, an orange peel and a cocktail cherry.
Nutrition Facts : Calories 224 calories, Sugar 19 g, Sodium 3.9 mg, Fat 0.1 g, SaturatedFat 0 g, TransFat 0 g, Carbohydrate 22.3 g, Fiber 0.1 g, Protein 0.1 g, Cholesterol 0 mg
SAGEBRUSH SOUR
A savory cocktail to enjoy while watching Winter Games, made with Bulleit Bourbon, sage, fresh lime juice, and aromatic bitters
Provided by Steven Lewis
Categories Cocktail
Number Of Ingredients 6
Steps:
- Combine sage (leaving one leaf aside for garnish), blueberries, maple and lime juice in a mixing tin and muddle.
- Add Bulleit Bourbon and shake with ice.
- Fine strain into an Old Fashioned glass over fresh ice.
- Garnish with a sage leaf.
SAGEBRUSH CHILI WITH FRESH TOMATOES
Make and share this Sagebrush Chili With Fresh Tomatoes recipe from Food.com.
Provided by dicentra
Categories Easy
Time 4h10m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Combine all ingredients except salt and pepper, in slow cooker; cover and cook on high 4-5 hours.
- Season to taste with salt and pepper.
Nutrition Facts : Calories 362.1, Fat 2.6, SaturatedFat 0.5, Sodium 81.2, Carbohydrate 67.8, Fiber 23.3, Sugar 6.2, Protein 21.9
SWEET AND SOUR SAUCE I
An excellent, traditional sweet and sour sauce. It is great served with meatballs, with tempura, or even over rice!
Provided by NAG_CA
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 12m
Yield 16
Number Of Ingredients 6
Steps:
- Place the sugar, vinegar, water, soy sauce, ketchup and cornstarch in a medium saucepan, and bring to a boil. Stir continuously until the mixture has thickened.
Nutrition Facts : Calories 43.2 calories, Carbohydrate 10.8 g, Protein 0.3 g, Sodium 236.3 mg, Sugar 9.6 g
TEXAS SWEET & SOUR COLE SLAW
This is a crisp, marinated, sweet-and-sour slaw. It is a delicious alternative to creamy coleslaw. This recipe is from the http://www.greenling.com website.
Provided by anne236
Categories Vegetable
Time 20m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Whisk sugar, vinegar, and oil to blend in large bowl. Add remaining ingredients and toss to combine. Season to taste with salt and pepper. Cover tightly and refrigerate at least 4 hours, tossing occasionally. (Can be prepared 2 days ahead. Keep refrigerated.).
Nutrition Facts : Calories 146.9, Fat 7, SaturatedFat 0.9, Sodium 20.1, Carbohydrate 20.6, Fiber 2.9, Sugar 16.9, Protein 1.5
More about "sagebrush sour recipes"
20 EASY SOUR COCKTAILS TO TICKLE YOUR TASTEBUDS - INSANELY GOOD …
From insanelygoodrecipes.com
5/5 (1)Published May 19, 2022Category Cocktails, Recipe Roundup
- Amaretto Sour. This simple Amaretto sour goes down a little too easily. The smooth almond liquor with lemon juice and simple syrup is a classic I can’t get enough of!
- Whiskey Sour Cocktail. Whiskey sours date back to the mid-1800s, but the flavors are still fresh! Just take your favorite whiskey (or bourbon) and combine it with lemon juice and simple syrup.
- Pisco Sour Cocktail. Pisco is a type of unaged brandy made from fermented Peruvian grapes. WANT TO SAVE THIS RECIPE? Enter your email below & we'll send it straight to your inbox.
- Sour Cherry Cocktail. This is, essentially, an upgraded French 75. It’s a sour cherry cocktail that’s full of festive gin and homemade cherry syrup. Cherry and lemon flavors keep the mood bright for any season.
- Clover Club Cocktail. This drink stems from the pre-prohibition era and totally gives off those sultry nightclub vibes. The juicy red raspberries and lemon juice are a beautiful compliment to the herbaceous gin.
THE 12 BEST SOUR COCKTAILS | COCKTAIL SOCIETY
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- Continental Sour. We begin with a Sour version that might not be an ultimate classic, but is my favorite: The Continental Sour. The base for this cocktail is a Whiskey Sour made with Bourbon, lemon juice, and rich simple syrup.
- Whiskey Sour. The Whiskey Sour dates back to the 19th century and is one of the first documented Sour cocktails. It's whiskey with lemon juice and simple syrup.
- New York Sour. The New York Sour is another riff on the Whiskey Sour. The drink looks very similar to the Continental Sour but is not quite the same. Instead of the rich port wine, the New York Sour is served with a red wine float.
- Gin Sour. The Gin Sour has its origin in England, the home of gin. It's a lighter and mellower version of its American forerunner with whiskey. The standard recipe asks for a classic London Dry Gin, simple syrup, and lemon juice.
- Tequila Sour. The Tequila Sour is a refreshing cross between a classic Sour and a Margarita. It includes tequila blanco, simple syrup, egg white, bitters, and lime instead of the standard lemon juice.
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