Beer Dogs Recipes

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BEER DOGS



Beer Dogs image

boil 8 hot dogs in a pan add equal parts beer and water laureys seasoning salt powdered mustard and hot sauce

Provided by neverhome20

Categories     Lunch/Snacks

Time 25m

Yield 8 serving(s)

Number Of Ingredients 6

8 hot dogs
1 cup water
1 cup beer
mustard powder
lauerys seasoning salt
hot sauce

Steps:

  • .boil beer and water add hot dogs and seasonings cook until done.
  • use hot dogs of your choice i chose nathans.

SWEET BEER-SIMMERED HOT DOG BITES



Sweet Beer-Simmered Hot Dog Bites image

Provided by Food Network

Categories     appetizer

Number Of Ingredients 4

2 pounds hot dogs, cut into bite-sized pieces
2 cups brown sugar
2 cups ketchup
1-12 oz. can of beer

Steps:

  • Put all ingredients in a large saucepan and gently mix. Cover and put on low heat. Simmer slowly for about 45 minutes or until hot dog pieces are plumped up and sauce has slightly thickened. This can also be done in a slow cooker.
  • Serve in a chafing dish or other dish that can be kept warm, with toothpicks close by.

HOT DOGS COOKED IN BEER



Hot Dogs Cooked in Beer image

Be it vegan, turkey, beef, pork, sausage links give it a try. For those that don't like the Chard dogs with grill marks. Or you can pre simmer them and then grill them. I myself like grilled but my Dad prefers boiled dogs so I'm posting for him a kicked up version using beer in place of water.

Provided by Rita1652

Categories     Lunch/Snacks

Time 10m

Yield 4 serving(s)

Number Of Ingredients 8

4 hot dogs
12 ounces beer, your choice
4 hot dog buns
ketchup, to taste (Smoky Red Hot Ketchup!)
hot onions, to taste (Onions in Red Sauce for Hot Dogs)
sauerkraut, to taste (Sauerkraut With Caraway)
chili, to taste (Spicy Smoking Hot Chili "no Beans Here!")
mustard, to taste

Steps:

  • Boil hot dogs for 5 minutes in beer till heated through and plump.
  • Place in buns and top as you wish.

Nutrition Facts : Calories 306.8, Fat 15.2, SaturatedFat 5.7, Cholesterol 23.9, Sodium 722.5, Carbohydrate 26.2, Fiber 0.9, Sugar 4.2, Protein 9.6

CORN DOGS



Corn Dogs image

I made up this recipe many years ago, because I loved the corn dogs you buy at carnivals but could not find a recipe for them. Great served with mustard.

Provided by SUZZANNA

Categories     Main Dish Recipes     Sandwich Recipes     Hot Dogs and Corn Dogs Recipes

Time 40m

Yield 16

Number Of Ingredients 11

1 cup yellow cornmeal
1 cup all-purpose flour
¼ teaspoon salt
⅛ teaspoon black pepper
¼ cup white sugar
4 teaspoons baking powder
1 egg
1 cup milk
1 quart vegetable oil for frying
2 (16 ounce) packages beef frankfurters
16 wooden skewers

Steps:

  • In a medium bowl, combine cornmeal, flour, salt, pepper, sugar and baking powder. Stir in eggs and milk.
  • Preheat oil in a deep saucepan over medium heat. Insert wooden skewers into frankfurters. Roll frankfurters in batter until well coated.
  • Fry 2 or 3 corn dogs at a time until lightly browned, about 3 minutes. Drain on paper towels.

Nutrition Facts : Calories 318.4 calories, Carbohydrate 19.2 g, Cholesterol 42.5 mg, Fat 22.9 g, Fiber 0.6 g, Protein 8.6 g, SaturatedFat 7.6 g, Sodium 776 mg, Sugar 5.9 g

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