SPINACH ARTICHOKE PASTA SALAD RECIPE - (4.3/5)
Provided by margiekyle
Number Of Ingredients 14
Steps:
- Bring 5 or 6 inches of water to a boil in a large pot. Salt boiling water and add pasta. Cook for 3 to 4 minutes, until pasta is just tender and the tortellini are floating like buoys. Drain tortellini, then cool the cooked pasta by spreading them out on a large plate or a cookie sheet in a single layer. Coarsely chop baby spinach. Combine with artichoke pieces, roasted red pepper and red onion. Chop garlic, then add salt to it and mash it into a paste with the flat of your knife. Transfer garlic paste to a small bowl and add lemon zest, lemon juice and vinegar to it. Whisk in oil, thyme and pepper. Add pasta and sun-dried tomatoes to the salad. Dress salad and gently toss. Serve or refrigerate.
BAKED SPINACH-ARTICHOKE PASTA
Toss spinach-artichoke dip with pasta, and it feels right at home on the dinner table. This recipe, which nixes the traditional cream cheese for a blend of salty Parmesan and heavy cream, is prepared on the stovetop and requires only 10 minutes of active cooking before it's slid into the oven. As with any baked pasta, the key is to cook the shells until pointedly shy of al dente and to toss them with a sauce that seems excessively wet, as the pasta will tenderize and the sauce will thicken in the oven. These ingredients skew classic, but there is infinite room to riff: Swap in chopped kale or mustard greens in place of the spinach, experiment with cheese combinations, stir in mustard or caramelized onions or top with crumbled bacon.
Provided by Aaron Hutcherson
Categories dinner, easy, weeknight, casseroles, pastas, main course
Time 40m
Yield 4 to 6 servings
Number Of Ingredients 11
Steps:
- Heat the oven to 400 degrees. Bring a large pot of salted water to a boil over high. Turn down to medium-high, and cook the pasta according to package instructions until 2 minutes short of al dente (the pasta will finish cooking in the oven). Drain and reserve.
- Meanwhile, heat the oil in a large skillet over medium. Add the garlic and red-pepper flakes and cook until fragrant, about 1 minute. Add the spinach little by little until wilted, stirring frequently, about 3 minutes. Stir in the chopped artichokes.
- Stir in the cream and bring to a simmer over medium-high heat. Stir in the Parmesan until melted. Remove from the heat then carefully stir in the cooked pasta, or transfer to a large bowl to mix together, if necessary. The liquid might appear wet and loose, but it will thicken up as it bakes. Season to taste with salt and pepper.
- Transfer the pasta to a 2-quart casserole dish or individual casseroles or ramekins. Sprinkle with the mozzarella and bake until bubbling, 20 to 25 minutes. Broil until browned in spots, 1 to 2 minutes, if desired. Let cool slightly before serving.
Nutrition Facts : @context http, Calories 630, UnsaturatedFat 17 grams, Carbohydrate 41 grams, Fat 44 grams, Fiber 6 grams, Protein 21 grams, SaturatedFat 25 grams, Sodium 638 milligrams, Sugar 4 grams
QUICK ARTICHOKE PASTA SALAD
This pasta salad is quick and easy to make. The liquid from the marinated artichoke hearts makes an excellent dressing.
Provided by Maryanne
Categories Salad 100+ Pasta Salad Recipes Vegetarian Pasta Salad Recipes
Time 4h20m
Yield 5
Number Of Ingredients 10
Steps:
- Bring a large pot of salted water to boil; add pasta and boil until al dente. Drain well and rinse with cold water.
- In a large mixing bowl, combine pasta, artichoke hearts, mushrooms, tomatoes, olives, parsley, basil, oregano, garlic, salt and pepper; toss well. Refrigerate for at least 4 hours. Before serving, season the pasta dish with salt and pepper to taste.
Nutrition Facts : Calories 154.7 calories, Carbohydrate 23.8 g, Fat 5.5 g, Fiber 3.6 g, Protein 4.9 g, SaturatedFat 0.5 g, Sodium 389.8 mg, Sugar 0.7 g
SPINACH AND ARTICHOKE SALAD
Provided by Rachael Ray : Food Network
Categories side-dish
Time 10m
Yield 6 servings
Number Of Ingredients 9
Steps:
- Combine spinach and artichokes. Place garlic, lemon zest and juice in small dish and add vinegar. Let it stand 5 minutes then whisk in extra-virgin olive oil. Pour oil and vinegar dressing over salad and toss to combine. Season the salad with salt and pepper, to your taste. Top the salad with cheese then serve.
RACHAEL RAY'S SPINACH ARTICHOKE PASTA SALAD
Make and share this Rachael Ray's Spinach Artichoke Pasta Salad recipe from Food.com.
Provided by Shirl J 831
Categories Vegetable
Time 10m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Combine the first three ingredients in the bottom of a serving bowl.
