DIPPING SAUCE FOR ARTICHOKES
A boyfriend's mother taught me this great dipping sauce for artichokes and asparagus. It's somewhat like aioli. Replace dried basil for fresh, and garlic salt for the garlic. If you do use dried basil, cut the original amount in half. Use low-fat mayonnaise if you like.
Provided by Andrea Alexander
Categories Appetizers and Snacks Dips and Spreads Recipes Artichoke Dip Recipes
Time 10m
Yield 2
Number Of Ingredients 5
Steps:
- Mix the mayonnaise and garlic together in a small bowl. Add the lemon juice and basil; whisk until thoroughly combined. Beat the Worcestershire sauce into the mixture. Serve immediately, or chill until serving.
Nutrition Facts : Calories 120.9 calories, Carbohydrate 8.8 g, Cholesterol 7.6 mg, Fat 9.8 g, Fiber 0.1 g, Protein 0.4 g, SaturatedFat 1.4 g, Sodium 236.9 mg, Sugar 2.4 g
ARTICHOKES AND AIOLI SAUCE
This appetizer looks beautiful when served with a little parsley around the sauce in the center of the artichoke.
Provided by TishT
Categories Vegetable
Time 1h25m
Yield 1 1/4 cups aioli sauce, 4 serving(s)
Number Of Ingredients 14
Steps:
- In a large kettle, combine 3 cups water with olive oil, lemon slices, bay leaves, garlic, salt and pepper and bring to a boil Meanwhile, trim stalks from bases of artichokes, cut a 1" slice from tops.
- Remove descolored leaves, snip off the spiky ends.
- Wash the artichokes in cold water and drain.
- Place artichokes in bottom of kettle, standing on base.
- Bring back to boiling, reduce heat and simmer, covered 40-50 minutes, or until artichoke bases feel soft.
- While the artichokes are cooking, Soak bread in milk for 10 minutes; squeeze hard to remove all milk.
- Place bread and garlic in food processor; blend 10 seconds or until mixture forms a paste Add egg yolks, blend until egg mixture is thick, about 10 seconds.
- Add olive oil, 1` Tbs at a time, blending constantly after each addition until thick.
- Continue until all oil has been used.
- Mixture should be thick.
- Add lemon juice, salt and pepper; blend a few seconds more to mix well.
- Refrigerate, tightly covered.
- Drain artichokes well.
- Let cool slightly.
- Using finger, pull out leaves at center.
- With teaspoon, remove hair choke from cavity.
- Serve artichokes, warm or cold with Aioli Sauce in cavity in center.
Nutrition Facts : Calories 724.6, Fat 70.3, SaturatedFat 10.3, Cholesterol 95.5, Sodium 930.8, Carbohydrate 22.3, Fiber 9, Sugar 0.5, Protein 7.4
ARTICHOKES WITH ROASTED GARLIC AIOLI
Provided by Food Network
Time 35m
Yield 4 servings
Number Of Ingredients 11
Steps:
- To make the aioli: Beat the yolk with the vinegar and mustard in a bowl. Whisk in the oil, drop by drop, to make a thick mayonnaise. Squeeze the garlic out of the roasted cloves into the mayonnaise and whisk smooth. Season the aioli with salt, pepper, and lemon juice, to taste.
- To prepare the artichokes: Trim the artichokes, rubbing with lemon as you go, until you are down to the core with a bit of stem attached. Halve. While you're trimming, bring a pot of water to the boil. Squeeze the juice of a lemon into it and salt it. Drop in the artichokes and cook until tender, about 10 minutes, depending on the size. Drain, and pat dry. Heat the olive oil in a skillet and brown the artichokes on all sides. Transfer to paper towel to drain. Serve with the aioli.
ARTICHOKE AIOLI
This tangy artichoke and mayonnaise sauce is perfect on sandwiches. It stores well in the refrigerator for several days.
Provided by Allrecipes
Categories Side Dish Sauces and Condiments Recipes
Time 15m
Yield 4
Number Of Ingredients 7
Steps:
- Combine artichoke hearts, mayonnaise, Parmesan cheese, lemon juice, lemon zest, red pepper flakes, salt, and black pepper in a food processor or blender; blend until smooth. Cover and refrigerate until ready to use.
