BARLEY WITH BEETS, ARUGULA AND GOAT CHEESE
This beet and barley salad from Kathryn Anible, a personal chef in New York, is not particularly leafy or green, but the greens are there, stirred in for flavor and texture. "I feel like everybody uses arugula like a lettuce and they rarely ever cook with it," said Ms. Anible. It also adds color, so it's not all pink. I love the beet and green colors together.''
Provided by Tara Parker-Pope
Categories salads and dressings
Time 1h30m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Heat the oven to 400 degrees. Wrap the beet in foil and roast in oven for 40 minutes, until it can be easily pierced with a knife. Allow to cool slightly. Peel the beet by wrapping it in plastic wrap and rubbing off the skin. Dice into 1/2 inch pieces.
- In a medium saucepan, heat the oil. Add the onion and cook until it becomes translucent, about 3 minutes. Add the garlic and cook for 1 minute. Add the barley and the broth. Stir, cover and simmer for 20 minutes, or until the barley is cooked and tender. Stir in the arugula and the beets. Season with salt and pepper. Crumble the goat cheese on top.
Nutrition Facts : @context http, Calories 265, UnsaturatedFat 7 grams, Carbohydrate 37 grams, Fat 10 grams, Fiber 9 grams, Protein 8 grams, SaturatedFat 3 grams, Sodium 490 milligrams, Sugar 2 grams
BEET AND GOAT CHEESE ARUGULA SALAD
Provided by Giada De Laurentiis
Categories appetizer
Time 42m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Line a baking sheet with foil. Preheat the oven to 450 degrees F.
- Whisk the vinegar, shallots, and honey in a medium bowl to blend. Gradually whisk in the oil. Season the vinaigrette, to taste, with salt and pepper. Toss the beets in a small bowl with enough dressing to coat. Place the beets on the prepared baking sheet and roast until the beets are slightly caramelized, stirring occasionally, about 12 minutes. Set aside and cool.
- Toss the arugula, walnuts, and cranberries in a large bowl with enough vinaigrette to coat. Season the salad, to taste, with salt and pepper. Mound the salad atop 4 plates. Arrange the beets around the salad. Sprinkle with the avocado and goat cheese, and serve.
QUINOA, BEET, AND ARUGULA SALAD
Quinoa has a light, fluffy texture when cooked, and can be used as an alternative to white rice or couscous in most dishes. The arugula has a rich peppery taste, and has an exceptionally strong flavor for a leafy green which goes well with the slightly nutty flavor of the quinoa.
Provided by slmcm
Categories Salad Grains Quinoa Salad Recipes
Time 1h35m
Yield 6
Number Of Ingredients 12
Steps:
- Place a steamer insert into a saucepan, and fill with water to just below the bottom of the steamer. Cover pan and bring the water to a boil. Add beets, cover pan, and steam until just tender, 7 to 10 minutes. Set aside.
- Bring quinoa and 2 cups water a saucepan over high heat. Reduce the heat to medium-low, cover, and simmer until the quinoa is tender and the liquid has been absorbed, about 15 minutes.
- While the quinoa is cooking, whisk olive oil, red wine vinegar, sugar, garlic, salt, and black pepper together in a large bowl.
- Remove quinoa from heat, then immediately add half of the vinegar dressing while fluffing the quinoa with a fork; reserve remaining dressing. Cover and refrigerate quinoa until cool, at least 1 hour.
- Stir green onions, arugula, goat cheese, beets, and remaining dressing into cooled quinoa mixture. Toss lightly before serving.
Nutrition Facts : Calories 379.2 calories, Carbohydrate 25.6 g, Cholesterol 18.7 mg, Fat 26.9 g, Fiber 3.8 g, Protein 9.9 g, SaturatedFat 7.4 g, Sodium 552.1 mg, Sugar 4.6 g
BEET CARPACCIO WITH GOAT CHEESE AND ARUGULA
Provided by Shelley Wiseman
Categories Salad Vegetable Side No-Cook Vegetarian Quick & Easy Lunch Goat Cheese Arugula Beet Summer Gourmet Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 4 servings
Number Of Ingredients 7
Steps:
- Using stems as a handle, slice beets paper-thin with slicer (wear protective gloves to avoid staining hands). Toss with vinegar and 1/4 teaspoon salt in a bowl, then let stand 5 minutes to wilt.
- Divide beets among 4 large plates, overlapping slices slightly. Top with goat cheese.
- Toss arugula and endive with 1 tablespoon oil and salt and pepper to taste, then mound over goat cheese. Drizzle beets with remaining 2 tablespoons oil.
WARM GOAT CHEESE, BEET AND ARUGULA SANDWICHES
Steps:
- Preheat broiler.
- Whisk together vinegar, mustard, and salt and pepper to taste, then whisk in 2 tablespoons oil. Toss beets with vinaigrette.
- Arrange bread on a large baking sheet and brush tops with remaining tablespoon oil. Season with salt and pepper and broil 6 inches from heat 1 to 1 1/2 minutes, or until edges are golden. Remove 4 slices from oven. Turn remaining 4 slices over on baking sheet and spread thickly with goat cheese. Broil 1 minute more and transfer to plates. Top goat cheese with drained beets, onion, arugula, and remaining bread, toasted sides up.
ARUGULA (ROCKET), BEET, AND GOAT-CHEESE SALAD
Beets and goat cheese are a wonderful combination that is only enhanced by the walnuts. Adapted from Marthastewart.com.
Provided by KelBel
Categories Salad Dressings
Time 20m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- In a small bowl, whisk together shallot, vinegar, orange juice, and oil; season with salt and pepper. Place beets in a small bowl. Pour 1/3 of the dressing over beets; toss to coat.
