Sweet Potatoes With Mushrooms Onion And Thyme

SWEET POTATOES WITH MUSHROOMS, ONION, AND THYME



Sweet Potatoes with Mushrooms, Onion, and Thyme image

Roasting the potatoes with the onion accentuates the natural sweetness of both..with the earthy taste of mushrooms you have a real winner!

Recipe From food.com

Provided by TishT

Categories     Yam/Sweet Potato

Time 1h

Yield 4 serving(s)

Number Of Ingredients: 6

2 large sweet potatoes, peeled and cut into 1 inch cubes (about 1 lb)
1 large sweet onion, cut into 1/2 inch chunks (about 1/2 lb)
1 (10 ounce) package white button mushrooms, wiped clean and halved or quartered
2 tablespoons extra virgin olive oil
1 teaspoon fresh thyme leaves or 1/2 teaspoon dried thyme
salt & fresh ground pepper

Steps:

  • Heat the oven to 400 degrees F.
  • Arrange the sweet potatoes, onion, and mushrooms in a large roasting pan or baking dish, about 13 X 9.
  • Drizzle evenly with olive oil, sprinkle with thyme, salt and pepper, and stir to coat vegetables.
  • Roast vegetables until golden and tender, turning occasionally with a spatula, about 45 minutes.
  • Serve immediately.


SWEET POTATOES WITH ONIONS AND THYME



SWEET POTATOES WITH ONIONS AND THYME image

Recipe From epicurious.com

Categories     Potato     Side     Roast

Yield 4 servings

Number Of Ingredients: 6

2 large sweet potatoes, peeled and cut into 1 inch cubes (about 1 lb)
1 large sweet onion, cut into 1/2 inch chunks (about 1/2 lb)
1 10-12 ounce package white button mushrooms, wiped clean, halved or quartered
2 tablespoons extra virgin olive oil
1 teaspoon fresh thyme leaves or 1/2 teaspoon dried thyme
Salt and freshly ground pepper

Steps:

  • 1. Heat oven to 400 2. Arrange sweet potatoes, onion, and mushrooms in a large roasting pan or baking dish, about 13 x 9 inches. Drizzle evenly with olive oil, sprinkle with thyme, salt and pepper, and stir to coat vegetables. 3. Roast vegetables until golden and tender, turning occasionally with spatula, about 45 minutes. Serve immediately.


ROASTED SWEET POTATOES & ONIONS



Roasted Sweet Potatoes & Onions image

This delicious side dish is packed with nutrition. Sweet potatoes, onions and almonds are powerhouses of antioxidants and other nutrients -- in fact, almonds are among the most nutrient-dense foods, containing high concentrations of vitamins and minerals per calorie. Plus, olive oil and almonds contain monounsaturated fat -- the good type.

Recipe From allrecipes.com

Provided by Jean Carper

Categories     Side Dish     Vegetables     Sweet Potatoes

Yield 6

Number Of Ingredients: 7

2 large sweet potatoes, peeled and cut in 1-inch chunks
2 medium Vidalia or other sweet onions, cut in 1-inch chunks
3 tablespoons olive oil
¼ cup amaretto liqueur
1 teaspoon dried thyme
Salt and freshly ground black pepper, to taste
¼ cup sliced almonds, toasted
Calories289.6 calories
Carbohydrate44.7 g
Fat9 g
Fiber3.8 g
Protein3.8 g
SaturatedFat1.2 g
Sodium14.6 mg
Sugar20 g

Steps:

  • Heat oven to 425 degrees F.
  • Toss first 6 ingredients in a shallow medium-sized baking dish.
  • Cover; bake 30 minutes. Uncover; bake 20 minutes more. Sprinkle with almonds


DICED SWEET POTATOES WITH ONIONS AND GARLIC



Diced Sweet Potatoes with Onions and Garlic image

Very healthy and tasty sweet potatoes that will be a great addition to any meal. Very easy!

Recipe From allrecipes.com

Provided by Sherlmitz

Categories     Side Dish     Vegetables     Sweet Potatoes

Time 1h15m

Yield 4

Number Of Ingredients: 6

2 tablespoons olive oil
3 large sweet potatoes, peeled and cut in 1-inch cubes
2 pinches salt
2 pinches ground black pepper
1 small onion, chopped
2 tablespoons chopped garlic
Calories367 calories
Carbohydrate71.9 g
Fat7 g
Fiber10.7 g
Protein5.9 g
SaturatedFat1 g
Sodium189 mg
Sugar15 g

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Coat the inside of a glass or non-stick baking dish with olive oil.
  • Place sweet potatoes into the prepared baking dish and turn to evenly coat with the olive oil in the baking dish. Season sweet potatoes with salt and pepper. Add onion and garlic to sweet potato mixture.
  • Bake in the preheated oven until sweet potatoes are tender, about 1 hour.


THYME-ROASTED SWEET POTATOES



Thyme-Roasted Sweet Potatoes image

This slightly spicy, moist side dish is both deeply satisfying and nutritious. Sweet potatoes are rich in complex carbohydrates and fiber, giving them a low glycemic index (this means that they slow the body's absorption of sugar and help regulate blood-sugar levels). A bonus for weight watchers: All those complex carbs will make you feel fuller longer than white potatoes do.

Recipe From epicurious.com

Provided by Kathryn Matthews

Categories     Herb     Potato     Side     Bake     Thanksgiving     Low Fat     Low Cal     Wheat/Gluten-Free     Healthy     Thyme     Vegan     Vegetarian     Pescatarian     Paleo     Dairy Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added     Kosher

Yield Makes 6 to 8 servings

Number Of Ingredients: 7

4 medium sweet potatoes, peeled and cut into 1 1/2-inch-thick rounds
3 tablespoons olive oil
4 large garlic cloves, minced
1/3 cup fresh thyme leaves, plus 6 thyme sprigs for garnish
6 fresh thyme sprigs
1/2 teaspoon kosher salt
1/2 teaspoon red pepper flakes

Steps:

  • Preheat oven to 450°F. In large mixing bowl, combine all ingredients and toss. Arrange potato slices in single layer on heavyweight rimmed baking sheet or in 13x9-inch baking dish. Place on top rack of oven and roast until tender and slightly browned, about 40 minutes. Serve warm or at room temperature, garnished with thyme sprigs.




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