Nutrition Facts : Calories 104.6 calories, Carbohydrate 6.9 g, Cholesterol 4.8 mg, Fat 8.7 g, Fiber 2.4 g, Protein 2.8 g, SaturatedFat 1.3 g, Sodium 287.3 mg, Sugar 0.1 g
GRILLED ARTICHOKES WITH WORCESTERSHIRE AIOLI
My husband and I had a dish similar to this on our anniversary. It is simply divine! The recipe is very easy, and it's the dipping sauce that sets this one apart from the rest! You might want to double the sauce if you want to go hogwild with it!
Provided by Charmie777
Categories Vegetable
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Cut artichokes in half (into quarters if large).
- Steam until tender and leaves are easy to pull off.
- (Or boil, or microwave).
- Combine melted butter and garlic.
- Set aside.
- Meanwhile, combine remaining ingredients and keep chilled until ready to use.
- Heat grill or grill pan.
- Brush cut side of artichoke with butter and garlic.
- Place cut side down on grill and grill until hot and nice dark grill marks appear.
- Serve with aioli for dipping.
Nutrition Facts : Calories 427.1, Fat 35.1, SaturatedFat 10.7, Cholesterol 38.1, Sodium 481, Carbohydrate 28.9, Fiber 7, Sugar 9.2, Protein 4.7
STEAMED ARTICHOKES WITH TWO DIPPING SAUCES
Steps:
- STEAMED ARTICHOKES
- Prepare a bowl of water large enough to hold all of the artichokes. Peel 1 lemon with a vegetable peeler, then cut in half and squeeze the juice into the bowl.
- Remove any tough outer leaves from artichokes. Working with one artichoke at a time, use a serrated knife to cut off the top quarter of each. Use kitchen shears to trim sharp tips of the leaves. Remove any small leaves from bottom and trim stem just enough that artichoke can stand upright; place in lemon water to keep it from turning brown while repeating with remaining artichokes.
- Fill a large pot with 2 inches of water; set a steamer basket (or colander) inside pot, and bring water to a boil. Place the lemon peel and artichokes, stem ends down, in basket. Cover and steam until bases of artichokes are easily pierced with the tip of a sharp knife, about 20 minutes.
- When cool enough to handle, use a small spoon to scoop out center cone; scrape out purple leaves and fuzzy choke. Serve artichokes with dipping sauces, as desired
- TARRAGON-YOGURT SAUCE
- Mix together yogurt, lemon zest and juice, tarragon, parsley, and 1 teaspoon salt; season with pepper.
- SPICY AÏOLI
- Bring 1 inch of water to a boil in a small saucepan. Blanch garlic until tender, 3 to 5 minutes; drain and mash garlic into a paste.
- Whisk together garlic, egg yolk, mustard, and lemon juice in a bowl. Slowly whisk in oil until emulsified. Whisk in paprika, cayenne, hot sauce, and 1 teaspoon salt; season with pepper.
- nutrition information
- Per Serving (artichokes)
- Calories: 61
- Saturated Fat: .1g
- Unsaturated Fat: 0g
- Cholesterol: 0mg
- Carbohydrates: 14g
- Protein: 4g
- Sodium: 121mg
- Fiber: 7g
- nutrition information (TARRAGON-YOGURT SAUCE)
- Per 1/4-cup Serving:
- Calories: 30
- Saturated Fat: .6g
- Unsaturated Fat: 0g
- Cholesterol: 2.8mg
- Carbohydrates: 2.3g
- Protein: 3.6g
- Sodium: 495mg
- Fiber: .2g
- nutrition information (SPICY AÏOLI)
- Per 2-tablespoon Serving:
- Calories: 202
- Saturated Fat: 3.2g
- Unsaturated Fat: 18.5g
- Cholesterol: 25.6mg
- Carbohydrates: 1.5g
- Protein: .5g
- Sodium: 287mg
- Fiber: .3g
AOILI - MAGIC ARTICHOKE DIPPING SAUCE RECIPE
Provided by CookinVet
Number Of Ingredients 6
Steps:
- Mix and enjoy!
More about "aoili magic artichoke dipping sauce recipes"
MAGIC ARTICHOKE DIPPING SAUCE - PLATINGS + PAIRINGS
From platingsandpairings.com
4/5 (143)Calories 74 per servingCategory Vegetable
- Place artichokes stem side up in a steamer basket or rack. This allows the steam to fall out of the artichoke as it cooks.
- Meanwhile, make the dipping sauce by combining all the remaining ingredients in a small bowl. Serve alongside the steamed artichokes.
