Yogurt With Cucumber Crushed Mustard Seeds Recipes
YOGURT WITH CUCUMBER AND MINT
The recipe for this cooling yogurt dish, also known as kheere ka raita, is courtesy of Madhur Jaffrey and can be served with all Indian meals, including Jaffrey's Chicken with Roasted Coriander in Coconut-Curry Sauce. It also makes an excellent snack.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Time 10m
Number Of Ingredients 6
Steps:
- In a small skillet over medium-high heat, toast cumin seeds until fragrant, 2 to 3 minutes. Let cool completely, then grind in a spice grinder.
- Whisk yogurt until smooth. Stir in cumin, 1 teaspoon salt, and remaining ingredients; season with black pepper. Store in an airtight container in refrigerator until ready to serve, or up to 2 days.
CREAMY MUSTARD YOGURT SAUCE
A rich, creamy mustard sauce that goes great with chicken, sausage, vegetables, and just about anything else!
Provided by Jimmy Simian
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 1h5m
Yield 8
Number Of Ingredients 3
Steps:
- Stir mustard, yogurt, and garlic powder together in a bowl until even in color. Cover bowl with plastic wrap and refrigerate 1 hour before serving.
Nutrition Facts : Calories 15.5 calories, Carbohydrate 0.8 g, Cholesterol 1.4 mg, Fat 1.1 g, Protein 0.8 g, SaturatedFat 0.4 g, Sodium 101.3 mg, Sugar 0.3 g
CUCUMBER VINAIGRETTE WITH MUSTARD AND CARAWAY SEEDS
This dressing is delicious on potato, fish or shellfish salads as well as those made of chopped pork.
Provided by Molly O'Neill
Categories condiments, salads and dressings
Time 5m
Yield 1 1/3 cups
Number Of Ingredients 7
Steps:
- Whisk the cucumber juice, yogurt and mustard together in a medium bowl. Whisk in the caraway seeds, scallions, salt and pepper. Taste and adjust seasoning if needed.
Nutrition Facts : @context http, Calories 24, UnsaturatedFat 0 grams, Carbohydrate 4 grams, Fat 1 gram, Fiber 1 gram, Protein 2 grams, SaturatedFat 0 grams, Sodium 153 milligrams, Sugar 2 grams, TransFat 0 grams
CUCUMBERS WITH YOGURT
Provided by Marian Burros
Categories easy, quick, side dish
Time 10m
Yield 2 servings
Number Of Ingredients 8
Steps:
- If cucumber is waxed, peel it. Kirby or pickling cucumbers do not require peeling since they are not waxed.
- Slice cucumbers thinly.
- Combine remaining ingredients and mix well. Stir in cucumbers and serve.
Nutrition Facts : @context http, Calories 124, UnsaturatedFat 1 gram, Carbohydrate 24 grams, Fat 3 grams, Fiber 3 grams, Protein 6 grams, SaturatedFat 2 grams, Sodium 1378 milligrams, Sugar 12 grams
CUCUMBER RAITA WITH BLACK MUSTARD AND CILANTRO
While this cooling yogurt sauce recipe is welcome alongside spicy foods, it is also amazing slathered on flatbreads or spooned over basmati rice. This recipe is from Gunpowder, an Indian restaurant in London.
Categories Bon Appétit Cucumber Yogurt Cilantro Sauce Condiment Sauce Secrets
Yield 3 cups
Number Of Ingredients 10
Steps:
- Toast cumin seeds in a dry small saucepan over medium heat, shaking pan often, until fragrant, about 45 seconds. Transfer to a plate and let cool. Coarsely grind in a spice mill or coarsely chop with a chef's knife; set aside for serving.
- Heat oil and mustard seeds in a small skillet over medium until seeds begin to pop, about 1 minute. Let cool.
- Grate cucumbers on the medium holes of a box grater; squeeze out excess liquid with your hands and transfer to a medium bowl. Mix in yogurt, lemon juice, garlic, and 1/3 cup cilantro; season with salt.
- To serve, drizzle raita with mustard oil, sprinkle with chili powder and reserved cumin, and top with cilantro sprigs.
CUCUMBER SALAD WITH MUSTARD DRESSING
Provided by Jean Anderson
Categories Salad Milk/Cream Mustard Side Marinate No-Cook Vegetarian Yogurt Wheat/Gluten-Free Cucumber Oktoberfest Chill Dill Pescatarian Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 6 to 8 servings
Number Of Ingredients 7
Steps:
- Whisk the half-and-half, yogurt, mustard, salt, pepper, and dill in a large bowl until creamy. Taste for mustard and add a bit more, if needed; there should be a distinct mustard flavor, but take care not to add so much that you overpower the flavor of the cucumbers. Add the cucumbers to the bowl and toss well to mix. Cover with plastic wrap and refrigerate at least 4 hours before serving, or better yet, chill overnight.
CUCUMBER SALAD WITH YOGURT
This is my kids' favorite cucumber salad. Sometimes I add even more yogurt. They literally are slurping up the dressing. If I make it for adults, I add fresh dill but my kids sadly don't like anything green in their salads.
Provided by barbara
Time 10m
Yield 4
Number Of Ingredients 5
Steps:
- Combine cucumber, yogurt, sugar, vinegar, and salt in a bowl. Mix to combine. Taste and adjust seasoning to your liking.
Nutrition Facts : Calories 39.6 calories, Carbohydrate 6.4 g, Cholesterol 2.1 mg, Fat 0.7 g, Fiber 0.5 g, Protein 2.3 g, SaturatedFat 0.4 g, Sodium 317.1 mg, Sugar 4.6 g
YOGURT WITH CUCUMBER & CRUSHED MUSTARD SEEDS
Make and share this Yogurt With Cucumber & Crushed Mustard Seeds recipe from Food.com.
Provided by Elisabetta47
Categories Sauces
Time 5m
Yield 1 1/2 cups, 4 serving(s)
Number Of Ingredients 7
Steps:
- In a small bowl, gently whisk the yogurt until creamy.
- Add all the other ingredients.
- Mix well & chill.
Nutrition Facts : Calories 52.4, Fat 2.3, SaturatedFat 1.3, Cholesterol 8, Sodium 321.5, Carbohydrate 6, Fiber 0.6, Sugar 4.2, Protein 2.8
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