Super Chicken Nachos Recipes

SUPER CHICKEN NACHOS

Steps:

• Heat oven to 400°F. Line cookie sheet with foil. Place tortilla chips on cookie sheet. In small bowl, mix avocado, cumin and tomato; spoon over chips. Top with chicken and cheese.
• Bake 3 to 5 minutes or until cheese is melted. Serve with salsa and sour cream.

CHICKEN NACHOS

Steps:

• In a medium bowl, stir together the chicken, vegetable oil, and cayenne pepper. Let stand for 15 minutes, or longer if desired.
• Heat a skillet over medium-high heat. Add the chicken mixture, and fry until chicken is no longer pink. Remove from heat, and set aside.
• Preheat the oven to 325 degrees F (165 degrees C). Spread a thin layer of tortilla chips in a 9x13 inch baking dish. Sprinkle 1/4 of the chicken, 1/4 of the chilies, and 1/4 of the cheese over the chips. Repeat layers ending with cheese on the top.
• Bake for 15 to 20 minutes in the preheated oven, until the cheese is melted and everything is heated through. Serve with your favorite nacho toppings.

SUPER NACHOS

Steps:

• Arrange a mixture of 2 varieties of corn chips on a very large platter or use your broiler pan as a platter.
• Combine salsa ingredients in a bowl and set aside for flavors to marry.
• Heat a medium nonstick skillet over medium high heat. Add oil, garlic, onion and peppers to the pan and saute 2 minutes, then add meat and crumble with wooden spoon. Season meat with salt, chili powder, cumin and cayenne pepper sauce. Cook meat 5 minutes, then stir in beans and reduce heat to low.
• In a medium sauce pot, melt butter and add flour to it. Cook flour and butter 1 to 2 minutes over moderate heat, then whisk in milk. When milk comes to a bubble, stir in cheese with a wooden spoon. Remove cheese sauce from the heat.
• Pour cheese sauce evenly over the massive spread of chips and top evenly with beef and beans and the pico de gallo. UBER NACHOS! Serve immediately as is or, garnish with your choice of extra toppings from the toppings list.

SUPER NACHOS

Steps:

• Cook and stir ground beef in a skillet over medium heat until meat is crumbly and no longer pink, 5 to 10 minutes. Drain excess grease. Stir in taco seasoning mix and water and simmer until beef mixture has thickened, 8 to 10 minutes.
• Set the oven rack about 6 inches from the heat source and preheat the broiler. Line a baking sheet with aluminum foil.
• Spread tortilla chips on the prepared baking sheet; top with Cheddar cheese and dot with refried beans and ground beef mixture.
• Broil in the preheated oven until cheese is melted, watching carefully to prevent burning, 3 to 5 minutes.
• Top nachos with salsa, sour cream, black olives, green onions, and jalapeno peppers.

SUPER BOWL EASY CHICKEN OR BEEF NACHOS

Steps:

• Hand shred chicken into a saucepan, making each piece small enough to fit on a tortilla chip.
• Add to saucepan taco seasoning mix, adding the prescribed amount of water on the taco seasoning packet.
• Heat chicken over a medium-low fire to make seasoning mingle with chicken.
• If desired, add hot sauce to chicken mixture.
• Preheat oven to 350 degrees.
• Put rack at highest level in oven.
• While chicken is cooking in taco seasoning, line a cookie sheet with aluminum foil.
• Spray foil lightly but evenly with non-stick spray.
• Line the cookie sheet with a layer of tortilla chips.
• Overlap chips if necessary.
• Sprinkle half of cheese over chips, coating evenly.
• Remove chicken from heat.
• Use a spoon to distribute chicken evenly over tortilla chips/cheese layer, making sure that some chicken is on each chip.
• If desired, drizzle any remaining taco seasoning sauce evenly over chips and chicken.
• Remember that more sauce makes the chips soggy, but some sauce may be desirable.
• If desired, place black olive and jalapeno pepper slices on each chip.
• Evenly sprinkle remainder of cheese over entire cookie sheet.
• Bake in oven on top rack for 10 minutes.
• At the end of 10 minutes, switch oven to"broil.
• "Broil nachos for 2 minutes using an electric oven, 1 minute using a gas oven.
• Watch nachos carefully so that they do not burn!
• Enjoy!
• Serve the sour cream and salsa in separate side dishes.
• Alternative directions#1: Spoon salsa evenly over cookie sheet just prior to placing nachos in oven.
• Alternative directions#2: Substitute browned ground beef for cooked chicken.

SUPER NACHOS WITH THE WORKS

Steps:

• Preheat oven to 325°F.
• Place bag of chips spread out on a large cookie sheet.
• Cook stew meat or chicken in a pot until cooked through. When meat is ready shred the meat and mix with taco seasoning.
• Mix cheese soup and nacho cheese soup with a 1/2 can milk to make it creamy. Set aside.
• Spoon refried beans over chips and then sprinkle meat on top of beans. The beans hold things on a little.
• Drizzle cheese mixture over meat and beans covering all areas of the pan.
• Sprinkle olives, tomatoes, and onion on top of the cheese.
• Place in oven for 5-7 minutes and let it heat through.
• Serve with your favorite Mexican side dish or serve as is.
• ENJOY!