SMALL-BATCH SWEET POTATO CASSEROLE
This recipe has all the flavors of the Thanksgiving classic, just in smaller form. Honey, I shrunk the sweet potato casserole! Mini marshmallows ensure you get lots of charred edges, which are pretty much the best part of sweet potato casserole anyhow. For ease, you can assemble the ramekins on a baking sheet when toasting the marshmallows.
Provided by Food Network Kitchen
Categories side-dish
Time 1h5m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Combine the sweet potatoes, half-and-half, butter, brown sugar, nutmeg if using and 1/2 teaspoon salt in a large saucepan over medium-low heat and cook, covered and stirring occasionally, until the sweet potatoes begin to break down, 15 to 20 minutes.
- Reduce the heat to low and continue to cook, covered, stirring occasionally and breaking up the pieces as you stir, until the sweet potatoes are completely tender and have almost entirely fallen apart, another 25 minutes.
- Meanwhile, position an oven rack in the upper-third of the oven and preheat to 450 degrees F.
- Add the cream cheese to the saucepan. Mix with a handheld mixer until the cream cheese is fully incorporated and the sweet potatoes are smooth.
- Use a spatula to transfer 1 cup of the sweet potato mixture to each of four 1-cup ramekins. Top each ramekin with a 1/3 cup of the mini marshmallows. Bake until the marshmallows are puffed and browned, about 5 minutes.
SWEET POTATO CASSEROLE I
Sweet, rich, and crunchy. A lovely addition to your holiday feast.
Provided by Nancy
Categories Side Dish Casseroles Sweet Potato Casserole Recipes
Time 1h5m
Yield 8
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Butter a 2 quart baking dish.
- Place the sweet potatoes and their liquid in a medium saucepan, and bring to a boil. Cook 15 minutes, or until tender. Remove from heat, drain, and mash.
- In a medium bowl, mix the mashed sweet potatoes, white sugar, eggs, 1/3 cup butter, milk, and vanilla extract. Spread evenly into the prepared baking dish.
- In a separate bowl, mix the brown sugar, chopped pecans, flour, and 1/3 cup melted butter. Sprinkle over the sweet potato mixture.
- Bake 35 minutes in the preheated oven, or until a knife inserted near the center comes out clean.
Nutrition Facts : Calories 601.9 calories, Carbohydrate 88.1 g, Cholesterol 88 mg, Fat 26.9 g, Fiber 4 g, Protein 6.2 g, SaturatedFat 11.1 g, Sodium 212.7 mg, Sugar 59.9 g
SWEET POTATO CASSEROLE
Make and share this Sweet Potato Casserole recipe from Food.com.
Provided by Divinemom5
Categories Yam/Sweet Potato
Time 50m
Yield 10 serving(s)
Number Of Ingredients 10
Steps:
- In large mixing bowl,mix sweet potatoes,sugar,eggs,margarine,milk and vanilla.
- Pour into 9 inch square greased baking dish.
- Mix topping ingredients and sprinkle over potatoes.
- Bake at 350 degrees for 35-40 minutes .
- Can be doubled and baked in 9x13 dish.
Nutrition Facts : Calories 365.6, Fat 19.9, SaturatedFat 3.5, Cholesterol 38.9, Sodium 172.6, Carbohydrate 45.1, Fiber 2.4, Sugar 33.5, Protein 3.9
SWEET POTATO CASSEROLE VI
This recipe is so easy to prepare and tastes more like a dessert than a vegetable. I haven't found anyone that does not like it.
Provided by CMOORE1946
Categories Side Dish Casseroles Sweet Potato Casserole Recipes
Yield 10
Number Of Ingredients 11
Steps:
- In a mixing bowl, combine the sweet potatoes, sugar, eggs, milk, salt, 1/3 cup butter and vanilla. Mix together and pour into a greased 13x9 inch baking dish.
- To prepare the topping, combine in a separate bowl the brown sugar, flour, 1/3 cup melted butter and pecans. Mix together and crumble over sweet potato mixture. Bake uncovered at 350 degrees F (175 degrees C) for 35 to 45 minutes.
