Tuscan Vegetable Soup With White Beans And Parmesan Recipes
TUSCAN VEGETABLE SOUP
Simmer a pot of Ellie Krieger's healthy Tuscan Vegetable Soup recipe from Food Network, a classic vegetable soup loaded with zucchini, beans, tomatoes and more.
Provided by Ellie Krieger
Categories main-dish
Time 35m
Yield 6 servings (1 1/2 cups each)
Number Of Ingredients 15
Steps:
- In a small bowl mash half of the beans with a masher or the back of a spoon, and set aside.
- Heat the oil in a large soup pot over medium-high heat. Add the onion, carrots, celery, zucchini, garlic, thyme, sage, 1/2 teaspoon of salt and 1/4 teaspoon of pepper, and cook stirring occasionally until the vegetables are tender, about 5 minutes.
- Add the broth and tomatoes with the juice and bring to a boil. Add the mashed and whole beans and the spinach leaves and cook until the spinach is wilted, about 3 minutes more.
- Serve topped with Parmesan, if desired.
Nutrition Facts : Calories 145 calorie, Fat 4 grams, SaturatedFat 0.5 grams, Cholesterol 0 milligrams, Sodium 306 milligrams, Carbohydrate 21 grams, Fiber 5 grams, Protein 8 grams, Sugar 5 grams
TUSCAN WHITE BEAN SOUP
My family loves this hearty soup. The taste is similar to an onion soup but MUCH better. The best part of it is that its vegan ( if you leave off the parmesan cheese and make sure you are using a vegan vegetable stock) which is great for my teen daughter. Enjoy!
Provided by jadoredior33
Categories Stocks
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- In a large soup pot heat oil and stir in Garlic, Onion, Leeks and potato. Cook for 4-5 Minutes.
- Add in Vegetable Stock. Cover and simmer for 15 minutes.
- Add in Savoy Cabbage and undrained can of Beans. Cook for 10 minutes.
- Using a food processor or blender, puree about 1/3 of soup, then add it back to pot. Add parsley.
- Cook for an additional 5 minutes to heat through. Serve with some freshly grated parmesan cheese on top.
Nutrition Facts : Calories 314.7, Fat 10.7, SaturatedFat 1.5, Sodium 19.8, Carbohydrate 45, Fiber 8.8, Sugar 4.1, Protein 11.9
VEGETARIAN TUSCAN WHITE BEAN SOUP
Since I'm a vegetarian, I always seem to have bits of vegetables around the house. I also usually have vegetable stock on hand. This recipe came about from me trying to figure out what to do with a huge can of cannelini beans and the bits of vegetables I had laying around the house. I really enjoyed it. I hope you will too.
Provided by NewVegetarian
Categories Beans
Time 20m
Yield 6 cups, 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Put about 2 tablespoons of olive oil in a medium sauce pan over medium-high heat.
- Add all of the vegetables, the Mrs. Dash, the Italian seasoning, and the salt and sauté until the onions are semi-translucent.
- Add the bean and vegetable stock and bring to a boil.
- Transfer the soup in batches to a blender and puree until smooth. Serve hot.
Nutrition Facts : Calories 358.6, Fat 7.5, SaturatedFat 1.1, Sodium 68.1, Carbohydrate 54.6, Fiber 13.7, Sugar 2.1, Protein 20.4
More about "tuscan vegetable soup with white beans and parmesan recipes"
TUSCAN WHITE BEAN SOUP RECIPE | EATINGWELL
2018-11-11 Advertisement. Step 2. Heat oil in a large pot or Dutch oven over medium heat. Add onion, carrots, and celery; cook until starting to soften, …
From eatingwell.com
4.5/5 (3)Total Time 2 hrs 15 minsCategory Healthy Italian Soup RecipesCalories 270 per serving
From eatingwell.com
4.5/5 (3)Total Time 2 hrs 15 minsCategory Healthy Italian Soup RecipesCalories 270 per serving
- Pick over and sort beans, then rinse under cold water and transfer to a large bowl. Add 3 quarts cold water, cover, and soak at room temperature for 8 to 24 hours. (To quick-soak, see Tip.) Drain and rinse the beans.