SHORTCUT AIOLI (GARLIC MAYO) RECIPE - THE SPRUCE EATS
From thespruceeats.com
10 BEST ARTICHOKE DIPPING SAUCE MAYONNAISE RECIPES
From yummly.com
20+ DELICIOUS AIOLI RECIPES TO WHIP UP - BRIT + CO
From brit.co
MAGIC AIOLI SAUCE RECIPE (VIDEO) - A SPICY PERSPECTIVE
From aspicyperspective.com
ARTICHOKE DIPPING SAUCE: 4 EASY DELICIOUS RECIPES
From boulderlocavore.com
STEAMED ARTICHOKES WITH HERB AIOLI RECIPE | EATINGWELL
From eatingwell.com
GRILLED ARTICHOKES WITH LEMON AIOLI DIPPING SAUCE
From panningtheglobe.com
10 BEST SPICY AIOLI SAUCE RECIPES | YUMMLY
From yummly.com
AIOLI SAUCE FOR ARTICHOKES - THERESCIPES.INFO
From therecipes.info
BEST ARTICHOKE WITH TWO DIPPING SAUCES RECIPES - FOOD NETWORK
From foodnetwork.ca
STEAMED ARTICHOKES WITH AIOLI DIPPING SAUCES
From discovercaliforniawines.com
AIOLI DIPPING SAUCE FOR ARTICHOKES - SOLERANY.COM
From solerany.com
HOW TO MAKE STEAMED ARTICHOKES WITH ORANGE AIOLI DIPPING …
From mobirecipe.com
GARLIC AIOLI RECIPE (CLASSIC AND CHEATER) FROM THE FOOD CHARLATAN
From thefoodcharlatan.com
FRIED ARTICHOKES WITH AIOLI DIPPING SAUCE - NO THYME TO COOK
From nothymetocook.com
ARTICHOKE WITH AIOLI SAUCE RECIPE | LOMA LINDA UNIVERSITY HEALTH
From lluh.org
BLACK OLIVE AIOLI ARTICHOKE DIPPING SAUCE - OCEANMIST.COM
From oceanmist.com
EASY HOMEMADE AIOLI SAUCE - EAT YOUR WAY CLEAN
From eatyourwayclean.com
ARTICHOKE DIPPING SAUCE RECIPE - LOVE AND LEMONS
From loveandlemons.com
CHEATER'S AIOLI RECIPE - COOKIE AND KATE
From cookieandkate.com
STEAMED ARTICHOKES WITH AïOLI - RECIPE - FINECOOKING
From finecooking.com
AIR FRYER ARTICHOKES + EASY GARLIC AIOLI DIP | TROP ROCKIN
From troprockin.com
STEAMED ARTICHOKES WITH GARLIC AIOLI - MANTITLEMENT
From mantitlement.com
SIMPLE ARTICHOKES + GARLIC AIOLI - SPROUTED KITCHEN
From sproutedkitchen.com
GRILLED ARTICHOKES WITH LEMON DILL AIOLI - THE ART OF FOOD AND WINE
From theartoffoodandwine.com
OUR BEST SECRETS FOR GRILLING ARTICHOKES & A GARLIC AIOLI RECIPE
From californiagrown.org
MAGIC ARTICHOKE DIPPING SAUCE | PLATINGS & PAIRINGS | DIPPING …
From pinterest.com
AIOLI DIPPING SAUCE FOR ARTICHOKES - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
STEAMED ARTICHOKE DIPPING SAUCE - THERESCIPES.INFO
From therecipes.info
MAGIC ARTICHOKE DIPPING SAUCE | DIPPING SAUCE FOR ARTICHOKES, …
From pinterest.co.uk
AIR FRYER ARTICHOKE + 5 ARTICHOKE DIPPING SAUCE IDEAS
From foodieandwine.com
MAGIC ARTICHOKE DIPPING SAUCE | PLATINGS & PAIRINGS | ARTICHOKE …
From pinterest.ca
INSTANT POT ARTICHOKES WITH LEMON GARLIC AIOLI - TASTES LOVELY
From tasteslovely.com
WHOLE ROASTED ARTICHOKES WITH LEMON-GARLIC AIOLI
From fortheloveofcooking.net
CREAMY GARLIC AIOLI DIPPING SAUCE - COOKING CHEW
From cookingchew.com
CRISPY ARTICHOKE HEARTS RECIPE - HEALTH STARTS IN THE KITCHEN
From healthstartsinthekitchen.com
GRILLED ARTICHOKE RECIPE WITH MAGICAL AIOLI - HOME COOKED HARVEST
From homecookedharvest.com
21 ARTICHOKES RECIPES IDEAS IN 2022 | ARTICHOKE RECIPES, FOOD, …
From pinterest.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love