Nutrition Facts : Calories 482 calories, Carbohydrate 70.1 g, Cholesterol 70.7 mg, Fat 21.6 g, Fiber 3.1 g, Protein 5.1 g, SaturatedFat 9 g, Sodium 282.8 mg, Sugar 47.6 g
CHEF JOHN'S SWEET POTATO CASSEROLE
Unlike many sweet potato casseroles, this one is not too sweet. It smells so amazing, with subtly sweet potatoes accentuated with maple syrup and a pistachio topping. It's a wonderful combination of taste and textures.
Provided by Chef John
Categories Side Dish Vegetables Sweet Potatoes
Time 1h
Yield 8
Number Of Ingredients 15
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 2 1/2-quart baking dish with butter.
- Place sweet potato cubes into a large pot, cover with water, and add a large pinch of salt. Bring to a boil and cook until a knife is easily inserted into a sweet potato cube, about 10 minutes. Drain well. Return to the pot and mash 2 tablespoons butter into sweet potatoes.
- Whisk eggs, maple syrup, buttermilk, milk, vanilla extract, cayenne pepper, allspice, and 1/2 teaspoon salt together in a large bowl until smooth. Gradually mash sweet potatoes into egg mixture, starting with 2 tablespoons of sweet potato mixture, until all sweet potatoes are incorporated. Transfer sweet potatoes into prepared baking dish.
- Mix pistachios, brown sugar, flour, and 1/4 cup melted butter together until completely mixed. Crumble topping evenly over top of sweet potatoes. Use the back of a fork to gently press pistachio mixture down onto sweet potatoes.
- Bake in the preheated oven until topping is browned and casserole is set, 25 to 30 minutes. If desired, place under oven's broiler for 5 minutes to give topping a little more brown color. Let rest to cool slightly before serving, about 10 minutes.
Nutrition Facts : Calories 367.8 calories, Carbohydrate 55.9 g, Cholesterol 70.5 mg, Fat 14 g, Fiber 5.3 g, Protein 6.7 g, SaturatedFat 6.5 g, Sodium 353.4 mg, Sugar 26.8 g
YUMMY SWEET POTATO CASSEROLE
My family begs me to make this creamy baked dish every Thanksgiving and Christmas. What makes it so good is the pecan topping! Try it and I'm sure it will become your new tradition!
Provided by TINA B
Categories Side Dish Vegetables Sweet Potatoes
Time 1h
Yield 12
Number Of Ingredients 11
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Put sweet potatoes in a medium saucepan with water to cover. Cook over medium high heat until tender; drain and mash.
- In a large bowl, mix together the sweet potatoes, white sugar, eggs, salt, butter, milk and vanilla extract. Mix until smooth. Transfer to a 9x13 inch baking dish.
- In medium bowl, mix the brown sugar and flour. Cut in the butter until the mixture is coarse. Stir in the pecans. Sprinkle the mixture over the sweet potato mixture.
- Bake in the preheated oven 30 minutes, or until the topping is lightly brown.
Nutrition Facts : Calories 226.1 calories, Carbohydrate 30.1 g, Cholesterol 49.6 mg, Fat 11.1 g, Fiber 1.9 g, Protein 2.9 g, SaturatedFat 4.9 g, Sodium 187.5 mg, Sugar 19.8 g
SWEET POTATO CASSEROLE
Enriched with butter and eggs and spiked with warm spices, prepare to meet your new go-to holiday side dish. Roasting the sweet potatoes (instead of boiling) concentrates and deepens their flavors. It also allows you to prep the potatoes well in advance to free up valuable time and oven space on the big day.
Provided by Food Network Kitchen
Categories side-dish
Time 2h
Yield 6 servings
Number Of Ingredients 10
Steps:
- Preheat the oven to 400 degrees F. Put the sweet potatoes on a baking sheet and pierce each one 2 or 3 times with a fork. Bake for 45 to 60 minutes or until tender. Set aside to cool.
