Sparkling Mango Limeade Recipes
SPARKLING MANGO LIMEADE
Categories Non-Alcoholic Fruit Cocktail Party Picnic Backyard BBQ Lime Mango Summer Shower Party Gourmet Drink
Yield Makes about 5 1/2 cups limeade purée.
Number Of Ingredients 6
Steps:
- Peel mangoes and cut flesh from pits. In a blender purée mango flesh with lime juice, water, and 1 cup sugar until smooth.
- Force purée through a sieve into a pitcher or bowl, pressing on any solids. Chill purée, covered, until cold and stir in additional sugar. (Purée will be slightly thick. Limeade purée keeps, covered and chilled, 2 days.)
- Fill tall glasses with ice and add enough limeade purée to fill each glass by three quarters. Top off drinks with seltzer water or club soda, stirring well, and garnish with lime wedges.
SPARKLING MANGO
Provided by William L. Hamilton
Categories cocktails
Time 5m
Yield 1 serving
Number Of Ingredients 5
Steps:
- Pour all liquid ingredients except the Champagne into a mixing glass. Add ice. Shake well for several seconds. Strain into a chilled 5-ounce martini glass, and top to the brim with Champagne. Garnish with a mango slice.
SUMMERTIME SPARKLING LIMEADE
this sparkling limemade is a classic drink for the hot weather. To make margaritas with this recipe, simply replace the quart of seltzer water with 2 cups tequila, and salt the rims of the glasses. Serve over lots of ice. Makes 4 3/4 cups.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes
Time 30m
Number Of Ingredients 5
Steps:
- In a small saucepan, combine 1 cup water and sugar. Cook, stirring, over medium heat until sugar has dissolved and mixture is clear, 2 to 3 minutes. Transfer to a pitcher; cool. To serve, stir together sugar-water mixture, lime juice, and seltzer water. Pour over ice, and garnish with lime slices, if desired.
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