EXTRA CRISPY SPICY FRIED CAULIFLOWER RECIPE BY TASTY
Here's what you need: large cauliflower, celery salt, dried oregano, cumin, onion powder, garlic powder, paprika, cayenne pepper, salt, pepper, all-purpose flour, cornstarch, soy milk, apple cider vinegar, hot sauce, vegetable oil
Provided by Gwenaelle Le Cochennec
Categories Sides
Yield 4 servings
Number Of Ingredients 16
Steps:
- Cut the cauliflower in large florets. Transfer to a large bowl and set aside.
- In a small bowl, combine the celery salt, oregano, cumin, onion powder, garlic powder, paprika, cayenne, salt, and pepper. Mix well.
- In a medium bowl, add half of the spice mix to the flour.
- Add the cornstarch and mix.
- In a separate medium bowl, combine the soy milk, apple cider vinegar, and hot sauce. Whisk.
- Pour the remaining spice mix over the cauliflower florets and mix.
- Pour the milk mixture over the cauliflower and mix well until they are coated.
- Cover with plastic wrap and chill for 1 hour minimum.
- Heat the vegetable oil in a large pan until it reaches 350°F (180°C).
- Toss each cauliflower floret in the flour mixture until well-coated, shaking off any excess. Dip them back in the remaining soy milk mixture in the bowl where they marinated, then again in the flour mixture.
- Fry the cauliflower for 4-5 minutes, until golden brown and crispy.
- Drain the pieces on a wire or paper towels. Let cool 5-10 minutes before serving.
- Enjoy!
Nutrition Facts : Calories 413 calories, Carbohydrate 70 grams, Fat 9 grams, Fiber 6 grams, Protein 12 grams, Sugar 5 grams
SPICY ROASTED CAULIFLOWER
This roasted cauliflower recipe is well spiced, not too much, just enough!
Provided by Seema
Categories Fruits and Vegetables Vegetables Cauliflower Roasted
Time 45m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- Combine cauliflower florets, olive oil, hoisin sauce, Sriracha sauce, salt, and pepper in a large bowl; toss to combine. Spread out in a single layer on a baking sheet.
- Bake in the preheated oven until cauliflower is soft and cooked through, about 30 minutes, turning once after 20 minutes.
Nutrition Facts : Calories 131.6 calories, Carbohydrate 15 g, Cholesterol 0.2 mg, Fat 7.2 g, Fiber 5.6 g, Protein 4.4 g, SaturatedFat 1 g, Sodium 389.8 mg, Sugar 7.2 g
SPICED, CARMELIZED CAULIFLOWER FLORETS
Steps:
- Preheat oven to 500 degree. Lightly grease baking sheet. In large bowl, toss cauliflower w/butter. In small bowl, combine spices. Toss cauliflower with spices until evely coated. Spread on lightly greased baking sheet. Roast 20 minutes. Stir 1x or 2x. Mount on serving platter and sprinkle with salt. Serve with toothpicks.
GLAZED ROASTED CAULIFLOWER
Provided by Food Network Kitchen
Categories side-dish
Time 50m
Yield 4 servings
Number Of Ingredients 0
Steps:
- Cut 1 small cauliflower into large florets. Toss with 2 tablespoons olive oil on a foil-lined baking sheet; season with salt and pepper. Roast at 450˚ F, tossing halfway through, until browned and tender, 25 to 30 minutes. Mix 1 tablespoon each Dijon mustard and date syrup and 1 teaspoon balsamic vinegar. Pour over the cauliflower and toss; roast until glazed, 10 minutes. Sprinkle with parsley.
CARAMELIZED CAULIFLOWER PLAIN AND FANCY
Lazy days call for this recipe's one-step preparation. But when feeling fancy, dive into steps 2 and 3, from Lucinda Scala Quinn's cookbook "Mad Hungry."
Provided by Martha Stewart
Categories Food & Cooking Dinner Recipes Dinner Side Dishes
Number Of Ingredients 10
Steps:
- Preheat the oven to 425 degrees Fahrenheit. Spread the cauliflower in an even layer on a rimmed baking sheet. Drizzle over the olive oil and sprinkle with salt and pepper. Toss to combine. Roast until the cauliflower is lightly caramelized, turning once, about 30 minutes. Serve as is for the plain version or proceed with the variation below for the fancy version.
- Heat a small pan, and then add olive oil, garlic, and red pepper flakes. Saute for 30 seconds. Add the capers and raisins and cook for another minute.
- Drizzle the caramelized cauliflower with the caper mixture and parsley and toss to coat well. Serve warm or at room temperature.
CHEESY BAKED CAULIFLOWER FLORETS
Rich and cheesy cauliflower and not too bad for you!
Provided by Mark Adams
Categories Side Dish Vegetables
Time 45m
Yield 8
Number Of Ingredients 11
Steps:
- Preheat the oven to 450 degrees F (230 degrees C). Spray a large baking sheet with cooking spray.
- Spread cauliflower evenly onto the prepared baking sheet. Spray cauliflower with cooking spray, then season with 1 teaspoon salt, 1/2 teaspoon pepper, and garlic powder.
- Bake in the preheated oven until tender, stirring halfway through, about 25 minutes.
- While cauliflower is baking, whisk evaporated milk, eggs, dry mustard, and hot sauce together in a small bowl.
- Remove cauliflower from the oven.
- Melt butter in a medium saucepan over medium-low heat. Carefully add cauliflower; toss to coat. Stir in milk-egg mixture. Add Cheddar cheese and gently stir until creamy, about 3 minutes.