- Place walnuts in a shallow dish. With your hands, form goat cheese into 12 equal balls. Roll balls in walnuts, turning to coat completely, then flatten into disks.
- Place arugula and romain lettuce in a large bowl. Drizzle greens with remaining dressing, and toss to combine. Divide among plates, and top each serving with some of the sliced beets and 3 goat-cheese disks.
More about "barley with beets arugula and goat cheese recipes"
SAVORY ROASTED BEET SALAD WITH BARLEY RECIPE - EAT …
From eatthis.com
BEET, ARUGULA & GOAT CHEESE GRILLED CHEESE - BS IN THE …
From bsinthekitchen.com
BEET AND GOAT CHEESE ARUGULA SALAD - KITCHN
From thekitchn.com
BEET SALAD WITH BARLEY, GOAT CHEESE, ARUGULA & MINT - FORMER CHEF
From formerchef.com
Estimated Reading Time 2 mins
ARUGULA SALAD WITH BEETS AND GOAT CHEESE : EPISODE +22 RECIPE ...
From homemadepizzatoppings.meetrecipes.com
BEET AND BARLEY SALAD RECIPE WITH MINT AND GOAT CHEESE - UNLOCK …
From unlockfood.ca
BEET SALAD RECIPE WITH FARRO AND GOAT CHEESE - LAKE SHORE LADY
From lakeshorelady.com
ROASTED BEET ARUGULA AND GOAT CHEESE PANINI - DISHING UP THE DIRT
From dishingupthedirt.com
ROASTED BEET & BARLEY SALAD RECIPE | EATINGWELL
From eatingwell.com
BUNLESS RED BEET BURGERS WITH ARUGULA AND GOAT CHEESE RECIPE
From lifestorage.dyndns.info
BEET ARUGULA GOAT CHEESE - ALL INFORMATION ABOUT HEALTHY RECIPES …
From therecipes.info
BEET SALAD WITH BARLEY, ARUGULA AND PARMESAN - SIMPLE AWESOME …
From simpleawesomecooking.com
BARLEY WITH BEETS, ARUGULA AND GOAT CHEESE - DINING AND COOKING
From diningandcooking.com
GETRECIPECART.COM
From getrecipecart.com
BARLEY, BEET, AND FETA SALAD RECIPE | MYRECIPES
From myrecipes.com
BEET ARUGULA GOAT CHEESE SALAD - THE ARTFUL APPETITE
From theartfulappetite.com
ROASTED BEET & WHIPPED GOAT CHEESE WITH ARUGULA DRESSED
From foodchannel.com
EASY ROASTED BEET & ARUGULA SALAD RECIPE - JOYFUL HEALTHY EATS
From joyfulhealthyeats.com
BARLEY WITH BEETS, ARUGULA AND GOAT CHEESE | MCJESSICA | COPY ME …
From copymethat.com
BEET, ARUGULA, AND GOAT CHEESE GRILLED CHEESE - CULTURE: THE WORD …
From culturecheesemag.com
ARUGULA SALAD WITH ITALIAN CRUSTED GOAT CHEESE & BEETS
From culinarybutterfly.com
BEET SALAD WITH ARUGULA AND WALNUTS - CLEAN & DELICIOUS
From cleananddelicious.com
BEET SALAD WITH ARUGULA AND BALSAMIC VINAIGRETTE
From natashaskitchen.com
ROASTED BEET FLATBREAD WITH GOAT CHEESE AND ARUGULA | LAST …
From lastingredient.com
BEET BARLEY SALAD - CARVE YOUR CRAVING
From carveyourcraving.com
ROASTED BEETS WITH ARUGULA AND GOAT CHEESE - PREVENTION.COM
From prevention.com
BEETS AND ARUGULA SALAD WITH GOAT CHEESE RECIPE
From recipeland.com
ARUGULA WITH ROASTED BEETS AND GOAT CHEESE - GLOBAL NEWS
From globalnews.ca
ARUGULA SALAD WITH BEETS AND GOAT CHEESE – FAMILY DINNER
From sharefamilydinner.com
ARUGULA SALAD WITH BEETS AND GOAT CHEESE - FOOD RECIPES
From recipes.studio
BEETS ARUGULA AND GOAT CHEESE - ALL INFORMATION ABOUT HEALTHY …
From therecipes.info
ROASTED BEET, ARUGULA, GOAT CHEESE & HONEY CROSTINI
From gimmesomeoven.com
BEET, ARUGULA AND GOAT CHEESE QUICHE - LOVE BEETS
From lovebeets.com
ROASTED BEETS AND BARLEY - RUNNING TO THE KITCHEN®
From runningtothekitchen.com
ARUGULA SALAD WITH BEETS AND GOAT CHEESE RECIPE
From brooklyn99cancelled.blogspot.com
BEET OMELETTE WITH ARUGULA RECIPE | EAT SMARTER USA
From eatsmarter.com
ARUGULA APPLE GOAT CHEESE SALAD - THERESCIPES.INFO
From therecipes.info
BARLEY WITH BEETS, ARUGULA AND GOAT CHEESE | RECIPE CART
From getrecipecart.com
GRILLED BEET, ARUGULA & GOAT CHEESE SANDWICH - CAN COOK, WILL …
From cancookwilltravel.com
ROASTED BEET AND ARUGULA SALAD WITH MAPLE BALSAMIC VINAIGRETTE
From pinterest.ca
BARLEY WITH BEETS, ARUGULA AND GOAT CHEESE RECIPE
From pinterest.co.uk
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love