- Heat oil in a large pot or Dutch oven over medium heat. Add onion, carrots, and celery; cook until starting to soften, about 8 minutes. Stir in garlic; cook until fragrant, about 1 minute.
- Stir in broth, water, the soaked beans, bay leaves, and Parmesan rind, if using. Increase heat to high, bring to a boil, and cook for 5 minutes. Reduce heat to low, partially cover, and simmer until the beans are nearly tender, 45 to 50 minutes.
- Stir in kale, tomatoes, and rosemary. Partially cover and continue to cook until the beans are tender, 30 to 45 minutes more.
TUSCAN VEGETABLE SOUP WITH WHITE BEANS AND PARMESAN
2009-09-28 Heat 2 tablespoons olive oil in very large pot over medium heat. Add onion, thyme, and garlic; sauté 5 minutes. Add green cabbage, tomatoes, celery, and carrots; sauté 10 minutes.
From bonappetit.com
3.2/5 (6)Servings 6
From bonappetit.com
3.2/5 (6)Servings 6
- Place beans in heavy large pot. Pour in enough water to cover beans by 3 inches. Soak overnight. Drain beans.
- Heat 2 tablespoons olive oil in very large pot over medium heat. Add onion, thyme, and garlic; sauté 5 minutes. Add green cabbage, tomatoes, celery, and carrots; sauté 10 minutes. Add beans, 10 cups stock, potatoes, and basil. Bring to boil. Reduce heat; cover and simmer 1 hour. Add red cabbage and zucchini. Cover and simmer until vegetables are tender, about 20 minutes longer. Uncover. Add toasted bread slices to soup and remove from heat; let stand 10 minutes. Stir in cheese. Divide soup among bowls. Top each serving with ground pepper and additional olive oil and serve.
TUSCAN VEGETABLE SOUP WITH WHITE BEANS AND PARMESAN
2022-03-07 Add the cabbage, celery, and carrots; sauté 10 minutes. Add the broth and potatoes. Add the Parmesan cheese rind, if using. Bring to boil. Reduce heat; cover and simmer 1 hour. Add the beans, tomatoes, kale (or spinach), zucchini, salt and sugar. Cover and simmer until the vegetables are tender, about 20 minutes longer.
From recipegirl.com
Cuisine ItalianTotal Time 10 hrsCategory SoupCalories 533 per serving
From recipegirl.com
Cuisine ItalianTotal Time 10 hrsCategory SoupCalories 533 per serving
RIBOLLITA RECIPE (TWO WAYS) - THE MEDITERRANEAN DISH
2020-11-06 Lower the heat to medium and cook, tossing regularly, until softened. Add the garlic, and cook for 30 seconds to 1 minute, tossing regularly (do not let the garlic brown). Add the tomatoes, white wine and broth. Cook over medium heat for little bit, stirring and breaking up the tomatoes with a wooden spoon.
From themediterraneandish.com
From themediterraneandish.com
TUSCAN WHITE BEAN SOUP | RECIPE | KITCHEN STORIES
Pour the soup into small baking dishes for serving. Cut chili into rings and tear sage leaves. Lay chili rings and sage leaves over the soup. Grate Parmesan cheese and sprinkle some on top of each baking dish along with some oil. Bake at 210°C/410°F for approx. 15 min. Sprinkle with some more oil after removing the soup from the oven, and serve with toasted ciabatta. Enjoy!
From kitchenstories.com
From kitchenstories.com
RIBOLLITA (TUSCAN WHITE BEAN SOUP) - GYPSYPLATE
2022-01-30 How to Make Ribollita. 1. Heat extra virgin olive oil over medium-high heat in a soup pot and add the onions, celery and carrots. Sprinkle salt and pepper and cook, stirring regularly, until the veggies are softened. Add the garlic, red chili flakes and cook for a …
From gypsyplate.com
From gypsyplate.com
TUSCAN WHITE BEAN SOUP! - BAREFOOT CONTESSA
2020-03-26 But for it to feel like a full meal, it has to be a hearty soup with lots of flavor and texture. This Tuscan White Bean Soup hits all the right notes - it’s made with dried white beans, sautéed pancetta (you can also use bacon), leeks, onions, carrots, celery, and chicken stock. I let it simmer away while I work from home.