- Add remaining ingredients to the bowl and toss till well combined.
- Season with salt and pepper and serve.
- This makes 8 side dishes.
ARTICHOKE SPINACH SALAD
The fresh spinach makes this a bright green salad, and the dressing adds just the right flavor.
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 10-12 servings.
Number Of Ingredients 14
Steps:
- In a large bowl, combine the first seven ingredients. For dressing, combine the vinegar, sugar, salt, mustard and onion in a blender; cover and process until smooth. While processing, gradually add oil in a steady stream. Drizzle over salad; gently toss to coat. Refrigerate any leftover dressing.
Nutrition Facts : Calories 306 calories, Fat 26g fat (4g saturated fat), Cholesterol 110mg cholesterol, Sodium 277mg sodium, Carbohydrate 15g carbohydrate (10g sugars, Fiber 2g fiber), Protein 6g protein.
SPINACH & ARTICHOKE PASTA SALAD
If you've got fans of antipasto in the house, they're sure to like this quick pasta salad. Our surprise ingredient shortens your prep time!
Provided by My Food and Family
Categories Home
Time 20m
Yield 6 servings, 2 cups each
Number Of Ingredients 8
Steps:
- Mix mayo and dressing until blended.
- Combine all remaining ingredients except cheese in large bowl. Add mayo mixture; mix lightly.
- Top with cheese.
Nutrition Facts : Calories 410, Fat 23 g, SaturatedFat 5 g, TransFat 0.5 g, Cholesterol 60 mg, Sodium 590 mg, Carbohydrate 0 g, Fiber 5 g, Sugar 0 g, Protein 19 g
HOT SPINACH AND ARTICHOKE SALAD
This delicious hot salad is easily made into a main course by adding crumbled, cooked Italian sausage.
Provided by EMLUCIA
Categories Salad Green Salad Recipes Spinach Salad Recipes
Time 30m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat oven to 300 degrees F (150 degrees C).
- Drizzle olive oil on a rimmed baking sheet. Spread spinach leaves in a thick layer covering the baking sheet. Arrange onions and artichokes over the spinach, and drizzle the marinade from the jar over the entire salad. Sprinkle with the cheese (and sausage, if you wish).
- Bake for about 10 minutes, or until the spinach is wilted but NOT crispy.
Nutrition Facts : Calories 243.4 calories, Carbohydrate 10.1 g, Cholesterol 33.4 mg, Fat 20.4 g, Fiber 2 g, Protein 7.6 g, SaturatedFat 7.9 g, Sodium 667.5 mg, Sugar 3 g
ARTICHOKE, GARBANZO, & SPINACH PASTA SALAD
This is an old standby that we use here at the "home" and amazingly, the residents, eat it but they leave out a little of the spinach. Found this in a drawer with the ingredient quantities, as we use more of each, but I don't know from where it came. This is easy and with some chicken and some fruit, the meal is complete. Didn't account for chilling time.
Provided by Manami
Categories Lunch/Snacks
Time 15m
Yield 6-8 serving(s)
Number Of Ingredients 18
Steps:
- Mix artichoke hearts, garbanzo beans, pasta, spinach leaves, tomato, bell pepper, mushrooms & pimento-stuffed olives(if using) in a large bowl.
- Blend olive oil, lemon juice, water, garlic, oregano or Italian seasoning, black pepper, crushed red pepper flakes, & salt(if using) in a blender or food processor until smooth.
- Pour over salad and toss.
- Cover and chill for at least 2 hours.
- Top with feta cheese before serving.
Nutrition Facts : Calories 162.3, Fat 2.4, SaturatedFat 1, Cholesterol 5.1, Sodium 345.8, Carbohydrate 30.8, Fiber 7.2, Sugar 2, Protein 6.5
ARTICHOKE PASTA SALAD
"I've made this salad many times for my husband and me," Nancy Adams of Las Vegas, Nevada writes of her flavorful and fetching macaroni medley. "We like it for lunch with pineapple-topped ham slices and sweet potatoes. Or you can stir in a can of tuna into the salad for a complete meal."
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 6-8 servings.
Number Of Ingredients 7
Steps:
- Cook the macaroni according to package directions; drain and rinse in cold water. Transfer to a large bowl. Stir in the remaining ingredients; gently toss to coat. Cover and chill until serving.
Nutrition Facts : Calories 93 calories, Fat 6g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 302mg sodium, Carbohydrate 10g carbohydrate (1g sugars, Fiber 1g fiber), Protein 2g protein.
More about "spinach artichoke pasta salad recipes"
SPINACH ARTICHOKE PASTA - VEGAN HEAVEN
From veganheaven.org
SPINACH-PESTO AND ARTICHOKE PASTA SALAD - CHATELAINE
From chatelaine.com
SPINACH ARTICHOKE PASTA - JO COOKS
From jocooks.com
SPINACH AND ARTICHOKE PASTA RECIPE
From natashaskitchen.com
SPINACH ARTICHOKE PASTA SALAD ⋆ REAL HOUSEMOMS
From realhousemoms.com
4.7/5 (7)Total Time 20 minsCategory Side DishCalories 506 per serving
- In a medium-sized bowl, whisk together the mayo, sour cream, cream cheese, milk, garlic powder, salt, pepper, and crushed red pepper to create your creamy dressing.