- Turn the oven down to 350 degrees F. Scoop the sweet potato out of their skins and into a medium bowl. Discard the skins. Mash the potatoes until smooth. Add the eggs, butter, brown sugar, salt, cinnamon, ginger, nutmeg and pepper to taste. Whisk the mixture until smooth.
- Butter an 8-by-8-inch casserole. Pour the sweet potato mixture into the pan and sprinkle the top with the pecans. Bake for 30 to 40 minutes until a bit puffy. Serve immediately.
SWEET POTATO CASSEROLE
This sweet potato casserole is the same recipe my family makes for Thanksgiving each and every year. Of course there's always the great topping debate. The crunchy brown sugar streusel is a given, but I like a few toasty marshmallows as well. My mother begrudgingly designates a small corner of the casserole just to appease me. Hey, at least I don't have to share!
Provided by Food Network
Time 2h
Yield 8 servings
Number Of Ingredients 12
Steps:
- Preheat oven to 400 degrees.
- For the filling: Roast the sweet potatoes on an aluminum foil-lined baking sheet for approximately one hour, or until tender. Cut the sweet potatoes in half and cool until able to touch. Peel and mash the sweet potatoes with a fork or potato masher. (This should yield approximately 4 cups.)
- In a large bowl, combine the mashed sweet potatoes, sugar, milk, butter, eggs, vanilla, cinnamon, and nutmeg. Beat with an electric mixer until smooth. Spoon the sweet potatoes into a lightly greased 1-1/2 to 2-quart casserole dish.
- For the streusel topping: In a medium bowl combine the brown sugar and flour. Using a pastry blender or your fingertips, cut the butter into the brown sugar mixture until it resembles coarse crumbs. Stir in the walnuts. Sprinkle the streusel over the sweet potato mixture. Bake the casserole until the streusel is golden brown and bubbling, 35 to 40 minutes.
MINI SWEET POTATO CASSEROLE
"Orange peel, cinnamon and coconut season this delightfully different potato dish," says field editor Bob Breno of Strongsville, Ohio. "Since it's tasty and nutritious, it's one of my favorite holiday recipes for two."
Provided by Taste of Home
Categories Side Dishes
Time 1h
Yield 2 servings.
Number Of Ingredients 8
Steps:
- Place the sweet potato in a saucepan; cover with water. Bring to a boil. Reduce heat; cover and cook for 30-40 minutes or just until tender. Drain; cool slightly and peel. Place in a bowl; mash. Stir in 1 tablespoon butter, raisins, orange zest, salt, cinnamon and nutmeg. , Transfer to a greased 1-1/2-cup baking dish. Toss coconut with remaining butter; sprinkle over the top. Bake, uncovered, at 350° for 25-30 minutes or until golden brown.
Nutrition Facts : Calories 203 calories, Fat 14g fat (9g saturated fat), Cholesterol 31mg cholesterol, Sodium 285mg sodium, Carbohydrate 20g carbohydrate (11g sugars, Fiber 2g fiber), Protein 1g protein.
SWEET POTATO CASSEROLE II
Make and share this Sweet Potato Casserole II recipe from Food.com.
Provided by Wanda Matheny
Categories Potato
Time 45m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350F and lightly grease a 9 x 9 pan.
- Combine ingredients and pour into prepared casserole.
- Combine topping ingredients and sprinkle mixture evenly over sweet potatoes.
- Bake for 35 minutes.
Nutrition Facts : Calories 469.2, Fat 19.1, SaturatedFat 3.7, Cholesterol 48.6, Sodium 420.4, Carbohydrate 71.2, Fiber 3.2, Sugar 54.6, Protein 6.5
More about "sweet potato casserole small batch for two 35 minutes zona cooks recipes"
MINI SWEET POTATO CASSEROLE (35 MINUTES) • ZONA COOKS
From zonacooks.com
4.6/5 (16)Calories 223 per servingCategory Side Dishes
- Place the sweet potato cubes in a medium sauce pan and cover with cold water. Bring to a boil.