Nutrition Facts : Calories 231.3 calories, Carbohydrate 6 g, Cholesterol 97.4 mg, Fat 17.6 g, Fiber 1.5 g, Protein 13.1 g, SaturatedFat 10.7 g, Sodium 886.5 mg, Sugar 3.8 g
SPICED CARAMELIZED CAULIFLOWER FLORETS
From Food and Wine, by Melissa Clark. This is a quick recipe perfect for weekday meals, but it's beautiful enough to serve even on gatherings and Holidays.
Provided by AniSarit
Categories Cauliflower
Time 30m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Preheat the oven to 500°.
- In a large bowl, toss the cauliflower with the butter.
- In a small bowl, combine the sugar, salt, pepper, sweet and hot paprika and the cinnamon.
- Toss the spices with the cauliflower until evenly coated.
- Spread the cauliflower on a baking sheet in a single layer.
- Roast for 20 minutes, stirring once or twice, until the florets are crisp-tender and caramelized.
- For a beautiful presentation: Mound the florets on a serving platter or in a colorful glass bowl and sprinkle with coarse salt. Serve hot or warm, with toothpicks.
Nutrition Facts : Calories 53.7, Fat 3.9, SaturatedFat 2.5, Cholesterol 10.2, Sodium 118.5, Carbohydrate 4.3, Fiber 1.9, Sugar 2, Protein 1.5
More about "spiced caramelized cauliflower florets recipes"
SPICED POPCORN CAULIFLOWER FLORETS RECIPE | CHEW …
From chewtown.com
OVEN-ROASTED CAULIFLOWER FLORETS RECIPE - FOOD & WINE
From foodandwine.com
SPICY CARAMELIZED CAULIFLOWER - BAREFEET IN THE KITCHEN
From barefeetinthekitchen.com
SPICED CAULIFLOWER, CALIFORNIA PRUNE AND CARAMELIZED …
From californiaprunes.org
SPICY CARAMELIZED CAULIFLOWER - RECIPES - FAXO
From faxo.com
10 BEST CARAMELIZED CAULIFLOWER RECIPES | YUMMLY
From yummly.com
CARAMELIZED CAULIFLOWER STEAKS - WILLIAMS SONOMA
From williams-sonoma.com
CARAMELIZED CAULIFLOWER | WILLIAMS SONOMA
From williams-sonoma.com
SPICY ROASTED CAULIFLOWER FLORETS - MAISON CUPCAKE
From maisoncupcake.com
STICKY AND SPICY BAKED CAULIFLOWER RECIPE | BON APPéTIT
From bonappetit.com
SPICED CARAMELIZED CAULIFLOWER FLORETS - GLUTEN FREE RECIPES
From fooddiez.com
CARAMELIZED CAULIFLOWER RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
SPICY CARAMELIZED CAULIFLOWER & BROCCOLI - DOLE
From dole.com
FRIED SPICED CAULIFLOWER - SO DELICIOUS
From sodelicious.recipes
ROASTED CAULIFLOWER {CRISPY AND PERFECT} – WELLPLATED.COM
From wellplated.com
SPICED CARAMELIZED CAULIFLOWER FLORETS - GLUTEN FREE RECIPES
From fooddiez.com
SPICED CARAMELIZED CAULIFLOWER RECIPE | RECIPES, CAULIFLOWER …
From pinterest.com
SPICED ROASTED CAULIFLOWER - A BEAUTIFUL PLATE
From abeautifulplate.com
SPICY ROASTED CAULIFLOWER RECIPE - THE SPRUCE EATS
From thespruceeats.com
SPICED CARAMELIZED CAULIFLOWER, WHATS COOKING AMERICA
From whatscookingamerica.net
SPICY ROASTED CAULIFLOWER - A VIRTUAL VEGAN
From avirtualvegan.com
SPICY BAKED CAULIFLOWER FLORETS - VEGAN HERITAGE PRESS
From veganheritagepress.com
BEST CAULIFLOWER RECIPES YOU'LL LOVE TO EAT | FOOD & WINE
From foodandwine.com
ROASTED CAULIFLOWER WITH TAHINI (ROASTED CAULIFLOWER RECIPE) - A ...
From abeautifulplate.com
SPICED CARAMELIZED CAULIFLOWER FLORETS RECIPE - FOOD.COM
From pinterest.com
PICKLED CAULIFLOWER: OUR BEST (AND EASIEST) RECIPE | TASTE OF HOME
From tasteofhome.com
NO-FUSS ROASTED CURRIED CAULIFLOWER | LAURA FUENTES
From laurafuentes.com
SPICED ROAST CAULIFLOWER WITH MINT, ALMONDS AND HUMMUS RECIPE
From stuff.co.nz
SPICED CAULIFLOWER STEAKS WITH LEMON, HERBS & TOASTED ALMONDS …
From homestratosphere.com
SMOKY CARAMELIZED CAULIFLOWER - THE CHUNKY CHEF
From thechunkychef.com
SPICED CARMELIZED CAULIFLOWER FLORETS FOOD- WIKIFOODHUB
From wikifoodhub.com
SARAFINA'S KITCHEN: SPICED CARAMELIZED CAULIFLOWER FLORETS
From sarafinaskitchen.blogspot.com
SPICY CARAMELIZED CAULIFLOWER WITH RAISINS - BLYTHES BLOG
From blythesblog.com
ROASTED SPICED CAULIFLOWER RECIPE - VANNS SPICES
From vannsspices.com
SPICED CAULIFLOWER KUGELETTES RECIPE - FOOD NEWS
From foodnewsnews.com
SEARCHABLE RECIPE DATABASE - CAULIFLOWER - SPICY CARAMELIZED ...
From directaccessrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #side-dishes #vegetables #american #easy #beginner-cook #dinner-party #finger-food #holiday-event #kosher #vegetarian #dietary #cauliflower #brunch #presentation #served-hot
You'll also love