BEST EVER SWEET PICKLES
I pack away homegrown cucumbers every summer. This recipe is based on the pickled veggies in Brown Eggs and Jam Jars by Aimee Wimbush-Bourque, but I've made it less mustardy and more garlicky to fit my family's tastes. This method keeps them incredibly, refreshingly crunchy. -Ellie Martin Cliffe, Taste of Home Digital Deputy Editor
Provided by Taste of Home
Time 1h10m
Yield 4 pints.
Number Of Ingredients 12
Steps:
- In a large nonreactive bowl, combine cucumbers, onion and salt. Cover with crushed ice and mix well. Let stand 3 hours. Drain; rinse and drain thoroughly., In a Dutch oven, combine sugar, water, vinegars, mustard seed, celery seed and peppercorns. Bring to a boil, stirring to dissolve sugar. Add cucumber mixture; return to a boil, stirring occasionally. Reduce heat; simmer, uncovered, 4-5 minutes or until heated through., Carefully ladle hot mixture into 4 hot wide-mouth 1-pint jars, leaving 1/2-in. headspace. Add 3 garlic cloves and 1 bay leaf to each jar. Remove air bubbles and, if necessary, adjust headspace by adding hot pickling liquid. Wipe rims. Center lids on jars; screw on bands until fingertip tight. , Place jars into canner with simmering water, ensuring that they are completely covered with water. Bring to a boil; process for 10 minutes. Remove jars and cool.
Nutrition Facts : Calories 35 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 175mg sodium, Carbohydrate 8g carbohydrate (7g sugars, Fiber 0 fiber), Protein 0 protein.
QUICK SWEET PICKLES
Steps:
- Wash and dry the cucumbers. Using a sharp knife or a mandolin, slice the cucumbers thinly and place in a colander. Sprinkle with salt and toss to coat. Place the colander over a bowl and allow it to sit, covered, for about 1 hour. Rinse off the salt and dry the cucumber slices well. Place them into a sterilized quart jar.
- In a small saucepan add the remaining ingredients. Stir to dissolve sugar and bring to a boil. Remove from heat and allow it to cool. Pour the brine over the cucumbers in jar. Cover and refrigerate at least 4 hours, preferably overnight. Will keep, refrigerated, for about 2 weeks.
SUMMERTIME SWEET PICKLES
This easy recipe gives you a great way to save a bountiful crop of cukes! Your fresh cucumbers will taste great this way. This classic method is popular with all age groups.
Provided by LIZ1888
Categories Side Dish Sauces and Condiments Recipes Canning and Preserving Recipes Pickled
Time 21h40m
Yield 8
Number Of Ingredients 7
Steps:
- In a small saucepan at medium-high heat, combine cider vinegar, salt, sugar, tumeric and mustard seed. Bring to a boil and let cook for 5 more minutes.
- Meanwhile, slice cucumbers and onion. Loosely pack the vegetables in a 1-quart canning jar or other similarly sized container. Pour hot liquid over the vegetables in the container. Refrigerate for 24 hours and enjoy! Keep refrigerated.
Nutrition Facts : Calories 140.5 calories, Carbohydrate 33.5 g, Fat 0.3 g, Fiber 1.8 g, Protein 1.3 g, SaturatedFat 0.1 g, Sodium 6.1 mg, Sugar 27.5 g
SWEET REFRIGERATOR PICKLES
These homemade pickles are easy to make and can be eaten 1 day later. They last up to 2 weeks in the refrigerator.
Provided by globalkitchen
Categories Side Dish Sauces and Condiments Recipes Canning and Preserving Recipes Pickled
Time P1DT1h55m
Yield 12
Number Of Ingredients 10
Steps:
- Combine cucumber slices and salt in a heatproof bowl and set aside for 90 minutes.
- Place cucumbers in a sieve and wash well under running cold water. Drain well, return cucumbers to the bowl, and add onion.
- Combine white sugar, white wine vinegar, apple cider vinegar, brown sugar, mustard seeds, celery seeds, and turmeric in a saucepan over medium heat. Bring to a boil and stir to dissolve sugar, about 3 minutes. Pour liquid over cucumbers and let stand for 1 hour at room temperature.
- Transfer cucumbers and liquid to a container with a tight-fitting lid, cover, and refrigerate for 24 hours.
