Spam Turkey Salad Spread Recipes

JULIE'S SPAM SPREAD

Julie's Spam Spread image

Make and share this Julie's Spam Spread recipe from Food.com.

Provided by puppitypup

Categories Lunch/Snacks

Time 5m

Yield 4 sandwiches, 4 serving(s)

Number Of Ingredients 5

Ingredients

1 (12 ounce) can Spam
2 hard-boiled eggs, chopped
1/4 sweet onion, chopped
2 tablespoons pickle relish (optional)
1 -2 tablespoon mayonnaise

Steps:

Grate the spam. (I usually just use my pastry cutter).
Combine all ingredients except the mayo.
Add just enough mayonnaise to hold ingredients together.
Use for sandwich spread or on a bed of lettuce or on crackers for an appetizer.

SPAM TURKEY SALAD SPREAD

SPAM TURKEY SALAD SPREAD image

Categories turkey No-Cook Quick & Easy

Number Of Ingredients 10

Ingredients

5 tablespoons mayonnaise
2 teaspoons Dijon mustard
1 teaspoon Worcestershire sauce
2 teaspoons malt vinegar
1 tablespoon sweet pickle relish
1/4 teaspoon Old Bay Seasoning
1/2 teaspoon cayenne pepper
1/4 teaspoon smoked paprika
Freshly ground black pepper to taste
1 can (12-oz.) SPAM Oven Roasted Turkey, grated

Steps:

Stir the first 9 ingredients together in a small bowl. Using the largest holes (6mm) of a 4-sided box grater, grate the turkey into a larger bowl. Pour dressing mixture over grated turkey and thoroughly combine using spatula or spoon. Cover and chill overnight or at least 3 hours before serving. Suggestion: Add minced onion or celery, if desired. Note: I use a box grater because of the simplicity and ease of clean up. It results in a smooth spread when combined with the dressing. When there are remaining turkey chunks too small to grate, I simply mince with a knife and add to the grated turkey.

SPAM SALAD SPREAD

Spam Salad Spread image

Make and share this Spam Salad Spread recipe from Food.com.

Provided by Sissylu

Categories Meat

Time 25m

Yield 2 cups

Number Of Ingredients 5

Ingredients

1 (12 ounce) can Spam (shredded)
1 cup shredded cheddar cheese
1 medium green bell pepper (finely chopped)
2 -3 tablespoons ketchup
2 -3 tablespoons milk

Steps:

Mix all ingredients well- let chill.
Use enough milk and ketchup to moisten ingredients for spreading consistency.

Nutrition Facts : Calories 784.4, Fat 65.2, SaturatedFat 28.9, Cholesterol 179.1, Sodium 2823.9, Carbohydrate 13, Fiber 1.1, Sugar 5.1, Protein 37.6

TURKEY SALAD

Turkey Salad image

Spread it on crackers! Make it into a sandwich! This melt in your mouth appetizer will have your whole party jumping! It's great during the holidays or anytime.

Provided by Gloria Burris

Categories Salad

Time 8h20m

Yield 24

Number Of Ingredients 9

Ingredients

¾ pound cooked turkey meat
2 stalks celery
2 green onions
½ red bell pepper
3 tablespoons mayonnaise
2 tablespoons prepared Dijon-style mustard
1 tablespoon cider vinegar
1 teaspoon white sugar
¼ teaspoon salt

Steps:

Place cooked turkey meat, celery, green onions and red bell pepper in a blender or food processor. Finely chop using the pulse setting.
Transfer the turkey mixture to a medium bowl. Mix in mayonnaise, prepared Dijon-style mustard, cider vinegar, white sugar and salt. Cover and refrigerate 8 hours, or overnight, before serving.

Nutrition Facts : Calories 40.3 calories, Carbohydrate 0.8 g, Cholesterol 11.4 mg, Fat 2.1 g, Fiber 0.1 g, Protein 4.2 g, SaturatedFat 0.4 g, Sodium 78.2 mg, Sugar 0.4 g

TURKEY SALAD

Turkey Salad image

I serve this on a bed of lettuce, as a sandwich or in a croissant for a special occasion.-Ruthe Holmberg, Louisville, Kentucky

Provided by Taste of Home

Categories Lunch

Time 15m

Yield 4 servings.

Number Of Ingredients 5

Ingredients

1 hard-boiled large egg
4 cups shredded cooked turkey or chicken
3/4 cup mayonnaise
1 tablespoon sweet pickle relish
1/2 cup chopped pecans

Steps:

In a bowl, mash the egg with a fork. Add turkey, mayonnaise and relish. Cover and refrigerate until serving. Stir in pecans just before serving.

Nutrition Facts :

HAM SALAD SPREAD

Ham Salad Spread image

Whip up a quick and easy ham salad spread with hard-cooked eggs, mayonnaise, and pickle relish. Serve with assorted crackers.

Provided by smile_u_nut

Categories Salad Beef and Pork Salad Recipes Ham Salad Recipes

Time 15m

Yield 12

Number Of Ingredients 7

Ingredients

3 cups ground fully cooked ham
2 hard cooked eggs, chopped
2 tablespoons finely chopped celery
4 teaspoons sweet pickle relish
2 teaspoons finely chopped onion
1 cup mayonnaise
1 tablespoon prepared yellow mustard

Steps:

Mix ham, eggs, celery, pickle relish, and onion together in a bowl. Combine mayonnaise and mustard together in a separate bowl; pour over ham mixture. Stir to coat. Refrigerate until serving time.

Nutrition Facts : Calories 230.1 calories, Carbohydrate 1.4 g, Cholesterol 56.9 mg, Fat 21.7 g, Fiber 0.1 g, Protein 7.5 g, SaturatedFat 4.7 g, Sodium 578.7 mg, Sugar 0.8 g

HAM SALAD SPREAD

Ham Salad Spread image

My family has enjoyed this hearty ham salad recipe for years. It came to be an unexpected leftover every time we had ham for a special dinner. Recently, I decided to measure the ingredients, write down the recipe and pass it on to my daughter and daughter-in-law. They encouraged me to share it with Reminisce readers. -Marcella Kulp, Quakertown, Pennsylvania

Provided by Taste of Home

Categories Appetizers

Time 15m

Yield 3 cups.

Number Of Ingredients 8

Ingredients

3 cups ground fully cooked ham
1 hard-boiled large egg, chopped
2 tablespoons finely chopped celery
2 teaspoons finely chopped onion
2 teaspoons sweet pickle relish
3/4 cup mayonnaise
1 tablespoon prepared mustard
Assorted crackers

Steps:

In a large bowl, combine the first five ingredients. Combine mayonnaise and mustard; add to ham mixture and mix well. Refrigerate until serving. Serve with crackers.

Nutrition Facts : Calories 97 calories, Fat 9g fat (2g saturated fat), Cholesterol 21mg cholesterol, Sodium 276mg sodium, Carbohydrate 0 carbohydrate (0 sugars, Fiber 0 fiber), Protein 4g protein.

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