African Spice Rubbed Drumsticks With Banana Boats Recipes

SPICY CHICKEN DRUMSTICKS

Spicy Chicken Drumsticks image

Juicy and flavorful spicy chicken drumsticks are just the thing when you're faced with making drumsticks AGAIN...

Provided by Vered DeLeeuw

Time 50m

Number Of Ingredients 7

Ingredients

8 medium chicken drumsticks (4 oz each)
2 tablespoons olive oil
1 teaspoon Diamond Crystal kosher salt ((not fine salt))
2 teaspoons chili powder
1/2 teaspoon cayenne pepper
2 tablespoons chopped parsley
Pinch red pepper flakes

Steps:

Preheat your oven to 400 degrees F. Line a rimmed baking sheet with high-heat-resistant parchment paper.
Wipe the chicken drumsticks dry with paper towels. Arrange them in a single layer on the baking sheet.
Prepare the rub: In a small bowl, combine the olive oil, kosher salt, chili powder and cayenne pepper to create a paste. Pour the paste over the chicken pieces and, using your hands or a pastry brush, coat the chicken on all sides.
Bake the drumsticks until cooked through (their internal temperature should reach 165ºF) and juices run clear, about 40 minutes. Check them after the first 30 minutes and loosely cover them with foil if they seem to be darkening too fast on top.
If you wish, garnish with chopped parsley and red pepper flakes, then serve.

Nutrition Facts : ServingSize 2 drumsticks, Calories 286 kcal, Carbohydrate 0.7 g, Protein 28 g, Fat 18 g, SaturatedFat 4 g, Sodium 721 mg, Fiber 0.4 g, Sugar 0.1 g

NORTH AFRICAN DRY RUB

North African Dry Rub image

A spicy dry rub that is great on grilled chicken. Rub onto the chicken ( I use a whole chicken on a spit, or split chickens cooked on indirect heat on the grill) and cook using your favorite method. Can be put on chicken up to 6 hours ahead of cooking time, and refrigerated. Drizzle with some olive oil before grilling, if desired.

Provided by Outta Here

Categories African

Time 5m

Yield 3 tablespoons, 1 serving(s)

Number Of Ingredients 11

Ingredients

1/2 teaspoon salt
1/2 teaspoon sweet paprika
1 teaspoon ground cumin
3/4 teaspoon black pepper
3/4 teaspoon ground coriander
1/2 teaspoon cayenne
1/2 teaspoon ground ginger
1/4 teaspoon turmeric
1 teaspoon ground cinnamon
1 teaspoon garlic clove, finely minced
1/2 lemon, zest of, minced

Steps:

Combine all ingredients.

Nutrition Facts : Calories 46.3, Fat 1.3, SaturatedFat 0.2, Sodium 1169.9, Carbohydrate 10.6, Fiber 4.4, Sugar 1.1, Protein 1.7

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