From barefootcontessa.com
From barefootcontessa.com
TUSCAN KALE AND WHITE BEAN SOUP WITH GARLIC PARMESAN CROUTONS
Heat up olive oil in a Dutch oven or deep pan with lid, and sauté onions, carrot and celery for about 10 minutes until lightly browned and fragrant. Add minced garlic towards the end. Add thyme and rosemary, and stir for 30 seconds, then pour in the canned tomatoes, vegetable broth, and beans. Bring to a boil, cover, and let simmer for 15 minutes.
From veganbowls.com
From veganbowls.com
30-MINUTE TUSCAN VEGETABLE SOUP RECIPE WITH WHITE BEANS
Instructions. In a small bowl, mash half of the beans with a potato masher and set aside. Heat the oil in a large stockpot over medium-high heat. Add the onion, carrot, celery, zucchini, garlic, Italian seasoning, salt and pepper and cook, stirring occasionally, until the vegetables are tender, about 5-minutes.
From cleancuisine.com
From cleancuisine.com
TUSCAN WHITE BEAN SOUP MIX - SOUPNATION.NET
2022-01-05 Drain the cannellini beans, reserving the liquid in a small bowl. Add the beans and vegetable broth to the pot and continue to cook for 8-10 minutes. Whisk the egg yolk into the bean liquid until smooth. Add the egg mixture to the soup and stir until combined. Remove from heat and add the escarole.
From soupnation.net
From soupnation.net
VEGETARIAN TUSCAN WHITE BEAN SOUP - LIVE SIMPLY
2018-06-16 Heat the olive oil in a Dutch oven or large pot (3 quart or larger), over medium heat. Add the onions and sauté until soft and translucent, about 5-7 minutes. Stir in the carrots and garlic and sauté 4 minutes, or until the carrots begin to soften and the garlic is fragrant.
From livesimply.me
From livesimply.me
TUSCAN VEGETABLE SOUP WITH WHITE BEANS AND PARMESAN
1 lb kidney beans (dried cannellini white) 2 tbsp olive oil 1 finely chopped onion 2 tbsp chopped fresh thyme 4 garlic cloves (minced) 1/4 head green cabbage (cut into 1/2 inch pieces)
From keeprecipes.com
From keeprecipes.com
BAREFOOT CONTESSA | TUSCAN WHITE BEAN SOUP | RECIPES
First, use 2 (14-ounce) cans of white cannellini beans. Drain the beans, reserving the liquid. Place 1 cup of the beans and ½ cup of the liquid into the bowl of a food processor fitted with the steel blade and puree. When ready to add the beans in the recipe, stir in the puree and add the remaining drained beans (discard the remaining liquid).
From barefootcontessa.com
From barefootcontessa.com
TUSCAN WHITE BEAN SOUP - I HEART VEGETABLES
2021-11-16 Drain the cannellini beans, reserving the liquid in a small bowl. Add the beans and vegetable broth to the pot and continue to cook for 8-10 minutes. Whisk the egg yolk into the bean liquid until smooth. Add the egg mixture to the soup and stir until combined. Remove from heat and add the escarole.
From iheartvegetables.com
From iheartvegetables.com
VEGETARIAN TUSCAN WHITE BEAN SOUP - THE HARVEST KITCHEN
2021-06-10 Add the beans, vegetable stock, water and bay leaves. Bring to a boil and stir in the tomato paste until it dissolves. Cover and simmer on low heat for about 30 minutes. Discard bay leaves. Using a stick blender, blend about 1/4 of the soup mixture until soup is slightly thickened.
From theharvestkitchen.com
From theharvestkitchen.com
TUSCAN WHITE BEAN SOUP - COOKING MAMAS
2021-03-18 Heat olive oil in a large Dutch oven over medium heat. Sauté onions, carrots, and celery for 4-5 minutes. Add garlic and zucchini, cook for an additional 2-3 minutes. Add diced tomatoes with liquid, cannellini beans, tomato paste, vegetable broth, and seasonings. Cover and simmer over low heat for 30 minutes stirring occasionally.
