SLOPPY JOE MAC & CHEESE
Provided by Ree Drummond : Food Network
Categories side-dish
Time 25m
Yield 4 to 6 servings
Number Of Ingredients 15
Steps:
- Heat the olive oil in a large skillet over medium-high heat. When the oil is hot, add the ground beef, garlic, bell pepper and onion. Season with the chili powder and some salt and pepper. Cook, crumbling the beef as you go, until cooked through, 6 to 8 minutes. Add the beef broth, macaroni, ketchup, mustard, brown sugar and hot sauce. Stir to combine and bring to a simmer. Cover and cook until the macaroni is soft and the sauce is thick, 9 to 10 minutes.
- Remove the pan from the heat, add the cheese and stir until melted. Serve garnished with parsley.
SLOPPY JOE MACARONI
Sloppy Joes are awesome, so why not turn them into a pasta dish? Savory, sweet, tangy, and spicy, this pasta dish reminds me of being a kid again!
Provided by sealegs
Time 45m
Yield 8
Number Of Ingredients 20
Steps:
- Heat a large skillet over medium-high heat. Cook and stir ground beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain and discard grease; set aside.
- Heat oil in another skillet over medium-high heat. Saute onion, bell pepper, carrots, celery, and garlic in the oil until onions are soft and slightly translucent, 4 to 6 minutes. Add chili powder, onion powder, garlic powder, celery salt, and red pepper flakes and continue to saute until fragrant, 1 to 2 minutes. Add cooked ground beef, tomato puree, tomato paste, vinegar, molasses, mustard, and brown sugar. Bring to a boil; reduce to a simmer, cover, and let cook while preparing pasta.
- Meanwhile, bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally, until almost tender yet firm to the bite, about 6 minutes. Drain.
- Transfer macaroni to the Sloppy Joe sauce and continue simmering until noodles are tender and have absorbed the sauce, 5 to 7 minutes. Season with salt and serve.
Nutrition Facts : Calories 595 calories, Carbohydrate 81.5 g, Cholesterol 71 mg, Fat 16.9 g, Fiber 6.4 g, Protein 29.9 g, SaturatedFat 5.9 g, Sodium 912.6 mg, Sugar 26.4 g
SLOPPY JOE AND MACARONI CASSEROLE
Provided by Rachael Ray : Food Network
Categories main-dish
Time 1h15m
Yield 4 to 6 servings
Number Of Ingredients 14
Steps:
- Preheat the oven to 400 degrees F.
- Combine the brown sugar, vinegar, Worcestershire sauce and tomato sauce in a small bowl. Heat the EVOO in a large skillet or Dutch oven over medium-high heat. Add the beef and cook until well browned. Season with salt and lots of pepper. Add the garlic, bell peppers and onions and cook, stirring, for 5 minutes. Pour the tomato mixture over the beef, add the beef broth and stir until well combined. Simmer until thickened, 5 to 10 minutes.
- Meanwhile, cook the macaroni in a large pot of salted boiling water until not quite tender, about 5 minutes. Drain and add to the sauce. Pour the mixture into a casserole dish and top with the cheese.
- Bake until the casserole is bubbling and the top is browned. Top with the pickles and serve from the dish.
SLOPPY JOE MAC AND CHEESE
Combining two mealtime classics into this casserole was a success for Dorothy Leone. Sloppy Joe Macaroni and Cheese is a hit in her Meredith, New Hampshire home. "My grandchildren love it," she says. "It's so versatile, too. Instead of the sloppy joe mix, I sometimes add taco seasoning, and I've also experimented with the other ingredients. But I do hope you can lighten it up a bit."
Provided by Taste of Home
Categories Dinner
Time 1h20m
Yield 12 servings.
Number Of Ingredients 14
Steps:
- Cook macaroni according to package directions. Meanwhile, in a large skillet, cook beef over medium heat until no longer pink; drain. Add the tomatoes, tomato paste and sloppy joe mix. Bring to a boil. Reduce heat; cover and simmer for 10 minutes, stirring occasionally. , Drain macaroni; set aside. In a large saucepan, saute onion in butter until tender. Stir in the flour, salt, mustard and pepper until smooth. Gradually add cream and Worcestershire sauce. Bring to a boil; cook and stir for 1-2 minutes or until thickened. Remove from the heat. Stir in 3 cups cheese until melted. Add macaroni; mix well., Spread two-thirds of the macaroni mixture in a greased 13x9-in. baking dish. Spread beef mixture to within 2 in. of edges. Spoon remaining macaroni mixture around edges. Cover and bake at 375° for 30 minutes. Sprinkle with remaining cheese. Bake, uncovered, 5-6 minutes longer or until cheese is melted.
Nutrition Facts : Calories 503 calories, Fat 26g fat (16g saturated fat), Cholesterol 103mg cholesterol, Sodium 824mg sodium, Carbohydrate 39g carbohydrate (6g sugars, Fiber 2g fiber), Protein 25g protein.
SLOPPY JOE PASTA
This is a fast and easy pasta meal! Also great if you have leftover Sloppy Joe meat. I love fast meals that I can make, especially when I get to use my leftovers--no waste and I save a few dollars.
Provided by rena
Categories Pasta and Noodles Pasta by Shape Recipes
Time 35m
Yield 8
Number Of Ingredients 7
Steps:
- Bring a large pot of lightly salted water to a boil. Cook bow-tie pasta at a boil, stirring occasionally, until tender yet firm to the bite, about 12 minutes. Drain.