- In a large bowl, toss together your cooled pasta, dressing, artichoke hearts, spinach leaves, and diced red pepper.
SPINACH ARTICHOKE PASTA SALAD - TWO PEAS & THEIR POD
From twopeasandtheirpod.com
4.4/5 (16)Total Time 20 mins
- While the pasta is cooking, combine the Greek yogurt, mayonnaise, lemon juice, garlic, Italian seasoning, and red pepper flakes in a large bowl.
- Drain the pasta and run cold water over it. Place the pasta in the large bowl with the Greek yogurt mixture. Stir until pasta is coated in the creamy dressing. Add the artichoke hearts, chopped spinach, green onions, and Parmesan cheese. Stir again. Season with salt and black pepper, to taste. Garnish with fresh basil, if using. Serve.
BEST SPINACH ARTICHOKE PASTA SALAD RECIPE - HOW TO MAKE …
From parade.com
4.4/5 (5)Category DinnerCuisine ItalianTotal Time 2 hrs 20 mins
SPINACH AND ARTICHOKE PASTA SALAD - CLOSET COOKING
From closetcooking.com
Reviews 8Estimated Reading Time 4 minsServings 12Total Time 50 mins
ARTICHOKE TOMATO SPINACH PASTA SALAD - DRINK RECIPES
From kitchenserf.com
SPINACH & ARTICHOKE PASTA SALAD - DRIZZLE ME SKINNY!
From drizzlemeskinny.com
SPINACH AND ARTICHOKE SALAD WITH PARMESAN VINAIGRETTE RECIPE
From cookinglight.com
ARTICHOKE SPINACH PASTA SALAD | *REESE SPECIALTY FOODS
From reesespecialtyfoods.com
RECIPE FOR PASTA SALAD WITH SPINACH AND ARTICHOKES
From almanac.com
SPINACH ARTICHOKE PASTA SALAD RECIPE - PINTEREST
From pinterest.com
20 PASTA SALAD RECIPES TO MAKE ALL SUMMER LONG
From twopeasandtheirpod.com
ONE-PAN SPINACH ARTICHOKE PASTA - THE GIRL WHO ATE EVERYTHING
From the-girl-who-ate-everything.com
KATIE LEE SPINACH ARTICHOKE PASTA BAKE BEST RECIPES
From findrecipes.info
SPINACH AND ARTICHOKE PASTA SALAD - OLD HOUSE TO NEW HOME
From oldhousetonewhome.net
SPINACH ARTICHOKE PASTA SALAD RECIPE - RECIPES.NET
From recipes.net
DELICIOUS TUNA SPINACH ARTICHOKE PASTA SALAD RECIPE - MUNCHKIN …
From munchkintime.com
SPINACH ARTICHOKE STUFFED CHICKEN - JESSICA GAVIN
From jessicagavin.com
SPINACH ARTICHOKE PASTA SALAD | 12 TOMATOES
From 12tomatoes.com
SPINACH AND ARTICHOKE PASTA • YOU SAY POTATOES
From yousaypotatoes.com
SPINACH ARTICHOKE TORTELLINI SALAD - LIVE WELL BAKE OFTEN
From livewellbakeoften.com
SPINACH ARTICHOKE PASTA - THE PIONEER WOMAN
From thepioneerwoman.com
SPINACH ARTICHOKE PASTA | THE RECIPE CRITIC
From therecipecritic.com
SPINACH ARTICHOKE DIP PASTA SALAD - SPEND WITH PENNIES
From spendwithpennies.com
BEST SPINACH AND ARTICHOKE PASTA BAKE - DELALLO
From delallo.com
SPINACH ARTICHOKE PASTA SALAD RECIPE - POOK'S PANTRY RECIPE BLOG
From pookspantry.com
RACHAEL RAY'S SPINACH ARTICHOKE PASTA SALAD RECIPE - FOOD.COM
From mastercook.com
SPINACH ARTICHOKE PASTA SALAD - IT'S A VEG WORLD AFTER ALL®
From itsavegworldafterall.com
SPINACH PASTA SALAD {WITH SUN-DRIED TOMATOES} - FEELGOODFOODIE
From feelgoodfoodie.net
SPINACH ARTICHOKE PASTA BAKE - SIMPLY DELICIOUS
From simply-delicious-food.com
SPINACH ARTICHOKE PASTA SALAD - THYME & LOVE
From thymeandlove.com
SPINACH ARTICHOKE PASTA (GLUTEN-FREE) – SALTED PLAINS
From saltedplains.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love