From cookingmamas.com
From cookingmamas.com
TUSCAN VEGETABLE SOUP • VEGETABLE STEW | LUSH TO BLUSH
2021-12-23 Cook on medium heat for 5 minutes. Add cayenne, garlic seasoning, onion seasoning, italian seasoning, and bay leaf. Add 14oz of broth and 2 cups of water. For a thicker vegetable stew, reduce to 1 cup of water. Simmer on medium-low for 20 minutes, stirring occasionally. Add zucchini, kale, tomato paste, diced tomatoes, and remaining broth.
From lushtoblush.com
From lushtoblush.com
TUSCAN WHITE BEAN SOUP - EAT DESSERT SNACK
2019-05-22 Melt butter in a large soup pot. Add chopped onion, carrots and celery. Cook covered for 6-8 minutes over medium heat stirring occasionally until softened. Add all spices. Add in tomatoes and white beans, simmer 15 minutes. Whisk …
From eatdessertsnack.com
From eatdessertsnack.com
TUSCAN SOUP WITH WHITE BEANS {CROCKPOT} - HAUTE & HEALTHY LIVING
2021-11-16 Meanwhile, in a blender, add coconut milk, garlic, sun-dried tomatoes, Italian seasoning and salt. Blend on high until smooth. Add the onion and coconut milk mixture to the slow cooker along with the diced tomatoes , white beans, and vegetable broth. Stir to combine. Cook on low for 4-6 hours or on high for 2-3 hours.
From hauteandhealthyliving.com
From hauteandhealthyliving.com
TUSCAN SOUP WITH WHITE BEANS – A COUPLE COOKS
2020-03-10 Wash and roughly chop the kale. Drain and rinse the cannellini beans. In a large pot or Dutch oven, heat the olive oil over medium high heat, then sauté the fennel for 5 minutes. Add the canned tomatoes with their juices and simmer for 8 minutes. Add the vegetable broth, water and cannellini beans. Bring to a boil.
From acouplecooks.com
From acouplecooks.com
30-MINUTE TUSCAN WHITE BEAN SOUP RECIPE - SERIOUS EATS
2020-06-02 4 cloves garlic, minced on a microplane grater. 1/2 teaspoon dried red pepper flakes. 1 quart homemade or l ow-sodium canned chicken broth. 2 ( 15-ounce) cans white beans (cannellini or great northern), with their liquid. 4 6-inch sprigs rosemary, leaves finely chopped and stems reserved. 1 (3-4 inch) chunk parmesan rind (optional) 2 bay leaves.
From seriouseats.com
From seriouseats.com
WHITE BEAN AND VEGETABLE SOUP - THERESCIPES.INFO
White Bean and Vegetable Soup - Forks Over Knives best www.forksoverknives.com. Instructions Add ¼ cup broth and saute onion and carrot on medium-high heat until soft, about 5 minutes. Add remaining broth and water to large saucepan. Add beans and tomatoes. Simmer for about 20 minutes. With a bean masher or a hand held blender push through the soup to …
From therecipes.info
From therecipes.info
TUSCAN WHITE BEAN SOUP - DINNER AT THE ZOO
2021-01-13 Instructions. Heat the olive oil in a large pot over medium heat. Add the sausage to the pan; cook for 5 minutes, using a spoon to break up the sausage into smaller pieces. Add the onion, celery and carrots to the pan and cook for 4-5 minutes or until just softened. Season the vegetables with salt and pepper to taste.
From dinneratthezoo.com
From dinneratthezoo.com
TUSCAN VEGETABLE SOUP - RECIPE GIRL
2022-01-01 In a small bowl, mash half of the beans with the back of a spoon; set aside. In a medium-sized soup pot, heat the oil over medium-high heat. Add the veggies and spices (onion thru pepper), and cook, stirring occasionally, until the vegetables are tender, about 5 minutes. Add the broth and tomatoes and bring to a boil.