- While pasta boils, heat a large skillet over medium-high heat. Cook and stir ground beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain and discard grease.
- Transfer beef back into the pan. Add water, tomato sauce, tomato paste, and seasoning mix, and bring to a simmer. Continue to simmer until heated through and flavors have blended, 5 to 10 minutes. Stir in cooked pasta and mozzarella cheese and serve.
Nutrition Facts : Calories 401.6 calories, Carbohydrate 49.5 g, Cholesterol 55.3 mg, Fat 12.4 g, Fiber 3.1 g, Protein 23.9 g, SaturatedFat 4.8 g, Sodium 722.3 mg, Sugar 5.3 g
SLOPPY JOE MAC
Sloppy Joes tonight, or mac and cheese? Make both-in one beefy, cheesy, 30-minute dish.
Provided by My Food and Family
Categories Beef
Time 30m
Yield 8 servings, 1 cup each
Number Of Ingredients 7
Steps:
- Brown meat in large nonstick skillet on medium-high heat; drain.
- Add Macaroni, water and barbecue sauce; stir. Bring to boil; cover. Simmer on medium heat 8 min, stirring occasionally.
- Stir in Cheese Sauce Mix and tomato sauce; cook until heated through, stirring frequently. Top with lettuce and tomatoes.
Nutrition Facts : Calories 230, Fat 5 g, SaturatedFat 2 g, TransFat 1 g, Cholesterol 40 mg, Sodium 580 mg, Carbohydrate 28 g, Fiber 2 g, Sugar 9 g, Protein 15 g
MAKEOVER SLOPPY JOE MAC AND CHEESE
Decreasing the butter and replacing the half-and-half with milk helped cut a whopping 658 calories and more than half the fat from this casserole. Even though the cholesterol was reduced by 75% and the sodium by 40%, it offers all the heart-warming comfort of the original. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Dinner
Time 1h30m
Yield 12 servings.
Number Of Ingredients 18
Steps:
- Cook macaroni according to package directions. Meanwhile, in a large nonstick skillet, cook the turkey, celery and carrot over medium heat until meat is no longer pink and vegetables are tender; drain. Add the tomatoes, tomato paste, water and sloppy joe mix. Bring to a boil. Reduce heat; cover and simmer for 10 minutes, stirring occasionally. , Drain macaroni; set aside. In a large saucepan, saute onion in butter until tender. Stir in the flour, mustard, salt and pepper until smooth. Gradually add milk and Worcestershire sauce. Bring to a boil; cook and stir for 1-2 minutes or until thickened. Remove from the heat. Stir in the process cheese until melted. Add macaroni and 1 cup cheddar cheese; mix well., Spread two-thirds of the macaroni mixture in a 13x9-in. baking dish coated with cooking spray. Spread turkey mixture to within 2 in. of edges. Spoon remaining macaroni mixture around edges of pan. Cover and bake at 375° for 30-35 minutes or until bubbly. Sprinkle with remaining cheddar cheese; cover and let stand until cheese is melted.
Nutrition Facts : Calories 390 calories, Fat 14g fat (7g saturated fat), Cholesterol 55mg cholesterol, Sodium 923mg sodium, Carbohydrate 45g carbohydrate (10g sugars, Fiber 3g fiber), Protein 23g protein.
SLOPPY JOE MACARONI AND CHEESE
Found this on the line of the grocery store. My kids grabbed a hold of this one and wanted me to make it.
Provided by The Kissing Cook
Categories One Dish Meal
Time 55m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 375°F
- Coat 2-qt. baking dish with 1 Tbs. butter.
- Cook pasta according to package directions; drain.
- Meanwhile, in large skillet, heat 1 Tbs. butter over medium heat.
- Add onion; cook until softened.
- Add beef; cook until lightly browned, 3 minutes.
- Stir in sauce, 1 cup water and seasoning mix; cook 5 minutes.
- Combine milk and mustard; bring to boil.
- Reduce heat to low and whisk in flour; cook, whisking, until smooth and slightly thickened.
- Stir in 2 cups cheese and pasta.
- Spread meat mixture in baking dish; top with pasta mixture, then remaining cheese.
- Melt remaining butter; stir in breadcrumbs.
- Sprinkle over cheese.
- Place baking dish on baking sheet.
- Bake until golden, 25-30 minutes.
Nutrition Facts : Calories 652.5, Fat 33.8, SaturatedFat 20.3, Cholesterol 138.8, Sodium 801.9, Carbohydrate 45.1, Fiber 2.3, Sugar 3.4, Protein 41.1
SLOPPY JOE MAC & CHEESE
Mac and cheese-always a family pleaser-gets even more pleasing when you add ground beef and sloppy joe sauce!
Provided by My Food and Family
Categories Home
Time 20m
Yield 10 servings, 1 cup each
Number Of Ingredients 4
Steps:
- Prepare Dinner in large saucepan as directed on package, adding corn to the boiling water with the Macaroni.
- Meanwhile, brown meat in large skillet; drain. Add sloppy joe sauce; mix well.
- Add to Dinner mixture; cook until heated through, stirring frequently.
Nutrition Facts : Calories 360, Fat 13 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 35 mg, Sodium 740 mg, Carbohydrate 43 g, Fiber 2 g, Sugar 9 g, Protein 17 g
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