Nutrition Facts : Calories 98.6 calories, Carbohydrate 24.2 g, Fat 0.2 g, Fiber 0.6 g, Protein 0.6 g, Sodium 877.4 mg, Sugar 22.4 g
3 DAY SWEET PICKLES
My Grandmother used to make these pickles when I was a little kid in 1/2 gallon paper milk cartons. I am trying to find her original recipe. I found this one and hope it is close. Let me know how they turn out if you make them before I do. Thanks, Brian
Provided by brian48195
Categories Vegetable
Time 1h45m
Yield 10 serving(s)
Number Of Ingredients 8
Steps:
- Day 1-3 - Soak pickles in water and salt for 3 days.
- Day 3 - Drain and rinse pickles. Mix 2 cups of vinegar to 1 cup water. Pour over pickles. Bring to boil. Put in jars.
- Mix 3 cups of sugar, 2 cups of vinegar and ½ tsp allspice. Heat. Pour over top of pickles and add a pinch of alum to each jar. Seal.
Nutrition Facts : Calories 272.2, Fat 0.2, SaturatedFat 0.1, Sodium 11330.3, Carbohydrate 65.6, Fiber 0.8, Sugar 62.5, Protein 1
SWEET 'N' TANGY FREEZER PICKLES
Now you can have all the goodness of crunchy sweet-sour pickles without going to the trouble of canning them. Even though these puckery slices can be stored in the freezer, they don't last long at my house. -Jean Vance, Charlotte, North Carolina
Provided by Taste of Home
Time 25m
Yield 32 servings (1/4 cup each)
Number Of Ingredients 7
Steps:
- In a large glass or stainless steel bowl, toss vegetables with 2 tablespoons salt. Cover with crushed ice and mix well. Refrigerate, covered, 8 hours. Drain and rinse; drain well. Return to bowl., In a saucepan, combine sugar, vinegar, celery seed and remaining salt. Bring to a boil; cook and stir 1 minute. Pour over cucumber mixture; stir to combine., Transfer to freezer containers or canning jars, leaving 1-in. headspace; cool completely. Freeze, covered, up to 6 weeks., Thaw in refrigerator before serving. Store thawed pickles in the refrigerator up to 2 weeks.
Nutrition Facts :
SWEET-AND-SOUR QUICK PICKLES
Inspired by classic bread-and-butter pickles, these sweet-and-sour pickles are a bit more sour than sweet with a hint of mustard and dill. Apple cider vinegar lends a fruitier flavor to the no-cook brine than white vinegar, which is often used for making cucumber pickles.
Provided by Justin Chapple
Categories side-dish
Time 6h10m
Yield 1 quart
Number Of Ingredients 7
Steps:
- Stuff the cucumbers and dill into a 1-quart glass or plastic jar with a tight-fitting lid.
- In another 1-quart jar, combine the vinegar, water, sugar, salt and mustard. Close the jar and shake vigorously until the sugar and salt dissolve. Pour over the cucumbers, cover and refrigerate for at least 6 hours (preferably overnight) or up to 1 month.
SWEET PICKLES-N-A-HURRY!
As I was a child, I remember every summer walking around a sticky kitchen floor from the old 13-day sweet pickles in the old fashioned crock that my mother would slave over, but this takes over and is done within 24 hrs.
Provided by Bonica
Categories Low Protein
Time 35m
Yield 1 gallon, 30 serving(s)
Number Of Ingredients 2
Steps:
- Pour sour pickles into strainer, rinsing thoroughly.
- Discard juice.
- Slice and return to strainer, to allow more juice to drain.
- Rinse under running water allowing as much of the"sour" juice to come out as possible.
- I hold a hand-full between my hands and mash lightly then rinse again.
- (Making sure to remove as much of the sour juice as possible.) Return sliced, rinsed, pickles to gallon jar alternating with sugar till all pickles and sugar are in jar.
- Replace lid tightly and shake jar till all sugar dissolved.
- Set jar on counter up-side-down rotating right-side-up every hour.
- Pickles are sweet and crunchy by the next day.
- Ready to use!
Nutrition Facts : Calories 306.2, Fat 0.1, Sodium 973.2, Carbohydrate 78.7, Fiber 0.9, Sugar 78.2, Protein 0.5
More about "sweet pickles n a hurry recipes"
THE BEST SWEET PICKLE RECIPE - A MODERN HOMESTEAD
From amodernhomestead.com
4.7/5 (43)Servings 4Cuisine AmericanCategory Snack
- In hot wide mouth quart jars, place 1 cinnamon stick, 1 tsp whole cloves, 1/2 tsp fresh ginger, and the contents of 1 tea bag (don't include any of the packaging!).