From recipegirl.com
From recipegirl.com
EASY TUSCAN WHITE BEAN SOUP (MEDITERRANEAN RECIPE)
2021-10-29 Sauté your vegetables: Add the olive oil into a large pot and bring to medium heat. Add in the carrot, celery, onions and garlic. Sauté for 1-2 minutes. Season and simmer: Add in the spices, salt, and tomato paste. Mix well and sauté for about 1 minute. Add in the vegetable broth and cover to cook for about 20 minutes.
From crepeguys.com
From crepeguys.com
SHARE OUR TUSCAN WHITE BEAN SOUP RECIPE - PATH OF LIFE
Stir in beans, tomatoes and vegetable broth. Bring to a simmer and cook 5 minutes. Stir in Tuscan Quinoa Blend; cook 1 minute or until heated through. Divide among 4 bowls and garnish with optional topping if desired. Serves: 6
From pathoflife.com
From pathoflife.com
TUSCAN WHITE BEAN SOUP - THE HEALTHY MAVEN
2022-02-01 Heat olive oil over medium heat in a large stock or soup pot. Add onions and garlic and sauté for 5 mins or until onions are translucent. 2. Add rosemary and cook for another 2 mins. 3. Add in canned diced tomatoes, fresh tomatoes (if using), vegetable stock and salt and pepper and bring to a boil. 4.
From thehealthymaven.com
From thehealthymaven.com
EASY TUSCAN WHITE BEAN SOUP (MEDITERRANEAN RECIPE ... - COOKIN' …
2021-10-29 Sauté your vegetables: Add the olive oil into a large pot and bring to medium heat. Add in the carrot, celery, onions and garlic. Sauté for 1-2 minutes. Season and simmer: Add in the spices, salt, and tomato paste. Mix well and sauté for about 1 minute. Add in the vegetable broth and cover to cook for about 20 minutes.
From cookinwithmima.com
From cookinwithmima.com
TUSCAN VEGETABLE SOUP | RECIPE IN 2022 | TUSCAN VEGETABLE SOUP …
Mar 8, 2022 - Delicious, easy recipe for Tuscan Vegetable Soup with White Beans and Parmesan cheese. This soup makes a great main dish.
From pinterest.com
From pinterest.com
THE BEST TUSCAN WHITE BEAN SOUP - VERONIKA'S KITCHEN
2020-08-15 In a large pot or a Dutch Oven, heat up 2 tbsp olive oil over medium heat. Add chopped onions and cook until caramelized, about 10 minutes. (Photos 1-2) Add 3 cloves minced garlic and stir for about 30 seconds to release the aroma. Then add chopped carrots and cook for another minute. (Photos 3-4)
From veronikaskitchen.com
From veronikaskitchen.com
TUSCAN KALE SOUP WITH WHITE BEANS (VEGETARIAN ... - HANNAH …
2021-11-02 Instructions. Warm olive oil in the bottom of a large pot over medium-high heat. Add diced onion, celery, and carrots and cook for about 4-5 minutes until tender. Next, add the minced garlic, salt, pepper, dried rosemary, dried thyme, and red …
From hannahmageerd.com
From hannahmageerd.com
CREAMY TUSCAN WHITE BEAN SOUP - SPRINKLES AND SPROUTS
2020-01-06 Add the chopped onion and cook for 3-4 minutes until softened. Add the chopped garlic and cook for an additional minute. Add the 2 cans of drained beans to the pan and stir to coat in the olive oil. Bring the soup to a simmer and cook gently for 10 minutes over low heat. Stir to melt the cheese and wilt the spinach.
From sprinklesandsprouts.com
From sprinklesandsprouts.com
TUSCAN WHITE BEAN AND BUTTERNUT SQUASH SOUP - FORK KNIFE SWOON
2021-11-01 Instructions. Heat the olive oil in a heavy-bottomed stock pot over medium heat until shimmering. Add the butternut squash, and cook, turning occasionally, until just beginning to caramelize and soften, about 4-5 minutes. Transfer the butternut squash to a plate.
