York Oreos Dump Cake Recipes

OREO DUMP CAKE

Steps:

• Preheat the oven to 350 degrees F and spray a 9X13 pan with a non-stick cooking spray.
• Layer the Oreos in the bottom of the baking pan.
• Pour the sweetened condensed milk evenly over the top of the cookies.
• Then spread the cool whip out on top of the condensed milk.
• Sprinkle the chocolate cake mix in top. Do not mix together.
• Then layer the 1 Tbsp pieces of butter evenly over the top of the cake mix until the majority of the top of the cake is covered.
• Bake for 40-45 minutes.
• Serve topped with ice cream and additional Oreos.
• Enjoy!

OREO DUMP CAKE (+VIDEO)

Steps:

• Preheat the oven to 350F degrees and grease a 9x13-inch baking pan (or similar size) with non-stick spray.
• Arrange the Oreos in a single layer in the pan. The amount needed may vary depending on the pan, but likely 18 to 22 will be used.
• Pour the sweetened condensed milk over the top of the Oreos then spread the thawed whipped topping over the top.
• Sprinkle the dry chocolate cake mix over the top as evenly as possible.
• Arrange the butter slices in an evenly layer on top of the cake mix.
• Chop up 6 Oreos and sprinkle them on top of the butter.
• Bake for 45 minutes, then use a large serving spoon to scoop and serve immediately.

OREO DUMP CAKE RECIPE

Steps:

• Preheat oven to 350 degrees F. Coat the interior of baking dish with cooking spray.
• Arrange 24 Oreo cookies in a single layer covering the bottom of the baking pan. Set the remaining Oreos aside for now.
• Open the can of sweetened condensed milk and pour or over the cookies evenly.
• Scoop the whipped topping out into the baking dish and spread out to create an even layer.
• Next sprinkle the chocolate cake mix over the whipped topping. Spread it out.
• Cut the butter into thin slices and lay out over the dry cake mix. (If you prefer, melt the butter and pour it over the top of the cake mix. That is how I typically make my dump cakes. Both methods work fine.)
• Place the Oreo cake into the preheated oven and bake for 40-45 minutes. The cake is done when there aren't dry cake mix spots showing.
• Allow the cake to cool slightly before serving. Serve warm, but not scorching hot. Ice cream and crushed Oreos are typically served on top of the cake.

OREO DUMP CAKE RECIPE - (4/5)

Steps:

• Heat oven to 350°F. Spray bottom and sides of 13x9-inch pan with cooking spray. In large bowl, beat dry pudding mix and milk with whisk 2 minutes. Stir in cake mix and 1 cup of the crushed cookies until combined. Spread batter evenly in pan. Sprinkle chocolate chips evenly on top. Bake 30 to 35 minutes or until toothpick inserted in center of cake comes out clean. Cool completely in pan, about 1 hour. Spoon and spread whipped topping evenly over top of cooled cake. Sprinkle with remaining crushed cookies. Store covered in refrigerator.