THE BEST SWEET PICKLE RECIPE - MY FERMENTED FOODS
From myfermentedfoods.com
SWEET PICKLES {HOW TO MAKE HOMEMADE PICKLES FOR …
From themountainkitchen.com
VIRGINIA CHUNK SWEET PICKLES | FAVORITE FAMILY RECIPES
From favfamilyrecipes.com
REFRIGERATOR SWEET PICKLES, A QUICK AND EASY RECIPE!
From afarmgirlsdabbles.com
CRISP SWEET PICKLE RECIPE - 7 DAY PICKLES - HONEYBUNCH …
From honeybunchhunts.com
SWEET PICKLE SLICES - HEALTHY CANNING
From healthycanning.com
THE ONLY SWEET PICKLE RECIPE YOU NEED FOR 12 FRUITS …
From wideopeneats.com
EASIEST NO COOK REFRIGERATOR SWEET PICKLE RECIPE
From sixthbloom.com
THE SIMPLEST AND BEST HOMEMADE SWEET PICKLES - SIMPLY ME DIY
From simplymediy.com
HONEY SWEET PICKLE RECIPE - IRIS AND HONEY
From irisandhoney.com
THE BEST SWEET PICKLE RECIPE – READY TO EAT IN JUST 2 HOURS!
From oldworldgardenfarms.com
SWEET HORSERADISH PICKLES - RANTS FROM MY CRAZY KITCHEN
From rantsfrommycrazykitchen.com
SPICY SWEET REFRIGERATOR PICKLES - SIMPLY SO GOOD
From simplysogood.com
TRISHA YEARWOOD'S PEACH MUSTARD BARBECUE SAUCE, SWEET TEA …
From goodmorningamerica.com
21 CRUNCHY QUICK PICKLE RECIPES | CHATELAINE
From chatelaine.com
HOMEMADE SWEET & CRUNCHY PICKLES & 4 OTHER CANNING RECIPES
From echoesoflaughter.ca
SWEET HEAT GARDEN PICKLES | SOUTHERN LIVING
From southernliving.com
NANNY'S 7 DAY SWEET PICKLES - GRUMPY'S HONEYBUNCH
From grumpyshoneybunch.com
REFRIGERATOR SWEET PICKLES (NO CANNING!) - SNAPPY GOURMET
From snappygourmet.com
OLD FASHIONED 9-DAY SWEET PICKLES RECIPE - GRANNY'S IN THE KITCHEN
From grannysinthekitchen.com
CRISPY SWEET PICKLES – WATER BATH OR COLD PACK CANNED
From binkysculinarycarnival.com
SMALL BATCH SPICY SWEET PICKLES - MOTHER WOULD KNOW
From motherwouldknow.com
SWEET REFRIGERATOR PICKLES | MY CRAZY GOOD LIFE
From mycrazygoodlife.com
GRANDMAMA’S SWEET PICKLE RECIPE | AT HOME WITH GG
From athomewithgg.com
CURRY SWEET PICKLES • HOMESTEAD LADY
From homesteadlady.com
HOMEMADE PICKLES IN A HURRY BY PAMELA CHESTER FOR CDKITCHEN
From cdkitchen.com
REFRIGERATOR SWEET PICKLES - SO QUICK & EASY! - PIP AND EBBY
From pipandebby.com
MAKING HOME-MADE SWEET PICKLES - EASY, FULLY ILLUSTRATED …
From pickyourown.org
EASY SWEET, CRUNCHY PICKLE RECIPE (WITH SECRET SHORTCUT)
From delishably.com
14-DAY SWEET PICKLES – THE HOUSE OF ELYN RYN
From thehouseofelynryn.com
SWEET PICKLE RECIPE | REFRIGERATOR PICKLES | MCCORMICK
From mccormick.com
7-DAY SWEET PICKLE CHIPS RECIPE – MOTHER EARTH NEWS
From motherearthnews.com
SINGLE QUART REFRIGERATOR SWEET PICKLES RECIPE | ~ TEXAS …
From texashomesteader.com
SIMPLY DELICIOUS ALLERGY FRIENDLY RECIPES - THE PRETTY BEE
From theprettybee.com
SWEET HOT PICKLES — RIVER CITY RECIPES
From rivercityrecipes.com
9-DAY SWEET PICKLES - FARM BELL RECIPES
From farmbellrecipes.com
NATHAN'S SWEET HORSERADISH PICKLES RECIPE - RECIPESCHOICE
From recipeschoice.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love