EASY SWEET POTATO CASSEROLE RECIPE | KITCHN
From thekitchn.com
BEST CHEESY HASHBROWN CASSEROLE (30 MINUTES) SMALL …
From zonacooks.com
TRADITIONAL SWEET POTATO CASSEROLE - 101 COOKING FOR TWO
From 101cookingfortwo.com
SMALL BATCH SWEET POTATO CASSEROLE (SMALL BATCH ... - FARM FRESH …
From farmfreshfeasts.com
SWEET POTATO CASSEROLE RECIPE - YELLOW BLISS ROAD
From yellowblissroad.com
30+ FANTASTIC SWEET POTATO CASSEROLES - MYRECIPES
From myrecipes.com
SWEET POTATO CASSEROLE [BEST EVER!] - CHELSEA'S MESSY APRON
From chelseasmessyapron.com
SWEET POTATO CASSEROLE - MAMA LOVES FOOD
From mamalovesfood.com
THE BEST SWEET POTATO CASSEROLE (+VIDEO) - THE COUNTRY COOK
From thecountrycook.net
SWEET POTATO CASSEROLE WITH MARSHMALLOWS, SMALL BATCH STYLE. A …
From pinterest.com
CROWD-PLEASING SWEET POTATO CASSEROLE - HANDLE THE HEAT
From handletheheat.com
CHEESY MASHED POTATO BAKE • ZONA COOKS
From zonacooks.com
SMALL BATCH SWEET POTATO CASSEROLE - ALL INFORMATION ABOUT …
From therecipes.info
SWEET POTATO CASSEROLE - TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com
SWEET POTATO CASSEROLE RECIPES WITHOUT MARSHMALLOWS
From deporecipe.co
SWEET POTATO CASSEROLE - LIVE WELL BAKE OFTEN
From livewellbakeoften.com
SWEET POTATO CASSEROLE WITH MARSHMALLOWS - DESSERT FOR TWO
From dessertfortwo.com
SWEET POTATO CASSEROLE RECIPES | ALLRECIPES
From allrecipes.com
SWEET POTATO CASSEROLE SMALL BATCH FOR TWO (35 MINUTES) …
From mungfali.com
SMALL BATCH SWEET POTATO CASSEROLE (SMALL BATCH THANKSGIVING)
From pinterest.com
SWEET POTATO CASSEROLE - RECIPES | COOKS.COM
From cooks.com
MINI SWEET POTATO CASSEROLE (35 MINUTES) • ZONA COOKS
From pinterest.com
MINI SWEET POTATO CASSEROLE - EASY THANKSGIVING SIDE DISH
From realhousemoms.com
AMAZING SWEET POTATO CASSEROLE - THE SALTY MARSHMALLOW
From thesaltymarshmallow.com
SWEET POTATO CASSEROLE - RECIPE | COOKS.COM
From cooks.com
EASY SWEET POTATO CASSEROLE - THE SOUTHERN LADY COOKS
From thesouthernladycooks.com
SWEET POTATO CASSEROLE SMALL BATCH • ZONA COOKS
From zonacooks.com
SWEET POTATO CASSEROLE - RECIPE | COOKS.COM
From cooks.com
SMALL BATCH SWEET POTATO CASSEROLE - CREATE THE MOST AMAZING …
From recipeshappy.com
LOADED MASHED POTATO CASSEROLE (SMALL BATCH FOR TWO) • ZONA …
From pinterest.ca
SMALL-BATCH SWEET POTATO CASSEROLE RECIPE - FOOD NEWS
From foodnewsnews.com
THE ULTIMATE SWEET POTATO CASSEROLE - THE CHUNKY CHEF
From thechunkychef.com
TWICE BAKED POTATO CASSEROLE RECIPE - SMALL BATCH - ZAGLEFT
From zagleft.com
EASY SWEET POTATO CASSEROLE RECIPE - A SASSY SPOON
From asassyspoon.com
SWEET POTATO CASSEROLE IN 2021 | SWEET POTATO CASSEROLE, SMALL …
From pinterest.com
TWO - POTATO CASSEROLE - RECIPE | COOKS.COM
From cooks.com
SWEET POTATO CASSEROLE - RECIPE | COOKS.COM
From cooks.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love