Thrown Together Chocolate Cake Recipes
THROWN-TOGETHER CHOCOLATE CAKE
I got this recipe from an old lady who lived across the street from me in a suburb of Johannesburg. All my down-home cake recipes flopped at that altitude (6,000 ft), until she gave me this one. She'd lived there all her life. It's definitely not fancy, but whether at lower or higher altitudes, it's always worked for me -- and it's literally thrown together. I'm writing it down as she gave it to me.
Provided by Zurie
Categories Dessert
Time 1h5m
Yield 1 cake
Number Of Ingredients 10
Steps:
- Oven: 350 deg F/ 180 deg Celsius.
- Grease 1 fairly large or 2 smaller cake tins with butter.
- (Later I increased the butter to 1/2 cup, and also added 1 teaspoon mixed spice.).
- Put all ingredients in a mixing bowl, more or less in the order given. Beat well with electric mixer until creamy and smooth.
- Ladle into greased tins, tap to remove some air bubbles, and bake in the pre-heated oven for 45 mins - 1 hour.
- (Two smaller tins might bake faster than 1 large tin. Do test with a skewer before removing).
- Turn out and cool.
Nutrition Facts : Calories 2613.2, Fat 84.8, SaturatedFat 47.9, Cholesterol 814.1, Sodium 4127.8, Carbohydrate 429.5, Fiber 10.5, Sugar 268.9, Protein 46.2
ONE BOWL CHOCOLATE CAKE III
This is a rich and moist chocolate cake. It only takes a few minutes to prepare the batter. Frost with your favorite chocolate frosting.
Provided by shirleyo
Categories Desserts Cakes Chocolate Cake Recipes
Time 1h
Yield 24
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour two nine inch round pans.
- In a large bowl, stir together the sugar, flour, cocoa, baking powder, baking soda and salt. Add the eggs, milk, oil and vanilla, mix for 2 minutes on medium speed of mixer. Stir in the boiling water last. Batter will be thin. Pour evenly into the prepared pans.
- Bake 30 to 35 minutes in the preheated oven, until the cake tests done with a toothpick. Cool in the pans for 10 minutes, then remove to a wire rack to cool completely.
Nutrition Facts : Calories 156.6 calories, Carbohydrate 25.7 g, Cholesterol 16.3 mg, Fat 5.7 g, Fiber 1.1 g, Protein 2.3 g, SaturatedFat 1.1 g, Sodium 217.1 mg, Sugar 17.3 g
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