From forkknifeswoon.com
From forkknifeswoon.com
TUSCAN KALE AND WHITE BEAN SOUP | A SIMPLE PALATE
2018-05-03 Sauté vegetables: In a large pot or dutch oven on medium heat, sauté in olive oil onion, carrots, celery, and a little salt for 4-5 minutes. Add garlic and zucchini, cook for 3 additional minutes. Add liquids and simmer: Add diced tomatoes, tomato paste, vegetable broth, cannellini beans, and all of seasonings.
From asimplepalate.com
From asimplepalate.com
TUSCAN CHICKEN, AND VEGETABLE SOUP I EDWINA CLARK - REGISTERED ...
2019-01-18 Cover and simmer for 15-20 minutes over medium heat, stirring occasionally. A few minutes before serving, remove the lid, and add the chopped spinach/kale to the soup. Continue cooking for another minute or so to wilt the greens. Top with grated parmesan. Quick and healthy Tuscan white bean, chicken and veggie soup.
From edwinaclark.com
From edwinaclark.com
TUSCAN WHITE BEAN SOUP {A MEATLESS MONDAY RECIPE
2020-02-10 In a pot, heat oil over medium-low heat. Sauté onions and garlic until translucent. Add in stock, water, beans, thyme, rosemary, oregano and cheese rind. Bring the soup to a boil, then reduce to a simmer. Add in carrots and celery. Place lid on top of …
From themountainkitchen.com
From themountainkitchen.com
TUSCAN WINTER VEGETABLE SOUP RECIPE - TESCO REAL FOOD
Method. In a large saucepan, cook the garlic, celery, carrot, parsnip, onion and leeks gently in the olive oil for 10 minutes. Keep the heat low and stir often, until soft, but not browned. Stir in the drained cannellini beans and rice, followed by the vegetable stock. Bring to the boil and simmer for about 20 minutes, until the beans begin to ...
From realfood.tesco.com
From realfood.tesco.com
TUSCAN VEGETABLE SOUP WITH WHITE BEAN "MEATBALLS"
2019-02-28 Roll the Mixture into little balls. Bake. While bean meatballs are cooking, set the pressure cooker to saute and add the garlic,onions, carrots and cook until vegetables begin to soften, and press cancel. Add the broth, tomatoes, lemon juice and pasta. Set pressure cooker to manual, cover and set to low for 8 minutes.
From simpleandsavory.com
From simpleandsavory.com
TUSCAN WHITE BEAN SOUP - JUST A LITTLE BIT OF BACON
2022-03-21 Saute about 5 minutes, then add garlic and continue until the vegetables are soft, 2-3 minutes more. Pour in stock and bring to a boil on high, then lower heat to keep the soup at a simmer. Add the parmesan rind and simmer for 20 minutes. Take out the parmesan rind. Then puree the soup in a blender until smooth.
From justalittlebitofbacon.com
From justalittlebitofbacon.com
TUSCAN WHITE BEAN SOUP | RECIPE - KOSHER.COM
Heat olive oil in a large saucepan over medium-high heat until shimmering. Add onions, carrots, and celery and cook, stirring frequently, until softened but not browned, about three minutes. Add garlic, oregano, rosemary, and dried red pepper flakes and cook, stirring constantly, until fragrant, about one minute.
From kosher.com
From kosher.com
INA GARTEN CHICKEN SOUP RECIPE - TAKEOUTFOOD.BEST
2022-06-14 Reading: Ina garten chicken soup recipe. 3 massive yellow onions, unpeeled and quartered. 6 carrots, unpeeled and halved. 4 stalks celery with leaves, minimize into thirds. 4 parsnips, unpeeled and minimize in half (non-compulsory) 20 sprigs contemporary parsley. Also read: Easy ham and beans soup. 15 sprigs contemporary thyme. 20 sprigs ...
From takeoutfood.best
From takeoutfood.best
TUSCAN SOUP - CREAMY WHITE BEAN SOUP - PLANT BASED SCHOOL
2022-02-02 Simmer on medium heat for 10 minutes. In the meantime, rinse the beans, then blend a little less than half of them with the remaining vegetable stock until smooth. Keep the other half whole. Add the beans (blended and whole) to the pot, stir and let cook for another 10 to 15 minutes, stirring occasionally.
From theplantbasedschool.com
From theplantbasedschool.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love